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Items: 1 to 50 of 339

1.

Obesity is an independent determinant of elevated C-reactive protein in healthy women but not men.

Bi X, Loo YT, Ponnalagu SD, Henry CJ.

Biomarkers. 2018 Jul 17:1-22. doi: 10.1080/1354750X.2018.1501763. [Epub ahead of print]

PMID:
30015514
2.

Influence of Clitoria ternatea Flower Extract on the In Vitro Enzymatic Digestibility of Starch and Its Application in Bread.

Chusak C, Henry CJ, Chantarasinlapin P, Techasukthavorn V, Adisakwattana S.

Foods. 2018 Jul 2;7(7). pii: E102. doi: 10.3390/foods7070102.

3.

Ultrasound measurement of intraabdominal fat thickness as a predictor of insulin resistance and low HDL cholesterol in Asians.

Bi X, Loo YT, Henry CJ.

Nutrition. 2018 Apr 20;55-56:99-103. doi: 10.1016/j.nut.2018.04.003. [Epub ahead of print]

PMID:
29980094
4.

Association of Plasma Lipids and Polar Metabolites with Low Bone Mineral Density in Singaporean-Chinese Menopausal Women: A Pilot Study.

Cabrera D, Kruger M, Wolber FM, Roy NC, Totman JJ, Henry CJ, Cameron-Smith D, Fraser K.

Int J Environ Res Public Health. 2018 May 22;15(5). pii: E1045. doi: 10.3390/ijerph15051045.

5.

The glycaemic index and insulinaemic index of commercially available breakfast and snack foods in an Asian population.

Tan WSK, Tan WJK, Ponnalagu SD, Koecher K, Menon R, Tan SY, Henry CJ.

Br J Nutr. 2018 May;119(10):1151-1156. doi: 10.1017/S0007114518000703.

PMID:
29759105
6.

New Equations to Predict Body Fat in Asian-Chinese Adults Using Age, Height, Skinfold Thickness, and Waist Circumference.

Henry CJ, D/O Ponnalagu S, Bi X, Tan SY.

J Acad Nutr Diet. 2018 Jul;118(7):1263-1269. doi: 10.1016/j.jand.2018.02.019. Epub 2018 May 8.

PMID:
29752188
7.

Taste sensitivities and diet of Chinese and Indians in Singapore.

Shu-Fen CL, Forde CG, Tey SL, Henry CJ.

Asia Pac J Clin Nutr. 2018;27(3):681-685. doi: 10.6133/apjcn.062017.04.

8.

Association of Insulin Resistance with Bone Strength and Bone Turnover in Menopausal Chinese-Singaporean Women without Diabetes.

Kalimeri M, Leek F, Wang NX, Koh HR, Roy NC, Cameron-Smith D, Kruger MC, Henry CJ, Totman JJ.

Int J Environ Res Public Health. 2018 Apr 30;15(5). pii: E889. doi: 10.3390/ijerph15050889.

9.

Co-Ingestion of Rice Bran Soymilk or Plain Soymilk with White Bread: Effects on the Glycemic and Insulinemic Response.

Camps SG, Lim J, Ishikado A, Inaba Y, Suwa M, Matsumoto M, Henry CJ.

Nutrients. 2018 Apr 4;10(4). pii: E449. doi: 10.3390/nu10040449.

10.

Effects of Two Doses of Curry Prepared with Mixed Spices on Postprandial Ghrelin and Subjective Appetite Responses-A Randomized Controlled Crossover Trial.

Haldar S, Lim J, Chia SC, Ponnalagu S, Henry CJ.

Foods. 2018 Mar 26;7(4). pii: E47. doi: 10.3390/foods7040047.

11.

Does basal metabolic rate drive eating rate?

Henry CJ, Ponnalagu S, Bi X, Forde C.

Physiol Behav. 2018 May 15;189:74-77. doi: 10.1016/j.physbeh.2018.03.013. Epub 2018 Mar 13.

PMID:
29549029
12.

Association between maternal mid-gestation vitamin D status and neonatal abdominal adiposity.

Tint MT, Chong MF, Aris IM, Godfrey KM, Quah PL, Kapur J, Saw SM, Gluckman PD, Rajadurai VS, Yap F, Kramer MS, Chong YS, Henry CJ, Fortier MV, Lee YS.

Int J Obes (Lond). 2018 Mar 9. doi: 10.1038/s41366-018-0032-2. [Epub ahead of print]

PMID:
29523876
13.

Body Fat Measurements in Singaporean Adults Using Four Methods.

Bi X, Loo YT, Henry CJ.

Nutrients. 2018 Mar 5;10(3). pii: E303. doi: 10.3390/nu10030303.

14.

Sensory Acceptability of Iron-Fortified Red Lentil (Lens culinaris Medik.) Dal.

Podder R, Khan SM, Tar'an B, Tyler RT, Henry CJ, Jalal C, Shand PJ, Vandenberg A.

J Food Sci. 2018 Mar;83(3):804-813. doi: 10.1111/1750-3841.14066. Epub 2018 Feb 22.

PMID:
29469948
15.

Macronutrient Composition and Food Form Affect Glucose and Insulin Responses in Humans.

Shafaeizadeh S, Muhardi L, Henry CJ, van de Heijning BJM, van der Beek EM.

Nutrients. 2018 Feb 8;10(2). pii: E188. doi: 10.3390/nu10020188.

16.

Effects of Consuming Preloads with Different Energy Density and Taste Quality on Energy Intake and Postprandial Blood Glucose.

Tey SL, Salleh N, Henry CJ, Forde CG.

Nutrients. 2018 Jan 31;10(2). pii: E161. doi: 10.3390/nu10020161.

17.

Taste perception and diet in people of Chinese ancestry.

Leong CS, Forde CG, Tey SL, Henry CJ.

Asia Pac J Clin Nutr. 2018;27(2):478-486. doi: 10.6133/apjcn.052017.08.

18.

Effects of grass jelly on glycemic control: hydrocolloids may inhibit gut carbohydrase.

Lim J, Adisakwattana S, Henry CJ.

Asia Pac J Clin Nutr. 2018;27(2):336-340. doi: 10.6133/apjcn.042017.16.

19.

Capsinoids activate brown adipose tissue (BAT) with increased energy expenditure associated with subthreshold 18-fluorine fluorodeoxyglucose uptake in BAT-positive humans confirmed by positron emission tomography scan.

Sun L, Camps SG, Goh HJ, Govindharajulu P, Schaefferkoetter JD, Townsend DW, Verma SK, Velan SS, Sun L, Sze SK, Lim SC, Boehm BO, Henry CJ, Leow MK.

Am J Clin Nutr. 2018 Jan 1;107(1):62-70. doi: 10.1093/ajcn/nqx025.

PMID:
29381803
20.

School feeding program has resulted in improved dietary diversity, nutritional status and class attendance of school children.

Zenebe M, Gebremedhin S, Henry CJ, Regassa N.

Ital J Pediatr. 2018 Jan 23;44(1):16. doi: 10.1186/s13052-018-0449-1.

21.

Acute effect of Clitoria ternatea flower beverage on glycemic response and antioxidant capacity in healthy subjects: a randomized crossover trial.

Chusak C, Thilavech T, Henry CJ, Adisakwattana S.

BMC Complement Altern Med. 2018 Jan 8;18(1):6. doi: 10.1186/s12906-017-2075-7.

22.

Polyphenol-rich curry made with mixed spices and vegetables increases postprandial plasma GLP-1 concentration in a dose-dependent manner.

Haldar S, Chia SC, Henry CJ.

Eur J Clin Nutr. 2018 Feb;72(2):297-300. doi: 10.1038/s41430-017-0069-7. Epub 2017 Dec 28.

PMID:
29284788
23.

Polyphenol-rich curry made with mixed spices and vegetables benefits glucose homeostasis in Chinese males (Polyspice Study): a dose-response randomized controlled crossover trial.

Haldar S, Chia SC, Lee SH, Lim J, Leow MK, Chan ECY, Henry CJ.

Eur J Nutr. 2017 Dec 13. doi: 10.1007/s00394-017-1594-9. [Epub ahead of print]

PMID:
29236165
24.

Development and evaluation of nutritional, sensory and glycemic properties of finger millet (Eleusine coracana L.) based food products.

Shobana S, Selvi RP, Kavitha V, Gayathri N, Geetha G, Gayathri R, Vijayalakshmi P, Balasubramaniam KKG, Ruchi V, Sudha V, Anjana RM, Unnikrishnan R, Malleshi NG, Henry CJ, Krishnaswamy K, Mohan V.

Asia Pac J Clin Nutr. 2018;27(1):84-91. doi: 10.6133/apjcn.032017.18.

25.

Long-chain n-3 PUFA in vegetarian women: a metabolic perspective.

Burdge GC, Tan SY, Henry CJ.

J Nutr Sci. 2017 Nov 23;6:e58. doi: 10.1017/jns.2017.62. eCollection 2017. Review.

26.

Effects of the physical-form and the degree-of-saturation of oil on postprandial plasma triglycerides, glycemia and appetite of healthy Chinese adults.

Tan SY, Peh E, Siow PC, Marangoni AG, Henry CJ.

Food Funct. 2017 Dec 13;8(12):4433-4440. doi: 10.1039/c7fo01194f.

PMID:
29090299
27.

Clinical Evaluation of Tavocept to Decrease Diuresis Time and Volume in Dogs with Bladder Cancer Receiving Cisplatin.

Henry CJ, Flesner BK, Bechtel SA, Bryan JN, Tate DJ, Selting KA, Lattimer JC, Bryan ME, Grubb L, Hausheer F.

J Vet Intern Med. 2018 Jan;32(1):370-376. doi: 10.1111/jvim.14848. Epub 2017 Oct 27.

28.

Body composition measurement in young children using quantitative magnetic resonance: a comparison with air displacement plethysmography.

Chen LW, Tint MT, Fortier MV, Aris IM, Shek LP, Tan KH, Rajadurai VS, Gluckman PD, Chong YS, Godfrey KM, Kramer MS, Henry CJ, Yap F, Lee YS.

Pediatr Obes. 2018 Jun;13(6):365-373. doi: 10.1111/ijpo.12250. Epub 2017 Oct 12.

PMID:
29024557
29.

Fruit form Influences Postprandial Glycemic Response in Elderly and Young Adults.

Tey SL, Lee DEM, Henry CJ.

J Nutr Health Aging. 2017;21(8):887-891. doi: 10.1007/s12603-017-0880-9.

PMID:
28972240
30.

Influence of rice, pea and oat proteins in attenuating glycemic response of sugar-sweetened beverages.

Tan SY, Siow PC, Peh E, Henry CJ.

Eur J Nutr. 2017 Sep 30. doi: 10.1007/s00394-017-1547-3. [Epub ahead of print]

PMID:
28965176
31.

Folate dietary insufficiency and folic acid supplementation similarly impair metabolism and compromise hematopoiesis.

Henry CJ, Nemkov T, Casás-Selves M, Bilousova G, Zaberezhnyy V, Higa KC, Serkova NJ, Hansen KC, D'Alessandro A, DeGregori J.

Haematologica. 2017 Dec;102(12):1985-1994. doi: 10.3324/haematol.2017.171074. Epub 2017 Sep 7.

32.

Generation of Escape Variants of Neutralizing Influenza Virus Monoclonal Antibodies.

Leon PE, Wohlbold TJ, He W, Bailey MJ, Henry CJ, Wilson PC, Krammer F, Tan GS.

J Vis Exp. 2017 Aug 29;(126). doi: 10.3791/56067.

33.

Iron Fortification of Lentil (Lens culinaris Medik.) to Address Iron Deficiency.

Podder R, Tar'an B, Tyler RT, Henry CJ, DellaValle DM, Vandenberg A.

Nutrients. 2017 Aug 11;9(8). pii: E863. doi: 10.3390/nu9080863.

34.
35.

No influence of carbonation on glycemic response, gastric emptying, and satiety of sweetened drinks.

Lau ERL, Henry CJ.

Nutrition. 2017 Jul - Aug;39-40:1-7. doi: 10.1016/j.nut.2017.02.001. Epub 2017 Mar 1.

PMID:
28606564
36.

Glycaemic index and glycaemic load values of commonly consumed foods in the United Arab Emirates.

Al Dhaheri AS, Henry CJK, Mohamad MN, Ohuma EO, Ismail LC, Al Meqbaali FT, Jarrar AH.

Br J Nutr. 2017 Apr;117(8):1110-1117. doi: 10.1017/S0007114517001027. Epub 2017 May 23.

PMID:
28532533
37.

Physical Form of Dietary Fat Alters Postprandial Substrate Utilization and Glycemic Response in Healthy Chinese Men.

Tan SY, Peh E, Lau E, Marangoni AG, Henry CJ.

J Nutr. 2017 Jun;147(6):1138-1144. doi: 10.3945/jn.116.246728. Epub 2017 May 10.

PMID:
28490674
38.
39.

A computational discussion on brain topodynamics: Comment on "Topodynamics of metastable brains" by Arturo Tozzi et al.

Henry CJ.

Phys Life Rev. 2017 Jul;21:32-34. doi: 10.1016/j.plrev.2017.04.007. Epub 2017 Apr 29. No abstract available.

PMID:
28478917
40.

Effects of non-nutritive (artificial vs natural) sweeteners on 24-h glucose profiles.

Tey SL, Salleh NB, Henry CJ, Forde CG.

Eur J Clin Nutr. 2017 Sep;71(9):1129-1132. doi: 10.1038/ejcn.2017.37. Epub 2017 Apr 5.

PMID:
28378852
41.

Central adiposity-induced plasma-free amino acid alterations are associated with increased insulin resistance in healthy Singaporean adults.

Bi X, Tey SL, Loo YT, Henry CJ.

Eur J Clin Nutr. 2017 Sep;71(9):1080-1087. doi: 10.1038/ejcn.2017.34. Epub 2017 Apr 5.

PMID:
28378845
42.

Malaria over-diagnosis in Cameroon: diagnostic accuracy of Fluorescence and Staining Technologies (FAST) Malaria Stain and LED microscopy versus Giemsa and bright field microscopy validated by polymerase chain reaction.

Parsel SM, Gustafson SA, Friedlander E, Shnyra AA, Adegbulu AJ, Liu Y, Parrish NM, Jamal SA, Lofthus E, Ayuk L, Awasom C, Henry CJ, McArthur CP.

Infect Dis Poverty. 2017 Apr 4;6(1):32. doi: 10.1186/s40249-017-0251-0.

43.

Ethnic Variability in Glycemic Response to Sucrose and Isomaltulose.

Tan WS, Tan SY, Henry CJ.

Nutrients. 2017 Apr 1;9(4). pii: E347. doi: 10.3390/nu9040347.

44.

Plasma-free amino acid profiles are predictors of cancer and diabetes development.

Bi X, Henry CJ.

Nutr Diabetes. 2017 Mar 13;7(3):e249. doi: 10.1038/nutd.2016.55. Review.

45.

Dynamics affecting the risk of silent circulation when oral polio vaccination is stopped.

Koopman JS, Henry CJ, Park JH, Eisenberg MC, Ionides EL, Eisenberg JN.

Epidemics. 2017 Sep;20:21-36. doi: 10.1016/j.epidem.2017.02.013. Epub 2017 Mar 1.

46.

Impact of Isotonic Beverage on the Hydration Status of Healthy Chinese Adults in Air-Conditioned Environment.

Siow PC, Tan WS, Henry CJ.

Nutrients. 2017 Mar 7;9(3). pii: E242. doi: 10.3390/nu9030242.

47.

Programmed death ligand 1 is expressed in canine B cell lymphoma and downregulated by MEK inhibitors.

Kumar SR, Kim DY, Henry CJ, Bryan JN, Robinson KL, Eaton AM.

Vet Comp Oncol. 2017 Dec;15(4):1527-1536. doi: 10.1111/vco.12297. Epub 2017 Jan 22.

PMID:
28111882
48.

Effects of liquid oil vs. oleogel co-ingested with a carbohydrate-rich meal on human blood triglycerides, glucose, insulin and appetite.

Tan SY, Wan-Yi Peh E, Marangoni AG, Henry CJ.

Food Funct. 2017 Jan 25;8(1):241-249. doi: 10.1039/c6fo01274d.

PMID:
27966722
49.

Dietary fat and carbohydrate quality have independent effects on postprandial glucose and lipid responses.

Sun L, Tan KWJ, Lim JZ, Magkos F, Henry CJ.

Eur J Nutr. 2018 Feb;57(1):243-250. doi: 10.1007/s00394-016-1313-y. Epub 2016 Oct 21.

PMID:
27770188
50.

Spices in the management of diabetes mellitus.

Bi X, Lim J, Henry CJ.

Food Chem. 2017 Feb 15;217:281-293. doi: 10.1016/j.foodchem.2016.08.111. Epub 2016 Aug 29. Review.

PMID:
27664636

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