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Items: 1 to 50 of 110

1.

Effect of pulsed electric fields (PEF) on physico-chemical properties, β-carotene and antioxidant activity of air-dried apricots.

Huang W, Feng Z, Aila R, Hou Y, Carne A, Bekhit AEA.

Food Chem. 2019 Sep 1;291:253-262. doi: 10.1016/j.foodchem.2019.04.021. Epub 2019 Apr 6.

PMID:
31006467
2.

Marine Waste Utilization as a Source of Functional and Health Compounds.

Shavandi A, Hou Y, Carne A, McConnell M, Bekhit AEA.

Adv Food Nutr Res. 2019;87:187-254. doi: 10.1016/bs.afnr.2018.08.001. Epub 2018 Sep 13. Review.

PMID:
30678815
3.

Consumption of sheep milk compared to cow milk can affect trabecular bone ultrastructure in a rat model.

Burrow K, Young W, Carne A, McConnell M, Hammer N, Scholze M, Bekhit AE.

Food Funct. 2019 Jan 22;10(1):163-171. doi: 10.1039/c8fo01598h.

PMID:
30516196
4.

Pulsed electric fields treatment at different pH enhances the antioxidant and anti-inflammatory activity of ovomucin-depleted egg white.

Liu YF, Oey I, Bremer P, Silcock P, Carne A, McConnell M.

Food Chem. 2019 Mar 15;276:164-173. doi: 10.1016/j.foodchem.2018.10.009. Epub 2018 Oct 3.

PMID:
30409580
5.

Extraction, structural characterization and stability of polyhydroxylated naphthoquinones from shell and spine of New Zealand sea urchin (Evechinus chloroticus).

Hou Y, Vasileva EA, Mishchenko NP, Carne A, McConnell M, Bekhit AEA.

Food Chem. 2019 Jan 30;272:379-387. doi: 10.1016/j.foodchem.2018.08.046. Epub 2018 Aug 10.

PMID:
30309558
6.

The Distribution of Essential, Trace, and Nonessential Minerals in Weanling Male Rats Fed Sheep or Cow Milk.

Burrow K, Young W, McConnell M, Carne A, Barr D, Reid M, Bekhit AE.

Mol Nutr Food Res. 2018 Nov;62(21):e1800482. doi: 10.1002/mnfr.201800482. Epub 2018 Aug 24.

PMID:
30095861
7.

Proteolytic pattern, protein breakdown and peptide production of ovomucin-depleted egg white processed with heat or pulsed electric fields at different pH.

Liu YF, Oey I, Bremer P, Silcock P, Carne A.

Food Res Int. 2018 Jun;108:465-474. doi: 10.1016/j.foodres.2018.03.075. Epub 2018 Mar 31.

PMID:
29735080
8.

Bioactive peptides derived from egg proteins: A review.

Liu YF, Oey I, Bremer P, Carne A, Silcock P.

Crit Rev Food Sci Nutr. 2018;58(15):2508-2530. doi: 10.1080/10408398.2017.1329704. Epub 2017 Aug 22. Review.

PMID:
28609123
9.

In vitro peptic digestion of ovomucin-depleted egg white affected by pH, temperature and pulsed electric fields.

Liu YF, Oey I, Bremer P, Silcock P, Carne A.

Food Chem. 2017 Sep 15;231:165-174. doi: 10.1016/j.foodchem.2017.03.136. Epub 2017 Mar 24.

PMID:
28449993
10.

Effects of pH, temperature and pulsed electric fields on the turbidity and protein aggregation of ovomucin-depleted egg white.

Liu YF, Oey I, Bremer P, Carne A, Silcock P.

Food Res Int. 2017 Jan;91:161-170. doi: 10.1016/j.foodres.2016.12.005. Epub 2016 Dec 20.

PMID:
28290320
11.

Antioxidant and functional properties of protein hydrolysates obtained from squid pen chitosan extraction effluent.

Shavandi A, Hu Z, Teh S, Zhao J, Carne A, Bekhit A, Bekhit AE.

Food Chem. 2017 Jul 15;227:194-201. doi: 10.1016/j.foodchem.2017.01.099. Epub 2017 Jan 19.

PMID:
28274422
12.

Effect of extraction method on functional properties of flaxseed protein concentrates.

Tirgar M, Silcock P, Carne A, Birch EJ.

Food Chem. 2017 Jan 15;215:417-24. doi: 10.1016/j.foodchem.2016.08.002. Epub 2016 Aug 3.

PMID:
27542494
13.

Generation of bioactive peptide hydrolysates from cattle plasma using plant and fungal proteases.

Bah CSF, Bekhit AEA, McConnell MA, Carne A.

Food Chem. 2016 Dec 15;213:98-107. doi: 10.1016/j.foodchem.2016.06.065. Epub 2016 Jun 21.

PMID:
27451160
14.

Towards generation of bioactive peptides from meat industry waste proteins: Generation of peptides using commercial microbial proteases.

Ryder K, Bekhit Ael-D, McConnell M, Carne A.

Food Chem. 2016 Oct 1;208:42-50. doi: 10.1016/j.foodchem.2016.03.121. Epub 2016 Apr 1.

PMID:
27132822
15.

Antioxidant and ACE-inhibitory activities of hemp (Cannabis sativa L.) protein hydrolysates produced by the proteases AFP, HT, Pro-G, actinidin and zingibain.

Teh SS, Bekhit AEA, Carne A, Birch J.

Food Chem. 2016 Jul 15;203:199-206. doi: 10.1016/j.foodchem.2016.02.057. Epub 2016 Feb 10.

PMID:
26948606
16.

Fractionation of sheep cheese whey by a scalable method to sequentially isolate bioactive proteins.

Pilbrow J, Bekhit AEA, Carne A.

Food Chem. 2016 Jul 15;203:165-174. doi: 10.1016/j.foodchem.2016.02.065. Epub 2016 Feb 10.

PMID:
26948602
17.

Production of bioactive peptide hydrolysates from deer, sheep, pig and cattle red blood cell fractions using plant and fungal protease preparations.

Bah CS, Carne A, McConnell MA, Mros S, Bekhit Ael-D.

Food Chem. 2016 Jul 1;202:458-66. doi: 10.1016/j.foodchem.2016.02.020. Epub 2016 Feb 2.

PMID:
26920319
18.

Multivitamins and minerals modulate whole-body energy metabolism and cerebral blood-flow during cognitive task performance: a double-blind, randomised, placebo-controlled trial.

Kennedy DO, Stevenson EJ, Jackson PA, Dunn S, Wishart K, Bieri G, Barella L, Carne A, Dodd FL, Robertson BC, Forster J, Haskell-Ramsay CF.

Nutr Metab (Lond). 2016 Feb 11;13:11. doi: 10.1186/s12986-016-0071-4. eCollection 2016.

19.

Salivaricin E and abundant dextranase activity may contribute to the anti-cariogenic potential of the probiotic candidate Streptococcus salivarius JH.

Walker GV, Heng NCK, Carne A, Tagg JR, Wescombe PA.

Microbiology. 2016 Mar;162(3):476-486. doi: 10.1099/mic.0.000237. Epub 2016 Jan 7.

PMID:
26744310
20.

The steps to recovery program: Evaluation of a group-based intervention for older individuals receiving mental health services.

Flaherty-Jones GM, Carne AS, Dexter-Smith S.

Psychiatr Rehabil J. 2016 Mar;39(1):68-70. doi: 10.1037/prj0000159. Epub 2015 Dec 14.

PMID:
26653776
21.

In-Depth Characterization of Sheep (Ovis aries) Milk Whey Proteome and Comparison with Cow (Bos taurus).

Ha M, Sabherwal M, Duncan E, Stevens S, Stockwell P, McConnell M, Bekhit Ael-D, Carne A.

PLoS One. 2015 Oct 8;10(10):e0139774. doi: 10.1371/journal.pone.0139774. eCollection 2015.

22.

Effect of repeated pulsed electric field treatment on the quality of hot-boned beef loins and topsides.

Bekhit Ael-D, Suwandy V, Carne A, van de Ven R, Hopkins DL.

Meat Sci. 2016 Jan;111:139-46. doi: 10.1016/j.meatsci.2015.09.001. Epub 2015 Sep 11.

PMID:
26398008
23.

Effect of pulsed electric field treatment on hot-boned muscles of different potential tenderness.

Suwandy V, Carne A, van de Ven R, Bekhit Ael-D, Hopkins DL.

Meat Sci. 2015 Jul;105:25-31. doi: 10.1016/j.meatsci.2015.02.009. Epub 2015 Feb 26.

PMID:
25754097
24.

Production of bioactive peptide hydrolysates from deer, sheep and pig plasma using plant and fungal protease preparations.

Bah CS, Bekhit Ael-D, Carne A, McConnell MA.

Food Chem. 2015 Jun 1;176:54-63. doi: 10.1016/j.foodchem.2014.12.025. Epub 2014 Dec 17.

PMID:
25624206
25.

Composition and biological activities of slaughterhouse blood from red deer, sheep, pig and cattle.

Bah CS, Bekhit Ael-D, Carne A, McConnell MA.

J Sci Food Agric. 2016 Jan 15;96(1):79-89. doi: 10.1002/jsfa.7062. Epub 2015 Jan 26.

PMID:
25581344
26.

Effect of pulsed electric field on the proteolysis of cold boned beef M. Longissimus lumborum and M. Semimembranosus.

Suwandy V, Carne A, van de Ven R, Bekhit Ael-D, Hopkins DL.

Meat Sci. 2015 Feb;100:222-6.

PMID:
25460129
27.

Gastrocnemius shortening and heel pain.

Solan MC, Carne A, Davies MS.

Foot Ankle Clin. 2014 Dec;19(4):719-38. doi: 10.1016/j.fcl.2014.08.010. Epub 2014 Oct 3. Review.

PMID:
25456718
28.

Characterisation of novel fungal and bacterial protease preparations and evaluation of their ability to hydrolyse meat myofibrillar and connective tissue proteins.

Ryder K, Ha M, Bekhit Ael-D, Carne A.

Food Chem. 2015 Apr 1;172:197-206. doi: 10.1016/j.foodchem.2014.09.061. Epub 2014 Sep 22.

PMID:
25442543
29.

Facilitating access to evidence: Primary Health Care Search Filter.

Brown L, Carne A, Bywood P, McIntyre E, Damarell R, Lawrence M, Tieman J.

Health Info Libr J. 2014 Dec;31(4):293-302. doi: 10.1111/hir.12087. Epub 2014 Nov 20.

30.

A novel fatty acid-binding protein-like carotenoid-binding protein from the gonad of the New Zealand sea urchin Evechinus chloroticus.

Pilbrow J, Sabherwal M, Garama D, Carne A.

PLoS One. 2014 Sep 5;9(9):e106465. doi: 10.1371/journal.pone.0106465. eCollection 2014.

31.

Proteomic analysis of chinook salmon (Oncorhynchus tshawytscha) ovarian fluid.

Johnson SL, Villarroel M, Rosengrave P, Carne A, Kleffmann T, Lokman PM, Gemmell NJ.

PLoS One. 2014 Aug 4;9(8):e104155. doi: 10.1371/journal.pone.0104155. eCollection 2014.

32.

Identification and characterization of a bacitracin resistance network in Enterococcus faecalis.

Gebhard S, Fang C, Shaaly A, Leslie DJ, Weimar MR, Kalamorz F, Carne A, Cook GM.

Antimicrob Agents Chemother. 2014;58(3):1425-33. doi: 10.1128/AAC.02111-13. Epub 2013 Dec 16.

33.

Effects of L- and iso-ascorbic acid on meat protein hydrolyzing activity of four commercial plant and three microbial protease preparations.

Ha M, Bekhit Ael-D, Carne A.

Food Chem. 2014 Apr 15;149:1-9. doi: 10.1016/j.foodchem.2013.10.082. Epub 2013 Oct 26.

PMID:
24295669
34.

Imaging of plantar fascia and Achilles injuries undertaken at the London 2012 Olympics.

Elias DA, Carne A, Bethapudi S, Engebretsen L, Budgett R, O'Connor P.

Skeletal Radiol. 2013 Dec;42(12):1645-55. doi: 10.1007/s00256-013-1689-1. Epub 2013 Aug 1. Review.

PMID:
23903598
35.

Comparison of the proteolytic activities of new commercially available bacterial and fungal proteases toward meat proteins.

Ha M, Bekhit Ael-D, Carne A, Hopkins DL.

J Food Sci. 2013 Feb;78(2):C170-7. doi: 10.1111/1750-3841.12027. Epub 2013 Jan 16.

PMID:
23323565
36.

Diagnosis and management of retroareolar cysts in adolescents: a case report.

Wallace D, Sian A, Carne A, Irvine TE.

J Surg Case Rep. 2013 Jul 12;2013(7). pii: rjt052. doi: 10.1093/jscr/rjt052.

37.

Characterisation of kiwifruit and asparagus enzyme extracts, and their activities toward meat proteins.

Ha M, Bekhit Ael-D, Carne A, Hopkins DL.

Food Chem. 2013 Jan 15;136(2):989-98. doi: 10.1016/j.foodchem.2012.09.034. Epub 2012 Sep 16.

PMID:
23122154
38.

Ultrasound scanning for recalcitrant plantar fasciopathy. Basis of a new classification.

Ieong E, Afolayan J, Carne A, Solan M.

Skeletal Radiol. 2013 Mar;42(3):393-8. doi: 10.1007/s00256-012-1470-x. Epub 2012 Jul 22.

PMID:
22820618
39.

Extraction and analysis of carotenoids from the New Zealand sea urchin Evechinus chloroticus gonads.

Garama D, Bremer P, Carne A.

Acta Biochim Pol. 2012;59(1):83-5. Epub 2012 Mar 17.

40.

Carotenoid-binding proteins; accessories to carotenoid function.

Pilbrow J, Garama D, Carne A.

Acta Biochim Pol. 2012;59(1):163-5. Epub 2012 Mar 17.

41.

Proteomic analysis of aortae from human lipoprotein(a) transgenic mice shows an early metabolic response independent of atherosclerosis.

Rodger EJ, Suetani RJ, Jones GT, Kleffmann T, Carne A, Legge M, McCormick SP.

PLoS One. 2012;7(1):e30383. doi: 10.1371/journal.pone.0030383. Epub 2012 Jan 19.

42.

Minimum qualifications in the alcohol and other drugs field: employers' views.

Pidd K, Roche A, Duraisingam V, Carne A.

Drug Alcohol Rev. 2012 Jun;31(4):514-22. doi: 10.1111/j.1465-3362.2011.00392.x. Epub 2011 Dec 12.

PMID:
22150775
43.

Isoeugenol destabilizes IL-8 mRNA expression in THP-1 cells through induction of the negative regulator of mRNA stability tristetraprolin.

Galbiati V, Carne A, Mitjans M, Galli CL, Marinovich M, Corsini E.

Arch Toxicol. 2012 Feb;86(2):239-48. doi: 10.1007/s00204-011-0758-2. Epub 2011 Oct 4.

PMID:
21969073
44.

Nanoscale metal-organic materials.

Carné A, Carbonell C, Imaz I, Maspoch D.

Chem Soc Rev. 2011 Jan;40(1):291-305. doi: 10.1039/c0cs00042f. Epub 2010 Nov 25. Review.

PMID:
21107481
45.

Enlarged kidneys and acute renal failure--why is a renal biopsy necessary for diagnosis and treatment?

Diwakar R, Else J, Wong V, Carne A, Banerjee D, MacPhee I.

Nephrol Dial Transplant. 2008 Jan;23(1):401-3. Epub 2007 Oct 1. No abstract available.

PMID:
17911093
46.

ef1097 and ypkK encode enterococcin V583 and corynicin JK, members of a new family of antimicrobial proteins (bacteriocins) with modular structure from Gram-positive bacteria.

Swe PM, Heng NC, Ting YT, Baird HJ, Carne A, Tauch A, Tagg JR, Jack RW.

Microbiology. 2007 Oct;153(Pt 10):3218-27.

PMID:
17906121
47.

Production, purification and functional validation of human secreted amyloid precursor proteins for use as neuropharmacological reagents.

Turner PR, Bourne K, Garama D, Carne A, Abraham WC, Tate WP.

J Neurosci Methods. 2007 Aug 15;164(1):68-74. Epub 2007 Apr 6.

PMID:
17537517
48.

A nitrogen balance experiment using simulated urine samples.

Sadighi M, Reichman N, Wilson K, Carne A, Thompson MP.

Biochem Mol Biol Educ. 2006 Jul;34(4):289-93. doi: 10.1002/bmb.2006.494034042632.

49.

Rabbit endogenous retrovirus-H encodes a functional protease.

Voisset C, Myers RE, Carne A, Kellam P, Griffiths DJ.

J Gen Virol. 2003 Jan;84(Pt 1):215-25.

PMID:
12533718
50.

Chemical modifications of proteins as an aid to sequence analysis.

Carne AF.

Methods Mol Biol. 2003;211:333-54. No abstract available.

PMID:
12489442

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