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Items: 1 to 50 of 195

1.

Laboratory values in Japanese children with newly diagnosed inflammatory bowel disease.

Takaki Y, Mizuochi T, Eda K, Ishihara J, Yamashita Y.

Pediatr Int. 2019 May 18. doi: 10.1111/ped.13892. [Epub ahead of print]

PMID:
31102555
2.

Association between Okinawan vegetables consumption and risk of type 2 diabetes in Japanese communities: The JPHC Study.

Yamamoto J, Ishihara J, Kotemori A, Yoshizaki T, Goto A, Mizoue T, Noda M, Sawada N, Tsugane S.

J Epidemiol. 2019 May 11. doi: 10.2188/jea.JE20180262. [Epub ahead of print]

3.

The heparin binding domain of von Willebrand factor binds to growth factors and promotes angiogenesis in wound healing.

Ishihara J, Ishihara A, Starke RD, Peghaire CR, Smith KE, McKinnon TA, Tabata Y, Sasaki K, White MJ, Fukunaga K, Laffan MA, Lutolf MP, Randi AM, Hubbell JA.

Blood. 2019 Apr 11. pii: blood.2019000510. doi: 10.1182/blood.2019000510. [Epub ahead of print]

PMID:
30975637
4.

Targeted antibody and cytokine cancer immunotherapies through collagen affinity.

Ishihara J, Ishihara A, Sasaki K, Lee SS, Williford JM, Yasui M, Abe H, Potin L, Hosseinchi P, Fukunaga K, Raczy MM, Gray LT, Mansurov A, Katsumata K, Fukayama M, Kron SJ, Swartz MA, Hubbell JA.

Sci Transl Med. 2019 Apr 10;11(487). pii: eaau3259. doi: 10.1126/scitranslmed.aau3259.

PMID:
30971453
5.

Total Synthesis of Lajollamycin B.

Nishimaru T, Eto K, Komine K, Ishihara J, Hatakeyama S.

Chemistry. 2019 Mar 29. doi: 10.1002/chem.201901069. [Epub ahead of print]

PMID:
30924208
6.

Doneness preferences, meat and meat-derived heterocyclic amines intake, and N-acetyltransferase 2 polymorphisms: association with colorectal adenoma in Japanese Brazilians.

Budhathoki S, Iwasaki M, Yamaji T, Hamada GS, Miyajima NT, Zampieri JC, Sharma S, Pakseresht M, Kolahdooz F, Ishihara J, Takachi R, Charvat H, Le Marchand L, Tsugane S.

Eur J Cancer Prev. 2019 Mar 25. doi: 10.1097/CEJ.0000000000000506. [Epub ahead of print]

PMID:
30913095
7.

Validity and Reproducibility of a Self-Administered Food Frequency Questionnaire for the Assessment of Sugar Intake in Middle-Aged Japanese Adults.

Kanehara R, Goto A, Kotemori A, Mori N, Nakamura A, Sawada N, Ishihara J, Takachi R, Kawano Y, Iwasaki M, Tsugane S; JPHC FFQ Validation Study Group.

Nutrients. 2019 Mar 5;11(3). pii: E554. doi: 10.3390/nu11030554.

8.

Anti-Myelin Oligodendrocyte Glycoprotein Antibody-Positive Optic Neuritis In A Girl With Ulcerative Colitis.

Konishi KI, Mizuochi T, Takaki Y, Ishihara J, Suda M, Takahashi T, Yamashita Y.

J Pediatr Gastroenterol Nutr. 2019 Jan 17. doi: 10.1097/MPG.0000000000002281. [Epub ahead of print] No abstract available.

PMID:
30664570
9.

Association of vegetable, fruit, and Okinawan vegetable consumption with incident stroke and coronary heart disease.

Yoshizaki T, Ishihara J, Kotemori A, Yamamoto J, Kokubo Y, Saito I, Yatsuya H, Yamagishi K, Sawada N, Iwasaki M, Iso H, Tsugane S; JPHC Study Group.

J Epidemiol. 2019 Jan 12. doi: 10.2188/jea.JE20180130. [Epub ahead of print]

10.

Infantile-onset inflammatory bowel disease in a patient with Hermansky-Pudlak syndrome: a case report.

Ishihara J, Mizuochi T, Uchida T, Takaki Y, Konishi KI, Joo M, Takahashi Y, Yoshioka S, Kusano H, Sasahara Y, Yamashita Y.

BMC Gastroenterol. 2019 Jan 11;19(1):9. doi: 10.1186/s12876-019-0929-9.

11.

Cruciferous vegetable intake and colorectal cancer risk: Japan public health center-based prospective study.

Mori N, Sawada N, Shimazu T, Yamaji T, Goto A, Takachi R, Ishihara J, Iwasaki M, Inoue M, Tsugane S; ; the JPHC Study Group.

Eur J Cancer Prev. 2018 Nov 5. doi: 10.1097/CEJ.0000000000000491. [Epub ahead of print]

PMID:
30399043
12.

Validity of Estimated Acrylamide Intake by the Dietary Record Method and Food Frequency Questionnaire in Comparison with a Duplicate Method: A Pilot Study.

Yamamoto J, Ishihara J, Kotemori A, Nakadate M, Sobue T.

J Nutr Sci Vitaminol (Tokyo). 2018;64(5):340-346. doi: 10.3177/jnsv.64.340.

13.

Synthetic Studies on Spirolides A and B: Formation of the Upper Carbon Framework Based on a Lewis Acid Template-Catalyzed Diels-Alder Reaction.

Ishihara J, Usui F, Kurose T, Baba T, Kawaguchi Y, Watanabe Y, Hatakeyama S.

Chemistry. 2019 Jan 28;25(6):1543-1552. doi: 10.1002/chem.201804977. Epub 2018 Dec 20.

PMID:
30357942
14.

Fruit and vegetable intake and pancreatic cancer risk in a population-based cohort study in Japan.

Yamagiwa Y, Sawada N, Shimazu T, Yamaji T, Goto A, Takachi R, Ishihara J, Iwasaki M, Inoue M, Tsugane S.

Int J Cancer. 2019 Apr 15;144(8):1858-1866. doi: 10.1002/ijc.31894. Epub 2018 Oct 30.

PMID:
30255932
15.

Improving Efficacy and Safety of Agonistic Anti-CD40 Antibody Through Extracellular Matrix Affinity.

Ishihara J, Ishihara A, Potin L, Hosseinchi P, Fukunaga K, Damo M, Gajewski TF, Swartz MA, Hubbell JA.

Mol Cancer Ther. 2018 Nov;17(11):2399-2411. doi: 10.1158/1535-7163.MCT-18-0091. Epub 2018 Aug 10.

PMID:
30097487
16.

Dietary acrylamide intake and the risk of endometrial or ovarian cancers in Japanese women.

Kotemori A, Ishihara J, Zha L, Liu R, Sawada N, Iwasaki M, Sobue T, Tsugane S; JPHC Study Group.

Cancer Sci. 2018 Oct;109(10):3316-3325. doi: 10.1111/cas.13757. Epub 2018 Aug 24.

17.

The Validity and Reproducibility of Dietary Non-enzymatic Antioxidant Capacity Estimated by Self-administered Food Frequency Questionnaires.

Kashino I, Serafini M, Ishihara J, Mizoue T, Sunami A, Maruyama K, Sawada N, Inoue M, Nanri A, Kurotani K, Akter S, Iwasaki M, Tsugane S.

J Epidemiol. 2018 Oct 5;28(10):428-436. doi: 10.2188/jea.JE20170063. Epub 2018 Jul 14.

18.

Laminin heparin-binding peptides bind to several growth factors and enhance diabetic wound healing.

Ishihara J, Ishihara A, Fukunaga K, Sasaki K, White MJV, Briquez PS, Hubbell JA.

Nat Commun. 2018 Jun 4;9(1):2163. doi: 10.1038/s41467-018-04525-w.

19.

Validity of a Self-administered Food Frequency Questionnaire for the Estimation of Acrylamide Intake in the Japanese Population: The JPHC FFQ Validation Study.

Kotemori A, Ishihara J, Nakadate M, Sawada N, Iwasaki M, Sobue T, Tsugane S.

J Epidemiol. 2018 Dec 5;28(12):482-487. doi: 10.2188/jea.JE20170186. Epub 2018 May 26.

20.

Cruciferous vegetable intake and mortality in middle-aged adults: A prospective cohort study.

Mori N, Shimazu T, Charvat H, Mutoh M, Sawada N, Iwasaki M, Yamaji T, Inoue M, Goto A, Takachi R, Ishihara J, Noda M, Iso H, Tsugane S; JPHC Study Group.

Clin Nutr. 2019 Apr;38(2):631-643. doi: 10.1016/j.clnu.2018.04.012. Epub 2018 Apr 24.

PMID:
29739681
21.

Dietary patterns and prostate cancer risk in Japanese: the Japan Public Health Center-based Prospective Study (JPHC Study).

Shin S, Saito E, Sawada N, Ishihara J, Takachi R, Nanri A, Shimazu T, Yamaji T, Iwasaki M, Sasazuki S, Inoue M, Tsugane S; JPHC Study Group.

Cancer Causes Control. 2018 Jun;29(6):589-600. doi: 10.1007/s10552-018-1030-3. Epub 2018 Apr 18.

PMID:
29671180
22.

Dietary consumption of antioxidant vitamins and subsequent lung cancer risk: The Japan Public Health Center-based prospective study.

Narita S, Saito E, Sawada N, Shimazu T, Yamaji T, Iwasaki M, Ishihara J, Takachi R, Shibuya K, Inoue M, Tsugane S; JPHC Study Group.

Int J Cancer. 2018 Jun 15;142(12):2441-2460. doi: 10.1002/ijc.31268. Epub 2018 Jan 31.

PMID:
29355932
23.

Effect of monitoring salt concentration of home-prepared dishes and using low-sodium seasonings on sodium intake reduction.

Nakadate M, Ishihara J, Iwasaki M, Kitamura K, Kato E, Tanaka J, Nakamura K, Ishihara T, Shintani A, Takachi R.

Eur J Clin Nutr. 2018 Oct;72(10):1413-1420. doi: 10.1038/s41430-017-0053-2. Epub 2018 Jan 10.

PMID:
29321686
24.

Dietary acrylamide intake and risk of breast cancer: The Japan Public Health Center-based Prospective Study.

Kotemori A, Ishihara J, Zha L, Liu R, Sawada N, Iwasaki M, Sobue T, Tsugane S; JPHC Study Group.

Cancer Sci. 2018 Mar;109(3):843-853. doi: 10.1111/cas.13496. Epub 2018 Feb 8.

25.

Matrix-binding checkpoint immunotherapies enhance antitumor efficacy and reduce adverse events.

Ishihara J, Fukunaga K, Ishihara A, Larsson HM, Potin L, Hosseinchi P, Galliverti G, Swartz MA, Hubbell JA.

Sci Transl Med. 2017 Nov 8;9(415). pii: eaan0401. doi: 10.1126/scitranslmed.aan0401.

PMID:
29118259
26.

Dietary magnesium intake and risk of incident coronary heart disease in men: A prospective cohort study.

Kokubo Y, Saito I, Iso H, Yamagishi K, Yatsuya H, Ishihara J, Maruyama K, Inoue M, Sawada N, Tsugane S; JPHC Study Group.

Clin Nutr. 2018 Oct;37(5):1602-1608. doi: 10.1016/j.clnu.2017.08.006. Epub 2017 Aug 12.

PMID:
28843443
27.

Dietary intake of antioxidant vitamins and risk of stroke: the Japan Public Health Center-based Prospective Study.

Uesugi S, Ishihara J, Iso H, Sawada N, Takachi R, Inoue M, Tsugane S.

Eur J Clin Nutr. 2017 Oct;71(10):1179-1185. doi: 10.1038/ejcn.2017.71. Epub 2017 Jul 12.

PMID:
28699629
28.

Online version of the self-administered food frequency questionnaire for the Japan Public Health Center-based Prospective Study for the Next Generation (JPHC-NEXT) protocol: Relative validity, usability, and comparison with a printed questionnaire.

Kato E, Takachi R, Ishihara J, Ishii Y, Sasazuki S, Sawada N, Iwasaki M, Shinozawa Y, Umezawa J, Tanaka J, Yokoyama Y, Kitamura K, Nakamura K, Tsugane S.

J Epidemiol. 2017 Sep;27(9):435-446. doi: 10.1016/j.je.2016.08.021. Epub 2017 Jun 30.

29.

Dietary patterns and colorectal cancer risk in middle-aged adults: A large population-based prospective cohort study.

Shin S, Saito E, Sawada N, Ishihara J, Takachi R, Nanri A, Shimazu T, Yamaji T, Iwasaki M, Sasazuki S, Inoue M, Tsugane S; JPHC Study Group.

Clin Nutr. 2018 Jun;37(3):1019-1026. doi: 10.1016/j.clnu.2017.04.015. Epub 2017 May 5.

PMID:
28526274
30.

Ionic Liquid-Mediated Hydrofluorination of o-Azaxylylenes Derived from 3-Bromooxindoles.

Mizuta S, Otaki H, Kitagawa A, Kitamura K, Morii Y, Ishihara J, Nishi K, Hashimoto R, Usui T, Chiba K.

Org Lett. 2017 May 19;19(10):2572-2575. doi: 10.1021/acs.orglett.7b00887. Epub 2017 Apr 28.

PMID:
28453283
31.

Dietary patterns and all-cause, cancer, and cardiovascular disease mortality in Japanese men and women: The Japan public health center-based prospective study.

Nanri A, Mizoue T, Shimazu T, Ishihara J, Takachi R, Noda M, Iso H, Sasazuki S, Sawada N, Tsugane S; Japan Public Health Center-Based Prospective Study Group.

PLoS One. 2017 Apr 26;12(4):e0174848. doi: 10.1371/journal.pone.0174848. eCollection 2017.

32.

Cruciferous Vegetable Intake Is Inversely Associated with Lung Cancer Risk among Current Nonsmoking Men in the Japan Public Health Center (JPHC) Study.

Mori N, Shimazu T, Sasazuki S, Nozue M, Mutoh M, Sawada N, Iwasaki M, Yamaji T, Inoue M, Takachi R, Sunami A, Ishihara J, Sobue T, Tsugane S.

J Nutr. 2017 May;147(5):841-849. doi: 10.3945/jn.117.247494. Epub 2017 Apr 5.

PMID:
28381528
33.

Dietary fiber intake and risk of breast cancer defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study.

Narita S, Inoue M, Saito E, Abe SK, Sawada N, Ishihara J, Iwasaki M, Yamaji T, Shimazu T, Sasazuki S, Shibuya K, Tsugane S; JPHC Study Group.

Cancer Causes Control. 2017 Jun;28(6):569-578. doi: 10.1007/s10552-017-0881-3. Epub 2017 Mar 23.

PMID:
28337559
34.

Comparison of weighed food record procedures for the reference methods in two validation studies of food frequency questionnaires.

Ishii Y, Ishihara J, Takachi R, Shinozawa Y, Imaeda N, Goto C, Wakai K, Takahashi T, Iso H, Nakamura K, Tanaka J, Shimazu T, Yamaji T, Sasazuki S, Sawada N, Iwasaki M, Mikami H, Kuriki K, Naito M, Okamoto N, Kondo F, Hosono S, Miyagawa N, Ozaki E, Katsuura-Kamano S, Ohnaka K, Nanri H, Tsunematsu-Nakahata N, Kayama T, Kurihara A, Kojima S, Tanaka H, Tsugane S.

J Epidemiol. 2017 Jul;27(7):331-337. doi: 10.1016/j.je.2016.08.008. Epub 2017 Mar 13.

35.

Validity and reliability of a self-administered food frequency questionnaire for the JPHC study: The assessment of amino acid intake.

Okada C, Iso H, Ishihara J, Maruyama K, Sawada N, Tsugane S; JPHC FFQ Validation Study Group.

J Epidemiol. 2017 May;27(5):242-247. doi: 10.1016/j.je.2016.06.003. Epub 2017 Feb 10.

36.

Early predictors for massive transfusion in older adult severe trauma patients.

Ohmori T, Kitamura T, Ishihara J, Onishi H, Nojima T, Yamamoto K, Tamura R, Muranishi K, Matsumoto T, Tokioka T.

Injury. 2017 May;48(5):1006-1012. doi: 10.1016/j.injury.2016.12.028. Epub 2016 Dec 29.

PMID:
28063676
37.

Prognostic predictive value of gene mutations in Japanese patients with hypertrophic cardiomyopathy.

Chida A, Inai K, Sato H, Shimada E, Nishizawa T, Shimada M, Furutani M, Furutani Y, Kawamura Y, Sugimoto M, Ishihara J, Fujiwara M, Soga T, Kawana M, Fuji S, Tateno S, Kuraishi K, Kogaki S, Nishimura M, Ayusawa M, Ichida F, Yamazawa H, Matsuoka R, Nonoyama S, Nakanishi T.

Heart Vessels. 2017 Jun;32(6):700-707. doi: 10.1007/s00380-016-0920-0. Epub 2016 Nov 24.

PMID:
27885498
38.

The relationship between vegetable/fruit consumption and gallbladder/bile duct cancer: A population-based cohort study in Japan.

Makiuchi T, Sobue T, Kitamura T, Ishihara J, Sawada N, Iwasaki M, Sasazuki S, Yamaji T, Shimazu T, Tsugane S.

Int J Cancer. 2017 Mar 1;140(5):1009-1019. doi: 10.1002/ijc.30492. Epub 2016 Nov 29.

39.

Validity of Short and Long Self-Administered Food Frequency Questionnaires in Ranking Dietary Intake in Middle-Aged and Elderly Japanese in the Japan Public Health Center-Based Prospective Study for the Next Generation (JPHC-NEXT) Protocol Area.

Yokoyama Y, Takachi R, Ishihara J, Ishii Y, Sasazuki S, Sawada N, Shinozawa Y, Tanaka J, Kato E, Kitamura K, Nakamura K, Tsugane S.

J Epidemiol. 2016 Aug 5;26(8):420-32. doi: 10.2188/jea.JE20150064. Epub 2016 Apr 9.

40.

Dietary pattern and breast cancer risk in Japanese women: the Japan Public Health Center-based Prospective Study (JPHC Study).

Shin S, Saito E, Inoue M, Sawada N, Ishihara J, Takachi R, Nanri A, Shimazu T, Yamaji T, Iwasaki M, Sasazuki S, Tsugane S.

Br J Nutr. 2016 May 28;115(10):1769-79. doi: 10.1017/S0007114516000684. Epub 2016 Mar 21.

PMID:
26997498
41.

Glycemic index and glycemic load and risk of colorectal cancer: a population-based cohort study (JPHC Study).

Abe SK, Inoue M, Sawada N, Ishihara J, Iwasaki M, Yamaji T, Shimazu T, Sasazuki S, Tsugane S.

Cancer Causes Control. 2016 Apr;27(4):583-93. doi: 10.1007/s10552-016-0733-6. Epub 2016 Mar 9.

PMID:
26960926
42.

Validity of a Semi-Quantitative Food Frequency Questionnaire for Collegiate Athletes.

Sunami A, Sasaki K, Suzuki Y, Oguma N, Ishihara J, Nakai A, Yasuda J, Yokoyama Y, Yoshizaki T, Tada Y, Hida A, Kawano Y.

J Epidemiol. 2016 Jun 5;26(6):284-91. doi: 10.2188/jea.JE20150104. Epub 2016 Feb 20.

43.

Coping strategies and risk of cardiovascular disease incidence and mortality: the Japan Public Health Center-based prospective Study.

Svensson T, Inoue M, Sawada N, Yamagishi K, Charvat H, Saito I, Kokubo Y, Iso H, Kawamura N, Shibuya K, Mimura M, Tsugane S; JPHC Study Group, Tsugane S, Tsugane S, Sawada N, Iwasaki M, Sasazuki S, Shimazu T, Yamaji T, Hanaoka T, Ogata J, Baba S, Mannami T, Okayama A, Kokubo Y, Miyakawa K, Saito F, Koizumi A, Sano Y, Hashimoto I, Ikuta T, Tanaba Y, Sato H, Roppongi Y, Takashima T, Miyajima Y, Suzuki N, Nagasawa S, Furusugi Y, Nagai N, Ito Y, Komatsu S, Minamizono T, Sanada H, Hatayama Y, Kobayashi F, Uchino H, Shirai Y, Kondo T, Sasaki R, Watanabe Y, Miyagawa Y, Kobayashi Y, Machida M, Kobayashi K, Tsukada M, Kishimoto Y, Takara E, Fukuyama T, Kinjo M, Irei M, Sakiyama H, Imoto K, Yazawa H, Seo T, Seiko A, Ito F, Shoji F, Saito R, Murata A, Minato K, Motegi K, Fujieda T, Yamato S, Matsui K, Abe T, Katagiri M, Suzuki M, Matsui K, Doi M, Terao A, Ishikawa Y, Tagami T, Sueta H, Doi H, Urata M, Okamoto N, Ide F, Goto H, Sakiyama H, Onga N, Takaesu H, Uehara M, Nakasone T, Yamakawa M, Horii F, Asano I, Yamaguchi H, Aoki K, Maruyama S, Ichii M, Takano M, Tsubono Y, Suzuki K, Honda Y, Yamagishi K, Sakurai S, Tsuchiya N, Kabuto M, Yamaguchi M, Matsumura Y, Sasaki S, Watanabe S, Akabane M, Kadowaki T, Inoue M, Noda M, Mizoue T, Kawaguchi Y, Takashima Y, Yoshida Y, Nakamura K, Takachi R, Ishihara J, Matsushima S, Natsukawa S, Shimizu H, Sugimura H, Tominaga S, Hamajima N, Iso H, Sobue T, Iida M, Ajiki W, Ioka A, Sato S, Maruyama E, Konishi M, Okada K, Saito I, Yasuda N, Kono S, Akiba S.

Eur Heart J. 2016 Mar 14;37(11):890-899. doi: 10.1093/eurheartj/ehv724. Epub 2016 Jan 7.

PMID:
26746633
44.

Challenges in Dietary Exposure Assessment in Epidemiology: Research Trends.

Ishihara J.

J Nutr Sci Vitaminol (Tokyo). 2015;61 Suppl:S33-5. doi: 10.3177/jnsv.61.S33. Review.

45.

Bleeding sites in elderly trauma patients who required massive transfusion: a comparison with younger patients.

Ohmori T, Kitamura T, Tanaka K, Saisaka Y, Ishihara J, Onishi H, Nojima T, Yamamoto K, Matsumoto T, Tokioka T.

Am J Emerg Med. 2016 Feb;34(2):123-7. doi: 10.1016/j.ajem.2015.09.047. Epub 2015 Oct 3.

PMID:
26573783
46.

Association between green tea/coffee consumption and biliary tract cancer: A population-based cohort study in Japan.

Makiuchi T, Sobue T, Kitamura T, Ishihara J, Sawada N, Iwasaki M, Sasazuki S, Yamaji T, Shimazu T, Tsugane S.

Cancer Sci. 2016 Jan;107(1):76-83. doi: 10.1111/cas.12843.

47.

Faecal corticosterone levels of dogs relinquished to a shelter in Japan.

Uetake K, Uchida H, Ishihara J, Kushima S, Tanaka T.

Vet Rec Open. 2015 Sep 29;2(2):e000139. doi: 10.1136/vetreco-2015-000139. eCollection 2015.

48.

Unified synthesis of tirandamycins and streptolydigins.

Yoshimura H, Takahashi K, Ishihara J, Hatakeyama S.

Chem Commun (Camb). 2015 Dec 11;51(95):17004-7. doi: 10.1039/c5cc07749d.

PMID:
26448062
49.

Effect of pre-injury anticoagulant and antiplatelet agents on blood loss in elderly patients with severe trauma.

Ohmori T, Kitamura T, Onishi H, Ishihara J, Nojima T, Yamamoto K.

Acute Med Surg. 2015 Aug 27;3(2):114-119. doi: 10.1002/ams2.152. eCollection 2016 Apr.

50.

Validity of a Self-Administered Food-Frequency Questionnaire for Assessing Amino Acid Intake in Japan: Comparison With Intake From 4-Day Weighed Dietary Records and Plasma Levels.

Iwasaki M, Ishihara J, Takachi R, Todoriki H, Yamamoto H, Miyano H, Yamaji T, Tsugane S.

J Epidemiol. 2016;26(1):36-44. doi: 10.2188/jea.JE20150044. Epub 2015 Aug 15.

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