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Items: 38

1.

Nanohybrid carbon black-molybdenum disulfide transducers for preconcentration-free voltammetric detection of the olive oil o-diphenols hydroxytyrosol and oleuropein.

Rojas D, Della Pelle F, Del Carlo M, Fratini E, Escarpa A, Compagnone D.

Mikrochim Acta. 2019 May 18;186(6):363. doi: 10.1007/s00604-019-3418-5.

PMID:
31104163
2.

Affinity Sensing Strategies for the Detection of Pesticides in Food.

Capoferri D, Della Pelle F, Del Carlo M, Compagnone D.

Foods. 2018 Sep 5;7(9). pii: E148. doi: 10.3390/foods7090148. Review.

3.

Nano carbon black-based screen printed sensor for carbofuran, isoprocarb, carbaryl and fenobucarb detection: application to grain samples.

Della Pelle F, Angelini C, Sergi M, Del Carlo M, Pepe A, Compagnone D.

Talanta. 2018 Aug 15;186:389-396. doi: 10.1016/j.talanta.2018.04.082. Epub 2018 Apr 30.

PMID:
29784378
4.

Development of gold nanoparticles biosensor for ultrasensitive diagnosis of foot and mouth disease virus.

Hamdy ME, Del Carlo M, Hussein HA, Salah TA, El-Deeb AH, Emara MM, Pezzoni G, Compagnone D.

J Nanobiotechnology. 2018 May 11;16(1):48. doi: 10.1186/s12951-018-0374-x.

5.

Electrochromic Molecular Imprinting Sensor for Visual and Smartphone-Based Detections.

Capoferri D, Álvarez-Diduk R, Del Carlo M, Compagnone D, Merkoçi A.

Anal Chem. 2018 May 1;90(9):5850-5856. doi: 10.1021/acs.analchem.8b00389. Epub 2018 Apr 11.

PMID:
29617110
6.

Simple and rapid silver nanoparticles based antioxidant capacity assays: Reactivity study for phenolic compounds.

Della Pelle F, Scroccarello A, Sergi M, Mascini M, Del Carlo M, Compagnone D.

Food Chem. 2018 Aug 1;256:342-349. doi: 10.1016/j.foodchem.2018.02.141. Epub 2018 Feb 26.

PMID:
29606458
7.

MIP-MEPS based sensing strategy for the selective assay of dimethoate. Application to wheat flour samples.

Capoferri D, Del Carlo M, Ntshongontshi N, Iwuoha EI, Sergi M, Di Ottavio F, Compagnone D.

Talanta. 2017 Nov 1;174:599-604. doi: 10.1016/j.talanta.2017.06.062. Epub 2017 Jun 23.

PMID:
28738628
8.

Press-Printed Conductive Carbon Black Nanoparticle Films for Molecular Detection at the Microscale.

Della Pelle F, Vázquez L, Del Carlo M, Sergi M, Compagnone D, Escarpa A.

Chemistry. 2016 Aug 26;22(36):12761-6. doi: 10.1002/chem.201601743. Epub 2016 Jul 27.

PMID:
27460290
9.

Gold Nanoparticles-based Extraction-Free Colorimetric Assay in Organic Media: An Optical Index for Determination of Total Polyphenols in Fat-Rich Samples.

Della Pelle F, González MC, Sergi M, Del Carlo M, Compagnone D, Escarpa A.

Anal Chem. 2015 Jul 7;87(13):6905-11. doi: 10.1021/acs.analchem.5b01489. Epub 2015 Jun 9.

PMID:
26024313
10.

Antioxidant capacity index based on gold nanoparticles formation. Application to extra virgin olive oil samples.

Della Pelle F, Vilela D, González MC, Lo Sterzo C, Compagnone D, Del Carlo M, Escarpa A.

Food Chem. 2015 Jul 1;178:70-5. doi: 10.1016/j.foodchem.2015.01.045. Epub 2015 Jan 13.

PMID:
25704685
11.

Extravirgin olive oil up-regulates CB₁ tumor suppressor gene in human colon cancer cells and in rat colon via epigenetic mechanisms.

Di Francesco A, Falconi A, Di Germanio C, Micioni Di Bonaventura MV, Costa A, Caramuta S, Del Carlo M, Compagnone D, Dainese E, Cifani C, Maccarrone M, D'Addario C.

J Nutr Biochem. 2015 Mar;26(3):250-8. doi: 10.1016/j.jnutbio.2014.10.013. Epub 2014 Dec 3.

PMID:
25533906
12.

Comparison of Performance, Meat Lipids and Oxidative Status of Pigs from Commercial Breed and Organic Crossbreed.

Martino G, Mugnai C, Compagnone D, Grotta L, Del Carlo M, Sarti F.

Animals (Basel). 2014 Jun 19;4(2):348-60. doi: 10.3390/ani4020348.

13.

Membrane lipids are key modulators of the endocannabinoid-hydrolase FAAH.

Dainese E, De Fabritiis G, Sabatucci A, Oddi S, Angelucci CB, Di Pancrazio C, Giorgino T, Stanley N, Del Carlo M, Cravatt BF, Maccarrone M.

Biochem J. 2014 Feb 1;457(3):463-72. doi: 10.1042/BJ20130960.

PMID:
24215562
14.

Selection of peptide ligands for piezoelectric peptide based gas sensors arrays using a virtual screening approach.

Pizzoni D, Mascini M, Lanzone V, Del Carlo M, Di Natale C, Compagnone D.

Biosens Bioelectron. 2014 Feb 15;52:247-54. doi: 10.1016/j.bios.2013.08.044. Epub 2013 Sep 4.

PMID:
24060973
15.

Screening of methylenedioxyamphetamine- and piperazine-derived designer drugs in urine by LC-MS/MS using neutral loss and precursor ion scan.

Montesano C, Sergi M, Moro M, Napoletano S, Romolo FS, Del Carlo M, Compagnone D, Curini R.

J Mass Spectrom. 2013 Jan;48(1):49-59. doi: 10.1002/jms.3115.

PMID:
23303747
16.

Gold nanoparticles-peptide based gas sensor arrays for the detection of food aromas.

Compagnone D, Fusella GC, Del Carlo M, Pittia P, Martinelli E, Tortora L, Paolesse R, Di Natale C.

Biosens Bioelectron. 2013 Apr 15;42:618-25. doi: 10.1016/j.bios.2012.10.096. Epub 2012 Nov 22.

PMID:
23261699
17.

Detection of benzo(a)pyrene photodegradation products using DNA electrochemical sensors.

Del Carlo M, Di Marcello M, Giuliani M, Sergi M, Pepe A, Compagnone D.

Biosens Bioelectron. 2012 Jan 15;31(1):270-6. doi: 10.1016/j.bios.2011.10.030. Epub 2011 Oct 24.

PMID:
22078075
18.

Electrochemical genosensors for the detection of Bonamia parasite. Selection of single strand-DNA (ssDNA) probes by simulation of the secondary structure folding.

Narcisi V, Mascini M, Perez G, Del Carlo M, Tiscar PG, Yamanaka H, Compagnone D.

Talanta. 2011 Sep 30;85(4):1927-32. doi: 10.1016/j.talanta.2011.07.019. Epub 2011 Jul 18.

PMID:
21872040
19.

Neutral loss and precursor ion scan tandem mass spectrometry for study of activated benzopyrene-DNA adducts.

Compagnone D, Curini R, D'Ascenzo G, Del Carlo M, Montesano C, Napoletano S, Sergi M.

Anal Bioanal Chem. 2011 Oct;401(6):1983-91. doi: 10.1007/s00216-011-5261-3. Epub 2011 Aug 7.

PMID:
21822972
20.

Micro-solid phase extraction coupled with high-performance liquid chromatography-tandem mass spectrometry for the determination of stimulants, hallucinogens, ketamine and phencyclidine in oral fluids.

Sergi M, Compagnone D, Curini R, D'Ascenzo G, Del Carlo M, Napoletano S, Risoluti R.

Anal Chim Acta. 2010 Aug 24;675(2):132-7. doi: 10.1016/j.aca.2010.07.011. Epub 2010 Jul 21.

PMID:
20800724
21.

Detection of coumaphos in honey using a screening method based on an electrochemical acetylcholinesterase bioassay.

Del Carlo M, Pepe A, Sergi M, Mascini M, Tarentini A, Compagnone D.

Talanta. 2010 Apr 15;81(1-2):76-81. doi: 10.1016/j.talanta.2009.11.038. Epub 2010 Jan 22.

PMID:
20188890
22.

Oligopeptides as mimic of acetylcholinesterase: from the rational design to the application in solid-phase extraction for pesticides.

Mascini M, Sergi M, Monti D, Del Carlo M, Compagnone D.

Anal Chem. 2008 Dec 1;80(23):9150-6. doi: 10.1021/ac801030j.

PMID:
19551938
23.

Effects of fly attack (Bactrocera oleae) on the phenolic profile and selected chemical parameters of olive oil.

Gómez-Caravaca AM, Cerretani L, Bendini A, Segura-Carretero A, Fernández-Gutiérrez A, Del Carlo M, Compagnone D, Cichelli A.

J Agric Food Chem. 2008 Jun 25;56(12):4577-83. doi: 10.1021/jf800118t. Epub 2008 Jun 4.

PMID:
18522402
24.

Cell death in osteoarthritis.

Del Carlo M Jr, Loeser RF.

Curr Rheumatol Rep. 2008 Jan;10(1):37-42. Review.

PMID:
18457610
25.
26.
27.

An electrochemical bioassay for dichlorvos analysis in durum wheat samples.

Del Carlo M, Pepe A, De Gregorio M, Mascini M, Marty JL, Fournier D, Visconti A, Compagnone D.

J Food Prot. 2006 Jun;69(6):1406-11.

PMID:
16786864
28.

Use of electrochemical biosensor and gas chromatography for determination of dichlorvos in wheat.

Longobardi F, Solfrizzo M, Compagnone D, Del Carlo M, Visconti A.

J Agric Food Chem. 2005 Nov 30;53(24):9389-94.

PMID:
16302752
29.

Evaluation of the antioxidant capacity of individual phenolic compounds in virgin olive oil.

Carrasco-Pancorbo A, Cerretani L, Bendini A, Segura-Carretero A, Del Carlo M, Gallina-Toschi T, Lercker G, Compagnone D, Fernández-Gutiérrez A.

J Agric Food Chem. 2005 Nov 16;53(23):8918-25.

PMID:
16277383
30.

Identification of mammalian species using genosensors.

Mascini M, Del Carlo M, Minunni M, Chen B, Compagnone D.

Bioelectrochemistry. 2005 Oct;67(2):163-9. Epub 2005 Apr 7.

PMID:
16122686
31.

Determining pirimiphos-methyl in durum wheat samples using an acetylcholinesterase inhibition assay.

Del Carlo M, Pepe A, Mascini M, De Gregorio M, Visconti A, Compagnone D.

Anal Bioanal Chem. 2005 Apr;381(7):1367-72. Epub 2005 Mar 4.

PMID:
15747116
32.

Piezoelectric sensors for dioxins: a biomimetic approach.

Mascini M, Macagnano A, Monti D, Del Carlo M, Paolesse R, Chen B, Warner P, D'Amico A, Di Natale C, Compagnone D.

Biosens Bioelectron. 2004 Dec 15;20(6):1203-10.

PMID:
15556368
33.

Contribution of the phenolic fraction to the antioxidant activity and oxidative stability of olive oil.

Del Carlo M, Sacchetti G, Di Mattia C, Compagnone D, Mastrocola D, Liberatore L, Cichelli A.

J Agric Food Chem. 2004 Jun 30;52(13):4072-9.

PMID:
15212450
34.

Electrochemical bioassay for the investigation of chlorpyrifos-methyl in vine samples.

Del Carlo M, Mascini M, Pepe A, Compagnone D, Mascini M.

J Agric Food Chem. 2002 Dec 4;50(25):7206-10.

PMID:
12452633
36.
37.

Nitric oxide-mediated chondrocyte cell death requires the generation of additional reactive oxygen species.

Del Carlo M Jr, Loeser RF.

Arthritis Rheum. 2002 Feb;46(2):394-403.

PMID:
11840442
38.

Comparison among differential pulse voltammetry, amperometric biosensor, and HPLC/DAD analysis for polyphenol determination.

Romani A, Minunni M, Mulinacci N, Pinelli P, Vincieri FF, Del Carlo M, Mascini M.

J Agric Food Chem. 2000 Apr;48(4):1197-203.

PMID:
10775372

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