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Items: 1 to 50 of 1237

1.

Plant-Based Diets for Personal, Population, and Planetary Health.

Hemler EC, Hu FB.

Adv Nutr. 2019 Nov 1;10(Supplement_4):S275-S283. doi: 10.1093/advances/nmy117.

PMID:
31728495
2.

Lysine pathway metabolites and the risk of type 2 diabetes and cardiovascular disease in the PREDIMED study: results from two case-cohort studies.

Razquin C, Ruiz-Canela M, Clish CB, Li J, Toledo E, Dennis C, Liang L, Salas-Huetos A, Pierce KA, Guasch-Ferré M, Corella D, Ros E, Estruch R, Gómez-Gracia E, Fitó M, Lapetra J, Romaguera D, Alonso-Gómez A, Serra-Majem L, Salas-Salvadó J, Hu FB, Martínez-González MA.

Cardiovasc Diabetol. 2019 Nov 13;18(1):151. doi: 10.1186/s12933-019-0958-2.

3.

Shared Genetic and Experimental Links between Obesity-Related Traits and Asthma Subtypes in UK Biobank.

Zhu Z, Guo Y, Shi H, Liu CL, Panganiban RA, Chung W, O'Connor LJ, Himes BE, Gazal S, Hasegawa K, Camargo CA Jr, Qi L, Moffatt MF, Hu FB, Lu Q, Cookson WOC, Liang L.

J Allergy Clin Immunol. 2019 Oct 24. pii: S0091-6749(19)31366-1. doi: 10.1016/j.jaci.2019.09.035. [Epub ahead of print]

PMID:
31669095
4.

Circulating Very-Long-Chain SFA Concentrations Are Inversely Associated with Incident Type 2 Diabetes in US Men and Women.

Ardisson Korat AV, Malik VS, Furtado JD, Sacks F, Rosner B, Rexrode KM, Willett WC, Mozaffarian D, Hu FB, Sun Q.

J Nutr. 2019 Oct 16. pii: nxz240. doi: 10.1093/jn/nxz240. [Epub ahead of print]

PMID:
31618417
5.

Changes in Consumption of Sugary Beverages and Artificially Sweetened Beverages and Subsequent Risk of Type 2 Diabetes: Results From Three Large Prospective U.S. Cohorts of Women and Men.

Drouin-Chartier JP, Zheng Y, Li Y, Malik V, Pan A, Bhupathiraju SN, Tobias DK, Manson JE, Willett WC, Hu FB.

Diabetes Care. 2019 Oct 3. pii: dc190734. doi: 10.2337/dc19-0734. [Epub ahead of print]

PMID:
31582428
6.

Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.

Hu Y, Hu FB, Manson JE.

J Am Heart Assoc. 2019 Oct;8(19):e013543. doi: 10.1161/JAHA.119.013543. Epub 2019 Sep 30.

7.

Trends in Dietary Carbohydrate, Protein, and Fat Intake and Diet Quality Among US Adults, 1999-2016.

Shan Z, Rehm CD, Rogers G, Ruan M, Wang DD, Hu FB, Mozaffarian D, Zhang FF, Bhupathiraju SN.

JAMA. 2019 Sep 24;322(12):1178-1187. doi: 10.1001/jama.2019.13771.

PMID:
31550032
8.

Association between plasma strontium, a bone-seeking element, and type 2 diabetes mellitus.

Chen L, Guo Q, Wang Q, Luo C, Chen S, Wen S, Tan A, Yang W, Bao W, Hu FB, Liu L.

Clin Nutr. 2019 Sep 10. pii: S0261-5614(19)33045-6. doi: 10.1016/j.clnu.2019.08.033. [Epub ahead of print]

PMID:
31540775
9.

Changes in dairy product consumption and risk of type 2 diabetes: results from 3 large prospective cohorts of US men and women.

Drouin-Chartier JP, Li Y, Ardisson Korat AV, Ding M, Lamarche B, Manson JE, Rimm EB, Willett WC, Hu FB.

Am J Clin Nutr. 2019 Nov 1;110(5):1201-1212. doi: 10.1093/ajcn/nqz180.

PMID:
31504094
10.

Can Plant-Based Meat Alternatives Be Part of a Healthy and Sustainable Diet?

Hu FB, Otis BO, McCarthy G.

JAMA. 2019 Aug 26:1-3. doi: 10.1001/jama.2019.13187. [Epub ahead of print] No abstract available.

PMID:
31449288
11.

Research digest: reshaping the gut microbiota.

Li J, Hu FB.

Lancet Diabetes Endocrinol. 2019 Sep;7(9):671. doi: 10.1016/S2213-8587(19)30270-0. Epub 2019 Aug 6. No abstract available.

PMID:
31439276
12.

Dairy fat intake and risk of type 2 diabetes in 3 cohorts of US men and women.

Ardisson Korat AV, Li Y, Sacks F, Rosner B, Willett WC, Hu FB, Sun Q.

Am J Clin Nutr. 2019 Nov 1;110(5):1192-1200. doi: 10.1093/ajcn/nqz176.

PMID:
31414137
13.

Changes in Plant-Based Diet Quality and Total and Cause-Specific Mortality.

Baden MY, Liu G, Satija A, Li Y, Sun Q, Fung TT, Rimm EB, Willett WC, Hu FB, Bhupathiraju SN.

Circulation. 2019 Sep 17;140(12):979-991. doi: 10.1161/CIRCULATIONAHA.119.041014. Epub 2019 Aug 12.

PMID:
31401846
14.

Sugar-Sweetened Beverages and Cardiometabolic Health: An Update of the Evidence.

Malik VS, Hu FB.

Nutrients. 2019 Aug 8;11(8). pii: E1840. doi: 10.3390/nu11081840. Review.

16.

High plasma glutamate and low glutamine-to-glutamate ratio are associated with type 2 diabetes: Case-cohort study within the PREDIMED trial.

Liu X, Zheng Y, Guasch-Ferré M, Ruiz-Canela M, Toledo E, Clish C, Liang L, Razquin C, Corella D, Estruch R, Fito M, Gómez-Gracia E, Arós F, Ros E, Lapetra J, Fiol M, Serra-Majem L, Papandreou C, Martínez-González MA, Hu FB, Salas-Salvadó J.

Nutr Metab Cardiovasc Dis. 2019 Oct;29(10):1040-1049. doi: 10.1016/j.numecd.2019.06.005. Epub 2019 Jun 20.

PMID:
31377179
17.

Fish and marine fatty acids intakes, the FADS genotypes and long-term weight gain: a prospective cohort study.

Huang T, Wang T, Heianza Y, Wiggs J, Sun D, Choi HK, Chai JF, Sim X, Khor CC, Friedlander Y, Chan AT, Curhan G, Vivo I, van Dam RM, Heng CK, Fuchs C, Pasquale LR, Yuan JM, Hu FB, Koh WP, Qi L.

BMJ Open. 2019 Jul 31;9(7):e022877. doi: 10.1136/bmjopen-2018-022877.

18.

Metabolome-Wide Association Study of the Relationship Between Habitual Physical Activity and Plasma Metabolite Levels.

Ding M, Zeleznik OA, Guasch-Ferre M, Hu J, Lasky-Su J, Lee IM, Jackson RD, Shadyab AH, LaMonte MJ, Clish C, Eliassen AH, Sacks F, Willett WC, Hu FB, Rexrode KM, Kraft P.

Am J Epidemiol. 2019 Nov 1;188(11):1932-1943. doi: 10.1093/aje/kwz171.

PMID:
31364705
19.

Quality of dietary fat and genetic risk of type 2 diabetes: individual participant data meta-analysis.

Merino J, Guasch-Ferré M, Ellervik C, Dashti HS, Sharp SJ, Wu P, Overvad K, Sarnowski C, Kuokkanen M, Lemaitre RN, Justice AE, Ericson U, Braun KVE, Mahendran Y, Frazier-Wood AC, Sun D, Chu AY, Tanaka T, Luan J, Hong J, Tjønneland A, Ding M, Lundqvist A, Mukamal K, Rohde R, Schulz CA, Franco OH, Grarup N, Chen YI, Bazzano L, Franks PW, Buring JE, Langenberg C, Liu CT, Hansen T, Jensen MK, Sääksjärvi K, Psaty BM, Young KL, Hindy G, Sandholt CH, Ridker PM, Ordovas JM, Meigs JB, Pedersen O, Kraft P, Perola M, North KE, Orho-Melander M, Voortman T, Toft U, Rotter JI, Qi L, Forouhi NG, Mozaffarian D, Sørensen TIA, Stampfer MJ, Männistö S, Selvin E, Imamura F, Salomaa V, Hu FB, Wareham NJ, Dupuis J, Smith CE, Kilpeläinen TO, Chasman DI, Florez JC.

BMJ. 2019 Jul 25;366:l4292. doi: 10.1136/bmj.l4292. Erratum in: BMJ. 2019 Oct 9;367:l5612.

20.

Inter-generational link of obesity in term and preterm births: role of maternal plasma acylcarnitines.

Wang G, Sun Q, Liang L, Clash C, Zhang C, Hong X, Ji Y, Radovick S, Pearson C, Bartell TR, Zuckerman B, Cheng TL, Hu FB, Wang X.

Int J Obes (Lond). 2019 Oct;43(10):1967-1977. doi: 10.1038/s41366-019-0417-x. Epub 2019 Jul 22.

PMID:
31332276
21.

Association Between Plant-Based Dietary Patterns and Risk of Type 2 Diabetes: A Systematic Review and Meta-analysis.

Qian F, Liu G, Hu FB, Bhupathiraju SN, Sun Q.

JAMA Intern Med. 2019 Jul 22. doi: 10.1001/jamainternmed.2019.2195. [Epub ahead of print]

PMID:
31329220
22.

Calorie restriction in an obesogenic environment: reality or fiction?

Hu FB.

Lancet Diabetes Endocrinol. 2019 Sep;7(9):658-659. doi: 10.1016/S2213-8587(19)30196-2. Epub 2019 Jul 11. No abstract available.

PMID:
31303391
23.

Visceral and ectopic fat, atherosclerosis, and cardiometabolic disease: a position statement.

Neeland IJ, Ross R, Després JP, Matsuzawa Y, Yamashita S, Shai I, Seidell J, Magni P, Santos RD, Arsenault B, Cuevas A, Hu FB, Griffin B, Zambon A, Barter P, Fruchart JC, Eckel RH; International Atherosclerosis Society; International Chair on Cardiometabolic Risk Working Group on Visceral Obesity.

Lancet Diabetes Endocrinol. 2019 Sep;7(9):715-725. doi: 10.1016/S2213-8587(19)30084-1. Epub 2019 Jul 10. Review.

24.

Improving fruit and vegetable intake attenuates the genetic association with long-term weight gain.

Wang T, Heianza Y, Sun D, Zheng Y, Huang T, Ma W, Rimm EB, Manson JE, Hu FB, Willett WC, Qi L.

Am J Clin Nutr. 2019 Sep 1;110(3):759-768. doi: 10.1093/ajcn/nqz136.

PMID:
31301130
25.

Plasma Metabolites Associated with Frequent Red Wine Consumption: A Metabolomics Approach within the PREDIMED Study.

Hernández-Alonso P, Papandreou C, Bulló M, Ruiz-Canela M, Dennis C, Deik A, Wang DD, Guasch-Ferré M, Yu E, Toledo E, Razquin C, Corella D, Estruch R, Ros E, Fitó M, Arós F, Fiol M, Serra-Majem L, Liang L, Clish CB, Martínez-González MA, Hu FB, Salas-Salvadó J.

Mol Nutr Food Res. 2019 Sep;63(17):e1900140. doi: 10.1002/mnfr.201900140. Epub 2019 Jul 17.

PMID:
31291050
26.

Dietary fats and mortality among patients with type 2 diabetes: analysis in two population based cohort studies.

Jiao J, Liu G, Shin HJ, Hu FB, Rimm EB, Rexrode KM, Manson JE, Zong G, Sun Q.

BMJ. 2019 Jul 2;366:l4009. doi: 10.1136/bmj.l4009.

27.

Duration and life-stage of antibiotic use and risk of cardiovascular events in women.

Heianza Y, Zheng Y, Ma W, Rimm EB, Albert CM, Hu FB, Rexrode KM, Manson JE, Qi L.

Eur Heart J. 2019 Apr 24. pii: ehz231. doi: 10.1093/eurheartj/ehz231. [Epub ahead of print]

PMID:
31216010
28.

Association of changes in red meat consumption with total and cause specific mortality among US women and men: two prospective cohort studies.

Zheng Y, Li Y, Satija A, Pan A, Sotos-Prieto M, Rimm E, Willett WC, Hu FB.

BMJ. 2019 Jun 12;365:l2110. doi: 10.1136/bmj.l2110.

29.

Associations Between Linoleic Acid Intake and Incident Type 2 Diabetes Among U.S. Men and Women.

Zong G, Liu G, Willett WC, Wanders AJ, Alssema M, Zock PL, Hu FB, Sun Q.

Diabetes Care. 2019 Aug;42(8):1406-1413. doi: 10.2337/dc19-0412. Epub 2019 Jun 10.

PMID:
31182488
30.

Circulating Multiple Metals and Incident Stroke in Chinese Adults.

Xiao Y, Yuan Y, Liu Y, Yu Y, Jia N, Zhou L, Wang H, Huang S, Zhang Y, Yang H, Li X, Hu FB, Liang L, Pan A, Zhang X, He M, Cheng J, Wu T.

Stroke. 2019 Jul;50(7):1661-1668. doi: 10.1161/STROKEAHA.119.025060. Epub 2019 Jun 6.

31.

Association of Trajectory of Cardiovascular Health Score and Incident Cardiovascular Disease.

Wu S, An S, Li W, Lichtenstein AH, Gao J, Kris-Etherton PM, Wu Y, Jin C, Huang S, Hu FB, Gao X.

JAMA Netw Open. 2019 May 3;2(5):e194758. doi: 10.1001/jamanetworkopen.2019.4758.

32.

Changes in intake of plant-based diets and weight change: results from 3 prospective cohort studies.

Satija A, Malik V, Rimm EB, Sacks F, Willett W, Hu FB.

Am J Clin Nutr. 2019 Sep 1;110(3):574-582. doi: 10.1093/ajcn/nqz049.

PMID:
31127828
33.

Are Fruit Juices Just as Unhealthy as Sugar-Sweetened Beverages?

Guasch-Ferré M, Hu FB.

JAMA Netw Open. 2019 May 3;2(5):e193109. doi: 10.1001/jamanetworkopen.2019.3109. No abstract available.

PMID:
31099854
34.

Identification of Plasma Lipid Metabolites Associated with Nut Consumption in US Men and Women.

Malik VS, Guasch-Ferre M, Hu FB, Townsend MK, Zeleznik OA, Eliassen AH, Tworoger SS, Karlson EW, Costenbader KH, Ascherio A, Wilson KM, Mucci LA, Giovannucci EL, Fuchs CS, Bao Y.

J Nutr. 2019 Jul 1;149(7):1215-1221. doi: 10.1093/jn/nxz048.

PMID:
31095304
35.

The dietary transition and its association with cardiometabolic mortality among Chinese adults, 1982-2012: a cross-sectional population-based study.

He Y, Li Y, Yang X, Hemler EC, Fang Y, Zhao L, Zhang J, Yang Z, Wang Z, He L, Sun J, Wang DD, Wang J, Piao J, Liang X, Ding G, Hu FB.

Lancet Diabetes Endocrinol. 2019 Jul;7(7):540-548. doi: 10.1016/S2213-8587(19)30152-4. Epub 2019 May 10.

PMID:
31085143
36.

Plasma Metabolites Associated with Coffee Consumption: A Metabolomic Approach within the PREDIMED Study.

Papandreou C, Hernández-Alonso P, Bulló M, Ruiz-Canela M, Yu E, Guasch-Ferré M, Toledo E, Dennis C, Deik A, Clish C, Razquin C, Corella D, Estruch R, Ros E, Fitó M, Arós F, Fiol M, Lapetra J, Ruano C, Liang L, Martínez-González MA, Hu FB, Salas-Salvadó J.

Nutrients. 2019 May 8;11(5). pii: E1032. doi: 10.3390/nu11051032.

37.

Global Improvement in Dietary Quality Could Lead to Substantial Reduction in Premature Death.

Wang DD, Li Y, Afshin A, Springmann M, Mozaffarian D, Stampfer MJ, Hu FB, Murray CJL, Willett WC.

J Nutr. 2019 Jun 1;149(6):1065-1074. doi: 10.1093/jn/nxz010.

PMID:
31049577
38.

Diabetes & Women's Health (DWH) Study: an observational study of long-term health consequences of gestational diabetes, their determinants and underlying mechanisms in the USA and Denmark.

Zhang C, Olsen SF, Hinkle SN, Gore-Langton RE, Vaag A, Grunnet LG, Yeung EH, Bao W, Bowers K, Liu A, Mills JL, Sherman S, Gaskins AJ, Ley SH, Madsen CM, Chavarro JE, Hu FB; Diabetes & Women’s Health Study team.

BMJ Open. 2019 May 1;9(4):e025517. doi: 10.1136/bmjopen-2018-025517.

39.

Nutritional Strategies for Prevention and Management of Diabetes: Consensus and Uncertainties.

Wylie-Rosett J, Hu FB.

Diabetes Care. 2019 May;42(5):727-730. doi: 10.2337/dci19-0009. No abstract available.

PMID:
31010943
40.

Prepregnancy Habitual Intakes of Total, Supplemental, and Food Folate and Risk of Gestational Diabetes Mellitus: A Prospective Cohort Study.

Li M, Li S, Chavarro JE, Gaskins AJ, Ley SH, Hinkle SN, Wang X, Ding M, Bell G, Bjerregaard AA, Olsen SF, Mills JL, Hu FB, Zhang C.

Diabetes Care. 2019 Jun;42(6):1034-1041. doi: 10.2337/dc18-2198. Epub 2019 Apr 22.

PMID:
31010874
41.

Substituting brown rice for white rice on diabetes risk factors in India: a randomised controlled trial.

Malik VS, Sudha V, Wedick NM, RamyaBai M, Vijayalakshmi P, Lakshmipriya N, Gayathri R, Kokila A, Jones C, Hong B, Li R, Krishnaswamy K, Anjana RM, Spiegelman D, Willett WC, Hu FB, Mohan V.

Br J Nutr. 2019 Jun;121(12):1389-1397. doi: 10.1017/S000711451900076X. Epub 2019 Apr 22.

PMID:
31006420
42.

Maternal triacylglycerol signature and risk of food allergy in offspring.

Hong X, Liang L, Sun Q, Keet CA, Tsai HJ, Ji Y, Wang G, Ji H, Clish C, Pearson C, Wang Y, Wood RA, Hu FB, Wang X.

J Allergy Clin Immunol. 2019 Sep;144(3):729-737. doi: 10.1016/j.jaci.2019.03.033. Epub 2019 Apr 18.

PMID:
31004614
43.

Prospective study of gestational diabetes and fatty liver scores 9 to 16 years after pregnancy.

Donnelly SR, Hinkle SN, Rawal S, Grunnet LG, Chavarro JE, Vaag A, Wu J, Damm P, Mills JL, Li M, Bjerregaard AA, Thuesen ACB, Gore-Langton RE, Francis EC, Ley SH, Hu FB, Tsai MY, Olsen SF, Zhang C.

J Diabetes. 2019 Nov;11(11):895-905. doi: 10.1111/1753-0407.12934. Epub 2019 Jun 12.

PMID:
31001915
44.

Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality.

Marklund M, Wu JHY, Imamura F, Del Gobbo LC, Fretts A, de Goede J, Shi P, Tintle N, Wennberg M, Aslibekyan S, Chen TA, de Oliveira Otto MC, Hirakawa Y, Eriksen HH, Kröger J, Laguzzi F, Lankinen M, Murphy RA, Prem K, Samieri C, Virtanen J, Wood AC, Wong K, Yang WS, Zhou X, Baylin A, Boer JMA, Brouwer IA, Campos H, Chaves PHM, Chien KL, de Faire U, Djoussé L, Eiriksdottir G, El-Abbadi N, Forouhi NG, Michael Gaziano J, Geleijnse JM, Gigante B, Giles G, Guallar E, Gudnason V, Harris T, Harris WS, Helmer C, Hellenius ML, Hodge A, Hu FB, Jacques PF, Jansson JH, Kalsbeek A, Khaw KT, Koh WP, Laakso M, Leander K, Lin HJ, Lind L, Luben R, Luo J, McKnight B, Mursu J, Ninomiya T, Overvad K, Psaty BM, Rimm E, Schulze MB, Siscovick D, Skjelbo Nielsen M, Smith AV, Steffen BT, Steffen L, Sun Q, Sundström J, Tsai MY, Tunstall-Pedoe H, Uusitupa MIJ, van Dam RM, Veenstra J, Monique Verschuren WM, Wareham N, Willett W, Woodward M, Yuan JM, Micha R, Lemaitre RN, Mozaffarian D, Risérus U; Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) Fatty Acids and Outcomes Research Consortium (FORCE).

Circulation. 2019 May 21;139(21):2422-2436. doi: 10.1161/CIRCULATIONAHA.118.038908.

PMID:
30971107
45.

Meta-Analysis of Randomized Controlled Trials of Red Meat Consumption in Comparison With Various Comparison Diets on Cardiovascular Risk Factors.

Guasch-Ferré M, Satija A, Blondin SA, Janiszewski M, Emlen E, O'Connor LE, Campbell WW, Hu FB, Willett WC, Stampfer MJ.

Circulation. 2019 Apr 9;139(15):1828-1845. doi: 10.1161/CIRCULATIONAHA.118.035225.

PMID:
30958719
46.

A Peripheral Blood DNA Methylation Signature of Hepatic Fat Reveals a Potential Causal Pathway for Nonalcoholic Fatty Liver Disease.

Ma J, Nano J, Ding J, Zheng Y, Hennein R, Liu C, Speliotes EK, Huan T, Song C, Mendelson MM, Joehanes R, Long MT, Liang L, Smith JA, Reynolds LM, Ghanbari M, Muka T, van Meurs JBJ, Alferink LJM, Franco OH, Dehghan A, Ratliff S, Zhao W, Bielak L, Kardia SLR, Peyser PA, Ning H, VanWagner LB, Lloyd-Jones DM, Carr JJ, Greenland P, Lichtenstein AH, Hu FB, Liu Y, Hou L, Darwish Murad S, Levy D.

Diabetes. 2019 May;68(5):1073-1083. doi: 10.2337/DB18-1193. Epub 2019 Apr 1.

47.

Change in Plant-Based Diet Quality Is Associated with Changes in Plasma Adiposity-Associated Biomarker Concentrations in Women.

Baden MY, Satija A, Hu FB, Huang T.

J Nutr. 2019 Apr 1;149(4):676-686. doi: 10.1093/jn/nxy301.

48.

Body shape trajectories and incidence of depression in the "Seguimiento Universidad de Navarra" (SUN) prospective cohort.

Sayon-Orea C, Bes-Rastrollo M, Song M, Hang D, Hu FB, Lahortiga-Ramos F, Martinez-Gonzalez MA.

J Affect Disord. 2019 May 15;251:170-179. doi: 10.1016/j.jad.2019.01.055. Epub 2019 Mar 19.

PMID:
30925268
49.

A multi-stage association study of plasma cytokines identifies osteopontin as a biomarker for acute coronary syndrome risk and severity.

Yu K, Yang B, Jiang H, Li J, Yan K, Liu X, Zhou L, Yang H, Li X, Min X, Zhang C, Luo X, Mei W, Sun S, Zhang L, Cheng X, He M, Zhang X, Pan A, Hu FB, Wu T.

Sci Rep. 2019 Mar 26;9(1):5121. doi: 10.1038/s41598-019-41577-4.

50.

Plant-Based Diets for Cardiovascular Disease Prevention: All Plant Foods Are Not Created Equal.

Hemler EC, Hu FB.

Curr Atheroscler Rep. 2019 Mar 20;21(5):18. doi: 10.1007/s11883-019-0779-5. Review.

PMID:
30895476

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