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Items: 20

1.

Differential internalin A levels in biofilms of Listeria monocytogenes grown on different surfaces and nutrient conditions.

Gilmartin N, Gião MS, Keevil CW, O'Kennedy R.

Int J Food Microbiol. 2016 Feb 16;219:50-5. doi: 10.1016/j.ijfoodmicro.2015.12.004. Epub 2015 Dec 12.

PMID:
26724402
2.

Improved recovery of Listeria monocytogenes from stainless steel and polytetrafluoroethylene surfaces using air/water ablation.

Gião MS, Blanc S, Porta S, Belenguer J, Keevil CW.

J Appl Microbiol. 2015 Jul;119(1):253-62. doi: 10.1111/jam.12837. Epub 2015 Jun 4.

3.

Influence of copper surfaces on biofilm formation by Legionella pneumophila in potable water.

Gião MS, Wilks SA, Keevil CW.

Biometals. 2015 Apr;28(2):329-39. doi: 10.1007/s10534-015-9835-y. Epub 2015 Feb 17.

PMID:
25686789
4.

Listeria monocytogenes can form biofilms in tap water and enter into the viable but non-cultivable state.

Gião MS, Keevil CW.

Microb Ecol. 2014 Apr;67(3):603-11. doi: 10.1007/s00248-013-0364-3. Epub 2014 Jan 23.

PMID:
24452996
5.

Evaluation of the antioxidant activity of cell extracts from microalgae.

Guedes AC, Gião MS, Seabra R, Ferreira AC, Tamagnini P, Moradas-Ferreira P, Malcata FX.

Mar Drugs. 2013 Apr 17;11(4):1256-70. doi: 10.3390/md11041256.

6.

Optimization of ABTS radical cation assay specifically for determination of antioxidant capacity of intracellular extracts of microalgae and cyanobacteria.

Guedes AC, Amaro HM, Gião MS, Malcata FX.

Food Chem. 2013 May 1;138(1):638-43. doi: 10.1016/j.foodchem.2012.09.106. Epub 2012 Nov 8.

PMID:
23265534
7.

Hydrodynamic shear stress to remove Listeria monocytogenes biofilms from stainless steel and polytetrafluoroethylene surfaces.

Gião MS, Keevil CW.

J Appl Microbiol. 2013 Jan;114(1):256-65. doi: 10.1111/jam.12032. Epub 2012 Nov 1.

8.

Interaction of Legionella pneumophila and Helicobacter pylori with bacterial species isolated from drinking water biofilms.

Gião MS, Azevedo NF, Wilks SA, Vieira MJ, Keevil CW.

BMC Microbiol. 2011 Mar 18;11:57. doi: 10.1186/1471-2180-11-57.

9.
10.

Effects of extracts of selected medicinal plants upon hepatic oxidative stress.

Gião MS, Pestana D, Faria A, Guimarães JT, Pintado ME, Calhau C, Azevedo I, Malcata FX.

J Med Food. 2010 Feb;13(1):131-6. doi: 10.1089/jmf.2008.0323.

PMID:
20136446
11.

Effect of chlorine on incorporation of Helicobacter pylori into drinking water biofilms.

Gião MS, Azevedo NF, Wilks SA, Vieira MJ, Keevil CW.

Appl Environ Microbiol. 2010 Mar;76(5):1669-73. doi: 10.1128/AEM.01378-09. Epub 2009 Dec 4.

12.
13.

Incorporation of natural uncultivable Legionella pneumophila into potable water biofilms provides a protective niche against chlorination stress.

Gião MS, Wilks S, Azevedo NF, Vieira MJ, Keevil CW.

Biofouling. 2009;25(4):335-41. doi: 10.1080/08927010902802232.

PMID:
19241230
14.

Incorporation of natural uncultivable Legionella pneumophila into potable water biofilms provides a protective niche against chlorination stress.

Gião MS, Wilks S, Azevedo NF, Vieira MJ, Keevil CW.

Biofouling. 2009;25(4):345-51. doi: 10.1080/08927010902803305.

PMID:
23110528
15.

Determination of antioxidant capacity using the biological system bacteriophage P22/bacterium Salmonella typhimurium.

Gião MS, Borges AB, Guedes CJ, Hogg TA, Pintado ME, Malcata FX.

J Agric Food Chem. 2009 Jan 14;57(1):22-5. doi: 10.1021/jf802185k.

PMID:
19072632
16.

Validation of SYTO 9/propidium iodide uptake for rapid detection of viable but noncultivable Legionella pneumophila.

Gião MS, Wilks SA, Azevedo NF, Vieira MJ, Keevil CW.

Microb Ecol. 2009 Jul;58(1):56-62. doi: 10.1007/s00248-008-9472-x. Epub 2008 Nov 29.

PMID:
19043657
17.

Persistence of Helicobacter pylori in heterotrophic drinking-water biofilms.

Gião MS, Azevedo NF, Wilks SA, Vieira MJ, Keevil CW.

Appl Environ Microbiol. 2008 Oct;74(19):5898-904. doi: 10.1128/AEM.00827-08. Epub 2008 Aug 1.

18.

Antioxidant activity of sugar molasses, including protective effect against DNA oxidative damage.

Guimarães CM, Gião MS, Martinez SS, Pintado AI, Pintado ME, Bento LS, Malcata FX.

J Food Sci. 2007 Jan;72(1):C039-43.

PMID:
17995870
19.

Infusions of Portuguese medicinal plants: Dependence of final antioxidant capacity and phenol content on extraction features.

Gião MS, González-Sanjosé ML, Rivero-Pérez MD, Pereira CI, Pintado ME, Malcata FX.

J Sci Food Agric. 2007 Nov;87(14):2638-47. doi: 10.1002/jsfa.3023.

PMID:
20836172
20.

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