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Links from PubMed

Items: 10

1.

Meat consumption and cancer risk.

Genkinger JM, Koushik A.

PLoS Med. 2007 Dec;4(12):e345. No abstract available.

2.

Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee.

American Heart Association Nutrition Committee, Lichtenstein AH, Appel LJ, Brands M, Carnethon M, Daniels S, Franch HA, Franklin B, Kris-Etherton P, Harris WS, Howard B, Karanja N, Lefevre M, Rudel L, Sacks F, Van Horn L, Winston M, Wylie-Rosett J.

Circulation. 2006 Jul 4;114(1):82-96. Epub 2006 Jun 19. Erratum in: Circulation. 2006 Dec 5;114(23):e629. Circulation. 2006 Jul 4;114(1):e27.

3.

Scientific evidence of interventions using the Mediterranean diet: a systematic review.

Serra-Majem L, Roman B, Estruch R.

Nutr Rev. 2006 Feb;64(2 Pt 2):S27-47. Review.

PMID:
16532897
4.

The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review.

Bach A, Serra-Majem L, Carrasco JL, Roman B, Ngo J, Bertomeu I, Obrador B.

Public Health Nutr. 2006 Feb;9(1A):132-46. Review.

PMID:
16512961
5.

The Mediterranean diet: science and practice.

Willett WC.

Public Health Nutr. 2006 Feb;9(1A):105-10. Review.

PMID:
16512956
6.

Dietary habits, lifestyle and cardiovascular risk factors in a clinically healthy Italian population: the 'Florence' diet is not Mediterranean.

Sofi F, Vecchio S, Giuliani G, Martinelli F, Marcucci R, Gori AM, Fedi S, Casini A, Surrenti C, Abbate R, Gensini GF.

Eur J Clin Nutr. 2005 Apr;59(4):584-91. Erratum in: Eur J Clin Nutr. 2005 May;59(5):731. Martinelli, F [added].

PMID:
15741987
7.

Dietary pattern analysis: a new direction in nutritional epidemiology.

Hu FB.

Curr Opin Lipidol. 2002 Feb;13(1):3-9. Review.

PMID:
11790957
8.
9.

Mediterranean diet pyramid: a cultural model for healthy eating.

Willett WC, Sacks F, Trichopoulou A, Drescher G, Ferro-Luzzi A, Helsing E, Trichopoulos D.

Am J Clin Nutr. 1995 Jun;61(6 Suppl):1402S-1406S. doi: 10.1093/ajcn/61.6.1402S. Review.

PMID:
7754995
10.

The inverse relation between fish consumption and 20-year mortality from coronary heart disease.

Kromhout D, Bosschieter EB, de Lezenne Coulander C.

N Engl J Med. 1985 May 9;312(19):1205-9.

PMID:
3990713

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