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Diet, Gut Microbiota, and Vitamins D + A in Multiple Sclerosis.

Riccio P, Rossano R.

Neurotherapeutics. 2018 Jan;15(1):75-91. doi: 10.1007/s13311-017-0581-4. Review.


The "Gut Feeling": Breaking Down the Role of Gut Microbiome in Multiple Sclerosis.

Freedman SN, Shahi SK, Mangalam AK.

Neurotherapeutics. 2018 Jan;15(1):109-125. doi: 10.1007/s13311-017-0588-x. Review.


Role of vitamin D on gut microbiota in cystic fibrosis.

Kanhere M, Chassaing B, Gewirtz AT, Tangpricha V.

J Steroid Biochem Mol Biol. 2018 Jan;175:82-87. doi: 10.1016/j.jsbmb.2016.11.001. Epub 2016 Nov 3. Review.


Gut Microbiota Mediates the Protective Effects of Dietary Capsaicin against Chronic Low-Grade Inflammation and Associated Obesity Induced by High-Fat Diet.

Kang C, Wang B, Kaliannan K, Wang X, Lang H, Hui S, Huang L, Zhang Y, Zhou M, Chen M, Mi M.

MBio. 2017 May 23;8(3). pii: e00470-17. doi: 10.1128/mBio.00470-17. Erratum in: MBio. 2017 Jul 5;8(4):.


Gut microbiota interactions with the immunomodulatory role of vitamin D in normal individuals.

Luthold RV, Fernandes GR, Franco-de-Moraes AC, Folchetti LG, Ferreira SR.

Metabolism. 2017 Apr;69:76-86. doi: 10.1016/j.metabol.2017.01.007. Epub 2017 Jan 13.


Nutrition facts in multiple sclerosis.

Riccio P, Rossano R.

ASN Neuro. 2015 Feb 18;7(1). pii: 1759091414568185. doi: 10.1177/1759091414568185. Print 2015 Jan-Feb. Review.


The Roles of Inflammation, Nutrient Availability and the Commensal Microbiota in Enteric Pathogen Infection.

Stecher B.

Microbiol Spectr. 2015 Jun;3(3). doi: 10.1128/microbiolspec.MBP-0008-2014.


Nutrition, oxidative stress and intestinal dysbiosis: Influence of diet on gut microbiota in inflammatory bowel diseases.

Tomasello G, Mazzola M, Leone A, Sinagra E, Zummo G, Farina F, Damiani P, Cappello F, Gerges Geagea A, Jurjus A, Bou Assi T, Messina M, Carini F.

Biomed Pap Med Fac Univ Palacky Olomouc Czech Repub. 2016 Dec;160(4):461-466. doi: 10.5507/bp.2016.052. Epub 2016 Oct 26. Review.


Fat and vitamin intakes during pregnancy have stronger relations with a pro-inflammatory maternal microbiota than does carbohydrate intake.

Mandal S, Godfrey KM, McDonald D, Treuren WV, Bjørnholt JV, Midtvedt T, Moen B, Rudi K, Knight R, Brantsæter AL, Peddada SD, Eggesbø M.

Microbiome. 2016 Oct 19;4(1):55.


The interplay between host immune cells and gut microbiota in chronic inflammatory diseases.

Kim D, Zeng MY, Núñez G.

Exp Mol Med. 2017 May 26;49(5):e339. doi: 10.1038/emm.2017.24. Review.


Gut microbiome in multiple sclerosis: The players involved and the roles they play.

Shahi SK, Freedman SN, Mangalam AK.

Gut Microbes. 2017 Nov 2;8(6):607-615. doi: 10.1080/19490976.2017.1349041. Epub 2017 Aug 3. Review.


Western diets, gut dysbiosis, and metabolic diseases: Are they linked?

Martinez KB, Leone V, Chang EB.

Gut Microbes. 2017 Mar 4;8(2):130-142. doi: 10.1080/19490976.2016.1270811. Epub 2017 Jan 6. Review.


The food-gut human axis: the effects of diet on gut microbiota and metabolome.

De Angelis M, Garruti G, Minervini F, Bonfrate L, Portincasa P, Gobbetti M.

Curr Med Chem. 2017 Apr 27. doi: 10.2174/0929867324666170428103848. [Epub ahead of print]


The Gut Microbiome, Its Metabolome, and Their Relationship to Health and Disease.

Wu GD.

Nestle Nutr Inst Workshop Ser. 2016;84:103-10. doi: 10.1159/000436993. Epub 2016 Jan 14.


Vegetarian diets and gut microbiota: important shifts in markers of metabolism and cardiovascular disease.

do Rosario VA, Fernandes R, Trindade EB.

Nutr Rev. 2016 Jul;74(7):444-54. doi: 10.1093/nutrit/nuw012. Epub 2016 May 30. Review.


Does the Gut Microbiota Influence Immunity and Inflammation in Multiple Sclerosis Pathophysiology?

Adamczyk-Sowa M, Medrek A, Madej P, Michlicka W, Dobrakowski P.

J Immunol Res. 2017;2017:7904821. doi: 10.1155/2017/7904821. Epub 2017 Feb 20. Review.


Antimicrobial Emulsifier-Glycerol Monolaurate Induces Metabolic Syndrome, Gut Microbiota Dysbiosis, and Systemic Low-Grade Inflammation in Low-Fat Diet Fed Mice.

Jiang Z, Zhao M, Zhang H, Li Y, Liu M, Feng F.

Mol Nutr Food Res. 2018 Feb;62(3). doi: 10.1002/mnfr.201700547. Epub 2018 Jan 9.


Current understanding of microbiota- and dietary-therapies for treating inflammatory bowel disease.

Eom T, Kim YS, Choi CH, Sadowsky MJ, Unno T.

J Microbiol. 2018 Mar;56(3):189-198. doi: 10.1007/s12275-018-8049-8. Epub 2018 Feb 28. Review.


High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome.

De Filippis F, Pellegrini N, Vannini L, Jeffery IB, La Storia A, Laghi L, Serrazanetti DI, Di Cagno R, Ferrocino I, Lazzi C, Turroni S, Cocolin L, Brigidi P, Neviani E, Gobbetti M, O'Toole PW, Ercolini D.

Gut. 2016 Nov;65(11):1812-1821. doi: 10.1136/gutjnl-2015-309957. Epub 2015 Sep 28.


Protective effect of quercetin on high-fat diet-induced non-alcoholic fatty liver disease in mice is mediated by modulating intestinal microbiota imbalance and related gut-liver axis activation.

Porras D, Nistal E, Martínez-Flórez S, Pisonero-Vaquero S, Olcoz JL, Jover R, González-Gallego J, García-Mediavilla MV, Sánchez-Campos S.

Free Radic Biol Med. 2017 Jan;102:188-202. doi: 10.1016/j.freeradbiomed.2016.11.037. Epub 2016 Nov 25.


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