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Items: 46

1.

Addition of fermented and unfermented grape skin in broilers' diets: effect on digestion, growth performance, intestinal microbiota and oxidative stability of meat.

Nardoia M, Romero C, Brenes A, Arija I, Viveros A, Ruiz-Capillas C, Chamorro S.

Animal. 2019 Dec 19:1-11. doi: 10.1017/S1751731119002933. [Epub ahead of print]

PMID:
31854283
2.

Quantitative analysis of T cell proteomes and environmental sensors during T cell differentiation.

Howden AJM, Hukelmann JL, Brenes A, Spinelli L, Sinclair LV, Lamond AI, Cantrell DA.

Nat Immunol. 2019 Nov;20(11):1542-1554. doi: 10.1038/s41590-019-0495-x. Epub 2019 Oct 7.

PMID:
31591570
3.

Multibatch TMT Reveals False Positives, Batch Effects and Missing Values.

Brenes A, Hukelmann J, Bensaddek D, Lamond AI.

Mol Cell Proteomics. 2019 Oct;18(10):1967-1980. doi: 10.1074/mcp.RA119.001472. Epub 2019 Jul 22.

4.

Phenolic Metabolites in Plasma and Thigh Meat of Chickens Supplemented with Grape Byproducts.

Muñoz-González I, Chamorro S, Pérez-Jiménez J, López-Andrés P, Álvarez-Acero I, Herrero AM, Nardoia MA, Brenes A, Viveros A, Arija I, Rey A, Ruiz-Capillas C.

J Agric Food Chem. 2019 Apr 24;67(16):4463-4471. doi: 10.1021/acs.jafc.9b00222. Epub 2019 Apr 12.

PMID:
30977645
5.

Antigen receptor control of methionine metabolism in T cells.

Sinclair LV, Howden AJ, Brenes A, Spinelli L, Hukelmann JL, Macintyre AN, Liu X, Thomson S, Taylor PM, Rathmell JC, Locasale JW, Lamond AI, Cantrell DA.

Elife. 2019 Mar 27;8. pii: e44210. doi: 10.7554/eLife.44210.

6.

Impact of a sustained consumption of grape extract on digestion, gut microbial metabolism and intestinal barrier in broiler chickens.

Chamorro S, Romero C, Brenes A, Sánchez-Patán F, Bartolomé B, Viveros A, Arija I.

Food Funct. 2019 Mar 20;10(3):1444-1454. doi: 10.1039/c8fo02465k.

PMID:
30768097
7.

The Encyclopedia of Proteome Dynamics: the KinoViewer.

Brenes A, Lamond AI.

Bioinformatics. 2019 Apr 15;35(8):1441-1442. doi: 10.1093/bioinformatics/bty823.

8.

Proteome-wide analysis of protein abundance and turnover remodelling during oncogenic transformation of human breast epithelial cells.

Ly T, Endo A, Brenes A, Gierlinski M, Afzal V, Pawellek A, Lamond AI.

Wellcome Open Res. 2018 May 2;3:51. doi: 10.12688/wellcomeopenres.14392.1. eCollection 2018.

9.

The Encyclopedia of Proteome Dynamics: a big data ecosystem for (prote)omics.

Brenes A, Afzal V, Kent R, Lamond AI.

Nucleic Acids Res. 2018 Jan 4;46(D1):D1202-D1209. doi: 10.1093/nar/gkx807.

10.

Addition of exogenous enzymes to diets containing grape pomace: Effects on intestinal utilization of catechins and antioxidant status of chickens.

Chamorro S, Viveros A, Rebolé A, Arija I, Romero C, Alvarez I, Rey A, Brenes A.

Food Res Int. 2017 Jun;96:226-234. doi: 10.1016/j.foodres.2017.02.010. Epub 2017 Feb 22.

PMID:
28528103
11.

Comparisons of the airborne shuffle to standard walking while torso loaded.

Brenes AN, Caputo JL, Clark C, Wehrly LE, Coons JM.

J Strength Cond Res. 2015 Jun;29(6):1622-6. doi: 10.1519/JSC.0000000000000801.

PMID:
26010797
12.

Safety assessment of chronic oral exposure to iron oxide nanoparticles.

Chamorro S, Gutiérrez L, Vaquero MP, Verdoy D, Salas G, Luengo Y, Brenes A, José Teran F.

Nanotechnology. 2015 May 22;26(20):205101. doi: 10.1088/0957-4484/26/20/205101. Epub 2015 Apr 30.

PMID:
25927227
13.

Effects of dietary grape seed extract on growth performance, amino acid digestibility and plasma lipids and mineral content in broiler chicks.

Chamorro S, Viveros A, Centeno C, Romero C, Arija I, Brenes A.

Animal. 2013 Apr;7(4):555-61. doi: 10.1017/S1751731112001851. Epub 2012 Oct 2.

PMID:
23031407
14.

Changes in polyphenol and polysaccharide content of grape seed extract and grape pomace after enzymatic treatment.

Chamorro S, Viveros A, Alvarez I, Vega E, Brenes A.

Food Chem. 2012 Jul 15;133(2):308-14. doi: 10.1016/j.foodchem.2012.01.031. Epub 2012 Jan 28.

PMID:
25683400
15.

Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks.

Viveros A, Chamorro S, Pizarro M, Arija I, Centeno C, Brenes A.

Poult Sci. 2011 Mar;90(3):566-78. doi: 10.3382/ps.2010-00889.

16.

Antioxidative effect of dietary grape pomace concentrate on lipid oxidation of chilled and long-term frozen stored chicken patties.

Sáyago-Ayerdi SG, Brenes A, Viveros A, Goñi I.

Meat Sci. 2009 Nov;83(3):528-33. doi: 10.1016/j.meatsci.2009.06.038. Epub 2009 Jul 1.

PMID:
20416664
17.

Interaction of dietary high-oleic-acid sunflower hulls and different fat sources in broiler chickens.

Viveros A, Ortiz LT, Rodríguez ML, Rebolé A, Alzueta C, Arija I, Centeno C, Brenes A.

Poult Sci. 2009 Jan;88(1):141-51. doi: 10.3382/ps.2008-00226.

18.

Effect of enzyme addition on the nutritive value of high oleic acid sunflower seeds in chicken diets.

Brenes A, Centeno C, Viveros A, Arija I.

Poult Sci. 2008 Nov;87(11):2300-10. doi: 10.3382/ps.2008-00130.

19.

Effect of grape pomace concentrate and vitamin E on digestibility of polyphenols and antioxidant activity in chickens.

Brenes A, Viveros A, Goñi I, Centeno C, Sáyago-Ayerdy SG, Arija I, Saura-Calixto F.

Poult Sci. 2008 Feb;87(2):307-16. doi: 10.3382/ps.2007-00297.

20.

Cholesterol-lowering effects of dietary lupin (Lupinus albus var multolupa) in chicken diets.

Viveros A, Centeno C, Arija I, Brenes A.

Poult Sci. 2007 Dec;86(12):2631-8.

21.

Effects of citric acid and microbial phytase on amino acid digestibility in broiler chickens.

Centeno C, Arija I, Viveros A, Brenes A.

Br Poult Sci. 2007 Aug;48(4):469-79.

PMID:
17701500
22.

Effect of dietary grape pomace and vitamin E on growth performance, nutrient digestibility, and susceptibility to meat lipid oxidation in chickens.

Goñi I, Brenes A, Centeno C, Viveros A, Saura-Calixto F, Rebolé A, Arija I, Estevez R.

Poult Sci. 2007 Mar;86(3):508-16.

23.

Effect of dietary high-oleic acid sunflower seed, palm oil and vitamin E supplementation on broiler performance, fatty acid composition and oxidation susceptibility of meat.

Rebolé A, Rodríguez ML, Ortiz LT, Alzueta C, Centeno C, Viveros A, Brenes A, Arija I.

Br Poult Sci. 2006 Oct;47(5):581-91.

PMID:
17050103
24.

Nutritional evaluation of raw and extruded kidney bean (Phaseolus vulgaris L. var. pinto) in chicken diets.

Arija I, Centeno C, Viveros A, Brenes A, Marzo F, Illera JC, Silvan G.

Poult Sci. 2006 Apr;85(4):635-44.

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29.

Effect of several germination conditions on total P, phytate P, phytase, and acid phosphatase activities and inositol phosphate esters in rye and barley.

Centeno C, Viveros A, Brenes A, Canales R, Lozano A, de la Cuadra C.

J Agric Food Chem. 2001 Jul;49(7):3208-15.

PMID:
11453753
30.

Nutritional value of raw and autoclaved kabuli and desi chickpeas (Cicer arietinum L.) for growing chickens.

Viveros A, Brenes A, Elices R, Arija I, Canales R.

Br Poult Sci. 2001 May;42(2):242-51.

PMID:
11421334
31.

Histological alterations in the intestinal epithelium caused by the inclusion of full-fat sunflower kernels in broiler chicken diets.

Arija I, Viveros A, Brenes A, Canales R, Pizarro M, Castaño M.

Poult Sci. 2000 Sep;79(9):1332-4.

32.

Phytase and acid phosphatase activities in plant feedstuffs.

Viveros A, Centeno C, Brenes A, Canales R, Lozano A.

J Agric Food Chem. 2000 Sep;48(9):4009-13.

PMID:
10995305
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36.

[History of obstetrics in nineteenth-century Brazil].

Brenes AC.

Cad Saude Publica. 1991 Apr-Jun;7(2):135-49. Epub 2005 Apr 8. Portuguese.

PMID:
15830038
37.

Dietary and monensin effects on activity of hepatic microsomal mixed function oxidase system in chickens.

Brenes A, Beyer RS, Cervantes HM, Jensen LS.

Poult Sci. 1990 Aug;69(8):1285-91.

39.
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41.

Effect of early nutrition on abdominal fat in broilers.

Jensen LS, Brenes A, Takahashi K.

Poult Sci. 1987 Sep;66(9):1517-23.

42.
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45.

[Apropos of a case of lingual thyroid].

Berrocal J, Brenes A.

Rev Med Costa Rica. 1965 Apr;22(371):145-9. Spanish. No abstract available.

PMID:
5830840
46.

[Complications and mortality in a group of 253 cases of typhoid fever].

BRENES AA.

Rev Med Costa Rica. 1952 Oct-Dec;11(222-223-224):204-13. Undetermined Language. No abstract available.

PMID:
13047960

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