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Items: 1 to 20 of 205

1.

β-Carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms in relation to plasma carotenoid and retinol concentrations in women of European descent.

Hendrickson SJ, Hazra A, Chen C, Eliassen AH, Kraft P, Rosner BA, Willett WC.

Am J Clin Nutr. 2012 Dec;96(6):1379-89. doi: 10.3945/ajcn.112.034934.

2.

Plasma carotenoid- and retinol-weighted multi-SNP scores and risk of breast cancer in the National Cancer Institute Breast and Prostate Cancer Cohort Consortium.

Hendrickson SJ, Lindström S, Eliassen AH, Rosner BA, Chen C, Barrdahl M, Brinton L, Buring J, Canzian F, Chanock S, Clavel-Chapelon F, Figueroa JD, Gapstur SM, Garcia-Closas M, Gaudet MM, Haiman CA, Hazra A, Henderson B, Hoover R, Hüsing A, Johansson M, Kaaks R, Khaw KT, Kolonel LN, Le Marchand L, Lissowska J, Lund E, McCullough ML, Peplonska B, Riboli E, Sacerdote C, Sánchez MJ, Tjønneland A, Trichopoulos D, van Gils CH, Yeager M, Kraft P, Hunter DJ, Ziegler RG, Willett WC.

Cancer Epidemiol Biomarkers Prev. 2013 May;22(5):927-36. doi: 10.1158/1055-9965.EPI-13-0017.

3.

Strong and weak plasma response to dietary carotenoids identified by cluster analysis and linked to beta-carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms.

Wang TT, Edwards AJ, Clevidence BA.

J Nutr Biochem. 2013 Aug;24(8):1538-46. doi: 10.1016/j.jnutbio.2013.01.001.

PMID:
23517913
4.

Common variation in the beta-carotene 15,15'-monooxygenase 1 gene affects circulating levels of carotenoids: a genome-wide association study.

Ferrucci L, Perry JR, Matteini A, Perola M, Tanaka T, Silander K, Rice N, Melzer D, Murray A, Cluett C, Fried LP, Albanes D, Corsi AM, Cherubini A, Guralnik J, Bandinelli S, Singleton A, Virtamo J, Walston J, Semba RD, Frayling TM.

Am J Hum Genet. 2009 Feb;84(2):123-33. doi: 10.1016/j.ajhg.2008.12.019.

5.

Nutrigenetics of carotenoid metabolism in the chicken: a polymorphism at the β,β-carotene 15,15'-mono-oxygenase 1 (BCMO1) locus affects the response to dietary β-carotene.

Jlali M, Graulet B, Chauveau-Duriot B, Godet E, Praud C, Nunes CS, Le Bihan-Duval E, Berri C, Duclos MJ.

Br J Nutr. 2014 Jun 28;111(12):2079-88. doi: 10.1017/S0007114514000312.

PMID:
24642187
6.

A mutation in the promoter of the chicken β,β-carotene 15,15'-monooxygenase 1 gene alters xanthophyll metabolism through a selective effect on its mRNA abundance in the breast muscle.

Jlali M, Graulet B, Chauveau-Duriot B, Chabault M, Godet E, Leroux S, Praud C, Le Bihan-Duval E, Duclos MJ, Berri C.

J Anim Sci. 2012 Dec;90(12):4280-8. doi: 10.2527/jas.2012-5240.

7.

Food predictors of plasma carotenoids.

Hendrickson SJ, Willett WC, Rosner BA, Eliassen AH.

Nutrients. 2013 Oct 11;5(10):4051-66. doi: 10.3390/nu5104051.

8.
9.

Fruit and vegetable intakes in relation to plasma nutrient concentrations in women in Shanghai, China.

Frankenfeld CL, Lampe JW, Shannon J, Gao DL, Li W, Ray RM, Chen C, King IB, Thomas DB.

Public Health Nutr. 2012 Jan;15(1):167-75. doi: 10.1017/S1368980011001029.

10.

Intakes of Lutein, Zeaxanthin, and Other Carotenoids and Age-Related Macular Degeneration During 2 Decades of Prospective Follow-up.

Wu J, Cho E, Willett WC, Sastry SM, Schaumberg DA.

JAMA Ophthalmol. 2015 Dec;133(12):1415-24. doi: 10.1001/jamaophthalmol.2015.3590.

11.

Plasma carotenoid levels in relation to the Mediterranean diet in Greece.

Trichopoulou A, Benetou V, Lagiou P, Gnardellis Ch, Stacewicz-Sapunzakis M, Papas A.

Int J Vitam Nutr Res. 2003 May;73(3):221-5.

PMID:
12848000
12.

Carotenoid intakes, assessed by dietary questionnaire, are associated with plasma carotenoid concentrations in an elderly population.

Tucker KL, Chen H, Vogel S, Wilson PW, Schaefer EJ, Lammi-Keefe CJ.

J Nutr. 1999 Feb;129(2):438-45.

13.

Circulating carotenoids and risk of breast cancer: pooled analysis of eight prospective studies.

Eliassen AH, Hendrickson SJ, Brinton LA, Buring JE, Campos H, Dai Q, Dorgan JF, Franke AA, Gao YT, Goodman MT, Hallmans G, Helzlsouer KJ, Hoffman-Bolton J, Hultén K, Sesso HD, Sowell AL, Tamimi RM, Toniolo P, Wilkens LR, Winkvist A, Zeleniuch-Jacquotte A, Zheng W, Hankinson SE.

J Natl Cancer Inst. 2012 Dec 19;104(24):1905-16. doi: 10.1093/jnci/djs461.

14.

Associations of plasma carotenoid concentrations and dietary intake of specific carotenoids in samples of two prospective cohort studies using a new carotenoid database.

Michaud DS, Giovannucci EL, Ascherio A, Rimm EB, Forman MR, Sampson L, Willett WC.

Cancer Epidemiol Biomarkers Prev. 1998 Apr;7(4):283-90.

15.

Dietary carotenoids are associated with cardiovascular disease risk biomarkers mediated by serum carotenoid concentrations.

Wang Y, Chung SJ, McCullough ML, Song WO, Fernandez ML, Koo SI, Chun OK.

J Nutr. 2014 Jul;144(7):1067-74. doi: 10.3945/jn.113.184317.

16.

Genetic variations involved in interindividual variability in carotenoid status.

Borel P.

Mol Nutr Food Res. 2012 Feb;56(2):228-40. doi: 10.1002/mnfr.201100322. Review.

PMID:
21957063
17.

Serum carotenoid concentrations and their reproducibility in children in Belize.

Apgar J, Makdani D, Sowell AL, Gunter EW, Hegar A, Potts W, Rao D, Wilcox A, Smith JC.

Am J Clin Nutr. 1996 Nov;64(5):726-30.

PMID:
8901792
18.

Genetic variants in BCMO1 and CD36 are associated with plasma lutein concentrations and macular pigment optical density in humans.

Borel P, de Edelenyi FS, Vincent-Baudry S, Malezet-Desmoulin C, Margotat A, Lyan B, Gorrand JM, Meunier N, Drouault-Holowacz S, Bieuvelet S.

Ann Med. 2011 Feb;43(1):47-59. doi: 10.3109/07853890.2010.531757.

PMID:
21091228
19.

Serum carotenoid and retinol levels during childhood infections.

Cser MA, Majchrzak D, Rust P, Sziklai-László I, Kovács I, Bocskai E, Elmadfa I.

Ann Nutr Metab. 2004;48(3):156-62.

PMID:
15133321
20.

Plasma carotenoids as biomarkers of vegetable and fruit intake.

Campbell DR, Gross MD, Martini MC, Grandits GA, Slavin JL, Potter JD.

Cancer Epidemiol Biomarkers Prev. 1994 Sep;3(6):493-500.

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