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Items: 1 to 20 of 117

1.

Dietary mushroom intake and the risk of breast cancer based on hormone receptor status.

Shin A, Kim J, Lim SY, Kim G, Sung MK, Lee ES, Ro J.

Nutr Cancer. 2010;62(4):476-83. doi: 10.1080/01635580903441212.

PMID:
20432168
2.

Alcohol and breast cancer risk defined by estrogen and progesterone receptor status: a case-control study.

Deandrea S, Talamini R, Foschi R, Montella M, Dal Maso L, Falcini F, La Vecchia C, Franceschi S, Negri E.

Cancer Epidemiol Biomarkers Prev. 2008 Aug;17(8):2025-8. doi: 10.1158/1055-9965.EPI-08-0157.

3.

Dietary patterns and breast cancer risk in Korean women.

Cho YA, Kim J, Shin A, Park KS, Ro J.

Nutr Cancer. 2010;62(8):1161-9. doi: 10.1080/01635581.2010.514660.

PMID:
21058205
4.

Effect of dietary intake of phytoestrogens on estrogen receptor status in premenopausal women with breast cancer.

Touillaud MS, Pillow PC, Jakovljevic J, Bondy ML, Singletary SE, Li D, Chang S.

Nutr Cancer. 2005;51(2):162-9.

PMID:
15860438
5.

Dietary intake of isoflavones and breast cancer risk by estrogen and progesterone receptor status.

Zhang M, Yang H, Holman CD.

Breast Cancer Res Treat. 2009 Dec;118(3):553-63. doi: 10.1007/s10549-009-0354-9. Epub 2009 Feb 28.

PMID:
19252980
6.

Long-term dietary calcium intake and breast cancer risk in a prospective cohort of women.

Larsson SC, Bergkvist L, Wolk A.

Am J Clin Nutr. 2009 Jan;89(1):277-82. doi: 10.3945/ajcn.2008.26704. Epub 2008 Dec 3.

7.

Soy product and isoflavone intake and breast cancer risk defined by hormone receptor status.

Zhang C, Ho SC, Lin F, Cheng S, Fu J, Chen Y.

Cancer Sci. 2010 Feb;101(2):501-7. doi: 10.1111/j.1349-7006.2009.01376.x. Epub 2009 Sep 29.

8.

Risk factors for hormone receptor-defined breast cancer in postmenopausal women.

Rosenberg LU, Einarsdóttir K, Friman EI, Wedrén S, Dickman PW, Hall P, Magnusson C.

Cancer Epidemiol Biomarkers Prev. 2006 Dec;15(12):2482-8.

9.

Body size, physical activity, and breast cancer hormone receptor status: results from two case-control studies.

Enger SM, Ross RK, Paganini-Hill A, Carpenter CL, Bernstein L.

Cancer Epidemiol Biomarkers Prev. 2000 Jul;9(7):681-7.

10.

Dietary folate, vitamin B6, vitamin B12 and methionine intake and the risk of breast cancer by oestrogen and progesterone receptor status.

Zhang CX, Ho SC, Chen YM, Lin FY, Fu JH, Cheng SZ.

Br J Nutr. 2011 Sep;106(6):936-43. doi: 10.1017/S0007114511001140. Epub 2011 May 16.

PMID:
21736840
11.

Hip circumference is associated with the risk of premenopausal ER-/PR- breast cancer.

Fagherazzi G, Chabbert-Buffet N, Fabre A, Guillas G, Boutron-Ruault MC, Mesrine S, Clavel-Chapelon F.

Int J Obes (Lond). 2012 Mar;36(3):431-9. doi: 10.1038/ijo.2011.66. Epub 2011 Mar 22.

PMID:
21427693
12.

Dietary lignan intakes and risk of breast cancer by tumor estrogen receptor status.

McCann SE, Kulkarni S, Trevisan M, Vito D, Nie J, Edge SB, Muti P, Freudenheim JL.

Breast Cancer Res Treat. 2006 Oct;99(3):309-11. Epub 2006 Mar 16.

PMID:
16541305
13.

Endogenous steroid hormone concentrations and risk of breast cancer among premenopausal women.

Eliassen AH, Missmer SA, Tworoger SS, Spiegelman D, Barbieri RL, Dowsett M, Hankinson SE.

J Natl Cancer Inst. 2006 Oct 4;98(19):1406-15.

PMID:
17018787
14.

Long-term meat intake and risk of breast cancer by oestrogen and progesterone receptor status in a cohort of Swedish women.

Larsson SC, Bergkvist L, Wolk A.

Eur J Cancer. 2009 Nov;45(17):3042-6. doi: 10.1016/j.ejca.2009.04.035. Epub 2009 May 20.

PMID:
19464165
16.

Hormone-related factors and risk of breast cancer in relation to estrogen receptor and progesterone receptor status.

Huang WY, Newman B, Millikan RC, Schell MJ, Hulka BS, Moorman PG.

Am J Epidemiol. 2000 Apr 1;151(7):703-14.

PMID:
10752798
17.

Intake of fruits, and vegetables in relation to breast cancer risk by hormone receptor status.

Lissowska J, Gaudet MM, Brinton LA, Peplonska B, Sherman M, Szeszenia-Dabrowska N, Zatonski W, Garcia-Closas M.

Breast Cancer Res Treat. 2008 Jan;107(1):113-7. Epub 2007 Feb 21.

PMID:
17318377
18.

Postmenopausal obesity as a breast cancer risk factor according to estrogen and progesterone receptor status (Japan).

Yoo K, Tajima K, Park S, Kang D, Kim S, Hirose K, Takeuchi T, Miura S.

Cancer Lett. 2001 Jun 10;167(1):57-63.

PMID:
11323099
19.

Association between family history of cancer and breast cancer defined by estrogen and progesterone receptor status.

Tutera AM, Sellers TA, Potter JD, Drinkard CR, Wiesner GL, Folsom AR.

Genet Epidemiol. 1996;13(2):207-21.

PMID:
8722747
20.

Elevated levels of circulating insulin-like growth factor-I, IGF-binding globulin-3 and testosterone predict hormone-dependent breast cancer in postmenopausal women: a case-control study.

Kahán Z, Gardi J, Nyári T, Földesi I, Hajnal-Papp R, Ormándi K, Lázár G, Thurzó L, Schally AV.

Int J Oncol. 2006 Jul;29(1):193-200.

PMID:
16773200

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