Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 15

1.

Validity and Reliability of the Facility List Coder, a New Tool to Evaluate Community Food Environments.

Arcila-Agudelo AM, Muñoz-Mora JC, Farran-Codina A.

Int J Environ Res Public Health. 2019 Sep 25;16(19). pii: E3578. doi: 10.3390/ijerph16193578.

2.

Effect of the Degree of Polymerization of Fructans on Ex Vivo Fermented Human Gut Microbiome.

Astó E, Méndez I, Rodríguez-Prado M, Cuñé J, Espadaler J, Farran-Codina A.

Nutrients. 2019 Jun 7;11(6). pii: E1293. doi: 10.3390/nu11061293.

3.

Determinants of Adherence to Healthy Eating Patterns in a Population of Children and Adolescents: Evidence on the Mediterranean Diet in the City of Mataró (Catalonia, Spain).

Arcila-Agudelo AM, Ferrer-Svoboda C, Torres-Fernàndez T, Farran-Codina A.

Nutrients. 2019 Apr 15;11(4). pii: E854. doi: 10.3390/nu11040854.

4.

The Efficacy of Probiotics, Prebiotic Inulin-Type Fructans, and Synbiotics in Human Ulcerative Colitis: A Systematic Review and Meta-Analysis.

Astó E, Méndez I, Audivert S, Farran-Codina A, Espadaler J.

Nutrients. 2019 Jan 30;11(2). pii: E293. doi: 10.3390/nu11020293.

5.

The Mediterranean Diet and ADHD in Children and Adolescents.

Ríos-Hernández A, Alda JA, Farran-Codina A, Ferreira-García E, Izquierdo-Pulido M.

Pediatrics. 2017 Feb;139(2). pii: e20162027. doi: 10.1542/peds.2016-2027.

6.

Systematic analysis of the polyphenol metabolome using the Phenol-Explorer database.

Rothwell JA, Urpi-Sarda M, Boto-Ordoñez M, Llorach R, Farran-Codina A, Barupal DK, Neveu V, Manach C, Andres-Lacueva C, Scalbert A.

Mol Nutr Food Res. 2016 Jan;60(1):203-11. doi: 10.1002/mnfr.201500435. Epub 2015 Oct 15.

7.

Effects of dietary enrichment with conventional foods on energy and protein intake in older adults: a systematic review.

Trabal J, Farran-Codina A.

Nutr Rev. 2015 Sep;73(9):624-33. doi: 10.1093/nutrit/nuv023. Epub 2015 Jul 14. Review.

PMID:
26180256
8.

Effects of free leucine supplementation and resistance training on muscle strength and functional status in older adults: a randomized controlled trial.

Trabal J, Forga M, Leyes P, Torres F, Rubio J, Prieto E, Farran-Codina A.

Clin Interv Aging. 2015 Apr 13;10:713-23. doi: 10.2147/CIA.S75271. eCollection 2015.

9.

The identification, impact and management of missing values and outlier data in nutritional epidemiology.

Abellana Sangra R, Farran Codina A.

Nutr Hosp. 2015 Feb 26;31 Suppl 3:189-95. doi: 10.3305/nh.2015.31.sup3.8766. Review.

10.

Heavy metal and metalloids intake risk assessment in the diet of a rural population living near a gold mine in the Peruvian Andes (Cajamarca).

Barenys M, Boix N, Farran-Codina A, Palma-Linares I, Montserrat R, Curto A, Gomez-Catalan J, Ortiz P, Deza N, Llobet JM.

Food Chem Toxicol. 2014 Sep;71:254-63. doi: 10.1016/j.fct.2014.06.018. Epub 2014 Jun 30.

PMID:
24994564
11.

Usefulness of dietary enrichment on energy and protein intake in elderly patients at risk of malnutrition discharged to home.

Trabal J, Hervas S, Forga M, Leyes P, Farran-Codina A.

Nutr Hosp. 2014 Feb 1;29(2):382-7. doi: 10.3305/nh.2014.29.2.7018.

12.

Assessment of food consumption, energy and protein intake in the meals offered in four Spanish nursing homes.

Milà Villarroel R, Abellana Sangrà R, Padró Massaguer L, Farran Codina A.

Nutr Hosp. 2012 May-Jun;27(3):914-21. doi: 10.3305/nh.2012.27.3.5730.

PMID:
23114954
13.

[Consumption of the probiotic Lactobacillus planctarum CECT 7315/7316 improves general health in the elderly subjects].

Bosch Gallego M, Espadaler Mazo J, Méndez Sánchez M, Pérez Carre M, Farrán Codina A, Audivert Brugué S, Bonachera Sierra MA, Cuñé Castellana J.

Nutr Hosp. 2011 May-Jun;26(3):642-5. doi: 10.1590/S0212-16112011000300030. Spanish.

PMID:
21892586
14.

[Dietary sources of vitamin A, C, E and beta-carotene in a adult Mediterranean population].

Gascón-Vila P, Ribas L, García-Closas R, Farrán Codina A, Serra-Majem L.

Gac Sanit. 1999 Jan-Feb;13(1):22-9. Spanish.

15.

[General criteria for the development and use of data tables and systems on food composition].

Farran Codina A, Boatella Riera J, Serra Majem L, Ribas L, Rafecas Martínez M, Codony Salcedo R.

Rev Sanid Hig Publica (Madr). 1994 Jul-Aug;68(4):427-41. Review. Spanish.

PMID:
7747064

Supplemental Content

Loading ...
Support Center