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Items: 3

1.

Initial evaluation of fruit of accessions of Persea schiedeana Nees for nutritional value, quality and oil extraction.

López-Yerena A, Guerra-Ramírez D, Jácome-Rincón J, Espinosa-Solares T, Reyes-Trejo B, Famiani F, Cruz-Castillo JG.

Food Chem. 2018 Apr 15;245:879-884. doi: 10.1016/j.foodchem.2017.11.088. Epub 2017 Nov 23.

PMID:
29287454
2.

Pre-anthesis CPPU low dosage application increases 'Hayward' kiwifruit weight without affecting the other qualitative and nutritional characteristics.

Cruz-Castillo JG, Baldicchi A, Frioni T, Marocchi F, Moscatello S, Proietti S, Battistelli A, Famiani F.

Food Chem. 2014 Sep 1;158:224-8. doi: 10.1016/j.foodchem.2014.01.131. Epub 2014 Feb 12.

PMID:
24731335
3.

[Persea schiedeana (Lauraceae), a new host of Heilipus lauri Boheman (Coleoptera: Curculionidae) in Veracruz, Mexico].

Castañeda-Vildózola A, Del Angel-Coronel OA, Cruz-Castillo JG, Váldez-Carrasco J.

Neotrop Entomol. 2009 Nov-Dec;38(6):871-2. Spanish.

PMID:
20098937

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