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Items: 1 to 20 of 59

1.

High protein diet maintains glucose production during exercise-induced energy deficit: a controlled trial.

Smith TJ, Schwarz JM, Montain SJ, Rood J, Pikosky MA, Castaneda-Sceppa C, Glickman E, Young AJ.

Nutr Metab (Lond). 2011 Apr 28;8:26. doi: 10.1186/1743-7075-8-26.

2.

Increased protein maintains nitrogen balance during exercise-induced energy deficit.

Pikosky MA, Smith TJ, Grediagin A, Castaneda-Sceppa C, Byerley L, Glickman EL, Young AJ.

Med Sci Sports Exerc. 2008 Mar;40(3):505-12. doi: 10.1249/MSS.0b013e31815f6643.

PMID:
18379214
3.

Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance.

Veldhorst MA, Westerterp KR, van Vught AJ, Westerterp-Plantenga MS.

Br J Nutr. 2010 Nov;104(9):1395-405. doi: 10.1017/S0007114510002060. Epub 2010 Jun 22.

PMID:
20565999
4.

Improved insulin action following short-term exercise training: role of energy and carbohydrate balance.

Black SE, Mitchell E, Freedson PS, Chipkin SR, Braun B.

J Appl Physiol (1985). 2005 Dec;99(6):2285-93. Epub 2005 Aug 4.

5.

Gluconeogenesis and energy expenditure after a high-protein, carbohydrate-free diet.

Veldhorst MA, Westerterp-Plantenga MS, Westerterp KR.

Am J Clin Nutr. 2009 Sep;90(3):519-26. doi: 10.3945/ajcn.2009.27834. Epub 2009 Jul 29.

6.

Fasting metabolism in infants. I. Effect of severe undernutrition on energy and protein utilization.

Kerr DS, Stevens MC, Robinson HM.

Metabolism. 1978 Apr;27(4):411-35.

PMID:
416321
7.

Level of dietary protein impacts whole body protein turnover in trained males at rest.

Gaine PC, Pikosky MA, Martin WF, Bolster DR, Maresh CM, Rodriguez NR.

Metabolism. 2006 Apr;55(4):501-7.

PMID:
16546481
8.

Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes.

Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP.

Ann Intern Med. 2005 Mar 15;142(6):403-11.

PMID:
15767618
9.

Effect of dietary macronutrient composition under moderate hypocaloric intake on maternal adaptation during lactation.

Mohammad MA, Sunehag AL, Haymond MW.

Am J Clin Nutr. 2009 Jun;89(6):1821-7. doi: 10.3945/ajcn.2008.26877. Epub 2009 Apr 22.

10.
11.

Ghrelin and glucagon-like peptide 1 concentrations, 24-h satiety, and energy and substrate metabolism during a high-protein diet and measured in a respiration chamber.

Lejeune MP, Westerterp KR, Adam TC, Luscombe-Marsh ND, Westerterp-Plantenga MS.

Am J Clin Nutr. 2006 Jan;83(1):89-94.

12.

Biochemical characteristics of different forms of protein-energy malnutrition: an experimental model using young rats.

Heard CR, Frangi SM, Wright PM, McCartney PR.

Br J Nutr. 1977 Jan;37(1):1-21.

PMID:
402928
13.

Effects of supplemented isoenergetic diets differing in cereal fiber and protein content on insulin sensitivity in overweight humans.

Weickert MO, Roden M, Isken F, Hoffmann D, Nowotny P, Osterhoff M, Blaut M, Alpert C, Gögebakan O, Bumke-Vogt C, Mueller F, Machann J, Barber TM, Petzke KJ, Hierholzer J, Hornemann S, Kruse M, Illner AK, Kohl A, Loeffelholz CV, Arafat AM, Möhlig M, Pfeiffer AF.

Am J Clin Nutr. 2011 Aug;94(2):459-71. doi: 10.3945/ajcn.110.004374. Epub 2011 Jun 1.

14.

Alterations in carbohydrate metabolism in response to short-term dietary carbohydrate restriction.

Harber MP, Schenk S, Barkan AL, Horowitz JF.

Am J Physiol Endocrinol Metab. 2005 Aug;289(2):E306-12. Epub 2005 Mar 29.

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Glycaemic control, muscle glycogen and exercise performance in IDDM athletes on diets of varying carbohydrate content.

McKewen MW, Rehrer NJ, Cox C, Mann J.

Int J Sports Med. 1999 Aug;20(6):349-53.

PMID:
10496112
19.

Role of FFA-glucose cycle in glucoregulation during exercise in total absence of insulin.

Yamatani K, Shi ZQ, Giacca A, Gupta R, Fisher S, Lickley HL, Vranic M.

Am J Physiol. 1992 Oct;263(4 Pt 1):E646-53.

PMID:
1415684
20.

Dietary fat content alters insulin-mediated glucose metabolism in healthy men.

Bisschop PH, de Metz J, Ackermans MT, Endert E, Pijl H, Kuipers F, Meijer AJ, Sauerwein HP, Romijn JA.

Am J Clin Nutr. 2001 Mar;73(3):554-9.

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