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Items: 10

1.

Assessment of anti-Salmonella activity of boot dip samples.

Rabie AJ, McLaren IM, Breslin MF, Sayers R, Davies RH.

Avian Pathol. 2015;44(2):129-34. doi: 10.1080/03079457.2015.1012046.

PMID:
25650744
2.

Observations on the distribution and control of Salmonella contamination in poultry hatcheries.

Davies RH, Breslin MF.

Br Poult Sci. 2004 Apr;45 Suppl 1:S12-4. No abstract available.

PMID:
15222341
4.

The efficacy of Salenvac, a Salmonella enterica subsp. Enterica serotype Enteritidis iron-restricted bacterin vaccine, in laying chickens.

Woodward MJ, Gettinby G, Breslin MF, Corkish JD, Houghton S.

Avian Pathol. 2002 Aug;31(4):383-92.

PMID:
12396340
5.

Use of molecular fingerprinting to assist the understanding of the epidemiology of Salmonella contamination within broiler production.

Liebana E, Crowley CJ, Garcia-Migura L, Breslin MF, Corry JE, Allen VM, Davies RH.

Br Poult Sci. 2002 Mar;43(1):38-46.

PMID:
12003336
6.

Sources of Salmonella on broiler carcasses during transportation and processing: modes of contamination and methods of control.

Corry JE, Allen VM, Hudson WR, Breslin MF, Davies RH.

J Appl Microbiol. 2002;92(3):424-32.

7.

Diversity of strains of Salmonella enterica serotype enteritidis from English poultry farms assessed by multiple genetic fingerprinting.

Liebana E, Garcia-Migura L, Breslin MF, Davies RH, Woodward MJ.

J Clin Microbiol. 2001 Jan;39(1):154-61.

8.
9.

Laboratory assessment of protection given by an experimental Salmonella enteritidis PT4 inactivated, adjuvant vaccine.

Timms LM, Marshall RN, Breslin MF.

Vet Rec. 1990 Dec 22-29;127(25-26):611-4.

PMID:
2151002

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