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Items: 35

1.

Retail liver juices enhance the survivability of Campylobacter jejuni and Campylobacter coli at low temperatures.

Karki AB, Wells H, Fakhr MK.

Sci Rep. 2019 Feb 25;9(1):2733. doi: 10.1038/s41598-018-35820-7.

2.

Campylobacter coli From Retail Liver and Meat Products Is More Aerotolerant Than Campylobacter jejuni.

Karki AB, Marasini D, Oakey CK, Mar K, Fakhr MK.

Front Microbiol. 2018 Dec 12;9:2951. doi: 10.3389/fmicb.2018.02951. eCollection 2018.

3.

Prevalence, Serotyping, Molecular Typing, and Antimicrobial Resistance of Salmonella Isolated From Conventional and Organic Retail Ground Poultry.

Gad AH, Abo-Shama UH, Harclerode KK, Fakhr MK.

Front Microbiol. 2018 Nov 5;9:2653. doi: 10.3389/fmicb.2018.02653. eCollection 2018.

4.

Molecular Characterization of Plasmids Harbored by Actinomycetes Isolated From the Great Salt Plains of Oklahoma Using PFGE and Next Generation Whole Genome Sequencing.

Cornell CR, Marasini D, Fakhr MK.

Front Microbiol. 2018 Sep 28;9:2282. doi: 10.3389/fmicb.2018.02282. eCollection 2018.

5.

Phylogenetic Relatedness Among Plasmids Harbored by Campylobacter jejuni and Campylobacter coli Isolated From Retail Meats.

Marasini D, Karki AB, Buchheim MA, Fakhr MK.

Front Microbiol. 2018 Sep 12;9:2167. doi: 10.3389/fmicb.2018.02167. eCollection 2018.

6.

Draft Genome Sequences of Megaplasmid-Bearing Streptomyces sp. Strains BF-3 and 4F, Isolated from the Great Salt Plains of Oklahoma.

Cornell CR, Marasini D, Fakhr MK.

Genome Announc. 2018 Apr 5;6(14). pii: e00208-18. doi: 10.1128/genomeA.00208-18.

7.

Complete Genome Sequences of Plasmid-Bearing Campylobacter coli and Campylobacter jejuni Strains Isolated from Retail Chicken Liver.

Marasini D, Fakhr MK.

Genome Announc. 2017 Dec 7;5(49). pii: e01350-17. doi: 10.1128/genomeA.01350-17.

9.

Complete Genome Sequences of Campylobacter jejuni Strains Isolated from Retail Chicken and Chicken Gizzards.

Marasini D, Fakhr MK.

Genome Announc. 2017 Nov 22;5(47). pii: e01351-17. doi: 10.1128/genomeA.01351-17.

10.

The Whole-Genome Sequence of Bacillus velezensis Strain SB1216 Isolated from the Great Salt Plains of Oklahoma Reveals the Presence of a Novel Extracellular RNase with Antitumor Activity.

Marasini D, Cornell CR, Oyewole O, Sheaff RJ, Fakhr MK.

Genome Announc. 2017 Nov 22;5(47). pii: e01343-17. doi: 10.1128/genomeA.01343-17.

12.

Complete Genome Sequences of the Plasmid-Bearing Campylobacter coli Strains HC2-48, CF2-75, and CO2-160 Isolated from Retail Beef Liver.

Marasini D, Fakhr MK.

Genome Announc. 2016 Sep 15;4(5). pii: e01004-16. doi: 10.1128/genomeA.01004-16.

14.

Complete Genome Sequences of Salmonella enterica Serovars Anatum and Anatum var. 15+, Isolated from Retail Ground Turkey.

Marasini D, Abo-Shama UH, Fakhr MK.

Genome Announc. 2016 Jan 21;4(1). pii: e01619-15. doi: 10.1128/genomeA.01619-15.

15.

Whole-Genome Sequencing of Salmonella enterica subsp. enterica Serovar Ouakam Isolated from Ground Turkey.

Marasini D, Abo-Shama UH, Fakhr MK.

Genome Announc. 2016 Jan 21;4(1). pii: e01618-15. doi: 10.1128/genomeA.01618-15.

16.
17.

Staphylococcus aureus is More Prevalent in Retail Beef Livers than in Pork and other Beef Cuts.

Abdalrahman LS, Wells H, Fakhr MK.

Pathogens. 2015 Apr 28;4(2):182-98. doi: 10.3390/pathogens4020182.

18.
19.
20.

Prevalence and Antimicrobial Susceptibility of Campylobacter spp. in Oklahoma Conventional and Organic Retail Poultry.

Noormohamed A, Fakhr MK.

Open Microbiol J. 2014 Oct 31;8:130-7. doi: 10.2174/1874285801408010130. eCollection 2014.

21.
22.

Arsenic resistance and prevalence of arsenic resistance genes in Campylobacter jejuni and Campylobacter coli isolated from retail meats.

Noormohamed A, Fakhr MK.

Int J Environ Res Public Health. 2013 Aug 7;10(8):3453-64. doi: 10.3390/ijerph10083453.

23.

A higher prevalence rate of Campylobacter in retail beef livers compared to other beef and pork meat cuts.

Noormohamed A, Fakhr MK.

Int J Environ Res Public Health. 2013 May 21;10(5):2058-68. doi: 10.3390/ijerph10052058.

24.

Incidence and antimicrobial resistance profiling of Campylobacter in retail chicken livers and gizzards.

Noormohamed A, Fakhr MK.

Foodborne Pathog Dis. 2012 Jul;9(7):617-24. doi: 10.1089/fpd.2011.1074. Epub 2012 Apr 30.

PMID:
22545960
27.

Molecular characterization and antibiotic resistance profiling of Salmonella isolated from retail Turkey meat products.

Fakhr MK, Sherwood JS, Thorsness J, Logue CM.

Foodborne Pathog Dis. 2006 Winter;3(4):366-74.

PMID:
17199518
28.

Prevalence of the Campylobacter multi-drug efflux pump (CmeABC) in Campylobacter spp. Isolated from freshly processed Turkeys.

Olah PA, Doetkott C, Fakhr MK, Logue CM.

Food Microbiol. 2006 Aug;23(5):453-60. Epub 2005 Aug 11.

PMID:
16943037
29.
30.

Antimicrobial susceptibility and characterization of Salmonella isolates from processed bison carcasses.

Li Q, Skyberg JA, Fakhr MK, Sherwood JS, Nolan LK, Logue CM.

Appl Environ Microbiol. 2006 Apr;72(4):3046-9.

31.

Comparison of Escherichia coli isolates implicated in human urinary tract infection and avian colibacillosis.

Rodriguez-Siek KE, Giddings CW, Doetkott C, Johnson TJ, Fakhr MK, Nolan LK.

Microbiology. 2005 Jun;151(Pt 6):2097-110.

PMID:
15942016
33.

AlgR functions in algC expression and virulence in Pseudomonas syringae pv. syringae.

Peñaloza-Vázquez A, Fakhr MK, Bailey AM, Bender CL.

Microbiology. 2004 Aug;150(Pt 8):2727-37.

PMID:
15289569
34.

The Pseudomonas syringae genome encodes a combined mannuronan C-5-epimerase and O-acetylhydrolase, which strongly enhances the predicted gel-forming properties of alginates.

Bjerkan TM, Bender CL, Ertesvåg H, Drabløs F, Fakhr MK, Preston LA, Skjak-Braek G, Valla S.

J Biol Chem. 2004 Jul 9;279(28):28920-9. Epub 2004 Apr 27.

35.

Regulation of alginate biosynthesis in Pseudomonas syringae pv. syringae.

Fakhr MK, Peñaloza-Vázquez A, Chakrabarty AM, Bender CL.

J Bacteriol. 1999 Jun;181(11):3478-85.

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