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Items: 1 to 20 of 129

1.

Docosahexaenoic acid (DHA): an ancient nutrient for the modern human brain.

Bradbury J.

Nutrients. 2011 May;3(5):529-54. doi: 10.3390/nu3050529. Review.

3.
4.

Is the world supply of omega-3 fatty acids adequate for optimal human nutrition?

Salem N Jr, Eggersdorfer M.

Curr Opin Clin Nutr Metab Care. 2015 Mar;18(2):147-54. doi: 10.1097/MCO.0000000000000145. Review.

PMID:
25635599
6.

Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids.

Gibson RA, Neumann MA, Lien EL, Boyd KA, Tu WC.

Prostaglandins Leukot Essent Fatty Acids. 2013 Jan;88(1):139-46. doi: 10.1016/j.plefa.2012.04.003.

PMID:
22515943
7.

Dairy fat blends high in α-linolenic acid are superior to n-3 fatty-acid-enriched palm oil blends for increasing DHA levels in the brains of young rats.

Du Q, Martin JC, Agnani G, Pages N, Leruyet P, Carayon P, Delplanque B.

J Nutr Biochem. 2012 Dec;23(12):1573-82. doi: 10.1016/j.jnutbio.2011.10.011.

PMID:
22445803
8.

Marine lipids: overview "news insights and lipid composition of Lyprinol".

Sinclair AJ, Murphy KJ, Li D.

Allerg Immunol (Paris). 2000 Sep;32(7):261-71. Review.

PMID:
11094639
10.

Dietary omega-3 fatty acids for women.

Bourre JM.

Biomed Pharmacother. 2007 Feb-Apr;61(2-3):105-12. Review.

PMID:
17254747
11.

Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.

Talahalli RR, Vallikannan B, Sambaiah K, Lokesh BR.

Lipids. 2010 Sep;45(9):799-808. doi: 10.1007/s11745-010-3464-6.

PMID:
20734237
12.

alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.

Brenna JT, Salem N Jr, Sinclair AJ, Cunnane SC; International Society for the Study of Fatty Acids and Lipids, ISSFAL..

Prostaglandins Leukot Essent Fatty Acids. 2009 Feb-Mar;80(2-3):85-91. doi: 10.1016/j.plefa.2009.01.004. Review.

PMID:
19269799
14.

Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats.

Engström K, Saldeen AS, Yang B, Mehta JL, Saldeen T.

Ups J Med Sci. 2009;114(4):206-13. doi: 10.3109/03009730903268958.

15.

Long-term effect of dietary {alpha}-linolenic acid or decosahexaenoic acid on incorporation of decosahexaenoic acid in membranes and its influence on rat heart in vivo.

Ayalew-Pervanchon A, Rousseau D, Moreau D, Assayag P, Weill P, Grynberg A.

Am J Physiol Heart Circ Physiol. 2007 Oct;293(4):H2296-304.

16.

Docosahexaenoic acid and human brain development: evidence that a dietary supply is needed for optimal development.

Brenna JT, Carlson SE.

J Hum Evol. 2014 Dec;77:99-106. doi: 10.1016/j.jhevol.2014.02.017.

PMID:
24780861
17.

Gender differences in rat erythrocyte and brain docosahexaenoic acid composition: role of ovarian hormones and dietary omega-3 fatty acid composition.

McNamara RK, Able J, Jandacek R, Rider T, Tso P.

Psychoneuroendocrinology. 2009 May;34(4):532-9. doi: 10.1016/j.psyneuen.2008.10.013.

18.

Short-term supplementation of low-dose gamma-linolenic acid (GLA), alpha-linolenic acid (ALA), or GLA plus ALA does not augment LCP omega 3 status of Dutch vegans to an appreciable extent.

Fokkema MR, Brouwer DA, Hasperhoven MB, Martini IA, Muskiet FA.

Prostaglandins Leukot Essent Fatty Acids. 2000 Nov;63(5):287-92.

PMID:
11090255
19.
20.

The role of the ω-3 fatty acid DHA in the human life cycle.

Carlson SJ, Fallon EM, Kalish BT, Gura KM, Puder M.

JPEN J Parenter Enteral Nutr. 2013 Jan;37(1):15-22. doi: 10.1177/0148607112467821.

PMID:
23192455

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