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Items: 1 to 50 of 65

1.

Dung Beetles Increase Greenhouse Gas Fluxes from Dung Pats in a North Temperate Grassland.

Evans KS, Mamo M, Wingeyer A, Schacht WH, Eskridge KM, Bradshaw J, Ginting D.

J Environ Qual. 2019 May;48(3):537-548. doi: 10.2134/jeq2018.03.0111.

PMID:
31180435
2.
3.

Group screening for rare events based on incomplete block designs.

Eskridge KM, Gilmour SG, Posadas LG.

Biotechnol Prog. 2019 Mar;35(2):e2770. doi: 10.1002/btpr.2770. Epub 2019 Jan 10.

PMID:
30592187
4.

Response Surface Methodology for Salmonella Inactivation during Extrusion Processing of Oat Flour.

Verma T, Wei X, Lau SK, Bianchini A, Eskridge KM, Stratton J, Anderson NM, Thippareddi H, Subbiah J.

J Food Prot. 2018 May;81(5):815-826. doi: 10.4315/0362-028X.JFP-17-347.

PMID:
29648932
5.

Genotype, environment, seeding rate, and top-dressed nitrogen effects on end-use quality of modern Nebraska winter wheat.

Bhatta M, Regassa T, Rose DJ, Stephen Baenziger P, Eskridge KM, Santra DK, Poudel R.

J Sci Food Agric. 2018 May;98(7):2830. doi: 10.1002/jsfa.8916. No abstract available.

PMID:
29633309
6.

Evaluation of Enterococcus faecium NRRL B-2354 as a Surrogate for Salmonella During Extrusion of Low-Moisture Food.

Verma T, Wei X, Lau SK, Bianchini A, Eskridge KM, Subbiah J.

J Food Sci. 2018 Apr;83(4):1063-1072. doi: 10.1111/1750-3841.14110. Epub 2018 Mar 25.

PMID:
29577278
7.

Extraction, identification, and quantification of antioxidant phenolics from hazelnut (Corylus avellana L.) shells.

Yuan B, Lu M, Eskridge KM, Isom LD, Hanna MA.

Food Chem. 2018 Apr 1;244:7-15. doi: 10.1016/j.foodchem.2017.09.116. Epub 2017 Sep 23.

PMID:
29120806
8.

Genotype, environment, seeding rate, and top-dressed nitrogen effects on end-use quality of modern Nebraska winter wheat.

Bhatta M, Regassa T, Rose DJ, Baenziger PS, Eskridge KM, Santra DK, Poudel R.

J Sci Food Agric. 2017 Dec;97(15):5311-5318. doi: 10.1002/jsfa.8417. Epub 2017 Jun 27. Erratum in: J Sci Food Agric. 2018 May;98 (7):2830.

PMID:
28485012
9.

Type 2 BVDV Npro suppresses IFN-1 pathway signaling in bovine cells and augments BRSV replication.

Alkheraif AA, Topliff CL, Reddy J, Massilamany C, Donis RO, Meyers G, Eskridge KM, Kelling CL.

Virology. 2017 Jul;507:123-134. doi: 10.1016/j.virol.2017.04.015. Epub 2017 Apr 19.

10.

Experimental acute infection of alpacas with Bovine viral diarrhea virus 1 subgenotype b alters peripheral blood and GALT leukocyte subsets.

Topliff CL, Alkheraif AA, Kuszynski CA, Davis WC, Steffen DJ, Schmitz JA, Eskridge KM, Charleston B, Henningson JN, Kelling CL.

J Vet Diagn Invest. 2017 Mar;29(2):186-192. doi: 10.1177/1040638717690015. Epub 2017 Feb 6.

PMID:
28166712
11.

A Genomic Bayesian Multi-trait and Multi-environment Model.

Montesinos-López OA, Montesinos-López A, Crossa J, Toledo FH, Pérez-Hernández O, Eskridge KM, Rutkoski J.

G3 (Bethesda). 2016 Sep 8;6(9):2725-44. doi: 10.1534/g3.116.032359.

12.

Genomic Bayesian Prediction Model for Count Data with Genotype × Environment Interaction.

Montesinos-López A, Montesinos-López OA, Crossa J, Burgueño J, Eskridge KM, Falconi-Castillo E, He X, Singh P, Cichy K.

G3 (Bethesda). 2016 May 3;6(5):1165-77. doi: 10.1534/g3.116.028118.

13.

Effects of soil texture and drought stress on the uptake of antibiotics and the internalization of Salmonella in lettuce following wastewater irrigation.

Zhang Y, Sallach JB, Hodges L, Snow DD, Bartelt-Hunt SL, Eskridge KM, Li X.

Environ Pollut. 2016 Jan;208(Pt B):523-31. doi: 10.1016/j.envpol.2015.10.025. Epub 2015 Nov 6.

PMID:
26552531
14.

Effect of waxy (Low Amylose) on Fungal Infection of Sorghum Grain.

Funnell-Harris DL, Sattler SE, O'Neill PM, Eskridge KM, Pedersen JF.

Phytopathology. 2015 Jun;105(6):786-96. doi: 10.1094/PHYTO-09-14-0255-R. Epub 2015 Jun 9.

15.

Utilizing a Preplant Soil Test for Predicting and Estimating Root Rot Severity in Sugar Beet in the Central High Plains of the United States.

Harveson RM, Nielsen KA, Eskridge KM.

Plant Dis. 2014 Sep;98(9):1248-1252. doi: 10.1094/PDIS-11-13-1186-RE.

PMID:
30699607
16.

Race/ethnicity and income in relation to the home food environment in US youth aged 6 to 19 years.

Masters MA, Stanek Krogstrand KL, Eskridge KM, Albrecht JA.

J Acad Nutr Diet. 2014 Oct;114(10):1533-43. doi: 10.1016/j.jand.2014.04.023. Epub 2014 Jun 14.

PMID:
24935611
17.

Use of Enterococcus faecium as a surrogate for Salmonella enterica during extrusion of a balanced carbohydrate-protein meal.

Bianchini A, Stratton J, Weier S, Hartter T, Plattner B, Rokey G, Hertzel G, Gompa L, Martinez B, Eskridge KM.

J Food Prot. 2014 Jan;77(1):75-82. doi: 10.4315/0362-028X.JFP-13-220.

PMID:
24406001
18.

Distinguishing between yield advances and yield plateaus in historical crop production trends.

Grassini P, Eskridge KM, Cassman KG.

Nat Commun. 2013;4:2918. doi: 10.1038/ncomms3918.

19.

Distribution of lymphoid depletion and viral antigen in alpacas experimentally infected with Bovine viral diarrhea virus 1.

Steffen DJ, Topliff CL, Schmitz JA, Kammerman JR, Henningson JN, Eskridge KM, Kelling CL.

J Vet Diagn Invest. 2014 Jan;26(1):35-41. doi: 10.1177/1040638713509626. Epub 2013 Dec 10.

PMID:
24327737
20.

Reductive evolution and the loss of PDC/PAS domains from the genus Staphylococcus.

Shah N, Gaupp R, Moriyama H, Eskridge KM, Moriyama EN, Somerville GA.

BMC Genomics. 2013 Jul 31;14:524. doi: 10.1186/1471-2164-14-524.

21.

Analysis of the fate and transport of nC₆₀ nanoparticles in the subsurface using response surface methodology.

Bai C, Eskridge KM, Li Y.

J Contam Hydrol. 2013 Sep;152:60-9. doi: 10.1016/j.jconhyd.2013.06.001. Epub 2013 Jun 21.

PMID:
23880318
22.

Atrazine and nitrate in public drinking water supplies and non-hodgkin lymphoma in nebraska, USA.

Rhoades MG, Meza JL, Beseler CL, Shea PJ, Kahle A, Vose JM, Eskridge KM, Spalding RF.

Environ Health Insights. 2013;7:15-27. doi: 10.4137/EHI.S10629. Epub 2013 Mar 3.

23.

Diet-induced alterations of host cholesterol metabolism are likely to affect the gut microbiota composition in hamsters.

Martínez I, Perdicaro DJ, Brown AW, Hammons S, Carden TJ, Carr TP, Eskridge KM, Walter J.

Appl Environ Microbiol. 2013 Jan;79(2):516-24. doi: 10.1128/AEM.03046-12. Epub 2012 Nov 2.

24.

Prediction of genetic values of quantitative traits with epistatic effects in plant breeding populations.

Wang D, Salah El-Basyoni I, Stephen Baenziger P, Crossa J, Eskridge KM, Dweikat I.

Heredity (Edinb). 2012 Nov;109(5):313-9. doi: 10.1038/hdy.2012.44. Epub 2012 Aug 15.

25.

Systemic distribution of viral antigen in alpacas persistently infected with bovine pestivirus.

Henningson JN, Steffen DJ, Topliff CL, Kurth KL, Dubielzig RR, Brodersen BW, Bedenice D, Eskridge KM, Callan RJ, Reggiardo C, Rupp GP, Kelling CL.

Vet Pathol. 2013 Mar;50(2):308-17. doi: 10.1177/0300985812447827. Epub 2012 Jun 11.

PMID:
22688584
26.

Optimal design of mixed-effects PK/PD models based on differential equations.

Wang Y, Eskridge KM, Nadarajah S.

J Biopharm Stat. 2012;22(1):180-205. doi: 10.1080/10543406.2010.513465.

PMID:
22204534
27.

Variation in Sclerotinia sclerotiorum Bean Isolates from Multisite Resistance Screening Locations.

Otto-Hanson L, Steadman JR, Higgins R, Eskridge KM.

Plant Dis. 2011 Nov;95(11):1370-1377. doi: 10.1094/PDIS-11-10-0865.

PMID:
30731780
28.

Effects of Integrating Cultivar Resistance and Fungicide Application on Fusarium Head Blight and Deoxynivalenol in Winter Wheat.

Wegulo SN, Bockus WW, Nopsa JH, De Wolf ED, Eskridge KM, Peiris KHS, Dowell FE.

Plant Dis. 2011 May;95(5):554-560. doi: 10.1094/PDIS-07-10-0495.

PMID:
30731943
29.

Content validation of a standardized language diagnosis by certified specialists in gerontological nutrition.

Ritter-Gooder PK, Lewis NM, Eskridge KM.

J Am Diet Assoc. 2011 Apr;111(4):561-6. doi: 10.1016/j.jada.2011.01.012.

PMID:
21443989
30.

Structural equation modeling of gene-environment interactions in coronary heart disease.

Mi X, Eskridge KM, George V, Wang D.

Ann Hum Genet. 2011 Mar;75(2):255-65. doi: 10.1111/j.1469-1809.2010.00634.x. Epub 2011 Jan 17.

31.

Validity and reliability of an omega-3 fatty acid food frequency questionnaire for first-generation Midwestern Latinas.

Lora KR, Lewis NM, Eskridge KM, Stanek-Krogstrand K, Ritter-Gooder P.

Nutr Res. 2010 Aug;30(8):550-7. doi: 10.1016/j.nutres.2010.07.007.

PMID:
20851309
32.

Correlation of omega-3 fatty acids intakes with acculturation and socioeconomic status in midwestern Latinas.

Lora KR, Lewis NM, Eskridge KM, Stanek-Krogstrand K, Travnicek DA.

J Immigr Minor Health. 2011 Feb;13(1):111-8. doi: 10.1007/s10903-009-9314-z.

PMID:
20094794
33.

Effect of the viral protein N(pro) on virulence of bovine viral diarrhea virus and induction of interferon type I in calves.

Henningson JN, Topliff CL, Gil LH, Donis RO, Steffen DJ, Charleston B, Eskridge KM, Kelling CL.

Am J Vet Res. 2009 Sep;70(9):1117-23. doi: 10.2460/ajvr.70.9.1117.

PMID:
19719427
34.

Semiparametric mixed-effects analysis of PK/PD models using differential equations.

Wang Y, Eskridge KM, Zhang S.

J Pharmacokinet Pharmacodyn. 2008 Aug;35(4):443-63. doi: 10.1007/s10928-008-9096-2. Epub 2008 Sep 10.

PMID:
18781382
35.

Virulence Diversity of the Common Bean Rust Pathogen Within and Among Individual Bean Fields and Development of Sampling Strategies.

Jochua C, Amane MIV, Steadman JR, Xue X, Eskridge KM.

Plant Dis. 2008 Mar;92(3):401-408. doi: 10.1094/PDIS-92-3-0401.

PMID:
30769689
36.

Chemical and sensory properties of beef of known source and finished on wet distillers grains diets containing varying types and levels of roughage.

Jenschke BE, Benton JR, Calkins CR, Carr TP, Eskridge KM, Klopfenstein TJ, Erickson GE.

J Anim Sci. 2008 Apr;86(4):949-59. doi: 10.2527/jas.2007-0515. Epub 2008 Jan 11.

PMID:
18192552
37.

Unsaturated fatty acids and sodium affect the liver-like off-flavor in cooked beef.

Jenschke BE, Hodgen JM, Meisinger JL, Hamling AE, Moss DA, Lundesjö Ahnström M, Eskridge KM, Calkins CR.

J Anim Sci. 2007 Nov;85(11):3072-8. Epub 2007 Jul 20.

PMID:
17644787
39.

Statistical adjustment for misclassification of seat belt and alcohol use in the analysis of motor vehicle accident data.

Guo H, Eskridge KM, Christensen D, Qu M, Safranek T.

Accid Anal Prev. 2007 Jan;39(1):117-24. Epub 2006 Sep 1.

PMID:
16949537
40.
41.

Consumer sensory acceptance and value of wet-aged and dry-aged beef steaks.

Sitz BM, Calkins CR, Feuz DM, Umberger WJ, Eskridge KM.

J Anim Sci. 2006 May;84(5):1221-6.

PMID:
16612025
42.

Influence of bovine respiratory syncytial virus F glycoprotein N-linked glycans on in vitro expression and on antibody responses in BALB/c mice.

Klink HA, Brady RP, Topliff CL, Eskridge KM, Srikumaran S, Kelling CL.

Vaccine. 2006 Apr 12;24(16):3388-95. Epub 2006 Feb 6.

43.

Consumer sensory acceptance and value of domestic, Canadian, and Australian grass-fed beef steaks.

Sitz BM, Calkins CR, Feuz DM, Umberger WJ, Eskridge KM.

J Anim Sci. 2005 Dec;83(12):2863-8.

PMID:
16282625
44.
45.

Orientation to nutrition care process standards improves nutrition care documentation by nutrition practitioners.

Hakel-Smith N, Lewis NM, Eskridge KM.

J Am Diet Assoc. 2005 Oct;105(10):1582-9.

PMID:
16183359
46.
47.

A comparison of consumer sensory acceptance and value of domestic beef steaks and steaks from a branded, Argentine beef program.

Killinger KM, Calkins CR, Umberger WJ, Feuz DM, Eskridge KM.

J Anim Sci. 2004 Nov;82(11):3302-7.

PMID:
15542477
48.

Consumer sensory acceptance and value for beef steaks of similar tenderness, but differing in marbling level.

Killinger KM, Calkins CR, Umberger WJ, Feuz DM, Eskridge KM.

J Anim Sci. 2004 Nov;82(11):3294-301.

PMID:
15542476
49.

Consumer visual preference and value for beef steaks differing in marbling level and color.

Killinger KM, Calkins CR, Umberger WJ, Feuz DM, Eskridge KM.

J Anim Sci. 2004 Nov;82(11):3288-93.

PMID:
15542475
50.

Detection and quantitation of bovine respiratory syncytial virus using real-time quantitative RT-PCR and quantitative competitive RT-PCR assays.

Achenbach JE, Topliff CL, Vassilev VB, Donis RO, Eskridge KM, Kelling CL.

J Virol Methods. 2004 Oct;121(1):1-6.

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