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Items: 1 to 20 of 97

1.

Regular breakfast and blood lead levels among preschool children.

Liu J, McCauley L, Compher C, Yan C, Shen X, Needleman H, Pinto-Martin JA.

Environ Health. 2011 Apr 1;10:28. doi: 10.1186/1476-069X-10-28.

2.

Nutritional surveillance in Tuscany: eating habits at breakfast, mid-morning and afternoon snacks among 8-9 y-old children.

Lazzeri G, Giallombardo D, Guidoni C, Zani A, Casorelli A, Grasso A, Pozzi T, Rossi S, Giacchi M.

J Prev Med Hyg. 2006 Sep;47(3):91-9.

PMID:
17217185
3.

Lead concentration in the blood of the general population living near a lead-zinc mine site, Nigeria: Exposure pathways.

Bello O, Naidu R, Rahman MM, Liu Y, Dong Z.

Sci Total Environ. 2016 Jan 15;542(Pt A):908-14. doi: 10.1016/j.scitotenv.2015.10.143. Epub 2015 Nov 8.

PMID:
26556755
4.

Body mass, frequency of eating and breakfast consumption in 9-13-year-olds.

Coppinger T, Jeanes YM, Hardwick J, Reeves S.

J Hum Nutr Diet. 2012 Feb;25(1):43-9. doi: 10.1111/j.1365-277X.2011.01184.x. Epub 2011 Jun 8.

PMID:
21649747
5.

Blood lead levels and associated sociodemographic factors among preschool children in the South Eastern region of China.

Liu J, Ai Y, McCauley L, Pinto-Martin J, Yan C, Shen X, Needleman H.

Paediatr Perinat Epidemiol. 2012 Jan;26(1):61-9. doi: 10.1111/j.1365-3016.2011.01234.x. Epub 2011 Sep 20.

6.

Follow-up of children suffering from lead poisoning or at risk of lead poisoning in Greater Paris, 1992--2002.

Rollin L, Carré N, Garnier R; Greater Paris lead poisoning monitoring system (système de surveillance du saturnisme en Ile-de-France [SSSILF])..

Rev Epidemiol Sante Publique. 2008 Dec;56(6):391-7. doi: 10.1016/j.respe.2008.08.002. Epub 2008 Nov 13.

PMID:
19013038
7.

Adverse effects of maternal lead levels on birth outcomes in the ALSPAC study: a prospective birth cohort study.

Taylor CM, Golding J, Emond AM.

BJOG. 2015 Feb;122(3):322-8. doi: 10.1111/1471-0528.12756. Epub 2014 May 14.

9.

Regular breakfast consumption and type 2 diabetes risk markers in 9- to 10-year-old children in the child heart and health study in England (CHASE): a cross-sectional analysis.

Donin AS, Nightingale CM, Owen CG, Rudnicka AR, Perkin MR, Jebb SA, Stephen AM, Sattar N, Cook DG, Whincup PH.

PLoS Med. 2014 Sep 2;11(9):e1001703. doi: 10.1371/journal.pmed.1001703. eCollection 2014 Sep.

10.

The contribution of housing renovation to children's blood lead levels: a cohort study.

Spanier AJ, Wilson S, Ho M, Hornung R, Lanphear BP.

Environ Health. 2013 Aug 27;12:72. doi: 10.1186/1476-069X-12-72.

11.

Selenium from dietary sources and motor functions in the Brazilian Amazon.

Lemire M, Fillion M, Frenette B, Passos CJ, Guimarães JR, Barbosa F Jr, Mergler D.

Neurotoxicology. 2011 Dec;32(6):944-53. doi: 10.1016/j.neuro.2011.04.005. Epub 2011 May 6.

12.

Regular breakfast consumption is associated with increased IQ in kindergarten children.

Liu J, Hwang WT, Dickerman B, Compher C.

Early Hum Dev. 2013 Apr;89(4):257-62. doi: 10.1016/j.earlhumdev.2013.01.006. Epub 2013 Feb 8.

13.
14.
15.

Evaluation of toxic and essential elements in whole blood from 0- to 6-year-old children from Jinan, China.

Zhao TT, Chen B, Wang HP, Wang R, Zhang H.

Clin Biochem. 2013 May;46(7-8):612-6. doi: 10.1016/j.clinbiochem.2013.02.007. Epub 2013 Feb 26.

PMID:
23485663
16.

Declining blood lead and zinc protoporphyrin levels in Ecuadorian Andean children.

Ortega F, Counter SA, Buchanan LH, Coronel Parra AM, Collaguaso MA, Jacobs AB, Rifai N, Hoover PN.

Clin Biochem. 2013 Sep;46(13-14):1233-8. doi: 10.1016/j.clinbiochem.2013.05.002. Epub 2013 May 14.

17.

Blood lead level and its relationship to certain essential elements in the children aged 0 to 14 years from Beijing, China.

Wu Y, Yang X, Ge J, Zhang J.

Sci Total Environ. 2011 Jul 15;409(16):3016-20. doi: 10.1016/j.scitotenv.2011.04.050. Epub 2011 May 20.

PMID:
21601238
18.

Social Inequalities in Young Children's Meal Skipping Behaviors: The Generation R Study.

Wijtzes AI, Jansen W, Jaddoe VW, Franco OH, Hofman A, van Lenthe FJ, Raat H.

PLoS One. 2015 Jul 30;10(7):e0134487. doi: 10.1371/journal.pone.0134487. eCollection 2015.

19.

Relationship of blood levels of Pb with Cu, Zn, Ca, Mg, Fe, and Hb in children aged 0 ∼ 6 years from Wuhan, China.

Ye J, Du C, Wang L, Li Z, Huang S, Wang H, He L, Bi Y, Wang C.

Biol Trace Elem Res. 2015 Mar;164(1):18-24. doi: 10.1007/s12011-014-0200-8. Epub 2014 Dec 17.

PMID:
25516118
20.

Are family meal patterns associated with overall diet quality during the transition from early to middle adolescence?

Burgess-Champoux TL, Larson N, Neumark-Sztainer D, Hannan PJ, Story M.

J Nutr Educ Behav. 2009 Mar-Apr;41(2):79-86. doi: 10.1016/j.jneb.2008.03.113.

PMID:
19304252

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