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Items: 6

1.

Insights into the Metabolism of Oleaginous Rhodococcus spp.

Alvarez HM, Herrero OM, Silva RA, Hernández MA, Lanfranconi MP, Villalba MS.

Appl Environ Microbiol. 2019 Aug 29;85(18). pii: e00498-19. doi: 10.1128/AEM.00498-19. Print 2019 Sep 15. Review.

PMID:
31324625
2.

Rhodococcus bacteria as a promising source of oils from olive mill wastes.

Herrero OM, Villalba MS, Lanfranconi MP, Alvarez HM.

World J Microbiol Biotechnol. 2018 Jul 10;34(8):114. doi: 10.1007/s11274-018-2499-3.

PMID:
29992446
3.

Formation of indigoidine derived-pigments contributes to the adaptation of Vogesella sp. strain EB to cold aquatic iron-oxidizing environments.

Day PA, Villalba MS, Herrero OM, Arancibia LA, Alvarez HM.

Antonie Van Leeuwenhoek. 2017 Mar;110(3):415-428. doi: 10.1007/s10482-016-0814-2. Epub 2016 Dec 3.

PMID:
27915412
4.

Physiological and genetic differences amongst Rhodococcus species for using glycerol as a source for growth and triacylglycerol production.

Herrero OM, Moncalián G, Alvarez HM.

Microbiology. 2016 Feb;162(2):384-97. doi: 10.1099/mic.0.000232. Epub 2016 Jan 5.

PMID:
26732874
5.

Label-free and redox proteomic analyses of the triacylglycerol-accumulating Rhodococcus jostii RHA1.

Dávila Costa JS, Herrero OM, Alvarez HM, Leichert L.

Microbiology. 2015 Mar;161(Pt 3):593-610. doi: 10.1099/mic.0.000028. Epub 2015 Jan 6.

PMID:
25564499
6.

Mutations in the third exon of the MYOC gene in spanish patients with primary open angle glaucoma.

Vázquez CM, Herrero OM, Bastús BM, Pérez VD.

Ophthalmic Genet. 2000 Jun;21(2):109-15.

PMID:
10916185

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