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Items: 19

1.

Blood pressure, systolic and diastolic, and cardiovascular risks. US population data.

Stamler J, Stamler R, Neaton JD.

Arch Intern Med. 1993 Mar 8;153(5):598-615. Review.

PMID:
8439223
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5.

Bread as a source of salt: an international comparison.

Joossens JV, Sasaki S, Kesteloot H.

J Am Coll Nutr. 1994 Apr;13(2):179-83.

PMID:
8006300
6.

Reduction in blood pressure with a low sodium, high potassium, high magnesium salt in older subjects with mild to moderate hypertension.

Geleijnse JM, Witteman JC, Bak AA, den Breeijen JH, Grobbee DE.

BMJ. 1994 Aug 13;309(6952):436-40.

7.

Dietary salt and blood pressure.

Dyer AR, Stamler R, Elliott P, Stamler J.

Nat Med. 1995 Oct;1(10):994-6. Review. No abstract available.

PMID:
7489382
8.

The effect of increased salt intake on blood pressure of chimpanzees.

Denton D, Weisinger R, Mundy NI, Wickings EJ, Dixson A, Moisson P, Pingard AM, Shade R, Carey D, Ardaillou R, et al.

Nat Med. 1995 Oct;1(10):1009-16.

PMID:
7489355
9.

A randomized trial of sodium intake and blood pressure in newborn infants.

Hofman A, Hazebroek A, Valkenburg HA.

JAMA. 1983 Jul 15;250(3):370-3.

PMID:
6343656
10.

An assessment of the sources of dietary salt in a British population.

Sanchez-Castillo CP, Warrender S, Whitehead TP, James WP.

Clin Sci (Lond). 1987 Jan;72(1):95-102.

PMID:
3802726
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13.

INTERSALT study findings. Public health and medical care implications.

Stamler J, Rose G, Stamler R, Elliott P, Dyer A, Marmot M.

Hypertension. 1989 Nov;14(5):570-7.

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The Kenyan Luo migration study: observations on the initiation of a rise in blood pressure.

Poulter NR, Khaw KT, Hopwood BE, Mugambi M, Peart WS, Rose G, Sever PS.

BMJ. 1990 Apr 14;300(6730):967-72.

18.

Blood pressure, stroke, and coronary heart disease. Part 1, Prolonged differences in blood pressure: prospective observational studies corrected for the regression dilution bias.

MacMahon S, Peto R, Cutler J, Collins R, Sorlie P, Neaton J, Abbott R, Godwin J, Dyer A, Stamler J.

Lancet. 1990 Mar 31;335(8692):765-74.

PMID:
1969518
19.

By how much does dietary salt reduction lower blood pressure? III--Analysis of data from trials of salt reduction.

Law MR, Frost CD, Wald NJ.

BMJ. 1991 Apr 6;302(6780):819-24. Erratum in: BMJ 1991 Apr 20;302(6782):939.

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