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Items: 24

1.

Quantification of Wine Mixtures with an Electronic Nose and a Human Panel.

Aleixandre M, Cabellos JM, Arroyo T, Horrillo MC.

Front Bioeng Biotechnol. 2018 Feb 12;6:14. doi: 10.3389/fbioe.2018.00014. eCollection 2018.

2.

Yeast Monitoring of Wine Mixed or Sequential Fermentations Made by Native Strains from D.O. "Vinos de Madrid" Using Real-Time Quantitative PCR.

García M, Esteve-Zarzoso B, Crespo J, Cabellos JM, Arroyo T.

Front Microbiol. 2017 Dec 20;8:2520. doi: 10.3389/fmicb.2017.02520. eCollection 2017.

3.

Effect of seasonal climate fluctuations on the evolution of glycoconjugates during the ripening period of grapevine cv. Muscat à petits grains blancs berries.

Crespo J, Rigou P, Romero V, García M, Arroyo T, Cabellos JM.

J Sci Food Agric. 2018 Mar;98(5):1803-1812. doi: 10.1002/jsfa.8656. Epub 2017 Oct 16.

PMID:
28873234
4.

Polysaccharides and Oligosaccharides Produced on Malvar Wines Elaborated with Torulaspora delbrueckii CLI 918 and Saccharomyces cerevisiae CLI 889 Native Yeasts from D.O. "Vinos de Madrid".

García M, Apolinar-Valiente R, Williams P, Esteve-Zarzoso B, Arroyo T, Crespo J, Doco T.

J Agric Food Chem. 2017 Aug 9;65(31):6656-6664. doi: 10.1021/acs.jafc.7b01676. Epub 2017 Jul 26.

PMID:
28669180
5.

The phenotypic characterization of yeast strains to stresses inherent to wine fermentation in warm climates.

García M, Greetham D, Wimalasena TT, Phister TG, Cabellos JM, Arroyo T.

J Appl Microbiol. 2016 Jul;121(1):215-33. doi: 10.1111/jam.13139. Epub 2016 May 21.

6.

A wireless and portable electronic nose to differentiate musts of different ripeness degree and grape varieties.

Aleixandre M, Santos JP, Sayago I, Cabellos JM, Arroyo T, Horrillo MC.

Sensors (Basel). 2015 Apr 13;15(4):8429-43. doi: 10.3390/s150408429.

7.

A long term field study of the effect of fungicides penconazole and sulfur on yeasts in the vineyard.

Cordero-Bueso G, Arroyo T, Valero E.

Int J Food Microbiol. 2014 Oct 17;189:189-94. doi: 10.1016/j.ijfoodmicro.2014.08.013. Epub 2014 Aug 14.

PMID:
25171112
8.

Genetic diversity in commercial wineries: effects of the farming system and vinification management on wine yeasts.

Tello J, Cordero-Bueso G, Aporta I, Cabellos JM, Arroyo T.

J Appl Microbiol. 2012 Feb;112(2):302-15. doi: 10.1111/j.1365-2672.2011.05202.x. Epub 2012 Jan 3.

9.

Influence of different floor management strategies of the vineyard on the natural yeast population associated with grape berries.

Cordero-Bueso G, Arroyo T, Serrano A, Valero E.

Int J Food Microbiol. 2011 Jul 15;148(1):23-9. doi: 10.1016/j.ijfoodmicro.2011.04.021. Epub 2011 May 7.

PMID:
21620506
10.

Remanence and survival of commercial yeast in different ecological niches of the vineyard.

Cordero-Bueso G, Arroyo T, Serrano A, Valero E.

FEMS Microbiol Ecol. 2011 Aug;77(2):429-37. doi: 10.1111/j.1574-6941.2011.01124.x. Epub 2011 May 31.

11.

Influence of the farming system and vine variety on yeast communities associated with grape berries.

Cordero-Bueso G, Arroyo T, Serrano A, Tello J, Aporta I, Vélez MD, Valero E.

Int J Food Microbiol. 2011 Jan 31;145(1):132-9. doi: 10.1016/j.ijfoodmicro.2010.11.040. Epub 2010 Dec 9.

PMID:
21185102
12.

Threshold detection of aromatic compounds in wine with an electronic nose and a human sensory panel.

Santos JP, Lozano J, Aleixandre M, Arroyo T, Cabellos JM, Gil M, Horrillo Mdel C.

Talanta. 2010 Mar 15;80(5):1899-906. doi: 10.1016/j.talanta.2009.10.041. Epub 2009 Oct 28.

PMID:
20152430
13.

Evaluation of wine aromatic compounds by a sensory human panel and an electronic nose.

Arroyo T, Lozano J, Cabellos JM, Gil-Diaz M, Santos JP, Horrillo C.

J Agric Food Chem. 2009 Dec 23;57(24):11543-9. doi: 10.1021/jf902109y.

PMID:
19919096
14.

A GIS-based comparison of the Mexican national and IUCN methods for determining extinction risk.

Arroyo TP, Olson ME, García-Mendoza A, Solano E.

Conserv Biol. 2009 Oct;23(5):1156-66. doi: 10.1111/j.1523-1739.2009.01241.x. Epub 2009 May 13.

PMID:
19453656
16.

Dual promoter-controlled oncolytic adenovirus CG5757 has strong tumor selectivity and significant antitumor efficacy in preclinical models.

Li Y, Idamakanti N, Arroyo T, Thorne S, Reid T, Nichols S, VanRoey M, Colbern G, Nguyen N, Tam O, Working P, Yu DC.

Clin Cancer Res. 2005 Dec 15;11(24 Pt 1):8845-55.

17.

Carcinoembryonic antigen-producing cell-specific oncolytic adenovirus, OV798, for colorectal cancer therapy.

Li Y, Chen Y, Dilley J, Arroyo T, Ko D, Working P, Yu DC.

Mol Cancer Ther. 2003 Oct;2(10):1003-9.

18.

An alternative to the reference method for testing the radiochemical purity of 99Tcm-tetrofosmin.

Ramírez A, Arroyo T, Díaz-Alarcón JP, García-Mendoza A, Muros MA, Martinez del Valle MD, Rodríguez-Fernández A, Acosta-Gómez MJ, Llamas-Elvira JM.

Nucl Med Commun. 2000 Feb;21(2):199-203.

PMID:
10758617
19.

Calculation of airborne radioactivity in a Technegas lung ventilation unit.

López Medina A, Miñano JA, Terrón JA, Bullejos JA, Guerrero R, Arroyo T, Ramírez A, Llamas JM.

Nucl Med Commun. 1999 Dec;20(12):1141-5.

PMID:
10664995
20.

Serum zinc, copper, insulin and lipids in Alzheimer's disease epsilon 4 apolipoprotein E allele carriers.

González C, Martín T, Cacho J, Breñas MT, Arroyo T, García-Berrocal B, Navajo JA, González-Buitrago JM.

Eur J Clin Invest. 1999 Jul;29(7):637-42.

PMID:
10411671
21.

[Genotype and phenotype of apolipoprotein E in patients with Alzheimer's disease in Castille and Leon].

Cacho J, Breñas T, González C, Arroyo T, Arcaya J, García R, Guerrero AL, Navajo JA, García C, González Buitrago JM.

Neurologia. 1997 Nov;12(9):384-8. Spanish.

PMID:
9471175
22.

Comparison and variation of different methodologies for the detection of autoantibodies to nuclear antigens (ANA).

González C, Martin T, Arroyo T, García-Isidoro M, Navajo JA, González-Buitrago JM.

J Clin Lab Anal. 1997;11(6):388-92.

PMID:
9406062
23.

[Thrombophlebitis of the cavernous sinus secondary to polysinusitis. Report of a new case].

García Del Castillo E, Morales JM, Crespo J, Ruiz M, Carballo J, Gómez C, Arroyo T, Lázaro C, Pereda C.

Acta Otorrinolaringol Esp. 1995 Jan-Feb;46(1):60-2. Spanish.

PMID:
7734168
24.

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