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Items: 24

1.

Tamoxifen affects the histology and hepatopancreatic lipid metabolism of swimming crab Portunus trituberculatus.

Liu M, Feng Q, Francis DS, Turchini GM, Zeng C, Wu X.

Aquat Toxicol. 2019 Aug;213:105220. doi: 10.1016/j.aquatox.2019.06.003. Epub 2019 Jun 3.

PMID:
31202166
2.

Endogenous biosynthesis of n-3 long-chain PUFA in Atlantic salmon.

Mock TS, Francis DS, Jago MK, Glencross BD, Smullen RP, Turchini GM.

Br J Nutr. 2019 May;121(10):1108-1123. doi: 10.1017/S0007114519000473. Epub 2019 Mar 5.

PMID:
30834846
3.

Comparing the capacity of five different dietary treatments to optimise growth and nutritional composition in two scleractinian corals.

Conlan JA, Bay LK, Severati A, Humphrey C, Francis DS.

PLoS One. 2018 Nov 28;13(11):e0207956. doi: 10.1371/journal.pone.0207956. eCollection 2018.

4.

Genes for de novo biosynthesis of omega-3 polyunsaturated fatty acids are widespread in animals.

Kabeya N, Fonseca MM, Ferrier DEK, Navarro JC, Bay LK, Francis DS, Tocher DR, Castro LFC, Monroig Ó.

Sci Adv. 2018 May 2;4(5):eaar6849. doi: 10.1126/sciadv.aar6849. eCollection 2018 May.

5.

Elucidating the sponge stress response; lipids and fatty acids can facilitate survival under future climate scenarios.

Bennett H, Bell JJ, Davy SK, Webster NS, Francis DS.

Glob Chang Biol. 2018 Jul;24(7):3130-3144. doi: 10.1111/gcb.14116. Epub 2018 Apr 10.

PMID:
29505691
6.
7.

Influence of different feeding regimes on the survival, growth, and biochemical composition of Acropora coral recruits.

Conlan JA, Humphrey CA, Severati A, Francis DS.

PLoS One. 2017 Nov 28;12(11):e0188568. doi: 10.1371/journal.pone.0188568. eCollection 2017.

8.

Biochemical composition of marine monogenean parasite eggs.

Brazenor AK, Francis DS, Hutson KS, Carton AG.

Mol Biochem Parasitol. 2017 Dec;218:1-3. doi: 10.1016/j.molbiopara.2017.08.007. Epub 2017 Aug 24.

PMID:
28843781
9.
10.

Variation in the health and biochemical condition of the coral Acropora tenuis along two water quality gradients on the Great Barrier Reef, Australia.

Rocker MM, Francis DS, Fabricius KE, Willis BL, Bay LK.

Mar Pollut Bull. 2017 Jun 30;119(2):106-119. doi: 10.1016/j.marpolbul.2017.03.066. Epub 2017 May 2.

PMID:
28460877
11.

A n-3 PUFA depletion applied to rainbow trout fry (Oncorhynchus mykiss) does not modulate its subsequent lipid bioconversion capacity.

Mellery J, Brel J, Dort J, Geay F, Kestemont P, Francis DS, Larondelle Y, Rollin X.

Br J Nutr. 2017 Jan;117(2):187-199. doi: 10.1017/S0007114516004487. Epub 2017 Jan 23.

12.

The orexinergic system in rainbow trout Oncorhynchus mykiss and its regulation by dietary lipids.

Varricchio E, Russo F, Coccia E, Turchini GM, Francis DS, Paolucci M.

Microsc Res Tech. 2015 Aug;78(8):707-14. doi: 10.1002/jemt.22528. Epub 2015 Jun 12.

PMID:
26096763
13.

Fatty acid-specific alterations in leptin, PPARα, and CPT-1 gene expression in the rainbow trout.

Coccia E, Varricchio E, Vito P, Turchini GM, Francis DS, Paolucci M.

Lipids. 2014 Oct;49(10):1033-46. doi: 10.1007/s11745-014-3939-y. Epub 2014 Aug 10.

PMID:
25108415
14.

n-3 LC-PUFA deposition efficiency and appetite-regulating hormones are modulated by the dietary lipid source during rainbow trout grow-out and finishing periods.

Francis DS, Thanuthong T, Senadheera SP, Paolucci M, Coccia E, De Silva SS, Turchini GM.

Fish Physiol Biochem. 2014 Apr;40(2):577-93. doi: 10.1007/s10695-013-9868-5.

PMID:
24078221
15.

Monola oil versus canola oil as a fish oil replacer in rainbow trout feeds: effects on growth, fatty acid metabolism and final eating quality.

Turchini GM, Moretti VM, Hermon K, Caprino F, Busetto ML, Bellagamba F, Rankin T, Keast RS, Francis DS.

Food Chem. 2013 Nov 15;141(2):1335-44. doi: 10.1016/j.foodchem.2013.03.069. Epub 2013 Mar 27.

PMID:
23790922
16.

Echium oil provides no benefit over linseed oil for (n-3) long-chain PUFA biosynthesis in rainbow trout.

Cleveland BJ, Francis DS, Turchini GM.

J Nutr. 2012 Aug;142(8):1449-55. doi: 10.3945/jn.112.161497. Epub 2012 Jun 27.

PMID:
22739372
17.

Effects of dietary vitamin B6 supplementation on fillet fatty acid composition and fatty acid metabolism of rainbow trout fed vegetable oil based diets.

Senadheera SD, Turchini GM, Thanuthong T, Francis DS.

J Agric Food Chem. 2012 Mar 7;60(9):2343-53. doi: 10.1021/jf204963w. Epub 2012 Feb 27.

PMID:
22335789
18.

LC-PUFA biosynthesis in rainbow trout is substrate limited: use of the whole body fatty acid balance method and different 18:3n-3/18:2n-6 ratios.

Thanuthong T, Francis DS, Senadheera SP, Jones PL, Turchini GM.

Lipids. 2011 Dec;46(12):1111-27. doi: 10.1007/s11745-011-3607-4. Epub 2011 Sep 4.

PMID:
21892784
19.

Effects of dietary α-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii).

Senadheera SD, Turchini GM, Thanuthong T, Francis DS.

J Agric Food Chem. 2011 Feb 9;59(3):1020-30. doi: 10.1021/jf104242y. Epub 2011 Jan 11.

PMID:
21222433
20.

Apparent in vivo Δ-6 desaturase activity, efficiency, and affinity are affected by total dietary C18 PUFA in the freshwater fish murray cod.

Francis DS, Peters DJ, Turchini GM.

J Agric Food Chem. 2009 May 27;57(10):4381-90. doi: 10.1021/jf900094w. Epub 2009 Apr 17.

PMID:
19374332
21.

Fatty acid metabolism (desaturation, elongation and beta-oxidation) in rainbow trout fed fish oil- or linseed oil-based diets.

Turchini GM, Francis DS.

Br J Nutr. 2009 Jul;102(1):69-81. doi: 10.1017/S0007114508137874. Epub 2009 Jan 5.

PMID:
19123959
22.

A whole body, in vivo, fatty acid balance method to quantify PUFA metabolism (desaturation, elongation and beta-oxidation).

Turchini GM, Francis DS, De Silva SS.

Lipids. 2007 Nov;42(11):1065-71. Epub 2007 Aug 16. Erratum in: Lipids. 2008 Oct;43(10):977.

PMID:
17701238
23.

Dietary lipid source modulates in vivo fatty acid metabolism in the freshwater fish, Murray cod (Maccullochella peelii peelii).

Francis DS, Turchini GM, Jones PL, De Silva SS.

J Agric Food Chem. 2007 Feb 21;55(4):1582-91. Epub 2007 Jan 23.

PMID:
17243697
24.

Fatty acid metabolism in the freshwater fish Murray cod (Maccullochella peelii peelii) deduced by the whole-body fatty acid balance method.

Turchini GM, Francis DS, De Silva SS.

Comp Biochem Physiol B Biochem Mol Biol. 2006 May;144(1):110-8. Epub 2006 Mar 2.

PMID:
16513379

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