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Items: 1 to 50 of 103

1.

Time spent looking at food during a delay of gratification task is positively associated with children's consumption at ad libitum laboratory meals.

Lundquist E, Austen M, Bermudez M, Rubin C, Bruce AS, Masterson TD, Keller KL.

Appetite. 2019 Oct 1;141:104341. doi: 10.1016/j.appet.2019.104341. Epub 2019 Jul 2.

PMID:
31276712
2.

Using Herbs and Spices to Increase Vegetable Intake Among Rural Adolescents.

Fritts JR, Bermudez MA, Hargrove RL, Alla L, Fort C, Liang Q, Cravener TL, Rolls BJ, D'Adamo CR, Hayes JE, Keller KL.

J Nutr Educ Behav. 2019 Jul - Aug;51(7):806-816.e1. doi: 10.1016/j.jneb.2019.04.016. Epub 2019 May 15.

3.

Portion size has sustained effects over 5 days in preschool children: a randomized trial.

Smethers AD, Roe LS, Sanchez CE, Zuraikat FM, Keller KL, Kling SMR, Rolls BJ.

Am J Clin Nutr. 2019 May 1;109(5):1361-1372. doi: 10.1093/ajcn/nqy383.

PMID:
30976782
4.

A Biopsychosocial Model of Sex Differences in Children's Eating Behaviors.

Keller KL, Kling SMR, Fuchs B, Pearce AL, Reigh NA, Masterson T, Hickok K.

Nutrients. 2019 Mar 22;11(3). pii: E682. doi: 10.3390/nu11030682. Review.

5.

Both increases and decreases in energy density lead to sustained changes in preschool children's energy intake over 5 days.

Smethers AD, Roe LS, Sanchez CE, Zuraikat FM, Keller KL, Rolls BJ.

Physiol Behav. 2019 May 15;204:210-218. doi: 10.1016/j.physbeh.2019.02.042. Epub 2019 Mar 1.

PMID:
30831180
6.

Food commercials do not affect energy intake in a laboratory meal but do alter brain responses to visual food cues in children.

Masterson TD, Bermudez MA, Austen M, Lundquist E, Pearce AL, Bruce AS, Keller KL.

Appetite. 2019 Jan 1;132:154-165. doi: 10.1016/j.appet.2018.10.010. Epub 2018 Oct 9.

PMID:
30312738
7.

Food or money? Children's brains respond differently to rewards regardless of weight status.

Adise S, Geier CF, Roberts NJ, White CN, Keller KL.

Pediatr Obes. 2019 Feb;14(2):e12469. doi: 10.1111/ijpo.12469. Epub 2018 Sep 21.

PMID:
30239165
8.

Increased brain and behavioural susceptibility to portion size in children with loss of control eating.

English LK, Masterson TD, Fearnbach SN, Tanofsky-Kraff M, Fisher J, Wilson SJ, Rolls BJ, Keller KL.

Pediatr Obes. 2019 Feb;14(2):e12436. doi: 10.1111/ijpo.12436. Epub 2018 Jul 17.

PMID:
30019382
9.

Brain response to food brands correlates with increased intake from branded meals in children: an fMRI study.

Masterson TD, Stein WM, Beidler E, Bermudez M, English LK, Keller KL.

Brain Imaging Behav. 2019 Aug;13(4):1035-1048. doi: 10.1007/s11682-018-9919-8.

PMID:
29971684
10.

Is brain response to food rewards related to overeating? A test of the reward surfeit model of overeating in children.

Adise S, Geier CF, Roberts NJ, White CN, Keller KL.

Appetite. 2018 Sep 1;128:167-179. doi: 10.1016/j.appet.2018.06.014. Epub 2018 Jun 8.

PMID:
29890186
11.

Effects of CD36 Genotype on Oral Perception of Oleic Acid Supplemented Safflower Oil Emulsions in Two Ethnic Groups: A Preliminary Study.

Burgess B, Melis M, Scoular K, Driver M, Schaich KM, Keller KL, Tomassini Barbarossa I, Tepper BJ.

J Food Sci. 2018 May;83(5):1373-1380. doi: 10.1111/1750-3841.14115. Epub 2018 Apr 16.

12.

The Application of Optimal Defaults to Improve Elementary School Lunch Selections: Proof of Concept.

Loeb KL, Radnitz C, Keller KL, Schwartz MB, Zucker N, Marcus S, Pierson RN, Shannon M, DeLaurentis D.

J Sch Health. 2018 Apr;88(4):265-271. doi: 10.1111/josh.12611.

PMID:
29498061
13.

How Surrogate Decision-Makers for Patients With Chronic Critical Illness Perceive and Carry Out Their Role.

Li L, Nelson JE, Hanson LC, Cox CE, Carson SS, Chai EJ, Keller KL, Tulsky JA, Danis M.

Crit Care Med. 2018 May;46(5):699-704. doi: 10.1097/CCM.0000000000003035.

14.

Two de novo novel mutations in one SHANK3 allele in a patient with autism and moderate intellectual disability.

Zhu W, Li J, Chen S, Zhang J, Vetrini F, Braxton A, Eng CM, Yang Y, Xia F, Keller KL, Okinaka-Hu L, Lee C, Holder JL Jr, Bi W.

Am J Med Genet A. 2018 Apr;176(4):973-979. doi: 10.1002/ajmg.a.38622. Epub 2018 Feb 9.

15.

Increasing flavor variety with herbs and spices improves relative vegetable intake in children who are propylthiouracil (PROP) tasters relative to nontasters.

Carney EM, Stein WM, Reigh NA, Gater FM, Bakke AJ, Hayes JE, Keller KL.

Physiol Behav. 2018 May 1;188:48-57. doi: 10.1016/j.physbeh.2018.01.021. Epub 2018 Feb 3.

PMID:
29421338
16.

Effect of default menus on food selection and consumption in a college dining hall simulation study.

Radnitz C, Loeb KL, Keller KL, Boutelle K, Schwartz MB, Todd L, Marcus S.

Public Health Nutr. 2018 May;21(7):1359-1369. doi: 10.1017/S1368980017004220. Epub 2018 Feb 7.

17.

Brain response to food cues varying in portion size is associated with individual differences in the portion size effect in children.

Keller KL, English LK, Fearnbach SN, Lasschuijt M, Anderson K, Bermudez M, Fisher JO, Rolls BJ, Wilson SJ.

Appetite. 2018 Jun 1;125:139-151. doi: 10.1016/j.appet.2018.01.027. Epub 2018 Feb 2.

18.

Brain stimulation for treatment of obesity: will stimulating the prefrontal cortex reduce overeating?

Keller KL.

Am J Clin Nutr. 2017 Dec;106(6):1331-1332. doi: 10.3945/ajcn.117.169631. Epub 2017 Nov 1. No abstract available.

19.

Brain reactivity to visual food stimuli after moderate-intensity exercise in children.

Masterson TD, Kirwan CB, Davidson LE, Larson MJ, Keller KL, Fearnbach SN, Evans A, LeCheminant JD.

Brain Imaging Behav. 2018 Aug;12(4):1032-1041. doi: 10.1007/s11682-017-9766-z.

20.

Reduced neural responses to food cues might contribute to the anorexigenic effect of acute exercise observed in obese but not lean adolescents.

Fearnbach SN, Silvert L, Pereira B, Boirie Y, Duclos M, Keller KL, Thivel D.

Nutr Res. 2017 Aug;44:76-84. doi: 10.1016/j.nutres.2017.06.006. Epub 2017 Jun 30.

21.

Smell and Taste Dysfunction Is Associated with Higher Serum Total Cholesterol Concentrations in Chinese Adults.

Huang Z, Huang S, Cong H, Li Z, Li J, Keller KL, Shearer GC, Kris-Etherton PM, Wu S, Gao X.

J Nutr. 2017 Aug;147(8):1546-1551. doi: 10.3945/jn.117.250480. Epub 2017 Jun 14.

22.

The Voice of Surrogate Decision-Makers. Family Responses to Prognostic Information in Chronic Critical Illness.

Nelson JE, Hanson LC, Keller KL, Carson SS, Cox CE, Tulsky JA, White DB, Chai EJ, Weiss SP, Danis M.

Am J Respir Crit Care Med. 2017 Oct 1;196(7):864-872. doi: 10.1164/rccm.201701-0201OC.

23.

The direct role of selenocysteine in [NiFeSe] hydrogenase maturation and catalysis.

Marques MC, Tapia C, Gutiérrez-Sanz O, Ramos AR, Keller KL, Wall JD, De Lacey AL, Matias PM, Pereira IAC.

Nat Chem Biol. 2017 May;13(5):544-550. doi: 10.1038/nchembio.2335. Epub 2017 Mar 20.

PMID:
28319099
24.

Observed parent-child feeding dynamics in relation to child body mass index and adiposity.

Johnson CM, Henderson MS, Tripicchio G, Rozin P, Heo M, Pietrobelli A, Berkowitz RI, Keller KL, Faith MS.

Pediatr Obes. 2018 Apr;13(4):222-231. doi: 10.1111/ijpo.12209. Epub 2017 Mar 10.

PMID:
28296242
25.

Drug-drug interactions in patients receiving tyrosine kinase inhibitors.

Keller KL, Franquiz MJ, Duffy AP, Trovato JA.

J Oncol Pharm Pract. 2018 Mar;24(2):110-115. doi: 10.1177/1078155216682311. Epub 2016 Dec 11.

PMID:
27941080
26.

Perceived Exertion during Exercise Is Associated with Children's Energy Intake.

Fearnbach SN, Masterson TD, Schlechter HA, Loken E, Downs DS, Thivel D, Keller KL.

Med Sci Sports Exerc. 2017 Apr;49(4):785-792. doi: 10.1249/MSS.0000000000001165.

27.

Food portion size and energy density evoke different patterns of brain activation in children.

English LK, Fearnbach SN, Wilson SJ, Fisher JO, Savage JS, Rolls BJ, Keller KL.

Am J Clin Nutr. 2017 Feb;105(2):295-305. doi: 10.3945/ajcn.116.136903. Epub 2016 Nov 23.

28.

Impact of imposed exercise on energy intake in children at risk for overweight.

Fearnbach SN, Masterson TD, Schlechter HA, Ross AJ, Rykaczewski MJ, Loken E, Downs DS, Thivel D, Keller KL.

Nutr J. 2016 Oct 21;15(1):92.

29.

Brain regions implicated in inhibitory control and appetite regulation are activated in response to food portion size and energy density in children.

English LK, Fearnbach SN, Lasschuijt M, Schlegel A, Anderson K, Harris S, Wilson SJ, Fisher JO, Savage JS, Rolls BJ, Keller KL.

Int J Obes (Lond). 2016 Oct;40(10):1515-1522. doi: 10.1038/ijo.2016.126. Epub 2016 Jul 26.

PMID:
27457416
30.

The impact of doll style of dress and familiarity on body dissatisfaction in 6- to 8-year-old girls.

Jellinek RD, Myers TA, Keller KL.

Body Image. 2016 Sep;18:78-85. doi: 10.1016/j.bodyim.2016.05.003. Epub 2016 Jun 24.

PMID:
27344610
31.

Variation in the Ability to Taste Bitter Thiourea Compounds: Implications for Food Acceptance, Dietary Intake, and Obesity Risk in Children.

Keller KL, Adise S.

Annu Rev Nutr. 2016 Jul 17;36:157-82. doi: 10.1146/annurev-nutr-071715-050916. Epub 2016 Apr 6. Review.

PMID:
27070900
32.

Brain response to images of food varying in energy density is associated with body composition in 7- to 10-year-old children: Results of an exploratory study.

Fearnbach SN, English LK, Lasschuijt M, Wilson SJ, Savage JS, Fisher JO, Rolls BJ, Keller KL.

Physiol Behav. 2016 Aug 1;162:3-9. doi: 10.1016/j.physbeh.2016.03.007. Epub 2016 Mar 10.

PMID:
26973134
33.

Double trouble: Portion size and energy density combine to increase preschool children's lunch intake.

Kling SM, Roe LS, Keller KL, Rolls BJ.

Physiol Behav. 2016 Aug 1;162:18-26. doi: 10.1016/j.physbeh.2016.02.019. Epub 2016 Feb 12.

34.

Reduced neural response to food cues following exercise is accompanied by decreased energy intake in obese adolescents.

Fearnbach SN, Silvert L, Keller KL, Genin PM, Morio B, Pereira B, Duclos M, Boirie Y, Thivel D.

Int J Obes (Lond). 2016 Jan;40(1):77-83. doi: 10.1038/ijo.2015.215. Epub 2015 Oct 9.

PMID:
26449418
35.

Intake at a single, palatable buffet test meal is associated with total body fat and regional fat distribution in children.

Fearnbach SN, Thivel D, Meyermann K, Keller KL.

Appetite. 2015 Sep;92:233-9. doi: 10.1016/j.appet.2015.05.036. Epub 2015 Jun 3.

PMID:
26049019
36.

Feeding Strategies Derived from Behavioral Economics and Psychology Can Increase Vegetable Intake in Children as Part of a Home-Based Intervention: Results of a Pilot Study.

Cravener TL, Schlechter H, Loeb KL, Radnitz C, Schwartz M, Zucker N, Finkelstein S, Wang YC, Rolls BJ, Keller KL.

J Acad Nutr Diet. 2015 Nov;115(11):1798-807. doi: 10.1016/j.jand.2015.03.024. Epub 2015 May 23.

PMID:
26014476
37.

Mechanisms of the portion size effect. What is known and where do we go from here?

English L, Lasschuijt M, Keller KL.

Appetite. 2015 May;88:39-49. doi: 10.1016/j.appet.2014.11.004. Epub 2014 Nov 11. Review.

PMID:
25447010
38.

The FlxABCD-HdrABC proteins correspond to a novel NADH dehydrogenase/heterodisulfide reductase widespread in anaerobic bacteria and involved in ethanol metabolism in Desulfovibrio vulgaris Hildenborough.

Ramos AR, Grein F, Oliveira GP, Venceslau SS, Keller KL, Wall JD, Pereira IA.

Environ Microbiol. 2015 Jul;17(7):2288-305. doi: 10.1111/1462-2920.12689. Epub 2015 Jan 27.

PMID:
25367508
39.

Optimal Defaults in the Prevention of Pediatric Obesity: From Platform to Practice.

Radnitz C, Loeb KL, DiMatteo J, Keller KL, Zucker N, Schwartz MB.

J Food Nutr Disord. 2013 Dec 5;2(5):1.

40.

Differential maternal feeding practices, eating self-regulation, and adiposity in young twins.

Tripicchio GL, Keller KL, Johnson C, Pietrobelli A, Heo M, Faith MS.

Pediatrics. 2014 Nov;134(5):e1399-404. doi: 10.1542/peds.2013-3828. Epub 2014 Oct 13.

41.

The use of repeated exposure and associative conditioning to increase vegetable acceptance in children: explaining the variability across studies.

Keller KL.

J Acad Nutr Diet. 2014 Aug;114(8):1169-73. doi: 10.1016/j.jand.2014.04.016. Epub 2014 Jun 10. Review. No abstract available.

PMID:
24928778
42.

Exploring the role of CheA3 in Desulfovibrio vulgaris Hildenborough motility.

Ray J, Keller KL, Catena M, Juba TR, Zemla M, Rajeev L, Knierim B, Zane GM, Robertson JJ, Auer M, Wall JD, Mukhopadhyay A.

Front Microbiol. 2014 Mar 6;5:77. doi: 10.3389/fmicb.2014.00077. eCollection 2014.

43.

Bitter taste phenotype and body weight predict children's selection of sweet and savory foods at a palatable test-meal.

Keller KL, Olsen A, Cravener TL, Bloom R, Chung WK, Deng L, Lanzano P, Meyermann K.

Appetite. 2014 Jun;77:113-21. doi: 10.1016/j.appet.2014.02.019. Epub 2014 Mar 6.

44.

Similar roles of substantia nigra and ventral tegmental dopamine neurons in reward and aversion.

Ilango A, Kesner AJ, Keller KL, Stuber GD, Bonci A, Ikemoto S.

J Neurosci. 2014 Jan 15;34(3):817-22. doi: 10.1523/JNEUROSCI.1703-13.2014.

45.

New model for electron flow for sulfate reduction in Desulfovibrio alaskensis G20.

Keller KL, Rapp-Giles BJ, Semkiw ES, Porat I, Brown SD, Wall JD.

Appl Environ Microbiol. 2014 Feb;80(3):855-68. doi: 10.1128/AEM.02963-13. Epub 2013 Nov 15.

46.

Synergistic interaction between caloric restriction and amphetamine in food-unrelated approach behavior of rats.

Keller KL, Vollrath-Smith FR, Jafari M, Ikemoto S.

Psychopharmacology (Berl). 2014 Mar;231(5):825-40. doi: 10.1007/s00213-013-3300-9. Epub 2013 Oct 8.

47.

Child food neophobia is heritable, associated with less compliant eating, and moderates familial resemblance for BMI.

Faith MS, Heo M, Keller KL, Pietrobelli A.

Obesity (Silver Spring). 2013 Aug;21(8):1650-5. doi: 10.1002/oby.20369. Epub 2013 Jul 2.

48.

PROP taster status interacts with the built environment to influence children's food acceptance and body weight status.

Burd C, Senerat A, Chambers E, Keller KL.

Obesity (Silver Spring). 2013 Apr;21(4):786-94. doi: 10.1002/oby.20059. Epub 2012 Dec 27.

49.

Predictors of parental perceptions and concerns about child weight.

Keller KL, Olsen A, Kuilema L, Meyermann K, Belle Cv.

Appetite. 2013 Mar;62:96-102. doi: 10.1016/j.appet.2012.11.016. Epub 2012 Dec 1.

50.

Children who are pressured to eat at home consume fewer high-fat foods in laboratory test meals.

Lee H, Keller KL.

J Acad Nutr Diet. 2012 Feb;112(2):271-5. doi: 10.1016/j.jada.2011.10.021. Epub 2012 Jan 25.

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