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Items: 1 to 50 of 307

1.

Obesity Stigma: Is the 'Food Addiction' Label Feeding the Problem?

Ruddock HK, Orwin M, Boyland EJ, Evans EH, Hardman CA.

Nutrients. 2019 Sep 4;11(9). pii: E2100. doi: 10.3390/nu11092100.

2.

Skin Conductance Responses Indicate Children are Physiologically Aroused by Their Favourite Branded Food and Drink Products.

Smith R, Kelly B, Yeatman H, Johnstone S, Baur L, King L, Boyland E, Chapman K, Hughes C, Bauman A.

Int J Environ Res Public Health. 2019 Aug 21;16(17). pii: E3014. doi: 10.3390/ijerph16173014.

3.

Sports sponsorship and young people: good or bad for health?

Ireland R, Boyland E.

BMJ Paediatr Open. 2019 Jun 29;3(1):e000446. doi: 10.1136/bmjpo-2019-000446. eCollection 2019. No abstract available.

4.

Could sport be part of pediatric obesity prevention and treatment? Expert conclusions from the 28th European Childhood Obesity Group Congress.

Ring-Dimitriou S, Krustrup P, Coelho-E-Silva MJ, Mota J, Seabra A, Rego C, Mazur A, Vlachopapadopoulou E, Caroli M, Frelut ML, Erhardt E, Forslund A, Boyland E, Weghuber D, Thivel D.

J Sport Health Sci. 2019 Jul;8(4):350-352. doi: 10.1016/j.jshs.2019.01.007. Epub 2019 Jan 18.

5.
6.

Children's Exposure to Television Food Advertising Contributes to Strong Brand Attachments.

Kelly B, Boyland E, King L, Bauman A, Chapman K, Hughes C.

Int J Environ Res Public Health. 2019 Jul 3;16(13). pii: E2358. doi: 10.3390/ijerph16132358.

7.

The effect of influencer marketing of food and a "protective" advertising disclosure on children's food intake.

Coates AE, Hardman CA, Halford JCG, Christiansen P, Boyland EJ.

Pediatr Obes. 2019 Oct;14(10):e12540. doi: 10.1111/ijpo.12540. Epub 2019 Jun 6.

PMID:
31168959
8.

Food Marketing Influences Children's Attitudes, Preferences and Consumption: A Systematic Critical Review.

Smith R, Kelly B, Yeatman H, Boyland E.

Nutrients. 2019 Apr 18;11(4). pii: E875. doi: 10.3390/nu11040875.

9.

Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries.

Kelly B, Vandevijvere S, Ng S, Adams J, Allemandi L, Bahena-Espina L, Barquera S, Boyland E, Calleja P, Carmona-Garcés IC, Castronuovo L, Cauchi D, Correa T, Corvalán C, Cosenza-Quintana EL, Fernández-Escobar C, González-Zapata LI, Halford J, Jaichuen N, Jensen ML, Karupaiah T, Kaur A, Kroker-Lobos MF, Mchiza Z, Miklavec K, Parker WA, Potvin Kent M, Pravst I, Ramírez-Zea M, Reiff S, Reyes M, Royo-Bordonada MÁ, Rueangsom P, Scarborough P, Tiscornia MV, Tolentino-Mayo L, Wate J, White M, Zamora-Corrales I, Zeng L, Swinburn B.

Obes Rev. 2019 Apr 11. doi: 10.1111/obr.12840. [Epub ahead of print]

PMID:
30977265
10.

Commercial determinants of health: advertising of alcohol and unhealthy foods during sporting events.

Ireland R, Bunn C, Reith G, Philpott M, Capewell S, Boyland E, Chambers S.

Bull World Health Organ. 2019 Apr 1;97(4):290-295. doi: 10.2471/BLT.18.220087. Epub 2019 Feb 25.

11.

Social Media Influencer Marketing and Children's Food Intake: A Randomized Trial.

Coates AE, Hardman CA, Halford JCG, Christiansen P, Boyland EJ.

Pediatrics. 2019 Apr;143(4). pii: e20182554. doi: 10.1542/peds.2018-2554. Epub 2019 Mar 4.

PMID:
30833297
12.

Modeling the Distinct Negative-Reinforcement Mechanisms Associated with Alcohol Misuse and Unhealthy Snacking.

Reaves DL, Christiansen P, Boyland EJ, Halford JCG, Llewellyn CH, Hardman CA.

Subst Use Misuse. 2019;54(6):921-933. doi: 10.1080/10826084.2018.1552299. Epub 2019 Feb 12.

PMID:
30753102
13.

Childhood Obesity: The Need to Translate Research into Daily Practice: Announcing the Annals of Nutrition and Metabolism as the Official Journal of the European Childhood Obesity Group.

Weghuber D, Boyland E, Caroli M, Erhardt E, Frelut ML, Forslund A, Mazur A, Ring-Dimitriou S, Vlachopapadopoulou ΕA, Thivel D.

Ann Nutr Metab. 2019;74(1):80-82. doi: 10.1159/000495905. Epub 2019 Jan 7. No abstract available.

14.

Sustained impact of energy-dense TV and online food advertising on children's dietary intake: a within-subject, randomised, crossover, counter-balanced trial.

Norman J, Kelly B, McMahon AT, Boyland E, Baur LA, Chapman K, King L, Hughes C, Bauman A.

Int J Behav Nutr Phys Act. 2018 Apr 12;15(1):37. doi: 10.1186/s12966-018-0672-6.

15.

The Health Halo Trend in UK Television Food Advertising Viewed by Children: The Rise of Implicit and Explicit Health Messaging in the Promotion of Unhealthy Foods.

Whalen R, Harrold J, Child S, Halford J, Boyland E.

Int J Environ Res Public Health. 2018 Mar 20;15(3). pii: E560. doi: 10.3390/ijerph15030560.

16.

Children's self-regulation of eating provides no defense against television and online food marketing.

Norman J, Kelly B, McMahon AT, Boyland E, Baur LA, Chapman K, King L, Hughes C, Bauman A.

Appetite. 2018 Jun 1;125:438-444. doi: 10.1016/j.appet.2018.02.026. Epub 2018 Feb 26.

PMID:
29496602
17.

The Impact of Exposure to Cartoons Promoting Healthy Eating on Children's Food Preferences and Choices.

Gonçalves S, Ferreira R, Conceição EM, Silva C, Machado PPP, Boyland E, Vaz A.

J Nutr Educ Behav. 2018 May;50(5):451-457. doi: 10.1016/j.jneb.2017.12.015. Epub 2018 Mar 1.

PMID:
29478953
18.

Children's exposure to food advertising: the impact of statutory restrictions.

Whalen R, Harrold J, Child S, Halford J, Boyland E.

Health Promot Int. 2019 Apr 1;34(2):227-235. doi: 10.1093/heapro/dax044.

PMID:
29092014
19.

Extended and standard duration weight-loss programme referrals for adults in primary care (WRAP): a randomised controlled trial.

Ahern AL, Wheeler GM, Aveyard P, Boyland EJ, Halford JCG, Mander AP, Woolston J, Thomson AM, Tsiountsioura M, Cole D, Mead BR, Irvine L, Turner D, Suhrcke M, Pimpin L, Retat L, Jaccard A, Webber L, Cohn SR, Jebb SA.

Lancet. 2017 Jun 3;389(10085):2214-2225. doi: 10.1016/S0140-6736(17)30647-5. Epub 2017 May 3. Erratum in: Lancet. 2017 Jun 3;389(10085):2192.

20.

Reactivity to television food commercials in overweight and lean adults: Physiological, cognitive and behavioural responses.

Boyland EJ, Burgon RH, Hardman CA.

Physiol Behav. 2017 Aug 1;177:182-188. doi: 10.1016/j.physbeh.2017.05.005. Epub 2017 May 3.

PMID:
28478032
21.

Regulation of food marketing to children: are statutory or industry self-governed systems effective?

Boyland EJ, Harris JL.

Public Health Nutr. 2017 Apr;20(5):761-764. doi: 10.1017/S1368980017000465. No abstract available.

PMID:
28317493
22.

Variations in the Prevalence of Obesity Among European Countries, and a Consideration of Possible Causes.

Blundell JE, Baker JL, Boyland E, Blaak E, Charzewska J, de Henauw S, Frühbeck G, Gonzalez-Gross M, Hebebrand J, Holm L, Kriaucioniene V, Lissner L, Oppert JM, Schindler K, Silva AL, Woodward E.

Obes Facts. 2017;10(1):25-37. doi: 10.1159/000455952. Epub 2017 Feb 11. Erratum in: Obes Facts. 2017;10 (2):64.

23.

Food advertisements on UK television popular with children: a content analysis in relation to dental health.

Al-Mazyad M, Flannigan N, Burnside G, Higham S, Boyland E.

Br Dent J. 2017 Feb 10;222(3):171-176. doi: 10.1038/sj.bdj.2017.120.

PMID:
28184078
24.

Compensatory changes in energy balance during dapagliflozin treatment in type 2 diabetes mellitus: a randomised double-blind, placebo-controlled, cross-over trial (ENERGIZE)-study protocol.

Rajeev SP, Sprung VS, Roberts C, Harrold JA, Halford JC, Stancak A, Boyland EJ, Kemp GJ, Cuthbertson DJ, Wilding JP.

BMJ Open. 2017 Jan 27;7(1):e013539. doi: 10.1136/bmjopen-2016-013539.

25.

Responsiveness to healthy advertisements in adults: An experiment assessing beyond brand snack selection and the impact of restrained eating.

Dovey TM, Torab T, Yen D, Boyland EJ, Halford JCG.

Appetite. 2017 May 1;112:102-106. doi: 10.1016/j.appet.2017.01.015. Epub 2017 Jan 19.

26.

The influence of calorie and physical activity labelling on snack and beverage choices.

Masic U, Christiansen P, Boyland EJ.

Appetite. 2017 May 1;112:52-58. doi: 10.1016/j.appet.2017.01.007. Epub 2017 Jan 10.

PMID:
28082195
27.

The Influence of Brand Equity Characters on Children's Food Preferences and Choices.

McGale LS, Halford JCG, Harrold JA, Boyland EJ.

J Pediatr. 2016 Oct;177:33-38. doi: 10.1016/j.jpeds.2016.06.025. Epub 2016 Jul 26.

PMID:
27473882
28.

Alterations in taste perception due to recreational drug use are due to smoking a substance rather than ingesting it.

Dovey TM, Boyland EJ, Trayner P, Miller J, Rarmoul-Bouhadjar A, Cole J, Halford JCG.

Appetite. 2016 Dec 1;107:1-8. doi: 10.1016/j.appet.2016.07.016. Epub 2016 Jul 15.

PMID:
27426619
29.

Inequalities in the uptake of weight management interventions in a pragmatic trial: an observational study in primary care.

Ahern AL, Aveyard P, Boyland EJ, Halford JC, Jebb SA; WRAP trial team.

Br J Gen Pract. 2016 Apr;66(645):e258-63. doi: 10.3399/bjgp16X684337. Epub 2016 Feb 23.

30.

Advertising as a cue to consume: a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults.

Boyland EJ, Nolan S, Kelly B, Tudur-Smith C, Jones A, Halford JC, Robinson E.

Am J Clin Nutr. 2016 Feb;103(2):519-33. doi: 10.3945/ajcn.115.120022. Epub 2016 Jan 20. Review.

PMID:
26791177
31.

Measuring Food Brand Awareness in Australian Children: Development and Validation of a New Instrument.

Turner L, Kelly B, Boyland E, Bauman AE.

PLoS One. 2015 Jul 29;10(7):e0133972. doi: 10.1371/journal.pone.0133972. eCollection 2015.

32.

Dishware size and snack food intake in a between-subjects laboratory experiment.

Robinson E, Sheen F, Harrold J, Boyland E, Halford JC, Masic U.

Public Health Nutr. 2016 Mar;19(4):633-7. doi: 10.1017/S1368980015001408. Epub 2015 May 21.

PMID:
25995049
33.

Food advertising to children and its effects on diet: review of recent prevalence and impact data.

Boyland EJ, Whalen R.

Pediatr Diabetes. 2015 Aug;16(5):331-7. doi: 10.1111/pedi.12278. Epub 2015 Apr 21. Review.

PMID:
25899654
34.

Exposure to 'healthy' fast food meal bundles in television advertisements promotes liking for fast food but not healthier choices in children.

Boyland EJ, Kavanagh-Safran M, Halford JC.

Br J Nutr. 2015 Mar 28;113(6):1012-8. doi: 10.1017/S0007114515000082. Epub 2015 Feb 26.

PMID:
25716646
35.

A hierarchy of unhealthy food promotion effects: identifying methodological approaches and knowledge gaps.

Kelly B, King MPsy L, Chapman Mnd K, Boyland E, Bauman AE, Baur LA.

Am J Public Health. 2015 Apr;105(4):e86-95. doi: 10.2105/AJPH.2014.302476. Epub 2015 Feb 25. Review.

36.

The not so clean plate club: food self-served won't always result in food eaten.

Robinson E, Nolan S, Tudur-Smith C, Boyland EJ, Harrold JA, Halford JC.

Int J Obes (Lond). 2015 Feb;39(2):376. doi: 10.1038/ijo.2014.197. Epub 2014 Nov 12. No abstract available.

PMID:
25388406
37.

Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption.

Robinson E, Nolan S, Tudur-Smith C, Boyland EJ, Harrold JA, Hardman CA, Halford JC.

Obes Rev. 2014 Oct;15(10):812-21. doi: 10.1111/obr.12200. Epub 2014 Jul 11. Review.

PMID:
25040672
38.

Stigmatization and obesity: unexpected consequences with public health relevance.

Robinson E, Boyland E, Christiansen P, Harrold J, Kirkham T.

Int J Obes (Lond). 2014 Nov;38(11):1481. doi: 10.1038/ijo.2014.43. Epub 2014 Mar 12. No abstract available.

PMID:
24619217
39.

Stigmatisation of a formerly obese young female.

Tucci SA, Boyland EJ, Halford JC, Harrold JA.

Obes Facts. 2013;6(5):433-42. doi: 10.1159/000355713. Epub 2013 Oct 8.

40.

How important is the choice of the nutrient profile model used to regulate broadcast advertising of foods to children? A comparison using a targeted data set.

Scarborough P, Payne C, Agu CG, Kaur A, Mizdrak A, Rayner M, Halford JC, Boyland E.

Eur J Clin Nutr. 2013 Aug;67(8):815-20. doi: 10.1038/ejcn.2013.112. Epub 2013 Jun 26.

41.

Participants' explanatory model of being overweight and their experiences of 2 weight loss interventions.

Ahern AL, Boyland EJ, Jebb SA, Cohn SR.

Ann Fam Med. 2013 May-Jun;11(3):251-7. doi: 10.1370/afm.1446.

42.

Food choice and overconsumption: effect of a premium sports celebrity endorser.

Boyland EJ, Harrold JA, Dovey TM, Allison M, Dobson S, Jacobs MC, Halford JC.

J Pediatr. 2013 Aug;163(2):339-43. doi: 10.1016/j.jpeds.2013.01.059. Epub 2013 Mar 13.

PMID:
23490037
43.

The marketing of foods and non-alcoholic beverages to children. Setting the research agenda.

Halford JC, Boyland EJ.

Appetite. 2013 Mar;62:182-4. doi: 10.1016/j.appet.2012.12.003. Epub 2012 Dec 7. No abstract available.

PMID:
23220356
44.

Acute effects of a herb extract formulation and inulin fibre on appetite, energy intake and food choice.

Harrold JA, Hughes GM, O'Shiel K, Quinn E, Boyland EJ, Williams NJ, Halford JC.

Appetite. 2013 Mar;62:84-90. doi: 10.1016/j.appet.2012.11.018. Epub 2012 Dec 1.

PMID:
23207186
45.

Television advertising and branding. Effects on eating behaviour and food preferences in children.

Boyland EJ, Halford JC.

Appetite. 2013 Mar;62:236-41. doi: 10.1016/j.appet.2012.01.032. Epub 2012 Mar 12. Review.

PMID:
22421053
46.

Persuasive techniques used in television advertisements to market foods to UK children.

Boyland EJ, Harrold JA, Kirkham TC, Halford JC.

Appetite. 2012 Apr;58(2):658-64. doi: 10.1016/j.appet.2011.11.017. Epub 2011 Nov 22.

PMID:
22133361
47.

Serotonergic anti-obesity agents: past experience and future prospects.

Halford JC, Boyland EJ, Lawton CL, Blundell JE, Harrold JA.

Drugs. 2011 Dec 3;71(17):2247-55. doi: 10.2165/11596680-000000000-00000. Review.

PMID:
22085383
48.

The extent of food advertising to children on UK television in 2008.

Boyland EJ, Harrold JA, Kirkham TC, Halford JC.

Int J Pediatr Obes. 2011 Oct;6(5-6):455-61. doi: 10.3109/17477166.2011.608801. Epub 2011 Aug 16.

PMID:
21846176
49.

Food commercials increase preference for energy-dense foods, particularly in children who watch more television.

Boyland EJ, Harrold JA, Kirkham TC, Corker C, Cuddy J, Evans D, Dovey TM, Lawton CL, Blundell JE, Halford JC.

Pediatrics. 2011 Jul;128(1):e93-100. doi: 10.1542/peds.2010-1859. Epub 2011 Jun 27.

PMID:
21708808
50.

Responsiveness to healthy television (TV) food advertisements/commercials is only evident in children under the age of seven with low food neophobia.

Dovey TM, Taylor L, Stow R, Boyland EJ, Halford JC.

Appetite. 2011 Apr;56(2):440-6. doi: 10.1016/j.appet.2011.01.017. Epub 2011 Jan 20.

PMID:
21256170

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