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Items: 7

1.

Post-translational modifications drive protein stability to control the dynamic beer brewing proteome.

Kerr ED, Caboche CH, Schulz BL.

Mol Cell Proteomics. 2019 Jun 11. pii: mcp.RA119.001526. doi: 10.1074/mcp.RA119.001526. [Epub ahead of print]

2.

The intrinsic and regulated proteomes of barley seeds in response to fungal infection.

Kerr ED, Phung TK, Caboche CH, Fox GP, Platz GJ, Schulz BL.

Anal Biochem. 2019 Sep 1;580:30-35. doi: 10.1016/j.ab.2019.06.004. Epub 2019 Jun 8.

PMID:
31181183
3.

Proteomics Reveals Profound Metabolic Changes in the Alcohol Use Disorder Brain.

Enculescu C, Kerr ED, Yeo KYB, Schenk G, Fortes MRS, Schulz BL.

ACS Chem Neurosci. 2019 May 15;10(5):2364-2373. doi: 10.1021/acschemneuro.8b00660. Epub 2019 Mar 7.

PMID:
30807102
4.

Vegemite Beer: yeast extract spreads as nutrient supplements to promote fermentation.

Kerr ED, Schulz BL.

PeerJ. 2016 Aug 10;4:e2271. doi: 10.7717/peerj.2271. eCollection 2016.

5.

Host Suitability of Rapeseed for Heterodera schachtii.

Nielsen EL, Baltensperger DD, Kerr ED, Rife CL.

J Nematol. 2003 Mar;35(1):35-8.

6.
7.

Relationship Between Heterodera schachtii, Meloidogyne hapla, and Nacobbus aberrans on Sugarbeet.

Inserra RN, Griffin GD, Vovlas N, Anderson JL, Kerr ED.

J Nematol. 1984 Apr;16(2):135-40.

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