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Items: 24

1.

Characterization of a Lytic Bacteriophage as an Antimicrobial Agent for Biocontrol of Shiga Toxin-Producing Escherichia coli O145 Strains.

Liao YT, Salvador A, Harden LA, Liu F, Lavenburg VM, Li RW, Wu VCH.

Antibiotics (Basel). 2019 Jun 5;8(2). pii: E74. doi: 10.3390/antibiotics8020074.

2.

Effects of temperature and salinity on body fluid dynamics and metabolism in the estuarine diamondback terrapin (Malaclemys terrapin).

Southwood Williard A, Harden LA, Jones TT, Midway SR.

J Exp Biol. 2019 May 21;222(Pt 10). pii: jeb202390. doi: 10.1242/jeb.202390.

PMID:
31064853
3.

Using Non-destructive Techniques to Measure Mercury (Hg) Concentrations in Gravid Blanding's Turtles (Emydoidea blandingii) in Northeastern Illinois.

Benjamin T, Brasso R, Midway S, Thompson D, Harden LA.

Bull Environ Contam Toxicol. 2018 Sep;101(3):295-299. doi: 10.1007/s00128-018-2407-4. Epub 2018 Aug 2.

PMID:
30073403
4.

Quantitative HPLC-MS/MS analysis of toxins in soapberry seeds: Methylenecyclopropylglycine and hypoglycin A.

Sanford AA, Isenberg SL, Carter MD, Mojica MA, Mathews TP, Harden LA, Takeoka GR, Thomas JD, Pirkle JL, Johnson RC.

Food Chem. 2018 Oct 30;264:449-454. doi: 10.1016/j.foodchem.2018.04.093. Epub 2018 May 4.

PMID:
29853400
5.

Blood Biochemical Reference Intervals for Wild Ornate Box Turtles ( Terrapene ornata) during the Active Season.

Harden LA, Fernandez J, Milanovich JR, Struecker BP, Midway SR.

J Wildl Dis. 2018 Jul;54(3):587-591. doi: 10.7589/2017-09-222. Epub 2018 Mar 21.

PMID:
29561712
6.

Escherichia coli O157:H7 Converts Plant-Derived Choline to Glycine Betaine for Osmoprotection during Pre- and Post-harvest Colonization of Injured Lettuce Leaves.

Scott RA, Thilmony R, Harden LA, Zhou Y, Brandl MT.

Front Microbiol. 2017 Dec 8;8:2436. doi: 10.3389/fmicb.2017.02436. eCollection 2017.

7.
8.

Association of acute toxic encephalopathy with litchi consumption in an outbreak in Muzaffarpur, India, 2014: a case-control study.

Shrivastava A, Kumar A, Thomas JD, Laserson KF, Bhushan G, Carter MD, Chhabra M, Mittal V, Khare S, Sejvar JJ, Dwivedi M, Isenberg SL, Johnson R, Pirkle JL, Sharer JD, Hall PL, Yadav R, Velayudhan A, Papanna M, Singh P, Somashekar D, Pradhan A, Goel K, Pandey R, Kumar M, Kumar S, Chakrabarti A, Sivaperumal P, Kumar AR, Schier JG, Chang A, Graham LA, Mathews TP, Johnson D, Valentin L, Caldwell KL, Jarrett JM, Harden LA, Takeoka GR, Tong S, Queen K, Paden C, Whitney A, Haberling DL, Singh R, Singh RS, Earhart KC, Dhariwal AC, Chauhan LS, Venkatesh S, Srikantiah P.

Lancet Glob Health. 2017 Apr;5(4):e458-e466. doi: 10.1016/S2214-109X(17)30035-9. Epub 2017 Jan 31.

9.

Quantification of Toxins in Soapberry (Sapindaceae) Arils: Hypoglycin A and Methylenecyclopropylglycine.

Isenberg SL, Carter MD, Hayes SR, Graham LA, Johnson D, Mathews TP, Harden LA, Takeoka GR, Thomas JD, Pirkle JL, Johnson RC.

J Agric Food Chem. 2016 Jul 13;64(27):5607-13. doi: 10.1021/acs.jafc.6b02478. Epub 2016 Jul 1.

10.

A family of small cyclic amphipathic peptides (SCAmpPs) genes in citrus.

Belknap WR, McCue KF, Harden LA, Vensel WH, Bausher MG, Stover E.

BMC Genomics. 2015 Apr 16;16:303. doi: 10.1186/s12864-015-1486-4.

11.

Total body water and water turnover rates in the estuarine diamondback terrapin (Malaclemys terrapin) during the transition from dormancy to activity.

Harden LA, Duernberger KA, Jones TT, Williard AS.

J Exp Biol. 2014 Dec 15;217(Pt 24):4406-13. doi: 10.1242/jeb.110411. Epub 2014 Nov 13.

12.

Factors affecting temperature variation and habitat use in free-ranging diamondback terrapins.

Akins CD, Ruder CD, Price SJ, Harden LA, Gibbons JW, Dorcas ME.

J Therm Biol. 2014 Aug;44:63-9. doi: 10.1016/j.jtherbio.2014.06.008. Epub 2014 Jul 4.

PMID:
25086975
13.

Seasonal changes in thermal environment and metabolic enzyme activity in the diamondback terrapin (Malaclemys terrapin).

Williard AS, Harden LA.

Comp Biochem Physiol A Mol Integr Physiol. 2011 Apr;158(4):477-84. doi: 10.1016/j.cbpa.2010.12.005. Epub 2010 Dec 13.

PMID:
21147242
14.

Rapid identification of protein biomarkers of Escherichia coli O157:H7 by matrix-assisted laser desorption ionization-time-of-flight-time-of-flight mass spectrometry and top-down proteomics.

Fagerquist CK, Garbus BR, Miller WG, Williams KE, Yee E, Bates AH, Boyle S, Harden LA, Cooley MB, Mandrell RE.

Anal Chem. 2010 Apr 1;82(7):2717-25. doi: 10.1021/ac902455d.

PMID:
20232878
15.

Covalent attachment and dissociative loss of sinapinic acid to/from cysteine-containing proteins from bacterial cell lysates analyzed by MALDI-TOF-TOF mass spectrometry.

Fagerquist CK, Garbus BR, Williams KE, Bates AH, Harden LA.

J Am Soc Mass Spectrom. 2010 May;21(5):819-32. doi: 10.1016/j.jasms.2010.01.013. Epub 2010 Jan 25.

16.

Web-based software for rapid top-down proteomic identification of protein biomarkers, with implications for bacterial identification.

Fagerquist CK, Garbus BR, Williams KE, Bates AH, Boyle S, Harden LA.

Appl Environ Microbiol. 2009 Jul;75(13):4341-53. doi: 10.1128/AEM.00079-09. Epub 2009 May 1.

17.

Identification of acylglycerols containing dihydroxy fatty acids in castor oil by mass spectrometry.

Lin JT, Arcinas A, Harden LA.

Lipids. 2009 Apr;44(4):359-65. doi: 10.1007/s11745-008-3270-6. Epub 2008 Dec 2.

PMID:
19048323
18.

Sub-speciating Campylobacter jejuni by proteomic analysis of its protein biomarkers and their post-translational modifications.

Fagerquist CK, Bates AH, Heath S, King BC, Garbus BR, Harden LA, Miller WG.

J Proteome Res. 2006 Oct;5(10):2527-38.

PMID:
17022624
19.
20.

Identification of benzalkonium chloride in commercial grapefruit seed extracts.

Takeoka GR, Dao LT, Wong RY, Harden LA.

J Agric Food Chem. 2005 Sep 21;53(19):7630-6.

PMID:
16159196
21.

Genomic and proteomic identification of a DNA-binding protein used in the "fingerprinting" of campylobacter species and strains by MALDI-TOF-MS protein biomarker analysis.

Fagerquist CK, Miller WG, Harden LA, Bates AH, Vensel WH, Wang G, Mandrell RE.

Anal Chem. 2005 Aug 1;77(15):4897-907.

PMID:
16053303
22.

Delphinidin 3-O-(2-O-beta-D-Glucopyranosyl-alpha-l-arabinopyranoside): a novel anthocyanin identified in Beluga black lentils.

Takeoka GR, Dao LT, Tamura H, Harden LA.

J Agric Food Chem. 2005 Jun 15;53(12):4932-7.

PMID:
15941338
23.

Biochemical diversity among the 1-amino-cyclopropane-1-carboxylate synthase isozymes encoded by the Arabidopsis gene family.

Yamagami T, Tsuchisaka A, Yamada K, Haddon WF, Harden LA, Theologis A.

J Biol Chem. 2003 Dec 5;278(49):49102-12. Epub 2003 Sep 10.

24.

Cinnamaldehyde content in foods determined by gas chromatography-mass spectrometry.

Friedman M, Kozukue N, Harden LA.

J Agric Food Chem. 2000 Nov;48(11):5702-9.

PMID:
11087542

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