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Items: 22

1.

Retrospective phase-based gating for cardiac proton spectroscopy with fixed scan time.

Gastl M, Peereboom SM, Fuetterer M, Boenner F, Kelm M, Manka R, Kozerke S.

J Magn Reson Imaging. 2019 May 24. doi: 10.1002/jmri.26802. [Epub ahead of print]

PMID:
31125172
2.

Formation of 3-deoxyglucosone in the malting process.

Nobis A, Röhrig A, Hellwig M, Henle T, Becker T, Gastl M.

Food Chem. 2019 Aug 30;290:187-195. doi: 10.1016/j.foodchem.2019.03.144. Epub 2019 Mar 28.

PMID:
31000036
3.

Cardiovascular magnetic resonance T2* mapping for structural alterations in hypertrophic cardiomyopathy.

Gastl M, Gotschy A, von Spiczak J, Polacin M, Bönner F, Gruner C, Kelm M, Ruschitzka F, Alkadhi H, Kozerke S, Manka R.

Eur J Radiol Open. 2019 Feb 4;6:78-84. doi: 10.1016/j.ejro.2019.01.007. eCollection 2019.

4.

Characterization of the macromolecular and sensory profile of non-alcoholic beers produced with various methods.

Krebs G, Müller M, Becker T, Gastl M.

Food Res Int. 2019 Feb;116:508-517. doi: 10.1016/j.foodres.2018.08.067. Epub 2018 Aug 23.

PMID:
30716975
5.

Myocardial triglycerides in cardiac amyloidosis assessed by proton cardiovascular magnetic resonance spectroscopy.

Gastl M, Peereboom SM, Gotschy A, Fuetterer M, von Deuster C, Boenner F, Kelm M, Schwotzer R, Flammer AJ, Manka R, Kozerke S.

J Cardiovasc Magn Reson. 2019 Jan 31;21(1):10. doi: 10.1186/s12968-019-0519-6.

6.

Influence of Fusarium avenaceum infections on barley malt: Monitoring changes in the albumin fraction of barley during the malting process.

Geißinger C, Whitehead I, Hofer K, Heß M, Habler K, Becker T, Gastl M.

Int J Food Microbiol. 2019 Mar 16;293:7-16. doi: 10.1016/j.ijfoodmicro.2018.12.026. Epub 2018 Dec 27.

PMID:
30616200
7.

Seventy-one-year-old woman followed with CMR during the course of systemic vasculitis.

Gastl M, Faruque Osmany DM, Manka R.

Heart. 2019 Apr;105(7):515-530. doi: 10.1136/heartjnl-2018-314014. Epub 2018 Nov 15. No abstract available.

PMID:
30442742
8.

Cardiac- versus diaphragm-based respiratory navigation for proton spectroscopy of the heart.

Gastl M, Peereboom SM, Fuetterer M, Boenner F, Kelm M, Manka R, Kozerke S.

MAGMA. 2019 Apr;32(2):259-268. doi: 10.1007/s10334-018-0711-y. Epub 2018 Oct 30.

PMID:
30377860
9.

CMR-guidance of passively tracked endomyocardial biopsy in an in vivo porcine model.

Behm P, Gastl M, Jahn A, Rohde A, Haberkorn S, Krueger S, Weiss S, Schnackenburg B, Sager M, Düring K, Clogenson H, Horn P, Westenfeld R, Kelm M, Neizel-Wittke M, Bönner F.

Int J Cardiovasc Imaging. 2018 Dec;34(12):1917-1926. doi: 10.1007/s10554-018-1402-5. Epub 2018 Jun 19.

PMID:
29923157
10.

Role of T2 mapping in left ventricular reverse remodeling after TAVR.

Gastl M, Behm P, Haberkorn S, Holzbach L, Veulemans V, Jacoby C, Schnackenburg B, Zeus T, Kelm M, Bönner F.

Int J Cardiol. 2018 Sep 1;266:262-268. doi: 10.1016/j.ijcard.2018.02.029.

PMID:
29887464
11.

Forced into aging: Analytical prediction of the flavor-stability of lager beer. A review.

Lehnhardt F, Gastl M, Becker T.

Crit Rev Food Sci Nutr. 2018 May 10:1-12. doi: 10.1080/10408398.2018.1462761. [Epub ahead of print]

PMID:
29641218
12.

Multiple pathologies in one standard cardiac MR examination: whole in one.

von Spiczak J, Gastl M, Kapos I, Alkadhi H, Manka R.

Int J Cardiovasc Imaging. 2018 Aug;34(8):1239-1240. doi: 10.1007/s10554-018-1334-0. Epub 2018 Mar 15. No abstract available.

PMID:
29541905
13.

T2 mapping cardiovascular magnetic resonance identifies the presence of myocardial inflammation in patients with dilated cardiomyopathy as compared to endomyocardial biopsy.

Spieker M, Katsianos E, Gastl M, Behm P, Horn P, Jacoby C, Schnackenburg B, Reinecke P, Kelm M, Westenfeld R, Bönner F.

Eur Heart J Cardiovasc Imaging. 2018 May 1;19(5):574-582. doi: 10.1093/ehjci/jex230.

PMID:
29136120
14.

Characterization of polymeric substance classes in cereal-based beverages using asymmetrical flow field-flow fractionation with a multi-detection system.

Krebs G, Becker T, Gastl M.

Anal Bioanal Chem. 2017 Sep;409(24):5723-5734. doi: 10.1007/s00216-017-0512-6. Epub 2017 Jul 22.

PMID:
28735452
15.

Analytical Characterization of the Hydrolysis of Barley Malt Macromolecules During Enzymatic Degradation Over Time Using AF4/MALS/RI.

Rübsam H, Becker T, Gastl M.

J Food Sci. 2017 Jun;82(6):1326-1332. doi: 10.1111/1750-3841.13716. Epub 2017 May 10.

PMID:
28493276
16.

Abnormal T2 mapping cardiovascular magnetic resonance correlates with adverse clinical outcome in patients with suspected acute myocarditis.

Spieker M, Haberkorn S, Gastl M, Behm P, Katsianos S, Horn P, Jacoby C, Schnackenburg B, Reinecke P, Kelm M, Westenfeld R, Bönner F.

J Cardiovasc Magn Reson. 2017 Mar 29;19(1):38. doi: 10.1186/s12968-017-0350-x.

17.

Multiparametric cardiac magnetic resonance imaging (CMR) for the diagnosis of Loeffler's endocarditis: a case report.

Gastl M, Behm P, Jacoby C, Kelm M, Bönner F.

BMC Cardiovasc Disord. 2017 Mar 11;17(1):74. doi: 10.1186/s12872-017-0492-7.

18.

Fate of Fusarium Toxins during Brewing.

Habler K, Geissinger C, Hofer K, Schüler J, Moghari S, Hess M, Gastl M, Rychlik M.

J Agric Food Chem. 2017 Jan 11;65(1):190-198. doi: 10.1021/acs.jafc.6b04182. Epub 2016 Dec 21.

PMID:
27931101
19.

Acute chest pain in a triathlete: rupture of the noncoronary sinus of Valsalva into the right ventricle.

Zhu E, Westenfeld R, Gastl M, Bönner F, Assmann A, Nia AM, Kelm M, Jung C.

J Thorac Dis. 2016 Oct;8(10):E1199-E1201.

20.

Fate of Fusarium Toxins during the Malting Process.

Habler K, Hofer K, Geißinger C, Schüler J, Hückelhoven R, Hess M, Gastl M, Rychlik M.

J Agric Food Chem. 2016 Feb 17;64(6):1377-84. doi: 10.1021/acs.jafc.5b05998. Epub 2016 Feb 2.

PMID:
26813702
21.

Depicting the inner and outer nose: the representation of the nose and the nasal mucosa on the human primary somatosensory cortex (SI).

Gastl M, Brünner YF, Wiesmann M, Freiherr J.

Hum Brain Mapp. 2014 Sep;35(9):4751-66. doi: 10.1002/hbm.22509. Epub 2014 Mar 21.

PMID:
24659451
22.

Comparison of beer quality attributes between beers brewed with 100% barley malt and 100% barley raw material.

Steiner E, Auer A, Becker T, Gastl M.

J Sci Food Agric. 2012 Mar 15;92(4):803-13. doi: 10.1002/jsfa.4651. Epub 2011 Oct 3.

PMID:
21969182

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