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Older Adults' Awareness and Knowledge of Beans in Relation to Their Nutrient Content and Role in Chronic Disease Risk.

Doma KM, Farrell EL, Leith-Bailey ER, Soucier VD, Duncan AM.

Nutrients. 2019 Nov 5;11(11). pii: E2680. doi: 10.3390/nu11112680.


Effectiveness of a Mental Health Service Navigation Website (Link) for Young Adults: Randomized Controlled Trial.

Sanci L, Kauer S, Thuraisingam S, Davidson S, Duncan AM, Chondros P, Mihalopoulos C, Buhagiar K.

JMIR Ment Health. 2019 Oct 17;6(10):e13189. doi: 10.2196/13189.


Valuing the Multiple Impacts of Household Food Waste.

von Massow M, Parizeau K, Gallant M, Wickson M, Haines J, Ma DWL, Wallace A, Carroll N, Duncan AM.

Front Nutr. 2019 Sep 4;6:143. doi: 10.3389/fnut.2019.00143. eCollection 2019.


Motivators, Barriers and Other Factors Related to Bean Consumption in Older Adults.

Doma KM, Farrell EL, Leith-Bailey ER, Soucier VD, Duncan AM.

J Nutr Gerontol Geriatr. 2019 Oct-Dec;38(4):397-413. doi: 10.1080/21551197.2019.1646690. Epub 2019 Jul 30.


Food Type and Lentil Variety Affect Satiety Responses but Not Food Intake in Healthy Adults When Lentils Are Substituted for Commonly Consumed Carbohydrates.

Clark SL, Ramdath DD, King BV, O'Connor KE, Aliani M, Hawke A, Duncan AM.

J Nutr. 2019 Jul 1;149(7):1180-1188. doi: 10.1093/jn/nxz050.


Health claims and information sources in relation to bean consumption in older adults.

Farrell EL, Doma KM, Leith-Bailey ER, Soucier VD, Duncan AM.

Appetite. 2019 Sep 1;140:318-327. doi: 10.1016/j.appet.2019.05.029. Epub 2019 May 24.


Research in nutritional supplements and nutraceuticals for health, physical activity, and performance: moving forward 1.

Ward WE, Chilibeck PD, Comelli EM, Duncan AM, Phillips SM, Robinson LE, Stellingwerff T.

Appl Physiol Nutr Metab. 2019 May;44(5):455-460. doi: 10.1139/apnm-2018-0781. Epub 2019 Feb 22. Review.


Prevalence and Characteristics Associated with Modified Texture Food Use in Long Term Care: An Analysis of Making the Most of Mealtimes (M3) Project.

Vucea V, Keller HH, Morrison JM, Duizer LM, Duncan AM, Steele CM.

Can J Diet Pract Res. 2019 Sep 1;80(3):104-110. doi: 10.3148/cjdpr-2018-045. Epub 2019 Feb 7.


Taste Sensitivity and Taste Preference Measures Are Correlated in Healthy Young Adults.

Chamoun E, Liu AAS, Duizer LM, Darlington G, Duncan AM, Haines J, Ma DWL.

Chem Senses. 2019 Jan 29;44(2):129-134. doi: 10.1093/chemse/bjy082.


Modified Texture Food Use is Associated with Malnutrition in Long Term Care: An Analysis of Making the Most of Mealtimes (M3) Project.

Vucea V, Keller HH, Morrison JM, Duizer LM, Duncan AM, Carrier N, Lengyel CO, Slaughter SE, Steele CM.

J Nutr Health Aging. 2018;22(8):916-922. doi: 10.1007/s12603-018-1016-6.


The Relationship between Single Nucleotide Polymorphisms in Taste Receptor Genes, Taste Function and Dietary Intake in Preschool-Aged Children and Adults in the Guelph Family Health Study.

Chamoun E, Carroll NA, Duizer LM, Qi W, Feng Z, Darlington G, Duncan AM, Haines J, Ma DWL; Guelph Family Health Study.

Nutrients. 2018 Jul 29;10(8). pii: E990. doi: 10.3390/nu10080990.


Guelph Family Health Study: pilot study of a home-based obesity prevention intervention.

Haines J, Douglas S, Mirotta JA, O'Kane C, Breau R, Walton K, Krystia O, Chamoun E, Annis A, Darlington GA, Buchholz AC, Duncan AM, Vallis LA, Spriet LL, Mutch DM, Brauer P, Allen-Vercoe E, Taveras EM, Ma DWL; Guelph Family Health Study.

Can J Public Health. 2018 Aug;109(4):549-560. doi: 10.17269/s41997-018-0072-3. Epub 2018 Apr 25.


Intake and Factors Associated with Consumption of Pureed Food in Long Term Care: An Analysis of Making the Most of Mealtimes (M3) Project.

Vucea V, Keller HH, Morrison JM, Duncan AM, Duizer LM, Lengyel CO, Slaughter SE.

J Nutr Gerontol Geriatr. 2018 Apr-Jun;37(2):59-81. doi: 10.1080/21551197.2018.1470056. Epub 2018 May 22.


Carbohydrate Replacement of Rice or Potato with Lentils Reduces the Postprandial Glycemic Response in Healthy Adults in an Acute, Randomized, Crossover Trial.

Moravek D, Duncan AM, VanderSluis LB, Turkstra SJ, Rogers EJ, Wilson JM, Hawke A, Ramdath DD.

J Nutr. 2018 Apr 1;148(4):535-541. doi: 10.1093/jn/nxy018.


Prevalence of inadequate micronutrient intakes of Canadian long-term care residents.

Keller HH, Lengyel C, Carrier N, Slaughter SE, Morrison J, Duncan AM, Steele CM, Duizer L, Brown KS, Chaudhury H, Yoon MN, Boscart V, Heckman G, Villalon L.

Br J Nutr. 2018 May;119(9):1047-1056. doi: 10.1017/S0007114518000107. Epub 2018 Feb 15.


Guelph Family Health Study's Home-Based Obesity Prevention Intervention Increases Fibre and Fruit Intake in Preschool-Aged Children.

Mirotta JA, Darlington GA, Buchholz AC, Haines J, Ma DWL, Duncan AM; Guelph Family Health Study.

Can J Diet Pract Res. 2018 Jun 1;79(2):86-90. doi: 10.3148/cjdpr-2017-036. Epub 2018 Feb 1.


Single Nucleotide Polymorphisms in Taste Receptor Genes Are Associated with Snacking Patterns of Preschool-Aged Children in the Guelph Family Health Study: A Pilot Study.

Chamoun E, Hutchinson JM, Krystia O, Mirotta JA, Mutch DM, Buchholz AC, Duncan AM, Darlington G, Haines J, Ma DWL; Guelph Family Health Study.

Nutrients. 2018 Jan 30;10(2). pii: E153. doi: 10.3390/nu10020153.


Nutritional quality of regular and pureed menus in Canadian long term care homes: an analysis of the Making the Most of Mealtimes (M3) project.

Vucea V, Keller HH, Morrison JM, Duncan AM, Duizer LM, Carrier N, Lengyel CO, Slaughter SE.

BMC Nutr. 2017 Oct 23;3:80. doi: 10.1186/s40795-017-0198-3. eCollection 2017.


Effect of Micronutrient Powder Addition on Sensory Properties of Foods for Older Adults.

Field KM, Duncan AM, Keller HH, Stark KD, Duizer LM.

J Food Sci. 2017 Oct;82(10):2448-2455. doi: 10.1111/1750-3841.13849. Epub 2017 Aug 29.


Snacking Patterns of Preschool-Aged Children: Opportunity for Improvement.

Hutchinson JM, Watterworth JC, Haines J, Duncan AM, Mirotta JA, Ma DWL, Buchholz AC; Guelph Family Health Study.

Can J Diet Pract Res. 2018 Mar 1;79(1):2-6. doi: 10.3148/cjdpr-2017-022. Epub 2017 Aug 11.


Prevalence and Determinants of Poor Food Intake of Residents Living in Long-Term Care.

Keller HH, Carrier N, Slaughter SE, Lengyel C, Steele CM, Duizer L, Morrison J, Brown KS, Chaudhury H, Yoon MN, Duncan AM, Boscart V, Heckman G, Villalon L.

J Am Med Dir Assoc. 2017 Nov 1;18(11):941-947. doi: 10.1016/j.jamda.2017.05.003. Epub 2017 Jun 28.


Investigation of mechanisms involved in postprandial glycemia and insulinemia attenuation with dietary fibre consumption.

Repin N, Kay BA, Cui SW, Wright AJ, Duncan AM, Douglas Goff H.

Food Funct. 2017 Jun 1;8(6):2142-2154. doi: 10.1039/c7fo00331e. Epub 2017 Jun 5.


Beyond the Cholesterol-Lowering Effect of Soy Protein: A Review of the Effects of Dietary Soy and Its Constituents on Risk Factors for Cardiovascular Disease.

Ramdath DD, Padhi EM, Sarfaraz S, Renwick S, Duncan AM.

Nutrients. 2017 Mar 24;9(4). pii: E324. doi: 10.3390/nu9040324. Review.


Making the Most of Mealtimes (M3): protocol of a multi-centre cross-sectional study of food intake and its determinants in older adults living in long term care homes.

Keller HH, Carrier N, Slaughter S, Lengyel C, Steele CM, Duizer L, Brown KS, Chaudhury H, Yoon MN, Duncan AM, Boscart VM, Heckman G, Villalon L.

BMC Geriatr. 2017 Jan 13;17(1):15. doi: 10.1186/s12877-016-0401-4.


Discussion of The Impact of CIHR Reforms on the Funding of Nutritional Sciences in Canada.

Ma DW, Bertolo RF, Robbins S, Marchand V, Duncan AM, Plourde M, Grantham A.

Appl Physiol Nutr Metab. 2017 Jan;42(1):86-87. doi: 10.1139/apnm-2016-0532. Epub 2017 Jan 3. No abstract available.


Resistant Starch Bagels Reduce Fasting and Postprandial Insulin in Adults at Risk of Type 2 Diabetes.

Dainty SA, Klingel SL, Pilkey SE, McDonald E, McKeown B, Emes MJ, Duncan AM.

J Nutr. 2016 Nov;146(11):2252-2259. Epub 2016 Oct 12.


Effect of vitamin D supplementation on oral glucose tolerance in individuals with low vitamin D status and increased risk for developing type 2 diabetes (EVIDENCE): A double-blind, randomized, placebo-controlled clinical trial.

Moreira-Lucas TS, Duncan AM, Rabasa-Lhoret R, Vieth R, Gibbs AL, Badawi A, Wolever TM.

Diabetes Obes Metab. 2017 Jan;19(1):133-141. doi: 10.1111/dom.12794. Epub 2016 Nov 9.


The Role of Pulses in the Dietary Management of Diabetes.

Ramdath D, Renwick S, Duncan AM.

Can J Diabetes. 2016 Aug;40(4):355-63. doi: 10.1016/j.jcjd.2016.05.015. Review.


A review of the associations between single nucleotide polymorphisms in taste receptors, eating behaviors, and health.

Chamoun E, Mutch DM, Allen-Vercoe E, Buchholz AC, Duncan AM, Spriet LL, Haines J, Ma DWL; Guelph Family Health Study.

Crit Rev Food Sci Nutr. 2018 Jan 22;58(2):194-207. doi: 10.1080/10408398.2016.1152229. Epub 2017 Jul 21. Review.


Micronutrient Food Fortification for Residential Care: A Scoping Review of Current Interventions.

Lam IT, Keller HH, Pfisterer K, Duizer L, Stark K, Duncan AM.

J Am Med Dir Assoc. 2016 Jul 1;17(7):588-95. doi: 10.1016/j.jamda.2016.03.010. Epub 2016 May 6. Review.


Whole Soy Flour Incorporated into a Muffin and Consumed at 2 Doses of Soy Protein Does Not Lower LDL Cholesterol in a Randomized, Double-Blind Controlled Trial of Hypercholesterolemic Adults.

Padhi EM, Blewett HJ, Duncan AM, Guzman RP, Hawke A, Seetharaman K, Tsao R, Wolever TM, Ramdath DD.

J Nutr. 2015 Dec;145(12):2665-74. doi: 10.3945/jn.115.219873. Epub 2015 Oct 7.


Using the Program Evaluation Committee as a Dynamic Vehicle for Improvement in Psychiatry Training.

Erickson JM, Duncan AM, Arenella PB.

Acad Psychiatry. 2016 Feb;40(1):200-1. doi: 10.1007/s40596-015-0430-x. Epub 2015 Sep 29. No abstract available.


Modifiable lifestyle factors are associated with lower pain levels in adults with knee osteoarthritis.

Connelly AE, Tucker AJ, Kott LS, Wright AJ, Duncan AM.

Pain Res Manag. 2015 Sep-Oct;20(5):241-8. Epub 2015 Jun 30.


High-rosmarinic acid spearmint tea in the management of knee osteoarthritis symptoms.

Connelly AE, Tucker AJ, Tulk H, Catapang M, Chapman L, Sheikh N, Yurchenko S, Fletcher R, Kott LS, Duncan AM, Wright AJ.

J Med Food. 2014 Dec;17(12):1361-7. doi: 10.1089/jmf.2013.0189.


Functional food awareness and perceptions in relation to information sources in older adults.

Vella MN, Stratton LM, Sheeshka J, Duncan AM.

Nutr J. 2014 May 17;13:44. doi: 10.1186/1475-2891-13-44.


Translating knowledge into dietetic practice: a Functional Foods for Healthy Aging Toolkit.

Duncan AM, Dunn HA, Stratton LM, Vella MN.

Appl Physiol Nutr Metab. 2014 May;39(5):600-3. doi: 10.1139/apnm-2013-0432. Epub 2013 Dec 16.


Nutritional Profile and Carbohydrate Characterization of Spray-Dried Lentil, Pea and Chickpea Ingredients.

Tosh SM, Farnworth ER, Brummer Y, Duncan AM, Wright AJ, Boye JI, Marcotte M, Benali M.

Foods. 2013 Jul 25;2(3):338-349. doi: 10.3390/foods2030338.


Exploration of functional food consumption in older adults in relation to food matrices, bioactive ingredients, and health.

Vella MN, Stratton LM, Sheeshka J, Duncan AM.

J Nutr Gerontol Geriatr. 2013;32(2):122-44. doi: 10.1080/21551197.2013.781419.


Responses of dietary ileal amino acid digestibility to consumption of different cultivars of potatoes and conventional fibers in grower pigs fed a high-fat basal diet.

Wang Q, Yang X, Leonard S, Archbold T, Sullivan JA, Duncan AM, Ma WD, Bizimungu B, Murphy A, Htoo JK, Fan MZ.

J Anim Sci. 2012 Dec;90 Suppl 4:356-8. doi: 10.2527/jas.53807.


A reduction in total isovolumic time with cardiac resynchronisation therapy is a predictor of clinical outcomes.

Guha K, Mantziari L, Sharma R, McDonagh TA, Gibson D, Duncan AM.

Int J Cardiol. 2013 Sep 20;168(1):382-7. doi: 10.1016/j.ijcard.2012.09.035. Epub 2012 Oct 3.


Vaccenic acid in serum triglycerides is associated with markers of insulin resistance in men.

Zulyniak MA, Ralston JC, Tucker AJ, MacKay KA, Hillyer LM, McNicholas PD, Graham TE, Robinson LE, Duncan AM, Ma DW, Mutch DM.

Appl Physiol Nutr Metab. 2012 Oct;37(5):1003-7. doi: 10.1139/h2012-081. Epub 2012 Jun 21.


The acute impact of ingestion of sourdough and whole-grain breads on blood glucose, insulin, and incretins in overweight and obese men.

Mofidi A, Ferraro ZM, Stewart KA, Tulk HM, Robinson LE, Duncan AM, Graham TE.

J Nutr Metab. 2012;2012:184710. doi: 10.1155/2012/184710. Epub 2012 Feb 28.


Use of array genomic hybridization technology for constitutional genetic diagnosis in Canada.

Duncan AM, Chodirker B.

Paediatr Child Health. 2011 Apr;16(4):211-2. No abstract available.


Bioactive oat β-glucan reduces LDL cholesterol in Caucasians and non-Caucasians.

Wolever TM, Gibbs AL, Brand-Miller J, Duncan AM, Hart V, Lamarche B, Tosh SM, Duss R.

Nutr J. 2011 Nov 25;10:130. doi: 10.1186/1475-2891-10-130.


Emergency department-initiated tobacco dependence treatment.

Anders ME, Sheffer CE, Barone CP, Holmes TM, Simpson DD, Duncan AM.

Am J Health Behav. 2011 Sep;35(5):546-56.


Treatment of left ventricular non-compaction with cardiac resynchronization therapy.

Guha K, Treibel TA, Roussin I, Prasad SK, Duncan AM, Brookes C, McDonagh TA, Sharma R.

QJM. 2013 Jun;106(6):575-9. doi: 10.1093/qjmed/hcr201. Epub 2011 Oct 22. No abstract available.


Electromechanical left atrial disturbances in acute inferior myocardial infarction: an evidence for ischaemic dysfunction.

Ramzy IS, Lindqvist P, Lam YY, Duncan AM, Henein MY.

Int J Cardiol. 2011 Aug 18;151(1):96-8. doi: 10.1016/j.ijcard.2011.05.040. Epub 2011 Jun 8. No abstract available.


Dynamic calcium movement inside cardiac sarcoplasmic reticulum during release.

Picht E, Zima AV, Shannon TR, Duncan AM, Blatter LA, Bers DM.

Circ Res. 2011 Apr 1;108(7):847-56. doi: 10.1161/CIRCRESAHA.111.240234. Epub 2011 Feb 10.

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