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Items: 1 to 50 of 548

1.

RIFM fragrance ingredient safety assessment, 3,7-dimethyl-6-octenoic acid, CAS Registry Number 502-47-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 18. pii: S0278-6915(19)30071-7. doi: 10.1016/j.fct.2018.11.064. [Epub ahead of print] No abstract available.

PMID:
30790714
2.

RIFM fragrance ingredient safety assessment, 3-(4-methylcyclohex-3-enyl)-3-butenyl acetate, CAS Registry Number 6819-19-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 15. pii: S0278-6915(19)30070-5. doi: 10.1016/j.fct.2018.11.063. [Epub ahead of print] No abstract available.

PMID:
30776453
3.

RIFM fragrance ingredient safety assessment, 2-octanone, CAS Registry Number 111-13-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 5. pii: S0278-6915(19)30041-9. doi: 10.1016/j.fct.2019.01.029. [Epub ahead of print] No abstract available.

PMID:
30735754
4.

RIFM fragrance ingredient safety assessment, 2-ethyl-5-methoxybicyclo[2.2.1]heptane, CAS registry number 122795-41-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 1. pii: S0278-6915(19)30043-2. doi: 10.1016/j.fct.2019.01.031. [Epub ahead of print]

PMID:
30716353
5.

RIFM fragrance ingredient safety assessment, butyric acid, CAS Registry Number 107-92-6.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Jan 31. pii: S0278-6915(19)30042-0. doi: 10.1016/j.fct.2019.01.030. [Epub ahead of print] No abstract available.

PMID:
30711719
6.

RIFM fragrance ingredient safety assessment, 3,7-dimethyloctanenitrile, CAS Registry Number 40188-41-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Jan 30. pii: S0278-6915(19)30027-4. doi: 10.1016/j.fct.2019.01.024. [Epub ahead of print] No abstract available.

PMID:
30710598
7.

RIFM fragrance ingredient safety assessment, lactoscatone, CAS Registry Number 21280-29-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Jan 29. pii: S0278-6915(19)30025-0. doi: 10.1016/j.fct.2019.01.022. [Epub ahead of print] No abstract available.

PMID:
30703392
8.

Editorial.

Aschner M, Autrup HN, Cohen SM, Dekant W, Eisenbrand G, Galli CL, Gori GB, Kaminski NE, Klaassen CD, Klaunig JE, Levy L, Lotti M, Marquardt HW, Pelkonen O, Schrenk DF, Yamazaki H.

Regul Toxicol Pharmacol. 2019 Feb;101:A1-A2. doi: 10.1016/j.yrtph.2018.12.015. No abstract available.

PMID:
30642615
9.

RIFM fragrance ingredient safety assessment, isoamyl phenylacetate, CAS Registry Number 102-19-2.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 31. pii: S0278-6915(18)30931-1. doi: 10.1016/j.fct.2018.12.049. [Epub ahead of print] No abstract available.

PMID:
30605701
10.

RIFM fragrance ingredient safety assessment, ethyl levulinate, CAS Registry Number 539-88-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 30. pii: S0278-6915(18)30932-3. doi: 10.1016/j.fct.2018.12.050. [Epub ahead of print] No abstract available.

PMID:
30599149
11.

RIFM fragrance ingredient safety assessment, 4-heptanone, CAS Registry Number 123-19-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 30. pii: S0278-6915(18)30930-X. doi: 10.1016/j.fct.2018.12.048. [Epub ahead of print] No abstract available.

PMID:
30599148
12.

Toxicology for Real-Life Risk Simulation - Editorial Preface to this Special Issue.

Tsatsakis A, Goumenou M, Liesivuori J, Dekant W, Hernández AF.

Toxicol Lett. 2018 Dec 14. pii: S0378-4274(18)32065-4. doi: 10.1016/j.toxlet.2018.12.003. [Epub ahead of print] No abstract available.

PMID:
30557596
13.

RIFM fragrance ingredient safety assessment, 2-ethylbutyl acetate, CAS Registry Number 10031-87-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 8. pii: S0278-6915(18)30880-9. doi: 10.1016/j.fct.2018.12.007. [Epub ahead of print] No abstract available.

PMID:
30537526
14.

RIFM fragrance ingredient safety assessment, isopropyl butyrate CAS Registry Number 638-11-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 3. pii: S0278-6915(18)30860-3. doi: 10.1016/j.fct.2018.11.058. [Epub ahead of print] No abstract available.

PMID:
30521876
15.

RIFM fragrance ingredient safety assessment, methyl undec-10-enoate, CAS Registry Number 111-81-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Nov 30. pii: S0278-6915(18)30861-5. doi: 10.1016/j.fct.2018.11.059. [Epub ahead of print] No abstract available.

PMID:
30508563
16.

RIFM fragrance ingredient safety assessment, cyclohexanol,4-(3-methylbutyl)-, CAS Registry Number 830322-14-0.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Nov 28. pii: S0278-6915(18)30853-6. doi: 10.1016/j.fct.2018.11.051. [Epub ahead of print] No abstract available.

PMID:
30500437
17.

RIFM fragrance ingredient safety assessment, δ-3-carene, CAS Registry Number 13466-78-9.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S771-S779. doi: 10.1016/j.fct.2018.11.049. Epub 2018 Nov 24. No abstract available.

PMID:
30481572
18.

RIFM fragrance ingredient safety assessment, hexanoic acid, 4-methyl-, CAS Registry Number 1561-11-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S780-S788. doi: 10.1016/j.fct.2018.11.050. Epub 2018 Nov 24. No abstract available.

PMID:
30481571
19.

RIFM fragrance ingredient safety assessment, linalyl phenylacetate, CAS Registry Number 7143-69-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S703-S713. doi: 10.1016/j.fct.2018.11.028. Epub 2018 Nov 19. No abstract available.

PMID:
30465899
20.

RIFM fragrance ingredient safety assessment, 2-methylbutyl butyrate, CAS Registry Number 51115-64-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S762-S770. doi: 10.1016/j.fct.2018.11.036. Epub 2018 Nov 20. No abstract available.

PMID:
30465896
21.

RIFM fragrance ingredient safety assessment, methyl isobutyrate, CAS Registry Number 547-63-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S687-S695. doi: 10.1016/j.fct.2018.11.026. Epub 2018 Nov 17. No abstract available.

PMID:
30458271
22.

RIFM fragrance ingredient safety assessment, ethyl 2-methylbutyrate, CAS Registry Number 7452-79-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S738-S746. doi: 10.1016/j.fct.2018.11.033. Epub 2018 Nov 17. No abstract available.

PMID:
30458270
23.

RIFM fragrance ingredient safety assessment, octahydro-4,7-methano-1H-indenemethyl formate, CAS Registry Number 68039-78-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S747-S754. doi: 10.1016/j.fct.2018.11.034. Epub 2018 Nov 17. No abstract available.

PMID:
30458267
24.

RIFM fragrance ingredient safety assessment, butyl benzoate, CAS registry number 136-60-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S680-S686. doi: 10.1016/j.fct.2018.11.025. Epub 2018 Nov 16. No abstract available.

PMID:
30453004
25.

RIFM fragrance ingredient safety assessment, isononyl acetate (isomer unspecified), CAS Registry Number 40379-24-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S714-S722. doi: 10.1016/j.fct.2018.11.029. Epub 2018 Nov 16. No abstract available.

PMID:
30453002
26.

RIFM fragrance ingredient safety assessment, ethyl trans-2-butenoate, CAS Registry Number 623-70-1.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S670-S679. doi: 10.1016/j.fct.2018.11.024. Epub 2018 Nov 17. No abstract available.

PMID:
30453000
27.

RIFM fragrance ingredient safety assessment, methyl isovalerate, CAS Registry Number 556-24-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S730-S737. doi: 10.1016/j.fct.2018.11.032. Epub 2018 Nov 17. No abstract available.

PMID:
30452999
28.

RIFM fragrance ingredient safety assessment, pentyl phenylacetate, CAS Registry Number 5137-52-0.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S723-S729. doi: 10.1016/j.fct.2018.11.031. Epub 2018 Nov 17. No abstract available.

PMID:
30452998
29.

RIFM fragrance ingredient safety assessment, citronellyl phenylacetate, CAS Registry Number 139-70-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S755-S761. doi: 10.1016/j.fct.2018.11.035. Epub 2018 Nov 17. No abstract available.

PMID:
30452997
30.

RIFM fragrance ingredient safety assessment, 10-undecenoic acid, heptyl ester, CAS Registry Number 68141-27-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S696-S702. doi: 10.1016/j.fct.2018.11.027. Epub 2018 Nov 16. No abstract available.

PMID:
30448424
31.

RIFM fragrance ingredient safety assessment, guaiyl acetate, CAS Registry Number 134-28-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S626-S632. doi: 10.1016/j.fct.2018.11.002. Epub 2018 Nov 8. No abstract available.

PMID:
30414961
32.

RIFM fragrance ingredient safety assessment, benzeneacetaldehyde, 3,4-dimethyl-, CAS Registry Number 68844-97-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S664-S669. doi: 10.1016/j.fct.2018.11.008. Epub 2018 Nov 7. No abstract available.

PMID:
30414466
33.

RIFM fragrance ingredient safety assessment, 4-methylnonanoic acid, CAS Registry Number 45019-28-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S641-S648. doi: 10.1016/j.fct.2018.11.004. Epub 2018 Nov 5. No abstract available.

PMID:
30408542
34.

RIFM fragrance ingredient safety assessment, 2(10)-pinen-3-ol, CAS Registry Number 5947-36-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S656-S663. doi: 10.1016/j.fct.2018.11.007. Epub 2018 Nov 6. No abstract available.

PMID:
30408541
35.

RIFM fragrance ingredient safety assessment, 1-oxaspiro[4.5]decan-2-one, 8-ethyl-, trans-, CAS Registry Number 91069-40-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S633-S640. doi: 10.1016/j.fct.2018.11.003. Epub 2018 Nov 6. No abstract available.

PMID:
30408538
36.

RIFM fragrance ingredient safety assessment, pentyl benzoate, CAS Registry Number 2049-96-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S649-S655. doi: 10.1016/j.fct.2018.11.005. Epub 2018 Nov 5. No abstract available.

PMID:
30408536
37.

RIFM fragrance ingredient safety assessment, 3a,4,5,6,7,7a-hexahydromethoxy-4,7-methano-1H-indene (isomer unspecified), CAS Registry Number 27135-90-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S604-S611. doi: 10.1016/j.fct.2018.10.037. Epub 2018 Oct 16. No abstract available.

PMID:
30339959
38.

RIFM fragrance ingredient safety assessment, ethyl phenethyl ether, CAS Registry Number 1817-90-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S596-S603. doi: 10.1016/j.fct.2018.10.035. Epub 2018 Oct 16. No abstract available.

PMID:
30339958
39.

RIFM fragrance ingredient safety assessment, 2-methylbutyl acetate, CAS Registry Number 624-41-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S587-S595. doi: 10.1016/j.fct.2018.10.034. Epub 2018 Oct 15. No abstract available.

PMID:
30336260
40.

RIFM fragrance ingredient safety assessment, 4-hexen-1-ol, 5-methyl-2-(1-methylethenyl)-, CAS Registry Number 58461-27-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S620-S625. doi: 10.1016/j.fct.2018.10.039. Epub 2018 Oct 15. No abstract available.

PMID:
30336259
41.

RIFM fragrance ingredient safety assessment, ethyl 2-methyl-3-pentenoate, CAS Registry Number 1617-23-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S612-S619. doi: 10.1016/j.fct.2018.10.038. Epub 2018 Oct 15. No abstract available.

PMID:
30336257
42.

RIFM fragrance ingredient safety assessment, 3a,4,5,6,7,7a-hexahydro-4,7-methano-1H-inden-5-yl pivalate, CAS Registry Number 68039-45-2.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S521-S530. doi: 10.1016/j.fct.2018.10.015. Epub 2018 Oct 6. No abstract available.

PMID:
30300730
43.

RIFM fragrance ingredient safety assessment, terpinyl isobutyrate, CAS Registry Number 7774-65-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S511-S520. doi: 10.1016/j.fct.2018.10.014. Epub 2018 Oct 6. No abstract available.

PMID:
30300729
44.

RIFM fragrance ingredient safety assessment, β-caryophyllene alcohol, CAS Registry Number 472-97-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S566-S572. doi: 10.1016/j.fct.2018.10.020. Epub 2018 Oct 6. No abstract available.

PMID:
30300727
45.

RIFM fragrance ingredient safety assessment, 1,1-diethoxyheptane, CAS Registry Number 688-82-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S558-S565. doi: 10.1016/j.fct.2018.10.019. Epub 2018 Oct 6. Review.

PMID:
30300725
46.

RIFM fragrance ingredient safety assessment, benzyl methyl ether, CAS Registry Number 538-86-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S573-S579. doi: 10.1016/j.fct.2018.10.021. Epub 2018 Oct 6. No abstract available.

PMID:
30300724
47.

RIFM fragrance ingredient safety assessment, 3a,7-methano-3ah-cyclopentacycloocten-3-ol, decahydro-1,1,7-trimethyl-, formate, CAS Registry Number 58096-47-2.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S549-S557. doi: 10.1016/j.fct.2018.10.018. Epub 2018 Oct 6. No abstract available.

PMID:
30300723
48.

RIFM fragrance ingredient safety assessment, nonyl acetate, CAS Registry Number 143-13-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S491-S500. doi: 10.1016/j.fct.2018.10.012. Epub 2018 Oct 5. No abstract available.

PMID:
30296517
49.

RIFM fragrance ingredient safety assessment, 3-(cis-3-hexenyloxy)propanenitrile, CAS Registry Number 142653-61-0.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S468-S474. doi: 10.1016/j.fct.2018.10.009. Epub 2018 Oct 5. No abstract available.

PMID:
30296516
50.

RIFM fragrance ingredient safety assessment, isophorol, CAS Registry Number 470-99-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S580-S586. doi: 10.1016/j.fct.2018.10.022. Epub 2018 Oct 6. No abstract available.

PMID:
30296515

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