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Items: 50

1.

Sugary drink consumption and risk of cancer: results from NutriNet-Santé prospective cohort.

Chazelas E, Srour B, Desmetz E, Kesse-Guyot E, Julia C, Deschamps V, Druesne-Pecollo N, Galan P, Hercberg S, Latino-Martel P, Deschasaux M, Touvier M.

BMJ. 2019 Jul 10;366:l2408. doi: 10.1136/bmj.l2408.

2.

Plasma Metabolomic Signatures Associated with Long-term Breast Cancer Risk in the SU.VI.MAX Prospective Cohort.

Lécuyer L, Dalle C, Lyan B, Demidem A, Rossary A, Vasson MP, Petera M, Lagree M, Ferreira T, Centeno D, Galan P, Hercberg S, Deschasaux M, Partula V, Srour B, Latino-Martel P, Kesse-Guyot E, Druesne-Pecollo N, Durand S, Pujos-Guillot E, Touvier M.

Cancer Epidemiol Biomarkers Prev. 2019 Aug;28(8):1300-1307. doi: 10.1158/1055-9965.EPI-19-0154. Epub 2019 Jun 4.

PMID:
31164347
3.

Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé).

Srour B, Fezeu LK, Kesse-Guyot E, Allès B, Méjean C, Andrianasolo RM, Chazelas E, Deschasaux M, Hercberg S, Galan P, Monteiro CA, Julia C, Touvier M.

BMJ. 2019 May 29;365:l1451. doi: 10.1136/bmj.l1451.

4.

[How the gut microbiota composition relates to the ethnic background].

Deschasaux M, Zwinderman K, Nieuwdorp M.

Med Sci (Paris). 2019 May;35(5):401-404. doi: 10.1051/medsci/2019089. Epub 2019 May 22. French. No abstract available.

PMID:
31115324
5.

Associations between usual diet and gut microbiota composition: results from the Milieu Intérieur cross-sectional study.

Partula V, Mondot S, Torres MJ, Kesse-Guyot E, Deschasaux M, Assmann K, Latino-Martel P, Buscail C, Julia C, Galan P, Hercberg S, Rouilly V, Thomas S, Quintana-Murci L, Albert ML, Duffy D, Lantz O, Touvier M; Milieu Intérieur Consortium.

Am J Clin Nutr. 2019 May 1;109(5):1472-1483. doi: 10.1093/ajcn/nqz029.

PMID:
31051503
6.

The associations of anthropometric, behavioural and sociodemographic factors with circulating concentrations of IGF-I, IGF-II, IGFBP-1, IGFBP-2 and IGFBP-3 in a pooled analysis of 16,024 men from 22 studies.

Watts EL, Perez-Cornago A, Appleby PN, Albanes D, Ardanaz E, Black A, Bueno-de-Mesquita HB, Chan JM, Chen C, Chubb SAP, Cook MB, Deschasaux M, Donovan JL, English DR, Flicker L, Freedman ND, Galan P, Giles GG, Giovannucci EL, Gunter MJ, Habel LA, Häggström C, Haiman C, Hamdy FC, Hercberg S, Holly JM, Huang J, Huang WY, Johansson M, Kaaks R, Kubo T, Lane JA, Layne TM, Le Marchand L, Martin RM, Metter EJ, Mikami K, Milne RL, Morris HA, Mucci LA, Neal DE, Neuhouser ML, Oliver SE, Overvad K, Ozasa K, Pala V, Pernar CH, Pollak M, Rowlands MA, Schaefer CA, Schenk JM, Stattin P, Tamakoshi A, Thysell E, Touvier M, Trichopoulou A, Tsilidis KK, Van Den Eeden SK, Weinstein SJ, Wilkens L, Yeap BB, Key TJ, Allen NE, Travis RC.

Int J Cancer. 2019 Mar 15. doi: 10.1002/ijc.32276. [Epub ahead of print]

PMID:
30873591
7.

A Collaborative Analysis of Individual Participant Data from 19 Prospective Studies Assesses Circulating Vitamin D and Prostate Cancer Risk.

Travis RC, Perez-Cornago A, Appleby PN, Albanes D, Joshu CE, Lutsey PL, Mondul AM, Platz EA, Weinstein SJ, Layne TM, Helzlsouer KJ, Visvanathan K, Palli D, Peeters PH, Bueno-de-Mesquita B, Trichopoulou A, Gunter MJ, Tsilidis KK, Sánchez MJ, Olsen A, Brenner H, Schöttker B, Perna L, Holleczek B, Knekt P, Rissanen H, Yeap BB, Flicker L, Almeida OP, Wong YYE, Chan JM, Giovannucci EL, Stampfer MJ, Ursin G, Gislefoss RE, Bjørge T, Meyer HE, Blomhoff R, Tsugane S, Sawada N, English DR, Eyles DW, Heath AK, Williamson EJ, Manjer J, Malm J, Almquist M, Marchand LL, Haiman CA, Wilkens LR, Schenk JM, Tangen CM, Black A, Cook MB, Huang WY, Ziegler RG, Martin RM, Hamdy FC, Donovan JL, Neal DE, Touvier M, Hercberg S, Galan P, Deschasaux M, Key TJ, Allen NE.

Cancer Res. 2019 Jan 1;79(1):274-285. doi: 10.1158/0008-5472.CAN-18-2318. Epub 2018 Nov 13.

8.

Quantitative assessment of dietary supplement intake in 77,000 French adults: impact on nutritional intake inadequacy and excessive intake.

Fassier P, Egnell M, Pouchieu C, Vasson MP, Cohen P, Galan P, Kesse-Guyot E, Latino-Martel P, Hercberg S, Deschasaux M, Touvier M.

Eur J Nutr. 2018 Oct 6. doi: 10.1007/s00394-018-1815-x. [Epub ahead of print]

PMID:
30293178
9.

Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study.

Deschasaux M, Huybrechts I, Murphy N, Julia C, Hercberg S, Srour B, Kesse-Guyot E, Latino-Martel P, Biessy C, Casagrande C, Jenab M, Ward H, Weiderpass E, Dahm CC, Overvad K, Kyrø C, Olsen A, Affret A, Boutron-Ruault MC, Mahamat-Saleh Y, Kaaks R, Kühn T, Boeing H, Schwingshackl L, Bamia C, Peppa E, Trichopoulou A, Masala G, Krogh V, Panico S, Tumino R, Sacerdote C, Bueno-de-Mesquita B, Peeters PH, Hjartåker A, Rylander C, Skeie G, Ramón Quirós J, Jakszyn P, Salamanca-Fernández E, Huerta JM, Ardanaz E, Amiano P, Ericson U, Sonestedt E, Huseinovic E, Johansson I, Khaw KT, Wareham N, Bradbury KE, Perez-Cornago A, Tsilidis KK, Ferrari P, Riboli E, Gunter MJ, Touvier M.

PLoS Med. 2018 Sep 18;15(9):e1002651. doi: 10.1371/journal.pmed.1002651. eCollection 2018 Sep.

10.

Depicting the composition of gut microbiota in a population with varied ethnic origins but shared geography.

Deschasaux M, Bouter KE, Prodan A, Levin E, Groen AK, Herrema H, Tremaroli V, Bakker GJ, Attaye I, Pinto-Sietsma SJ, van Raalte DH, Snijder MB, Nicolaou M, Peters R, Zwinderman AH, Bäckhed F, Nieuwdorp M.

Nat Med. 2018 Oct;24(10):1526-1531. doi: 10.1038/s41591-018-0160-1. Epub 2018 Aug 27.

PMID:
30150717
11.

Cancer-Specific and General Nutritional Scores and Cancer Risk: Results from the Prospective NutriNet-Santé Cohort.

Lavalette C, Adjibade M, Srour B, Sellem L, Fiolet T, Hercberg S, Latino-Martel P, Fassier P, Deschasaux M, Kesse-Guyot E, Touvier M.

Cancer Res. 2018 Aug 1;78(15):4427-4435. doi: 10.1158/0008-5472.CAN-18-0155. Epub 2018 Jul 26.

12.

Fasting and weight-loss restrictive diet practices among 2,700 cancer survivors: results from the NutriNet-Santé cohort.

Fassier P, Srour B, Raynard B, Zelek L, Cohen P, Bachmann P, Touillaud M, Druesne-Pecollo N, Bellenchombre L, Cousson-Gélie F, Cottet V, Féliu F, Mas S, Deschasaux M, Galan P, Hercberg S, Latino-Martel P, Touvier M.

Int J Cancer. 2018 Dec 1;143(11):2687-2697. doi: 10.1002/ijc.31646. Epub 2018 Sep 27.

PMID:
29971783
13.

Association between a pro plant-based dietary score and cancer risk in the prospective NutriNet-santé cohort.

Kane-Diallo A, Srour B, Sellem L, Deschasaux M, Latino-Martel P, Hercberg S, Galan P, Fassier P, Guéraud F, Pierre FH, Kesse-Guyot E, Allès B, Touvier M.

Int J Cancer. 2018 Nov 1;143(9):2168-2176. doi: 10.1002/ijc.31593. Epub 2018 Aug 7.

PMID:
29752709
14.

Circadian nutritional behaviours and cancer risk: New insights from the NutriNet-santé prospective cohort study: Disclaimers.

Srour B, Plancoulaine S, Andreeva VA, Fassier P, Julia C, Galan P, Hercberg S, Deschasaux M, Latino-Martel P, Touvier M.

Int J Cancer. 2018 Nov 15;143(10):2369-2379. doi: 10.1002/ijc.31584. Epub 2018 Jul 3.

PMID:
29744870
15.

Saturated, mono- and polyunsaturated fatty acid intake and cancer risk: results from the French prospective cohort NutriNet-Santé.

Sellem L, Srour B, Guéraud F, Pierre F, Kesse-Guyot E, Fiolet T, Lavalette C, Egnell M, Latino-Martel P, Fassier P, Hercberg S, Galan P, Deschasaux M, Touvier M.

Eur J Nutr. 2019 Jun;58(4):1515-1527. doi: 10.1007/s00394-018-1682-5. Epub 2018 Apr 3.

PMID:
29616321
16.

Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort.

Fiolet T, Srour B, Sellem L, Kesse-Guyot E, Allès B, Méjean C, Deschasaux M, Fassier P, Latino-Martel P, Beslay M, Hercberg S, Lavalette C, Monteiro CA, Julia C, Touvier M.

BMJ. 2018 Feb 14;360:k322. doi: 10.1136/bmj.k322.

17.

NMR metabolomic signatures reveal predictive plasma metabolites associated with long-term risk of developing breast cancer.

Lécuyer L, Victor Bala A, Deschasaux M, Bouchemal N, Nawfal Triba M, Vasson MP, Rossary A, Demidem A, Galan P, Hercberg S, Partula V, Le Moyec L, Srour B, Fiolet T, Latino-Martel P, Kesse-Guyot E, Savarin P, Touvier M.

Int J Epidemiol. 2018 Apr 1;47(2):484-494. doi: 10.1093/ije/dyx271.

PMID:
29365091
18.

Antioxidant intake from diet and supplements and risk of digestive cancers in middle-aged adults: results from the prospective NutriNet-Santé cohort.

Egnell M, Fassier P, Lécuyer L, Gonzalez R, Zelek L, Vasson MP, Hercberg S, Latino-Martel P, Galan P, Druesne-Pecollo N, Deschasaux M, Touvier M.

Br J Nutr. 2017 Oct;118(7):541-549. doi: 10.1017/S0007114517002392. Epub 2017 Sep 20.

PMID:
28927476
19.

Red and processed meat intake and cancer risk: Results from the prospective NutriNet-Santé cohort study.

Diallo A, Deschasaux M, Latino-Martel P, Hercberg S, Galan P, Fassier P, Allès B, Guéraud F, Pierre FH, Touvier M.

Int J Cancer. 2018 Jan 15;142(2):230-237. doi: 10.1002/ijc.31046. Epub 2017 Oct 16.

20.

Sociodemographic and economic factors are associated with weight gain between before and after cancer diagnosis: results from the prospective population-based NutriNet-Santé cohort.

Fassier P, Zelek L, Bachmann P, Touillaud M, Druesne-Pecollo N, Partula V, Hercberg S, Galan P, Cohen P, Hoarau H, Latino-Martel P, Srour B, Gonzalez R, Deschasaux M, Touvier M.

Oncotarget. 2017 May 8;8(33):54640-54653. doi: 10.18632/oncotarget.17676. eCollection 2017 Aug 15.

21.

Are self-reported unhealthy food choices associated with an increased risk of breast cancer? Prospective cohort study using the British Food Standards Agency nutrient profiling system.

Deschasaux M, Julia C, Kesse-Guyot E, Lécuyer L, Adriouch S, Méjean C, Ducrot P, Péneau S, Latino-Martel P, Fezeu LK, Fassier P, Hercberg S, Touvier M.

BMJ Open. 2017 Jun 8;7(6):e013718. doi: 10.1136/bmjopen-2016-013718.

22.

B-Vitamin Intake from Diet and Supplements and Breast Cancer Risk in Middle-Aged Women: Results from the Prospective NutriNet-Santé Cohort.

Egnell M, Fassier P, Lécuyer L, Zelek L, Vasson MP, Hercberg S, Latino-Martel P, Galan P, Deschasaux M, Touvier M.

Nutrients. 2017 May 13;9(5). pii: E488. doi: 10.3390/nu9050488.

23.

Dietary supplement use: benefits and risks?

Touvier M, Fassier P, Deschasaux M, Latino-Martel P.

Rev Prat. 2017 May;67(5):471-477. French. No abstract available.

PMID:
30606000
24.

Modifications in dietary and alcohol intakes between before and after cancer diagnosis: Results from the prospective population-based NutriNet-Santé cohort.

Fassier P, Zelek L, Lécuyer L, Bachmann P, Touillaud M, Druesne-Pecollo N, Galan P, Cohen P, Hoarau H, Latino-Martel P, Kesse-Guyot E, Baudry J, Hercberg S, Deschasaux M, Touvier M.

Int J Cancer. 2017 Aug 1;141(3):457-470. doi: 10.1002/ijc.30704. Epub 2017 May 15.

25.

Association between a dietary quality index based on the food standard agency nutrient profiling system and cardiovascular disease risk among French adults.

Adriouch S, Julia C, Kesse-Guyot E, Ducrot P, Péneau S, Méjean C, Assmann KE, Deschasaux M, Hercberg S, Touvier M, Fezeu LK.

Int J Cardiol. 2017 May 1;234:22-27. doi: 10.1016/j.ijcard.2017.02.092. Epub 2017 Feb 24.

PMID:
28258849
26.

What Do People Know and Believe about Vitamin D?

Deschasaux M, Souberbielle JC, Partula V, Lécuyer L, Gonzalez R, Srour B, Guinot C, Malvy D, Latino-Martel P, Druesne-Pecollo N, Galan P, Hercberg S, Kesse-Guyot E, Fassier P, Ezzedine K, Touvier M.

Nutrients. 2016 Nov 11;8(11). pii: E718.

27.

Variations of physical activity and sedentary behavior between before and after cancer diagnosis: Results from the prospective population-based NutriNet-Santé cohort.

Fassier P, Zelek L, Partula V, Srour B, Bachmann P, Touillaud M, Druesne-Pecollo N, Galan P, Cohen P, Hoarau H, Latino-Martel P, Menai M, Oppert JM, Hercberg S, Deschasaux M, Touvier M.

Medicine (Baltimore). 2016 Oct;95(40):e4629.

28.

Dietary iron intake and breast cancer risk: modulation by an antioxidant supplementation.

Diallo A, Deschasaux M, Partula V, Latino-Martel P, Srour B, Hercberg S, Galan P, Fassier P, Guéraud F, Pierre FH, Touvier M.

Oncotarget. 2016 Nov 29;7(48):79008-79016. doi: 10.18632/oncotarget.12592.

29.

Plasma vitamin D status and recurrent depressive symptoms in the French SU.VI.MAX cohort.

Collin C, Assmann KE, Deschasaux M, Andreeva VA, Lemogne C, Charnaux N, Sutton A, Hercberg S, Galan P, Touvier M, Kesse-Guyot E.

Eur J Nutr. 2017 Oct;56(7):2289-2298. doi: 10.1007/s00394-016-1269-y. Epub 2016 Jul 27.

PMID:
27464883
30.

Selenium and Prostate Cancer: Analysis of Individual Participant Data From Fifteen Prospective Studies.

Allen NE, Travis RC, Appleby PN, Albanes D, Barnett MJ, Black A, Bueno-de-Mesquita HB, Deschasaux M, Galan P, Goodman GE, Goodman PJ, Gunter MJ, Heliövaara M, Helzlsouer KJ, Henderson BE, Hercberg S, Knekt P, Kolonel LN, Lasheras C, Linseisen J, Metter EJ, Neuhouser ML, Olsen A, Pala V, Platz EA, Rissanen H, Reid ME, Schenk JM, Stampfer MJ, Stattin P, Tangen CM, Touvier M, Trichopoulou A, van den Brandt PA, Key TJ; Endogenous Hormones, Nutritional Biomarkers and Prostate Cancer Collaborative Group.

J Natl Cancer Inst. 2016 Jul 6;108(11). doi: 10.1093/jnci/djw153. Print 2016 Nov.

31.

Prospective association between a dietary quality index based on a nutrient profiling system and cardiovascular disease risk.

Adriouch S, Julia C, Kesse-Guyot E, Méjean C, Ducrot P, Péneau S, Donnenfeld M, Deschasaux M, Menai M, Hercberg S, Touvier M, Fezeu LK.

Eur J Prev Cardiol. 2016 Oct;23(15):1669-76. doi: 10.1177/2047487316640659. Epub 2016 Mar 21.

PMID:
27000099
32.

The Dietary Inflammatory Index Is Associated with Prostate Cancer Risk in French Middle-Aged Adults in a Prospective Study.

Graffouillère L, Deschasaux M, Mariotti F, Neufcourt L, Shivappa N, Hébert JR, Wirth MD, Latino-Martel P, Hercberg S, Galan P, Julia C, Kesse-Guyot E, Touvier M.

J Nutr. 2016 Apr 1;146(4):785-791. Epub 2016 Mar 9.

33.

Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.

Diallo A, Deschasaux M, Galan P, Hercberg S, Zelek L, Latino-Martel P, Touvier M.

Br J Nutr. 2016 May;115(9):1579-85. doi: 10.1017/S0007114516000520. Epub 2016 Mar 7.

PMID:
26950824
34.

A Meta-analysis of Individual Participant Data Reveals an Association between Circulating Levels of IGF-I and Prostate Cancer Risk.

Travis RC, Appleby PN, Martin RM, Holly JMP, Albanes D, Black A, Bueno-de-Mesquita HBA, Chan JM, Chen C, Chirlaque MD, Cook MB, Deschasaux M, Donovan JL, Ferrucci L, Galan P, Giles GG, Giovannucci EL, Gunter MJ, Habel LA, Hamdy FC, Helzlsouer KJ, Hercberg S, Hoover RN, Janssen JAMJL, Kaaks R, Kubo T, Le Marchand L, Metter EJ, Mikami K, Morris JK, Neal DE, Neuhouser ML, Ozasa K, Palli D, Platz EA, Pollak M, Price AJ, Roobol MJ, Schaefer C, Schenk JM, Severi G, Stampfer MJ, Stattin P, Tamakoshi A, Tangen CM, Touvier M, Wald NJ, Weiss NS, Ziegler RG, Key TJ, Allen NE.

Cancer Res. 2016 Apr 15;76(8):2288-2300. doi: 10.1158/0008-5472.CAN-15-1551. Epub 2016 Feb 26.

35.

Quick and Easy Screening for Vitamin D Insufficiency in Adults: A Scoring System to Be Implemented in Daily Clinical Practice.

Deschasaux M, Souberbielle JC, Andreeva VA, Sutton A, Charnaux N, Kesse-Guyot E, Latino-Martel P, Druesne-Pecollo N, Szabo de Edelenyi F, Galan P, Hercberg S, Ezzedine K, Touvier M.

Medicine (Baltimore). 2016 Feb;95(7):e2783. doi: 10.1097/MD.0000000000002783.

36.

Prospective association between the Dietary Inflammatory Index and mortality: modulation by antioxidant supplementation in the SU.VI.MAX randomized controlled trial.

Graffouillère L, Deschasaux M, Mariotti F, Neufcourt L, Shivappa N, Hébert JR, Wirth MD, Latino-Martel P, Hercberg S, Galan P, Julia C, Kesse-Guyot E, Touvier M.

Am J Clin Nutr. 2016 Mar;103(3):878-85. doi: 10.3945/ajcn.115.126243. Epub 2016 Feb 10.

37.

Weight Status and Alcohol Intake Modify the Association between Vitamin D and Breast Cancer Risk.

Deschasaux M, Souberbielle JC, Latino-Martel P, Sutton A, Charnaux N, Druesne-Pecollo N, Galan P, Hercberg S, Le Clerc S, Kesse-Guyot E, Ezzedine K, Touvier M.

J Nutr. 2016 Mar;146(3):576-85. doi: 10.3945/jn.115.221481. Epub 2016 Jan 27.

PMID:
26817718
38.

Alcoholic beverages, obesity, physical activity and other nutritional factors, and cancer risk: A review of the evidence.

Latino-Martel P, Cottet V, Druesne-Pecollo N, Pierre FH, Touillaud M, Touvier M, Vasson MP, Deschasaux M, Le Merdy J, Barrandon E, Ancellin R.

Crit Rev Oncol Hematol. 2016 Mar;99:308-23. doi: 10.1016/j.critrevonc.2016.01.002. Epub 2016 Jan 15. Review.

39.

A prospective study of plasma 25-hydroxyvitamin D concentration and prostate cancer risk.

Deschasaux M, Souberbielle JC, Latino-Martel P, Sutton A, Charnaux N, Druesne-Pecollo N, Galan P, Hercberg S, Le Clerc S, Kesse-Guyot E, Ezzedine K, Touvier M.

Br J Nutr. 2016 Jan 28;115(2):305-14. doi: 10.1017/S0007114515004353. Epub 2015 Nov 16.

PMID:
26568368
40.

Prospective associations between vitamin D status, vitamin D-related gene polymorphisms, and risk of tobacco-related cancers.

Deschasaux M, Souberbielle JC, Latino-Martel P, Sutton A, Charnaux N, Druesne-Pecollo N, Galan P, Hercberg S, Le Clerc S, Kesse-Guyot E, Ezzedine K, Touvier M.

Am J Clin Nutr. 2015 Nov;102(5):1207-15. doi: 10.3945/ajcn.115.110510. Epub 2015 Oct 7.

PMID:
26447153
41.

Prospective association between cancer risk and an individual dietary index based on the British Food Standards Agency Nutrient Profiling System.

Donnenfeld M, Julia C, Kesse-Guyot E, Méjean C, Ducrot P, Péneau S, Deschasaux M, Latino-Martel P, Fezeu L, Hercberg S, Touvier M.

Br J Nutr. 2015 Nov 28;114(10):1702-10. doi: 10.1017/S0007114515003384. Epub 2015 Sep 23.

PMID:
26393396
42.

Prospective association between dietary folate intake and skin cancer risk: results from the Supplémentation en Vitamines et Minéraux Antioxydants cohort.

Donnenfeld M, Deschasaux M, Latino-Martel P, Diallo A, Galan P, Hercberg S, Ezzedine K, Touvier M.

Am J Clin Nutr. 2015 Aug;102(2):471-8. doi: 10.3945/ajcn.115.109041. Epub 2015 Jul 8.

PMID:
26156743
43.

Prospective association between alcohol intake and hormone-dependent cancer risk: modulation by dietary fiber intake.

Chhim AS, Fassier P, Latino-Martel P, Druesne-Pecollo N, Zelek L, Duverger L, Hercberg S, Galan P, Deschasaux M, Touvier M.

Am J Clin Nutr. 2015 Jul;102(1):182-9. doi: 10.3945/ajcn.114.098418. Epub 2015 May 20.

PMID:
25994566
44.

Midlife plasma vitamin D concentrations and performance in different cognitive domains assessed 13 years later.

Assmann KE, Touvier M, Andreeva VA, Deschasaux M, Constans T, Hercberg S, Galan P, Kesse-Guyot E.

Br J Nutr. 2015 May 28;113(10):1628-37. doi: 10.1017/S0007114515001051. Epub 2015 Apr 13.

PMID:
25864611
45.

Determinants of vitamin D status in Caucasian adults: influence of sun exposure, dietary intake, sociodemographic, lifestyle, anthropometric, and genetic factors.

Touvier M, Deschasaux M, Montourcy M, Sutton A, Charnaux N, Kesse-Guyot E, Assmann KE, Fezeu L, Latino-Martel P, Druesne-Pecollo N, Guinot C, Latreille J, Malvy D, Galan P, Hercberg S, Le Clerc S, Souberbielle JC, Ezzedine K.

J Invest Dermatol. 2015 Feb;135(2):378-388. doi: 10.1038/jid.2014.400. Epub 2014 Sep 11.

46.

Prospective association between red and processed meat intakes and breast cancer risk: modulation by an antioxidant supplementation in the SU.VI.MAX randomized controlled trial.

Pouchieu C, Deschasaux M, Hercberg S, Druesne-Pecollo N, Latino-Martel P, Touvier M.

Int J Epidemiol. 2014 Oct;43(5):1583-92. doi: 10.1093/ije/dyu134. Epub 2014 Jul 3.

PMID:
24994839
47.

Dietary total and insoluble fiber intakes are inversely associated with prostate cancer risk.

Deschasaux M, Pouchieu C, His M, Hercberg S, Latino-Martel P, Touvier M.

J Nutr. 2014 Apr;144(4):504-10. doi: 10.3945/jn.113.189670. Epub 2014 Feb 19.

PMID:
24553693
48.

Interpretation of plasma PTH concentrations according to 25OHD status, gender, age, weight status, and calcium intake: importance of the reference values.

Touvier M, Deschasaux M, Montourcy M, Sutton A, Charnaux N, Kesse-Guyot E, Fezeu LK, Latino-Martel P, Druesne-Pecollo N, Malvy D, Galan P, Hercberg S, Ezzedine K, Souberbielle JC.

J Clin Endocrinol Metab. 2014 Apr;99(4):1196-203. doi: 10.1210/jc.2013-3349. Epub 2014 Feb 14.

PMID:
24527713
49.

Prospective associations between serum biomarkers of lipid metabolism and overall, breast and prostate cancer risk.

His M, Zelek L, Deschasaux M, Pouchieu C, Kesse-Guyot E, Hercberg S, Galan P, Latino-Martel P, Blacher J, Touvier M.

Eur J Epidemiol. 2014 Feb;29(2):119-32. doi: 10.1007/s10654-014-9884-5. Epub 2014 Feb 13.

PMID:
24519551
50.

Prospective association between dietary fiber intake and breast cancer risk.

Deschasaux M, Zelek L, Pouchieu C, His M, Hercberg S, Galan P, Latino-Martel P, Touvier M.

PLoS One. 2013 Nov 14;8(11):e79718. doi: 10.1371/journal.pone.0079718. eCollection 2013.

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