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Items: 3

1.

Identification and quantification of major steviol glycosides in Stevia rebaudiana purified extracts by 1H NMR spectroscopy.

Pieri V, Belancic A, Morales S, Stuppner H.

J Agric Food Chem. 2011 May 11;59(9):4378-84. doi: 10.1021/jf104922q. Epub 2011 Mar 21.

PMID:
21417451
2.
3.

Penicillium purpurogenum produces several xylanases: purification and properties of two of the enzymes.

Belancic A, Scarpa J, Peirano A, Díaz R, Steiner J, Eyzaguirre J.

J Biotechnol. 1995 Jul 15;41(1):71-9.

PMID:
7640003

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