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Items: 22

1.

Transition from weak to strong cascade in MHD turbulence.

Verdini A, Grappin R.

Phys Rev Lett. 2012 Jul 13;109(2):025004. Epub 2012 Jul 12.

PMID:
23030171
2.

Anisotropic shell model of turbulence.

Gürcan ÖD, Grappin R.

Phys Rev E Stat Nonlin Soft Matter Phys. 2011 Dec;84(6 Pt 2):066308. Epub 2011 Dec 12.

PMID:
22304191
3.

Scaling and anisotropy in magnetohydrodynamic turbulence in a strong mean magnetic field.

Grappin R, Müller WC.

Phys Rev E Stat Nonlin Soft Matter Phys. 2010 Aug;82(2 Pt 2):026406. Epub 2010 Aug 20.

PMID:
20866925
4.

Statistical anisotropy of magnetohydrodynamic turbulence.

Müller WC, Biskamp D, Grappin R.

Phys Rev E Stat Nonlin Soft Matter Phys. 2003 Jun;67(6 Pt 2):066302. Epub 2003 Jun 10.

PMID:
16241343
5.

Spectral energy dynamics in magnetohydrodynamic turbulence.

Müller WC, Grappin R.

Phys Rev Lett. 2005 Sep 9;95(11):114502. Epub 2005 Sep 7.

PMID:
16197009
7.

Use of PCR-based methods and PFGE for typing and monitoring homofermentative lactobacilli during Comté cheese ripening.

Bouton Y, Guyot P, Beuvier E, Tailliez P, Grappin R.

Int J Food Microbiol. 2002 Jun 5;76(1-2):27-38.

PMID:
12038575
8.

Diversity of Geotrichum candidum strains isolated from traditional cheesemaking fabrications in France.

Marcellino N, Beuvier E, Grappin R, Guéguen M, Benson DR.

Appl Environ Microbiol. 2001 Oct;67(10):4752-9.

9.

Preliminary characterization of microflora of Comté cheese.

Bouton Y, Guyot P, Grappin R.

J Appl Microbiol. 1998 Jul;85(1):123-31.

11.

Nonlinear wave evolution in the expanding solar wind.

Grappin R, Velli M, Mangeney A.

Phys Rev Lett. 1993 Apr 5;70(14):2190-2193. No abstract available.

PMID:
10053493
12.

Velli, Grappin, and Mangeney reply.

Velli M, Grappin R, Mangeney A.

Phys Rev Lett. 1990 May 21;64(21):2592. No abstract available.

PMID:
10041758
13.

Turbulent cascade of incompressible unidirectional Alfvén waves in the interplanetary medium.

Velli M, Grappin R, Mangeney A.

Phys Rev Lett. 1989 Oct 23;63(17):1807-1810. No abstract available.

PMID:
10040678
14.

A Reflectance Colorimeter Instrument for Measurement of Microbial and Enzymatic Activities in Milk and Dairy Products.

Richardson GH, Grappin R, Yuan TC.

J Food Prot. 1988 Oct;51(10):778-785. doi: 10.4315/0362-028X-51.10.778.

PMID:
28398861
15.

Determination of nitrogen content in milk by the Kjeldahl method using copper sulfate: interlaboratory study.

Grappin R, Horwitz W.

J Assoc Off Anal Chem. 1988 Sep-Oct;71(5):893-8.

PMID:
3235408
16.

Computation of the dimension of two-dimensional turbulence.

Grappin R, Léorat J.

Phys Rev Lett. 1987 Sep 7;59(10):1100-1103. No abstract available.

PMID:
10035140
17.

Multivariate analysis applied to near-infrared spectra of milk.

Robert P, Bertrand D, Devaux MF, Grappin R.

Anal Chem. 1987 Sep 1;59(17):2187-91. No abstract available.

PMID:
3674434
18.

View of the International Dairy Federation on interlaboratory analytical studies.

Grappin R.

J Assoc Off Anal Chem. 1986 May-Jun;69(3):405-8.

PMID:
3722088
19.
20.

Variability and Interrelationship of Various Herd Milk Components 1.

Grappin R, Packard VS, Ginn RE.

J Food Prot. 1981 Jan;44(1):69-72. doi: 10.4315/0362-028X-44.1.69.

PMID:
30836469
21.

Repeatability and Accuracy of Dye-Binding and Infra-Red Methods for Analyzing Protein and Other Milk Components 1.

Grappin R, Packard VS, Ginn RE.

J Food Prot. 1980 May;43(5):374-375. doi: 10.4315/0362-028X-43.5.374.

PMID:
30822879
22.

Precision of the Pro-Milk Method in Routine Determination of Protein in Dairy Testing Laboratories 1.

Grappin R, Packard VS, Ginn RE, Mellema.

J Food Prot. 1980 Jan;43(1):52-53. doi: 10.4315/0362-028X-43.1.52.

PMID:
30822918

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