Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 50 of 96

1.

Adjusting for differential misclassification in matched case-control studies utilizing health administrative data.

Högg T, Zhao Y, Gustafson P, Petkau J, Fisk J, Marrie RA, Tremlett H.

Stat Med. 2019 Aug 30;38(19):3669-3681. doi: 10.1002/sim.8203. Epub 2019 May 21.

PMID:
31115088
2.

Human Brain/Cloud Interface.

Martins NRB, Angelica A, Chakravarthy K, Svidinenko Y, Boehm FJ, Opris I, Lebedev MA, Swan M, Garan SA, Rosenfeld JV, Hogg T, Freitas RA Jr.

Front Neurosci. 2019 Mar 29;13:112. doi: 10.3389/fnins.2019.00112. eCollection 2019.

3.

Mining healthcare data for markers of the multiple sclerosis prodrome.

Högg T, Wijnands JMA, Kingwell E, Zhu F, Lu X, Evans C, Fisk JD, Marrie RA, Zhao Y, Tremlett H.

Mult Scler Relat Disord. 2018 Oct;25:232-240. doi: 10.1016/j.msard.2018.08.007. Epub 2018 Aug 8.

PMID:
30121490
4.

Bayesian analysis of pair-matched case-control studies subject to outcome misclassification.

Högg T, Petkau J, Zhao Y, Gustafson P, Wijnands JM, Tremlett H.

Stat Med. 2017 Nov 20;36(26):4196-4213. doi: 10.1002/sim.7427. Epub 2017 Aug 7.

PMID:
28783882
5.

Health-care use before a first demyelinating event suggestive of a multiple sclerosis prodrome: a matched cohort study.

Wijnands JMA, Kingwell E, Zhu F, Zhao Y, Högg T, Stadnyk K, Ekuma O, Lu X, Evans C, Fisk JD, Marrie RA, Tremlett H.

Lancet Neurol. 2017 Jun;16(6):445-451. doi: 10.1016/S1474-4422(17)30076-5. Epub 2017 Apr 20.

PMID:
28434855
6.

Teaching Biochemistry to Students of Medicine, Pharmacy & Dentistry: 5th International Conference of the Association of Biochemistry Course Directors (ABCD) Santa Fe, NM, USA, May 3-7, 2015.

Osheroff N, Niederhoffer EC, Sabina RL, Cline SD, Wimmer MJ, Franklin DS, Diekman AB, Hogg T, Kearney KR, King SC, Pearson D, Slaughter CA, Thompson K.

Med Sci Educ. 2015 Dec;25(4):473-477. Epub 2015 Jul 22. No abstract available.

7.

Loneliness during inpatient rehabilitation: results of a qualitative study.

Gill SD, Hogg T, Dolley PJ.

Int J Rehabil Res. 2016 Mar;39(1):84-6. doi: 10.1097/MRR.0000000000000139.

PMID:
26579697
8.

Cheers, proost, saúde: Cultural, contextual and psychological factors of wine and beer consumption in Portugal and in the Netherlands.

Silva AP, Jager G, Van Zyl H, Voss HP, Pintado M, Hogg T, De Graaf C.

Crit Rev Food Sci Nutr. 2017 May 3;57(7):1340-1349. doi: 10.1080/10408398.2014.969396. Review.

PMID:
26560863
9.
10.

Activity of lysozyme on Lactobacillus hilgardii strains isolated from Port wine.

Dias R, Vilas-Boas E, Campos FM, Hogg T, Couto JA.

Food Microbiol. 2015 Aug;49:6-11. doi: 10.1016/j.fm.2015.01.007. Epub 2015 Jan 30.

PMID:
25846910
11.

Leveraging position bias to improve peer recommendation.

Lerman K, Hogg T.

PLoS One. 2014 Jun 11;9(2):e98914. doi: 10.1371/journal.pone.0098914. eCollection 2014.

12.

Foci of contamination of Listeria monocytogenes in different cheese processing plants.

Almeida G, Magalhães R, Carneiro L, Santos I, Silva J, Ferreira V, Hogg T, Teixeira P.

Int J Food Microbiol. 2013 Nov 1;167(3):303-9. doi: 10.1016/j.ijfoodmicro.2013.09.006. Epub 2013 Sep 21.

PMID:
24184608
13.

Production of volatile phenols by Lactobacillus plantarum in wine conditions.

Fras P, Campos FM, Hogg T, Couto JA.

Biotechnol Lett. 2014 Feb;36(2):281-5. doi: 10.1007/s10529-013-1351-y. Epub 2013 Sep 26.

PMID:
24068507
14.

Wine phenolic compounds influence the production of volatile phenols by wine-related lactic acid bacteria.

Silva I, Campos FM, Hogg T, Couto JA.

J Appl Microbiol. 2011 Aug;111(2):360-70. doi: 10.1111/j.1365-2672.2011.05052.x. Epub 2011 May 31.

15.

Diverse geno- and phenotypes of persistent Listeria monocytogenes isolates from fermented meat sausage production facilities in Portugal.

Ferreira V, Barbosa J, Stasiewicz M, Vongkamjan K, Moreno Switt A, Hogg T, Gibbs P, Teixeira P, Wiedmann M.

Appl Environ Microbiol. 2011 Apr;77(8):2701-15. doi: 10.1128/AEM.02553-10. Epub 2011 Mar 4.

16.

TP53 mutations in favorable-risk Wnt/Wingless-subtype medulloblastomas.

Lindsey JC, Hill RM, Megahed H, Lusher ME, Schwalbe EC, Cole M, Hogg TL, Gilbertson RJ, Ellison DW, Bailey S, Clifford SC.

J Clin Oncol. 2011 Apr 20;29(12):e344-6; author reply e347-8. doi: 10.1200/JCO.2010.33.8590. Epub 2011 Feb 28. No abstract available.

PMID:
21357788
17.

Factors influencing the production of volatile phenols by wine lactic acid bacteria.

Silva I, Campos FM, Hogg T, Couto JA.

Int J Food Microbiol. 2011 Feb 28;145(2-3):471-5. doi: 10.1016/j.ijfoodmicro.2011.01.029. Epub 2011 Feb 2.

PMID:
21329996
18.

Rapid diagnosis of medulloblastoma molecular subgroups.

Schwalbe EC, Lindsey JC, Straughton D, Hogg TL, Cole M, Megahed H, Ryan SL, Lusher ME, Taylor MD, Gilbertson RJ, Ellison DW, Bailey S, Clifford SC.

Clin Cancer Res. 2011 Apr 1;17(7):1883-94. doi: 10.1158/1078-0432.CCR-10-2210. Epub 2011 Feb 16.

19.

Subtypes of medulloblastoma have distinct developmental origins.

Gibson P, Tong Y, Robinson G, Thompson MC, Currle DS, Eden C, Kranenburg TA, Hogg T, Poppleton H, Martin J, Finkelstein D, Pounds S, Weiss A, Patay Z, Scoggins M, Ogg R, Pei Y, Yang ZJ, Brun S, Lee Y, Zindy F, Lindsey JC, Taketo MM, Boop FA, Sanford RA, Gajjar A, Clifford SC, Roussel MF, McKinnon PJ, Gutmann DH, Ellison DW, Wechsler-Reya R, Gilbertson RJ.

Nature. 2010 Dec 23;468(7327):1095-9. doi: 10.1038/nature09587. Epub 2010 Dec 8.

20.

Sediment quality guidelines for copper and zinc for filter-feeding estuarine oysters?

Birch GF, Hogg TD.

Environ Pollut. 2011 Jan;159(1):108-115. doi: 10.1016/j.envpol.2010.09.015. Epub 2010 Oct 15.

PMID:
20951483
21.

Cross-species genomics matches driver mutations and cell compartments to model ependymoma.

Johnson RA, Wright KD, Poppleton H, Mohankumar KM, Finkelstein D, Pounds SB, Rand V, Leary SE, White E, Eden C, Hogg T, Northcott P, Mack S, Neale G, Wang YD, Coyle B, Atkinson J, DeWire M, Kranenburg TA, Gillespie Y, Allen JC, Merchant T, Boop FA, Sanford RA, Gajjar A, Ellison DW, Taylor MD, Grundy RG, Gilbertson RJ.

Nature. 2010 Jul 29;466(7306):632-6. doi: 10.1038/nature09173. Epub 2010 Jul 18.

22.

Consumer exposure to phthalates from paper packaging: an integrated approach.

Poças MF, Oliveira JC, Pereira JR, Hogg T.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 Oct;27(10):1451-9. doi: 10.1080/19440049.2010.490790.

PMID:
20597021
23.

Distribution and characterization of Listeria monocytogenes clinical isolates in Portugal, 1994-2007.

Almeida G, Morvan A, Magalhães R, Santos I, Hogg T, Leclercq A, Teixeira P; Research Team.

Eur J Clin Microbiol Infect Dis. 2010 Oct;29(10):1219-27. doi: 10.1007/s10096-010-0988-x. Epub 2010 Jun 20.

PMID:
20563829
24.

Feasibility study on the use of probabilistic migration modeling in support of exposure assessment from food contact materials.

Poças MF, Oliveira JC, Brandsch R, Hogg T.

Risk Anal. 2010 Jul;30(7):1052-61. doi: 10.1111/j.1539-6924.2010.01394.x. Epub 2010 Apr 8.

PMID:
20409038
25.

Chemical power for microscopic robots in capillaries.

Hogg T, Freitas RA Jr.

Nanomedicine. 2010 Apr;6(2):298-317. doi: 10.1016/j.nano.2009.10.002. Epub 2009 Nov 10.

PMID:
19836466
26.

Maintaining your health from within: controls for nanorobot swarms in fluids.

Hogg T.

Stud Health Technol Inform. 2009;149:311-21.

PMID:
19745490
27.

Cell membrane damage induced by phenolic acids on wine lactic acid bacteria.

Campos FM, Couto JA, Figueiredo AR, Tóth IV, Rangel AO, Hogg TA.

Int J Food Microbiol. 2009 Oct 31;135(2):144-51. doi: 10.1016/j.ijfoodmicro.2009.07.031. Epub 2009 Aug 4.

PMID:
19733929
28.

Effect of phenolic acids on glucose and organic acid metabolism by lactic acid bacteria from wine.

Campos FM, Figueiredo AR, Hogg TA, Couto JA.

Food Microbiol. 2009 Jun;26(4):409-14. doi: 10.1016/j.fm.2009.01.006. Epub 2009 Feb 7.

PMID:
19376463
29.

Phenotypic and genetic heterogeneity of lactic acid bacteria isolated from "Alheira", a traditional fermented sausage produced in Portugal.

Albano H, van Reenen CA, Todorov SD, Cruz D, Fraga L, Hogg T, Dicks LM, Teixeira P.

Meat Sci. 2009 Jul;82(3):389-98. doi: 10.1016/j.meatsci.2009.02.009. Epub 2009 Feb 20.

PMID:
20416703
30.

Characterization of microbial population of 'Alheira' (a traditional Portuguese fermented sausage) by PCR-DGGE and traditional cultural microbiological methods.

Albano H, Henriques I, Correia A, Hogg T, Teixeira P.

J Appl Microbiol. 2008 Dec;105(6):2187-94. doi: 10.1111/j.1365-2672.2008.03947.x.

31.

Determination of antioxidant capacity using the biological system bacteriophage P22/bacterium Salmonella typhimurium.

Gião MS, Borges AB, Guedes CJ, Hogg TA, Pintado ME, Malcata FX.

J Agric Food Chem. 2009 Jan 14;57(1):22-5. doi: 10.1021/jf802185k.

PMID:
19072632
32.

Impact of forced-aging process on madeira wine flavor.

Oliveira e Silva H, de Pinho PG, Machado BP, Hogg T, Marques JC, Câmara JS, Albuquerque F, Ferreira AC.

J Agric Food Chem. 2008 Dec 24;56(24):11989-96. doi: 10.1021/jf802147z.

PMID:
19053377
33.

A critical survey of predictive mathematical models for migration from packaging.

Poças MF, Oliveira JC, Oliveira FA, Hogg T.

Crit Rev Food Sci Nutr. 2008 Nov;48(10):913-28. doi: 10.1080/10408390701761944. Review.

PMID:
18949594
34.

Heavy sulphur compounds, higher alcohols and esters production profile of Hanseniaspora uvarum and Hanseniaspora guilliermondii grown as pure and mixed cultures in grape must.

Moreira N, Mendes F, Guedes de Pinho P, Hogg T, Vasconcelos I.

Int J Food Microbiol. 2008 Jun 10;124(3):231-8. doi: 10.1016/j.ijfoodmicro.2008.03.025. Epub 2008 Mar 31.

PMID:
18457893
35.

Effect of phenolic aldehydes and flavonoids on growth and inactivation of Oenococcus oeni and Lactobacillus hilgardii.

Figueiredo AR, Campos F, de Freitas V, Hogg T, Couto JA.

Food Microbiol. 2008 Feb;25(1):105-12. Epub 2007 Jul 31.

PMID:
17993383
36.

Microbiological characterization of randomly selected Portuguese raw milk cheeses with reference to food safety.

Almeida G, Figueiredo A, Rôla M, Barros RM, Gibbs P, Hogg T, Teixeira P.

J Food Prot. 2007 Jul;70(7):1710-6.

PMID:
17685347
37.

Antilisterial activity of lactic acid bacteria isolated from "Alheiras" (traditional Portuguese fermented sausages): In situ assays.

Albano H, Oliveira M, Aroso R, Cubero N, Hogg T, Teixeira P.

Meat Sci. 2007 Aug;76(4):796-800. doi: 10.1016/j.meatsci.2007.01.019. Epub 2007 Feb 17.

PMID:
22061260
38.

Recurrent and sporadic Listeria monocytogenes contamination in alheiras represents considerable diversity, including virulence-attenuated isolates.

Felício MT, Hogg T, Gibbs P, Teixeira P, Wiedmann M.

Appl Environ Microbiol. 2007 Jun;73(12):3887-95. Epub 2007 Apr 20. Erratum in: Appl Environ Microbiol. 2008 Feb;74(3):920.

39.

Chemical and microbiological characterisation of "Salpicão de Vinhais" and "Chouriça de Vinhais": traditional dry sausages produced in the North of Portugal.

Ferreira V, Barbosa J, Silva J, Vendeiro S, Mota A, Silva F, Monteiro MJ, Hogg T, Gibbs P, Teixeira P.

Food Microbiol. 2007 Sep;24(6):618-23. Epub 2007 Jan 14.

PMID:
17418313
40.

Characterization of two bacteriocins produced by Pediococcus acidilactici isolated from "Alheira", a fermented sausage traditionally produced in Portugal.

Albano H, Todorov SD, van Reenen CA, Hogg T, Dicks LM, Teixeira P.

Int J Food Microbiol. 2007 May 10;116(2):239-47. Epub 2007 Feb 20.

PMID:
17368595
41.

Mobile microscopic sensors for high resolution in vivo diagnostics.

Hogg T, Kuekes PJ.

Nanomedicine. 2006 Dec;2(4):239-47.

PMID:
17292149
42.

A perivascular niche for brain tumor stem cells.

Calabrese C, Poppleton H, Kocak M, Hogg TL, Fuller C, Hamner B, Oh EY, Gaber MW, Finklestein D, Allen M, Frank A, Bayazitov IT, Zakharenko SS, Gajjar A, Davidoff A, Gilbertson RJ.

Cancer Cell. 2007 Jan;11(1):69-82.

43.

Listeriosis in Portugal: an existing but under reported infection.

Almeida GN, Gibbs PA, Hogg TA, Teixeira PC.

BMC Infect Dis. 2006 Oct 20;6:153.

44.

Chemical and microbiological characterization of alheira: A typical Portuguese fermented sausage with particular reference to factors relating to food safety.

Ferreira V, Barbosa J, Vendeiro S, Mota A, Silva F, Monteiro MJ, Hogg T, Gibbs P, Teixeira P.

Meat Sci. 2006 Aug;73(4):570-5. doi: 10.1016/j.meatsci.2006.02.011. Epub 2006 Apr 4.

PMID:
22062554
45.

Structural and functional characterization of Falcipain-2, a hemoglobinase from the malarial parasite Plasmodium falciparum.

Hogg T, Nagarajan K, Herzberg S, Chen L, Shen X, Jiang H, Wecke M, Blohmke C, Hilgenfeld R, Schmidt CL.

J Biol Chem. 2006 Sep 1;281(35):25425-37. Epub 2006 Jun 15.

46.

Genomics identifies medulloblastoma subgroups that are enriched for specific genetic alterations.

Thompson MC, Fuller C, Hogg TL, Dalton J, Finkelstein D, Lau CC, Chintagumpala M, Adesina A, Ashley DM, Kellie SJ, Taylor MD, Curran T, Gajjar A, Gilbertson RJ.

J Clin Oncol. 2006 Apr 20;24(12):1924-31. Epub 2006 Mar 27.

PMID:
16567768
47.

Cellular death of two non-Saccharomyces wine-related yeasts during mixed fermentations with Saccharomyces cerevisiae.

Pérez-Nevado F, Albergaria H, Hogg T, Girio F.

Int J Food Microbiol. 2006 May 1;108(3):336-45. Epub 2006 Mar 27.

PMID:
16564103
48.

Mutational analysis of PDGFR-RAS/MAPK pathway activation in childhood medulloblastoma.

Gilbertson RJ, Langdon JA, Hollander A, Hernan R, Hogg TL, Gajjar A, Fuller C, Clifford SC.

Eur J Cancer. 2006 Mar;42(5):646-9. Epub 2006 Jan 24.

PMID:
16434186
49.
50.

Alcohols, esters and heavy sulphur compounds production by pure and mixed cultures of apiculate wine yeasts.

Moreira N, Mendes F, Hogg T, Vasconcelos I.

Int J Food Microbiol. 2005 Sep 15;103(3):285-94.

PMID:
16099313

Supplemental Content

Support Center