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Items: 44

1.

Limited association between disinfectant use and either antibiotic or disinfectant susceptibility of Escherichia coli in both poultry and pig husbandry.

Maertens H, De Reu K, Meyer E, Van Coillie E, Dewulf J.

BMC Vet Res. 2019 Sep 2;15(1):310. doi: 10.1186/s12917-019-2044-0.

2.

Exposure of ciprofloxacin-resistant Escherichia coli broiler isolates to subinhibitory concentrations of a quaternary ammonium compound does not increase antibiotic resistance gene transfer.

Maertens H, De Reu K, Meyer E, Van Weyenberg S, Dewulf J, Van Coillie E.

Poult Sci. 2019 Jul 1;98(7):2972-2976. doi: 10.3382/ps/pez185.

PMID:
30993325
3.

Occurrence and characterisation of biofilms in drinking water systems of broiler houses.

Maes S, Vackier T, Nguyen Huu S, Heyndrickx M, Steenackers H, Sampers I, Raes K, Verplaetse A, De Reu K.

BMC Microbiol. 2019 Apr 15;19(1):77. doi: 10.1186/s12866-019-1451-5.

4.

Evaluation of the hygienogram scores and related data obtained after cleaning and disinfection of poultry houses in Flanders during the period 2007 to 2014.

Maertens H, De Reu K, Van Weyenberg S, Van Coillie E, Meyer E, Van Meirhaeghe H, Van Immerseel F, Vandenbroucke V, Vanrobaeys M, Dewulf J.

Poult Sci. 2018 Feb 1;97(2):620-627. doi: 10.3382/ps/pex327.

PMID:
29211907
5.

Identification and biocide susceptibility of dominant bacteria after cleaning and disinfection of broiler houses.

Luyckx K, Van Coillie E, Dewulf J, Van Weyenberg S, Herman L, Zoons J, Vervaet E, Heyndrickx M, De Reu K.

Poult Sci. 2016 Oct 27. doi: 10.3382/ps/pew355. [Epub ahead of print] No abstract available.

PMID:
28158762
6.

A 10-day vacancy period after cleaning and disinfection has no effect on the bacterial load in pig nursery units.

Luyckx K, Millet S, Van Weyenberg S, Herman L, Heyndrickx M, Dewulf J, De Reu K.

BMC Vet Res. 2016 Oct 19;12(1):236.

7.

Comparison of competitive exclusion with classical cleaning and disinfection on bacterial load in pig nursery units.

Luyckx K, Millet S, Van Weyenberg S, Herman L, Heyndrickx M, Dewulf J, De Reu K.

BMC Vet Res. 2016 Sep 6;12(1):189. doi: 10.1186/s12917-016-0810-9.

8.

Comparison of Droplet Digital PCR and qPCR for the Quantification of Shiga Toxin-Producing Escherichia coli in Bovine Feces.

Verhaegen B, De Reu K, De Zutter L, Verstraete K, Heyndrickx M, Van Coillie E.

Toxins (Basel). 2016 May 18;8(5). pii: E157. doi: 10.3390/toxins8050157.

9.

Case report of Salmonella cross-contamination in a food laboratory.

Rasschaert G, De Reu K, Heyndrickx M, Herman L.

BMC Res Notes. 2016 Mar 10;9:156. doi: 10.1186/s13104-016-1969-7.

10.

Evaluation of detection methods for non-O157 Shiga toxin-producing Escherichia coli from food.

Verhaegen B, Van Damme I, Heyndrickx M, Botteldoorn N, Elhadidy M, Verstraete K, Dierick K, Denayer S, De Zutter L, De Reu K.

Int J Food Microbiol. 2016 Feb 16;219:64-70. doi: 10.1016/j.ijfoodmicro.2015.12.006. Epub 2015 Dec 19.

PMID:
26736066
11.

Growth of Stressed Strains of Four Non-O157 Shiga Toxin-Producing Escherichia coli Serogroups in Five Enrichment Broths.

Verhaegen B, De Reu K, Heyndrickx M, Van Damme I, De Zutter L.

J Food Prot. 2015 Nov;78(11):1960-6. doi: 10.4315/0362-028X.JFP-15-019.

PMID:
26555518
12.

Model-based clustering of Escherichia coli O157:H7 genotypes and their potential association with clinical outcome in human infections.

Elhadidy M, Elkhatib WF, Piérard D, De Reu K, Heyndrickx M.

Diagn Microbiol Infect Dis. 2015 Oct;83(2):198-202. doi: 10.1016/j.diagmicrobio.2015.06.016. Epub 2015 Jun 29.

PMID:
26219492
13.

Comparison of Six Chromogenic Agar Media for the Isolation of a Broad Variety of Non-O157 Shigatoxin-Producing Escherichia coli (STEC) Serogroups.

Verhaegen B, De Reu K, Heyndrickx M, De Zutter L.

Int J Environ Res Public Health. 2015 Jun 17;12(6):6965-78. doi: 10.3390/ijerph120606965.

14.

On-farm comparisons of different cleaning protocols in broiler houses.

Luyckx KY, Van Weyenberg S, Dewulf J, Herman L, Zoons J, Vervaet E, Heyndrickx M, De Reu K.

Poult Sci. 2015 Aug;94(8):1986-93. doi: 10.3382/ps/pev143. Epub 2015 Jun 5.

PMID:
26047671
15.

First Experimental Evidence for the Transmission of Chlamydia psittaci in Poultry through Eggshell Penetration.

Ahmed B, De Boeck C, Dumont A, Cox E, De Reu K, Vanrompay D.

Transbound Emerg Dis. 2017 Feb;64(1):167-170. doi: 10.1111/tbed.12358. Epub 2015 Apr 16.

PMID:
25882831
16.

Comparison of sampling procedures and microbiological and non-microbiological parameters to evaluate cleaning and disinfection in broiler houses.

Luyckx K, Dewulf J, Van Weyenberg S, Herman L, Zoons J, Vervaet E, Heyndrickx M, De Reu K.

Poult Sci. 2015 Apr;94(4):740-9. doi: 10.3382/ps/pev019. Epub 2015 Feb 13.

PMID:
25681611
17.

Genetic diversity of Shiga toxin-producing Escherichia coli O157 : H7 recovered from human and food sources.

Elhadidy M, Elkhatib WF, Elfadl EA, Verstraete K, Denayer S, Barbau-Piednoir E, De Zutter L, Verhaegen B, De Rauw K, Piérard D, De Reu K, Heyndrickx M.

Microbiology. 2015 Jan;161(Pt 1):112-9. doi: 10.1099/mic.0.083063-0. Epub 2014 Nov 19.

PMID:
25411313
18.

A qPCR assay to detect and quantify Shiga toxin-producing E. coli (STEC) in cattle and on farms: a potential predictive tool for STEC culture-positive farms.

Verstraete K, Van Coillie E, Werbrouck H, Van Weyenberg S, Herman L, Del-Favero J, De Rijk P, De Zutter L, Joris MA, Heyndrickx M, De Reu K.

Toxins (Basel). 2014 Mar 27;6(4):1201-21. doi: 10.3390/toxins6041201.

19.

Phage and MLVA typing of Salmonella enteritidis isolated from layers and humans in Belgium from 2000-2010, a period in which vaccination of laying hens was introduced.

Dewaele I, Heyndrickx M, Rasschaert G, Bertrand S, Wildemauwe C, Wattiau P, Imberechts H, Herman L, Ducatelle R, Van Weyenberg S, De Reu K.

Zoonoses Public Health. 2014 Sep;61(6):398-404. doi: 10.1111/zph.12084. Epub 2013 Nov 23.

PMID:
24268005
20.

Longitudinal follow-up of the persistence and dissemination of EHEC on cattle farms in Belgium.

Joris MA, Verstraete K, De Reu K, De Zutter L.

Foodborne Pathog Dis. 2013 Apr;10(4):295-301. doi: 10.1089/fpd.2012.1277.

PMID:
23566270
21.

Use of antibody responses against locus of enterocyte effacement (LEE)-encoded antigens to monitor enterohemorrhagic Escherichia coli infections on cattle farms.

Joris MA, Vanrompay D, Verstraete K, De Reu K, De Zutter L, Cox E.

Appl Environ Microbiol. 2013 Jun;79(12):3677-83. doi: 10.1128/AEM.01029-13. Epub 2013 Apr 5.

22.

Genetic characteristics of Shiga toxin-producing E. coli O157, O26, O103, O111 and O145 isolates from humans, food, and cattle in Belgium.

Verstraete K, DE Reu K, VAN Weyenberg S, Piérard D, DE Zutter L, Herman L, Robyn J, Heyndrickx M.

Epidemiol Infect. 2013 Dec;141(12):2503-15. doi: 10.1017/S0950268813000307. Epub 2013 Feb 28.

PMID:
23445754
23.

Integron characterization and typing of Shiga toxin-producing Escherichia coli isolates in Belgium.

Van Meervenne E, Boon N, Verstraete K, Devlieghere F, De Reu K, Herman L, Buvens G, Piérard D, Van Coillie E.

J Med Microbiol. 2013 May;62(Pt 5):712-9. doi: 10.1099/jmm.0.048934-0. Epub 2013 Feb 1.

PMID:
23378558
24.

Polyphasic characterization of Salmonella Enteritidis isolates on persistently contaminated layer farms during the implementation of a national control program with obligatory vaccination: a longitudinal study.

Dewaele I, Rasschaert G, Wildemauwe C, Van Meirhaeghe H, Vanrobaeys M, De Graef E, Herman L, Ducatelle R, Heyndrickx M, De Reu K.

Poult Sci. 2012 Nov;91(11):2727-35. doi: 10.3382/ps.2012-02218.

PMID:
23091125
25.

Molecular characterization of Salmonella Enteritidis: comparison of an optimized multi-locus variable-number of tandem repeat analysis (MLVA) and pulsed-field gel electrophoresis.

Dewaele I, Rasschaert G, Bertrand S, Wildemauwe C, Wattiau P, Imberechts H, Herman L, Ducatelle R, De Reu K, Heyndrickx M.

Foodborne Pathog Dis. 2012 Oct;9(10):885-95. doi: 10.1089/fpd.2012.1199.

PMID:
23035725
26.

Review of Shiga-toxin-producing Escherichia coli (STEC) and their significance in dairy production.

Farrokh C, Jordan K, Auvray F, Glass K, Oppegaard H, Raynaud S, Thevenot D, Condron R, De Reu K, Govaris A, Heggum K, Heyndrickx M, Hummerjohann J, Lindsay D, Miszczycha S, Moussiegt S, Verstraete K, Cerf O.

Int J Food Microbiol. 2013 Mar 15;162(2):190-212. doi: 10.1016/j.ijfoodmicro.2012.08.008. Epub 2012 Aug 14. Review.

PMID:
22939912
27.

Validation of a method for simultaneous isolation of Shiga toxin-producing Escherichia coli O26, O103, O111, and O145 from minced beef by an international ring-trial.

Verstraete K, De Zutter L, Robyn J, Daube G, Herman L, Heyndrickx M, de Schaetzen MA, De Reu K.

Foodborne Pathog Dis. 2012 May;9(5):412-7. doi: 10.1089/fpd.2011.0998. Epub 2012 Apr 16.

PMID:
22506652
28.

Microbiological spoilage of vacuum and modified atmosphere packaged Vietnamese Pangasius hypophthalmus fillets.

Noseda B, Islam MT, Eriksson M, Heyndrickx M, De Reu K, Van Langenhove H, Devlieghere F.

Food Microbiol. 2012 Jun;30(2):408-19. doi: 10.1016/j.fm.2011.12.025. Epub 2012 Jan 3.

PMID:
22365354
29.

Persistent Salmonella Enteritidis environmental contamination on layer farms in the context of an implemented national control program with obligatory vaccination.

Dewaele I, Van Meirhaeghe H, Rasschaert G, Vanrobaeys M, De Graef E, Herman L, Ducatelle R, Heyndrickx M, De Reu K.

Poult Sci. 2012 Feb;91(2):282-91. doi: 10.3382/ps.2011-01673.

PMID:
22252339
30.

Evaluation of a multiplex-PCR detection in combination with an isolation method for STEC O26, O103, O111, O145 and sorbitol fermenting O157 in food.

Verstraete K, Robyn J, Del-Favero J, De Rijk P, Joris MA, Herman L, Heyndrickx M, De Zutter L, De Reu K.

Food Microbiol. 2012 Feb;29(1):49-55. doi: 10.1016/j.fm.2011.08.017. Epub 2011 Aug 23.

PMID:
22029918
31.

Effect of egg washing on the cuticle quality of brown and white table eggs.

Leleu S, Messens W, De Reu K, De Preter S, Herman L, Heyndrickx M, De Baerdemaeker J, Michiels CW, Bain M.

J Food Prot. 2011 Oct;74(10):1649-54. doi: 10.4315/0362-028X.JFP-11-013.

PMID:
22004811
32.

Sensitivity to disinfection of bacterial indicator organisms for monitoring the Salmonella Enteritidis status of layer farms after cleaning and disinfection.

Dewaele I, Ducatelle R, Herman L, Heyndrickx M, De Reu K.

Poult Sci. 2011 Jun;90(6):1185-90. doi: 10.3382/ps.2010-01178.

PMID:
21597057
33.

Effects on Salmonella shell contamination and trans-shell penetration of coating hens' eggs with chitosan.

Leleu S, Herman L, Heyndrickx M, De Reu K, Michiels CW, De Baerdemaeker J, Messens W.

Int J Food Microbiol. 2011 Jan 31;145(1):43-8. doi: 10.1016/j.ijfoodmicro.2010.11.023. Epub 2010 Nov 23.

PMID:
21146239
34.

Effect of the enrichment time and immunomagnetic separation on the detection of Shiga toxin-producing Escherichia coli O26, O103, O111, O145 and sorbitol positive O157 from artificially inoculated cattle faeces.

Verstraete K, De Zutter L, Messens W, Herman L, Heyndrickx M, De Reu K.

Vet Microbiol. 2010 Sep 28;145(1-2):106-12. doi: 10.1016/j.vetmic.2010.03.004. Epub 2010 Mar 12.

PMID:
20378282
35.

Bacteriological contamination, dirt, and cracks of eggshells in furnished cages and noncage systems for laying hens: an international on-farm comparison.

De Reu K, Rodenburg TB, Grijspeerdt K, Messens W, Heyndrickx M, Tuyttens FA, Sonck B, Zoons J, Herman L.

Poult Sci. 2009 Nov;88(11):2442-8. doi: 10.3382/ps.2009-00097.

PMID:
19834098
36.

Eggshell penetration of various types of hens' eggs by Salmonella enterica serovar Enteritidis.

Messens W, Grijspeerdt K, De Reu K, De Ketelaere B, Mertens K, Bamelis F, Kemps B, De Baerdemaeker J, Decuypere E, Herman L.

J Food Prot. 2007 Mar;70(3):623-8.

PMID:
17388050
37.

Influence of eggshell condensation on eggshell penetration and whole egg contamination with Salmonella enterica serovar enteritidis.

De Reu K, Grijspeerdt K, Heyndrickx M, Messens W, Uyttendaele M, Debevere J, Herman L.

J Food Prot. 2006 Jul;69(7):1539-45.

PMID:
16865883
38.

Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis.

De Reu K, Grijspeerdt K, Messens W, Heyndrickx M, Uyttendaele M, Debevere J, Herman L.

Int J Food Microbiol. 2006 Dec 1;112(3):253-60. Epub 2006 Jul 5.

PMID:
16822571
39.

Bacterial shell contamination in the egg collection chains of different housing systems for laying hens.

De Reu K, Grijspeerdt K, Heyndrickx M, Uyttendaele M, Debevere J, Herman L.

Br Poult Sci. 2006 Apr;47(2):163-72.

PMID:
16641027
40.

Welfare, health, and hygiene of laying hens housed in furnished cages and in alternative housing systems.

Rodenburg TB, Tuyttens FA, Sonck B, De Reu K, Herman L, Zoons J.

J Appl Anim Welf Sci. 2005;8(3):211-26. Review.

PMID:
16468949
41.

The effect of a commercial UV disinfection system on the bacterial load of shell eggs.

De Reu K, Grijspeerdt K, Herman L, Heyndrickx M, Uyttendaele M, Debevere J, Putirulan FF, Bolder NM.

Lett Appl Microbiol. 2006 Feb;42(2):144-8.

42.

Bacterial eggshell contamination in conventional cages, furnished cages and aviary housing systems for laying hens.

De Reu K, Grijspeerdt K, Heyndrickx M, Zoons J, De Baere K, Uyttendaele M, Debevere J, Herman L.

Br Poult Sci. 2005 Apr;46(2):149-55.

PMID:
15957434
43.

Practical application of dynamic temperature profiles to estimate the parameters of the square root model.

Grijspeerdt K, De Reu K.

Int J Food Microbiol. 2005 May 1;101(1):83-92. Epub 2005 Jan 8.

PMID:
15878409
44.

Quality assurance in the egg production chain to reduce the bacterial contamination of the eggshell.

De Reu K, Grijspeerdt K, Heyndrickx M, Uyttendaele M, Herman L.

Commun Agric Appl Biol Sci. 2003;68(2 Pt B):421-5.

PMID:
24757781

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