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Items: 1 to 20 of 184

1.

CDC grand rounds: dietary sodium reduction - time for choice.

Centers for Disease Control and Prevention (CDC)..

MMWR Morb Mortal Wkly Rep. 2012 Feb 10;61(5):89-91.

2.

Vital signs: food categories contributing the most to sodium consumption - United States, 2007-2008.

Centers for Disease Control and Prevention (CDC)..

MMWR Morb Mortal Wkly Rep. 2012 Feb 10;61(5):92-8.

4.

Sodium intake among adults - United States, 2005-2006.

Centers for Disease Control and Prevention (CDC)..

MMWR Morb Mortal Wkly Rep. 2010 Jun 25;59(24):746-9.

5.

Vital signs: prevalence, treatment, and control of hypertension--United States, 1999-2002 and 2005-2008.

Centers for Disease Control and Prevention (CDC)..

MMWR Morb Mortal Wkly Rep. 2011 Feb 4;60(4):103-8.

6.

Application of lower sodium intake recommendations to adults--United States, 1999-2006.

Centers for Disease Control and Prevention (CDC)..

MMWR Morb Mortal Wkly Rep. 2009 Mar 27;58(11):281-3.

7.

Usual sodium intakes compared with current dietary guidelines --- United States, 2005-2008.

Centers for Disease Control and Prevention (CDC)..

MMWR Morb Mortal Wkly Rep. 2011 Oct 21;60(41):1413-7.

8.
9.

Stakeholder discussion to reduce population-wide sodium intake and decrease sodium in the food supply: a conference report from the American Heart Association Sodium Conference 2013 Planning Group.

Antman EM, Appel LJ, Balentine D, Johnson RK, Steffen LM, Miller EA, Pappas A, Stitzel KF, Vafiadis DK, Whitsel L.

Circulation. 2014 Jun 24;129(25):e660-79. doi: 10.1161/CIR.0000000000000051. Epub 2014 May 5.

10.

Vital signs: sodium intake among U.S. school-aged children - 2009-2010.

Cogswell ME, Yuan K, Gunn JP, Gillespie C, Sliwa S, Galuska DA, Barrett J, Hirschman J, Moshfegh AJ, Rhodes D, Ahuja J, Pehrsson P, Merritt R, Bowman BA.

MMWR Morb Mortal Wkly Rep. 2014 Sep 12;63(36):789-97.

11.

Population strategies to decrease sodium intake and the burden of cardiovascular disease: a cost-effectiveness analysis.

Smith-Spangler CM, Juusola JL, Enns EA, Owens DK, Garber AM.

Ann Intern Med. 2010 Apr 20;152(8):481-7, W170-3. doi: 10.7326/0003-4819-152-8-201004200-00212. Epub 2010 Mar 1.

PMID:
20194225
12.

Prevalence of Excess Sodium Intake in the United States - NHANES, 2009-2012.

Jackson SL, King SM, Zhao L, Cogswell ME.

MMWR Morb Mortal Wkly Rep. 2016 Jan 8;64(52):1393-7. doi: 10.15585/mmwr.mm6452a1.

13.

Choose and prepare foods with less salt: dietary advice for all Americans.

Loria CM, Obarzanek E, Ernst ND.

J Nutr. 2001 Feb;131(2S-1):536S-551S.

14.

Achieving the salt intake target of 6 g/day in the current food supply in free-living adults using two dietary education strategies.

Ireland DM, Clifton PM, Keogh JB.

J Am Diet Assoc. 2010 May;110(5):763-7. doi: 10.1016/j.jada.2010.02.006.

PMID:
20430138
15.

Progress toward sodium reduction in the United States.

Levings J, Cogswell M, Curtis CJ, Gunn J, Neiman A, Angell SY.

Rev Panam Salud Publica. 2012 Oct;32(4):301-6.

16.

Trends in the prevalence of excess dietary sodium intake - United States, 2003-2010.

Centers for Disease Control and Prevention (CDC)..

MMWR Morb Mortal Wkly Rep. 2013 Dec 20;62(50):1021-5.

17.

The dietary guideline for sodium: should we shake it up? No.

Kaplan NM.

Am J Clin Nutr. 2000 May;71(5):1020-6. Review.

18.

The dietary guideline for sodium: should we shake it up? Yes!

McCarron DA.

Am J Clin Nutr. 2000 May;71(5):1013-9. Review.

19.

Efforts to reduce sodium intake in Canada: why, what, and when?

Van Vliet BN, Campbell NR; Canadian Hypertension Education Program..

Can J Cardiol. 2011 Jul-Aug;27(4):437-45. doi: 10.1016/j.cjca.2011.04.012. Review. English, French.

PMID:
21801976
20.

Primary prevention of essential hypertension.

Krousel-Wood MA, Muntner P, He J, Whelton PK.

Med Clin North Am. 2004 Jan;88(1):223-38. Review.

PMID:
14871061

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