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Items: 5

1.

[Fortified food products as a potential source of folic acid in human nutrition].

SiciƄska E, Pelc A.

Rocz Panstw Zakl Hig. 2011;62(2):209-14. Polish.

2.

Folate intake and prostate cancer risk: a case-control study.

Shannon J, Phoutrides E, Palma A, Farris P, Peters L, Forester A, Tillotson CJ, Garzotto M.

Nutr Cancer. 2009;61(5):617-28. doi: 10.1080/01635580902846593.

PMID:
19838935
3.

B-vitamins and homocysteine in Spanish institutionalized elderly.

Gonzalez-Gross M, Sola R, Albers U, Barrios L, Alder M, Castillo MJ, Pietrzik K.

Int J Vitam Nutr Res. 2007 Jan;77(1):22-33.

PMID:
17685092
4.

Classification of folic acid.

van Dusseldorp M.

Lancet. 1997 Jan 25;349(9047):289. No abstract available.

PMID:
9014945
5.

Folate utilisation by Leishmania species and the identification of intracellular derivatives and folate-metabolising enzymes.

Scott DA, Coombs GH, Sanderson BE.

Mol Biochem Parasitol. 1987 Mar;23(2):139-49.

PMID:
3574356

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