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Items: 1 to 20 of 132

1.

Energy expenditure in humans: effects of dietary fat and carbohydrate.

Abbott WG, Howard BV, Ruotolo G, Ravussin E.

Am J Physiol. 1990 Feb;258(2 Pt 1):E347-51.

PMID:
2305878
2.

Twenty-four-hour energy expenditure in Pima Indians with type 2 (non-insulin-dependent) diabetes mellitus.

Fontvieille AM, Lillioja S, Ferraro RT, Schulz LO, Rising R, Ravussin E.

Diabetologia. 1992 Aug;35(8):753-9.

PMID:
1511802
3.
4.

Effect of a high-carbohydrate, low-saturated-fat diet on apolipoprotein B and triglyceride metabolism in Pima Indians.

Abbott WG, Swinburn B, Ruotolo G, Hara H, Patti L, Harper I, Grundy SM, Howard BV.

J Clin Invest. 1990 Aug;86(2):642-50.

5.
6.

The effects of diet differing in fat, carbohydrate, and fiber on carbohydrate and lipid metabolism in type II diabetes.

O'Dea K, Traianedes K, Ireland P, Niall M, Sadler J, Hopper J, De Luise M.

J Am Diet Assoc. 1989 Aug;89(8):1076-86.

PMID:
2547860
7.

Increased 24-h energy expenditure in type 2 diabetes.

Bitz C, Toubro S, Larsen TM, Harder H, Rennie KL, Jebb SA, Astrup A.

Diabetes Care. 2004 Oct;27(10):2416-21.

PMID:
15451910
8.

Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes.

Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP.

Ann Intern Med. 2005 Mar 15;142(6):403-11.

PMID:
15767618
9.

Ad libitum food intake on a "cafeteria diet" in Native American women: relations with body composition and 24-h energy expenditure.

Larson DE, Tataranni PA, Ferraro RT, Ravussin E.

Am J Clin Nutr. 1995 Nov;62(5):911-7.

PMID:
7572735
10.

High-fat and high-carbohydrate diets and energy balance.

Shah M, Garg A.

Diabetes Care. 1996 Oct;19(10):1142-52. Review.

PMID:
8886565
11.

Effects of replacing saturated fat with complex carbohydrate in diets of subjects with NIDDM.

Abbott WG, Boyce VL, Grundy SM, Howard BV.

Diabetes Care. 1989 Feb;12(2):102-7.

PMID:
2702893
12.

Resting energy expenditure and body composition of Labrador Retrievers fed high fat and low fat diets.

Yoo S, Ramsey JJ, Havel PJ, Jones PG, Fascetti AJ.

J Anim Physiol Anim Nutr (Berl). 2006 Jun;90(5-6):185-91.

PMID:
16684138
13.

Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.

Culling KS, Neil HA, Gilbert M, Frayn KN.

Nutr Metab Cardiovasc Dis. 2009 Jun;19(5):345-51.

PMID:
18083355
14.

Low ratio of fat to carbohydrate oxidation as predictor of weight gain: study of 24-h RQ.

Zurlo F, Lillioja S, Esposito-Del Puente A, Nyomba BL, Raz I, Saad MF, Swinburn BA, Knowler WC, Bogardus C, Ravussin E.

Am J Physiol. 1990 Nov;259(5 Pt 1):E650-7.

PMID:
2240203
15.

Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.

Miyashita Y, Koide N, Ohtsuka M, Ozaki H, Itoh Y, Oyama T, Uetake T, Ariga K, Shirai K.

Diabetes Res Clin Pract. 2004 Sep;65(3):235-41.

PMID:
15331203
16.

Energy metabolism in obesity. Studies in the Pima Indians.

Ravussin E.

Diabetes Care. 1993 Jan;16(1):232-8. Review.

PMID:
8422781
17.

Metabolic differences in response to a high-fat vs. a high-carbohydrate diet.

Bandini LG, Schoeller DA, Dietz WH.

Obes Res. 1994 Jul;2(4):348-54.

18.

A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects.

Paniagua JA, de la Sacristana AG, Sánchez E, Romero I, Vidal-Puig A, Berral FJ, Escribano A, Moyano MJ, Peréz-Martinez P, López-Miranda J, Pérez-Jiménez F.

J Am Coll Nutr. 2007 Oct;26(5):434-44.

PMID:
17914131
19.
20.

Effects of dietary fat and carbohydrate exchange on human energy metabolism.

Yerboeket-van de Venne WP, Westerterp KR.

Appetite. 1996 Jun;26(3):287-300.

PMID:
8800484
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