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Items: 10

1.

Antibiotic resistance genes in treated wastewater and in the receiving water bodies: A pan-European survey of urban settings.

Cacace D, Fatta-Kassinos D, Manaia CM, Cytryn E, Kreuzinger N, Rizzo L, Karaolia P, Schwartz T, Alexander J, Merlin C, Garelick H, Schmitt H, de Vries D, Schwermer CU, Meric S, Ozkal CB, Pons MN, Kneis D, Berendonk TU.

Water Res. 2019 Oct 1;162:320-330. doi: 10.1016/j.watres.2019.06.039. Epub 2019 Jun 24.

2.

Antibiotic resistance in European wastewater treatment plants mirrors the pattern of clinical antibiotic resistance prevalence.

Pärnänen KMM, Narciso-da-Rocha C, Kneis D, Berendonk TU, Cacace D, Do TT, Elpers C, Fatta-Kassinos D, Henriques I, Jaeger T, Karkman A, Martinez JL, Michael SG, Michael-Kordatou I, O'Sullivan K, Rodriguez-Mozaz S, Schwartz T, Sheng H, Sørum H, Stedtfeld RD, Tiedje JM, Giustina SVD, Walsh F, Vaz-Moreira I, Virta M, Manaia CM.

Sci Adv. 2019 Mar 27;5(3):eaau9124. doi: 10.1126/sciadv.aau9124. eCollection 2019 Mar.

3.

High Throughput Analysis of Integron Gene Cassettes in Wastewater Environments.

Gatica J, Tripathi V, Green S, Manaia CM, Berendonk T, Cacace D, Merlin C, Kreuzinger N, Schwartz T, Fatta-Kassinos D, Rizzo L, Schwermer CU, Garelick H, Jurkevitch E, Cytryn E.

Environ Sci Technol. 2016 Nov 1;50(21):11825-11836. Epub 2016 Oct 13.

PMID:
27689892
4.

Seasonality of antibiotic prescriptions for outpatients and resistance genes in sewers and wastewater treatment plant outflow.

Caucci S, Karkman A, Cacace D, Rybicki M, Timpel P, Voolaid V, Gurke R, Virta M, Berendonk TU.

FEMS Microbiol Ecol. 2016 May;92(5):fiw060. doi: 10.1093/femsec/fiw060. Epub 2016 Apr 11.

PMID:
27073234
5.

Levels of Cadmium in White and Brown Meat of Warty Crab (Eriphia verrucosa).

Ariano A, Voi AL, D'Ambola M, Marrone R, Cacace D, Severino L.

J Food Prot. 2015 Dec;78(12):2253-6. doi: 10.4315/0362-028X.JFP-15-214.

PMID:
26613922
6.

Aqueous Emulsion Droplets Stabilized by Lipid Vesicles as Microcompartments for Biomimetic Mineralization.

Cacace DN, Rowland AT, Stapleton JJ, Dewey DC, Keating CD.

Langmuir. 2015 Oct 20;31(41):11329-38. doi: 10.1021/acs.langmuir.5b02754. Epub 2015 Oct 8.

PMID:
26422264
7.

Bioreactor droplets from liposome-stabilized all-aqueous emulsions.

Dewey DC, Strulson CA, Cacace DN, Bevilacqua PC, Keating CD.

Nat Commun. 2014 Aug 20;5:4670. doi: 10.1038/ncomms5670.

PMID:
25140538
8.

Heavy metals in canned tuna from Italian markets.

Russo R, Lo Voi A, De Simone A, Serpe FP, Anastasio A, Pepe T, Cacace D, Severino L.

J Food Prot. 2013 Feb;76(2):355-9. doi: 10.4315/0362-028X.JFP-12-346.

PMID:
23433389
9.

Effect of storage time and natural corrosion inhibitor on carbohydrate and carboxylic acids content in canned tomato puree.

Grassino AN, Grabaric Z, De Sio F, Cacace D, Pezzani A, Squitieri G.

Food Sci Technol Int. 2012 Jun;18(3):219-28. doi: 10.1177/1082013211415172.

PMID:
22701055
10.

Spectrophotometric determination of aqueous cyanide using a revised phenolphthalin method.

Cacace D, Ashbaugh H, Kouri N, Bledsoe S, Lancaster S, Chalk S.

Anal Chim Acta. 2007 Apr 18;589(1):137-41. Epub 2007 Feb 7.

PMID:
17397664

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