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Items: 8

1.

Atmospheric plasma inactivation of foodborne pathogens on fresh produce surfaces.

Critzer FJ, Kelly-Wintenberg K, South SL, Golden DA.

J Food Prot. 2007 Oct;70(10):2290-6.

PMID:
17969610
2.

Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.

Kayes MM, Critzer FJ, Kelly-Wintenberg K, Roth JR, Montie TC, Golden DA.

Foodborne Pathog Dis. 2007 Spring;4(1):50-9.

PMID:
17378708
3.

Room temperature sterilization of surfaces and fabrics with a one atmosphere uniform glow discharge plasma.

Kelly-Wintenberg K, Montie TC, Brickman C, Roth JR, Carr AK, Sorge K, Wadsworth LC, Tsai PP.

J Ind Microbiol Biotechnol. 1998 Jan;20(1):69-74.

PMID:
9523458
4.

Inhibition of bacterial motility with human antiflagellar monoclonal antibodies attenuates Pseudomonas aeruginosa-induced pneumonia in the immunocompetent rat.

Landsperger WJ, Kelly-Wintenberg KD, Montie TC, Knight LS, Hansen MB, Huntenburg CC, Schneidkraut MJ.

Infect Immun. 1994 Nov;62(11):4825-30.

5.

Chemotaxis to oligopeptides by Pseudomonas aeruginosa.

Kelly-Wintenberg K, Montie TC.

Appl Environ Microbiol. 1994 Jan;60(1):363-7.

6.

Tyrosine phosphate in a- and b-type flagellins of Pseudomonas aeruginosa.

Kelly-Wintenberg K, South SL, Montie TC.

J Bacteriol. 1993 Apr;175(8):2458-61.

7.

Phosphorylated tyrosine in the flagellum filament protein of Pseudomonas aeruginosa.

Kelly-Wintenberg K, Anderson T, Montie TC.

J Bacteriol. 1990 Sep;172(9):5135-9.

8.

Cloning and expression of Pseudomonas aeruginosa flagellin in Escherichia coli.

Kelly-Wintenberg K, Montie TC.

J Bacteriol. 1989 Nov;171(11):6357-62.

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