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Items: 1 to 20 of 80

1.

The Effects of EPA+DHA and Aspirin on Inflammatory Cytokines and Angiogenesis Factors.

Block RC, Dier U, Calderonartero P, Shearer GC, Kakinami L, Larson MK, Harris WS, Georas S, Mousa SA.

World J Cardiovasc Dis. 2012 Jan 1;2(1):14-19. Epub 2011 Dec 30.

2.

The combination of EPA+DHA and low-dose aspirin ingestion reduces platelet function acutely whereas each alone may not in healthy humans.

Block RC, Kakinami L, Jonovich M, Antonetti I, Lawrence P, Meednu N, CalderonArtero P, Mousa SA, Brenna JT, Georas S.

Prostaglandins Leukot Essent Fatty Acids. 2012 Oct-Nov;87(4-5):143-51. doi: 10.1016/j.plefa.2012.08.007. Epub 2012 Sep 25.

3.

Effects of aspirin in combination with EPA and DHA on HDL-C cholesterol and ApoA1 exchange in individuals with type 2 diabetes mellitus.

Block RC, Holub A, Abdolahi A, Tu XM, Mousa SA, Oda MN.

Prostaglandins Leukot Essent Fatty Acids. 2017 Nov;126:25-31. doi: 10.1016/j.plefa.2017.08.016. Epub 2017 Sep 9.

PMID:
29031392
4.

Eicosapentaenoic Acid Versus Docosahexaenoic Acid as Options for Vascular Risk Prevention: A Fish Story.

Singh S, Arora RR, Singh M, Khosla S.

Am J Ther. 2016 May-Jun;23(3):e905-10. doi: 10.1097/MJT.0000000000000165. Review.

PMID:
25828517
5.

The effects of aspirin on platelet function and lysophosphatidic acids depend on plasma concentrations of EPA and DHA.

Block RC, Abdolahi A, Tu X, Georas SN, Brenna JT, Phipps RP, Lawrence P, Mousa SA.

Prostaglandins Leukot Essent Fatty Acids. 2015 May;96:17-24. doi: 10.1016/j.plefa.2014.12.005. Epub 2014 Dec 22.

6.

Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.

Rupp H, Wagner D, Rupp T, Schulte LM, Maisch B.

Herz. 2004 Nov;29(7):673-85. Review. Erratum in: Herz. 2004 Dec;29(8):805.

PMID:
15580322
7.

Omega-3 polyunsaturated fatty acids inhibit the increase in cytokines and chemotactic factors induced in vitro by lymph fluid from an intestinal ischemia-reperfusion injury model.

Zhang R, He GZ, Wang YK, Zhou KG, Ma EL.

Nutrition. 2015 Mar;31(3):508-14. doi: 10.1016/j.nut.2014.10.015. Epub 2014 Nov 4.

PMID:
25701342
8.

No effect of n-3 fatty acids on high-sensitivity C-reactive protein after myocardial infarction: the Alpha Omega Trial.

Hoogeveen EK, Geleijnse JM, Kromhout D, Giltay EJ.

Eur J Prev Cardiol. 2014 Nov;21(11):1429-36. doi: 10.1177/2047487313494295. Epub 2013 Jun 17.

PMID:
23774275
9.

Effect of n-3 fatty acids on the expression of inflammatory genes in THP-1 macrophages.

Allam-Ndoul B, Guénard F, Barbier O, Vohl MC.

Lipids Health Dis. 2016 Apr 5;15:69. doi: 10.1186/s12944-016-0241-4.

10.

Influence of very long-chain n-3 fatty acids on plasma markers of inflammation in middle-aged men.

Yusof HM, Miles EA, Calder P.

Prostaglandins Leukot Essent Fatty Acids. 2008 Mar;78(3):219-28. doi: 10.1016/j.plefa.2008.02.002. Epub 2008 Apr 9.

PMID:
18403189
11.

Similar eicosapentaenoic acid and docosahexaenoic acid plasma levels achieved with fish oil or krill oil in a randomized double-blind four-week bioavailability study.

Yurko-Mauro K, Kralovec J, Bailey-Hall E, Smeberg V, Stark JG, Salem N Jr.

Lipids Health Dis. 2015 Sep 2;14:99. doi: 10.1186/s12944-015-0109-z.

12.

Docosahexaenoic acid and eicosapentaenoic acid affect ovarian prostaglandin levels differently in rats.

Broughton KS, Hahn B, Ross E.

Nutr Res. 2009 Jul;29(7):510-8. doi: 10.1016/j.nutres.2009.06.003.

PMID:
19700039
13.

Marine-derived omega-3 fatty acids: fishing for clues for cancer prevention.

Fabian CJ, Kimler BF.

Am Soc Clin Oncol Educ Book. 2013:97-101. doi: 10.1200/EdBook_AM.2013.33.97.

14.

EPA and DHA reduce LPS-induced inflammation responses in HK-2 cells: evidence for a PPAR-gamma-dependent mechanism.

Li H, Ruan XZ, Powis SH, Fernando R, Mon WY, Wheeler DC, Moorhead JF, Varghese Z.

Kidney Int. 2005 Mar;67(3):867-74.

15.

Differential immunomodulation with long-chain n-3 PUFA in health and chronic disease.

Sijben JW, Calder PC.

Proc Nutr Soc. 2007 May;66(2):237-59. Review.

PMID:
17466105
16.

The effects of EPA, DHA, and aspirin ingestion on plasma lysophospholipids and autotaxin.

Block RC, Duff R, Lawrence P, Kakinami L, Brenna JT, Shearer GC, Meednu N, Mousa S, Friedman A, Harris WS, Larson M, Georas S.

Prostaglandins Leukot Essent Fatty Acids. 2010 Feb-Mar;82(2-3):87-95. doi: 10.1016/j.plefa.2009.12.005. Epub 2010 Jan 27.

17.

n-3 fatty acids and cardiovascular disease.

Breslow JL.

Am J Clin Nutr. 2006 Jun;83(6 Suppl):1477S-1482S. Review.

18.

Omega-3 fatty acid supplements in women at high risk of breast cancer have dose-dependent effects on breast adipose tissue fatty acid composition.

Yee LD, Lester JL, Cole RM, Richardson JR, Hsu JC, Li Y, Lehman A, Belury MA, Clinton SK.

Am J Clin Nutr. 2010 May;91(5):1185-94. doi: 10.3945/ajcn.2009.29036. Epub 2010 Mar 24.

19.

Docosahexaenoic acid induces an anti-inflammatory profile in lipopolysaccharide-stimulated human THP-1 macrophages more effectively than eicosapentaenoic acid.

Weldon SM, Mullen AC, Loscher CE, Hurley LA, Roche HM.

J Nutr Biochem. 2007 Apr;18(4):250-8. Epub 2006 Jun 16.

PMID:
16781858
20.

Effect of omega-3 fatty acid-containing phospholipids on blood catecholamine concentrations in healthy volunteers: a randomized, placebo-controlled, double-blind trial.

Hamazaki K, Itomura M, Huan M, Nishizawa H, Sawazaki S, Tanouchi M, Watanabe S, Hamazaki T, Terasawa K, Yazawa K.

Nutrition. 2005 Jun;21(6):705-10.

PMID:
15925295

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