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Items: 1 to 20 of 50

1.
2.

Inactivation of a human norovirus surrogate by high-pressure processing: effectiveness, mechanism, and potential application in the fresh produce industry.

Lou F, Neetoo H, Chen H, Li J.

Appl Environ Microbiol. 2011 Mar;77(5):1862-71. doi: 10.1128/AEM.01918-10. Epub 2010 Dec 30.

3.

Fresh fruit and vegetables as vehicles for the transmission of human pathogens.

Berger CN, Sodha SV, Shaw RK, Griffin PM, Pink D, Hand P, Frankel G.

Environ Microbiol. 2010 Sep;12(9):2385-97. doi: 10.1111/j.1462-2920.2010.02297.x. Epub 2010 Jul 15. Review.

PMID:
20636374
4.

Microbial surfactants and their potential applications: an overview.

Mukherjee AK, Das K.

Adv Exp Med Biol. 2010;672:54-64. Review.

PMID:
20545273
5.

The evaluation of the microbial safety of fresh ready-to-eat vegetables produced by different technologies in Italy.

De Giusti M, Aurigemma C, Marinelli L, Tufi D, De Medici D, Di Pasquale S, De Vito C, Boccia A.

J Appl Microbiol. 2010 Sep;109(3):996-1006. doi: 10.1111/j.1365-2672.2010.04727.x.

6.

Thermal stability and inactivation of hepatitis C virus grown in cell culture.

Song H, Li J, Shi S, Yan L, Zhuang H, Li K.

Virol J. 2010 Feb 18;7:40. doi: 10.1186/1743-422X-7-40.

7.

Inactivation of adenoviruses, enteroviruses, and murine norovirus in water by free chlorine and monochloramine.

Cromeans TL, Kahler AM, Hill VR.

Appl Environ Microbiol. 2010 Feb;76(4):1028-33. doi: 10.1128/AEM.01342-09. Epub 2009 Dec 18.

8.

Manure- and biosolids-resident murine norovirus 1 attachment to and internalization by Romaine lettuce.

Wei J, Jin Y, Sims T, Kniel KE.

Appl Environ Microbiol. 2010 Jan;76(2):578-83. doi: 10.1128/AEM.02088-09. Epub 2009 Nov 20.

9.

Development of a fluorescent in situ method for visualization of enteric viruses.

Rawsthorne H, Phister TG, Jaykus LA.

Appl Environ Microbiol. 2009 Dec;75(24):7822-7. doi: 10.1128/AEM.01986-09. Epub 2009 Oct 23.

10.

Optimization and evaluation of a decontamination step with peroxyacetic acid for fresh-cut produce.

Vandekinderen I, Devlieghere F, De Meulenaer B, Ragaert P, Van Camp J.

Food Microbiol. 2009 Dec;26(8):882-8. doi: 10.1016/j.fm.2009.06.004. Epub 2009 Jun 12.

PMID:
19835776
11.

Potential internalisation of caliciviruses in lettuce.

Urbanucci A, Myrmel M, Berg I, von Bonsdorff CH, Maunula L.

Int J Food Microbiol. 2009 Oct 31;135(2):175-8. doi: 10.1016/j.ijfoodmicro.2009.07.036. Epub 2009 Aug 6.

PMID:
19720414
12.
13.

Inactivation of enteric viruses in minimally processed berries and herbs.

Butot S, Putallaz T, Amoroso R, Sánchez G.

Appl Environ Microbiol. 2009 Jun;75(12):4155-61. doi: 10.1128/AEM.00182-09. Epub 2009 Apr 24.

14.

The efficacy of preservation methods to inactivate foodborne viruses.

Baert L, Debevere J, Uyttendaele M.

Int J Food Microbiol. 2009 May 31;131(2-3):83-94. doi: 10.1016/j.ijfoodmicro.2009.03.007. Epub 2009 Mar 19. Review.

PMID:
19349089
15.

The growing burden of foodborne outbreaks due to contaminated fresh produce: risks and opportunities.

Lynch MF, Tauxe RV, Hedberg CW.

Epidemiol Infect. 2009 Mar;137(3):307-15. doi: 10.1017/S0950268808001969. Review.

PMID:
19200406
16.

Noroviruses: a comprehensive review.

Patel MM, Hall AJ, Vinjé J, Parashar UD.

J Clin Virol. 2009 Jan;44(1):1-8. doi: 10.1016/j.jcv.2008.10.009. Epub 2008 Dec 11. Review. No abstract available.

PMID:
19084472
17.

Survival and transfer of murine norovirus 1, a surrogate for human noroviruses, during the production process of deep-frozen onions and spinach.

Baert L, Uyttendaele M, Vermeersch M, Van Coillie E, Debevere J.

J Food Prot. 2008 Aug;71(8):1590-7.

PMID:
18724752
18.

Norwalk virus: how infectious is it?

Teunis PF, Moe CL, Liu P, Miller SE, Lindesmith L, Baric RS, Le Pendu J, Calderon RL.

J Med Virol. 2008 Aug;80(8):1468-76. doi: 10.1002/jmv.21237.

PMID:
18551613
19.

Use of murine norovirus as a surrogate to evaluate resistance of human norovirus to disinfectants.

Belliot G, Lavaux A, Souihel D, Agnello D, Pothier P.

Appl Environ Microbiol. 2008 May;74(10):3315-8. doi: 10.1128/AEM.02148-07. Epub 2008 Mar 31.

20.

Summer meeting 2007 - the problems with fresh produce: an overview.

Doyle MP, Erickson MC.

J Appl Microbiol. 2008 Aug;105(2):317-30. doi: 10.1111/j.1365-2672.2008.03746.x. Epub 2008 Feb 13. Review.

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