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Items: 2

1.

Dry vs soaked wood: modulating the volatile extractible fraction of oak wood by heat treatments.

Duval CJ, Sok N, Laroche J, Gourrat K, Prida A, Lequin S, Chassagne D, Gougeon RD.

Food Chem. 2013 May 1;138(1):270-7. doi: 10.1016/j.foodchem.2012.09.117. Epub 2012 Nov 8.

PMID:
23265487
2.

Improving nursing satisfaction.

DuVal CJ.

Nurs Manage. 1992 Jun;23(6):64. No abstract available.

PMID:
1603463

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