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Items: 1 to 20 of 95

1.

Total mortality risk in relation to use of less-common dietary supplements.

Pocobelli G, Kristal AR, Patterson RE, Potter JD, Lampe JW, Kolar A, Evans I, White E.

Am J Clin Nutr. 2010 Jun;91(6):1791-800. doi: 10.3945/ajcn.2009.28639. Epub 2010 Apr 21.

2.

Use of glucosamine and chondroitin in relation to mortality.

Bell GA, Kantor ED, Lampe JW, Shen DD, White E.

Eur J Epidemiol. 2012 Aug;27(8):593-603. doi: 10.1007/s10654-012-9714-6. Epub 2012 Jul 25.

3.

Increasing trends in elderly persons' use of nonvitamin, nonmineral dietary supplements and concurrent use of medications.

Wold RS, Lopez ST, Yau CL, Butler LM, Pareo-Tubbeh SL, Waters DL, Garry PJ, Baumgartner RN.

J Am Diet Assoc. 2005 Jan;105(1):54-63. Erratum in: J Am Diet Assoc. 2005 Apr;105(4):647.

PMID:
15635346
4.

Specialty supplements and prostate cancer risk in the VITamins and Lifestyle (VITAL) cohort.

Brasky TM, Kristal AR, Navarro SL, Lampe JW, Peters U, Patterson RE, White E.

Nutr Cancer. 2011;63(4):573-82. doi: 10.1080/01635581.2011.553022.

5.

Use of glucosamine and chondroitin supplements and risk of colorectal cancer.

Kantor ED, Lampe JW, Peters U, Shen DD, Vaughan TL, White E.

Cancer Causes Control. 2013 Jun;24(6):1137-46. doi: 10.1007/s10552-013-0192-2. Epub 2013 Mar 26.

6.

Long-term use of supplemental vitamins and minerals does not reduce the risk of urothelial cell carcinoma of the bladder in the VITamins And Lifestyle study.

Hotaling JM, Wright JL, Pocobelli G, Bhatti P, Porter MP, White E.

J Urol. 2011 Apr;185(4):1210-5. doi: 10.1016/j.juro.2010.11.081. Epub 2011 Feb 22.

7.

Use of glucosamine and chondroitin and lung cancer risk in the VITamins And Lifestyle (VITAL) cohort.

Brasky TM, Lampe JW, Slatore CG, White E.

Cancer Causes Control. 2011 Sep;22(9):1333-42. doi: 10.1007/s10552-011-9806-8. Epub 2011 Jun 25.

8.

Specialty supplements and breast cancer risk in the VITamins And Lifestyle (VITAL) Cohort.

Brasky TM, Lampe JW, Potter JD, Patterson RE, White E.

Cancer Epidemiol Biomarkers Prev. 2010 Jul;19(7):1696-708. doi: 10.1158/1055-9965.EPI-10-0318.

9.

Use of glucosamine and chondroitin supplements in relation to risk of colorectal cancer: Results from the Nurses' Health Study and Health Professionals follow-up study.

Kantor ED, Zhang X, Wu K, Signorello LB, Chan AT, Fuchs CS, Giovannucci EL.

Int J Cancer. 2016 Nov 1;139(9):1949-57. doi: 10.1002/ijc.30250. Epub 2016 Jul 18.

10.

Use of supplements of multivitamins, vitamin C, and vitamin E in relation to mortality.

Pocobelli G, Peters U, Kristal AR, White E.

Am J Epidemiol. 2009 Aug 15;170(4):472-83. doi: 10.1093/aje/kwp167. Epub 2009 Jul 13.

11.

Saw palmetto supplement use and prostate cancer risk.

Bonnar-Pizzorno RM, Littman AJ, Kestin M, White E.

Nutr Cancer. 2006;55(1):21-7.

PMID:
16965237
12.

Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?

Briefel R, Hanson C, Fox MK, Novak T, Ziegler P.

J Am Diet Assoc. 2006 Jan;106(1 Suppl 1):S52-65.

PMID:
16376630
13.

Associations of herbal and specialty supplements with lung and colorectal cancer risk in the VITamins and Lifestyle study.

Satia JA, Littman A, Slatore CG, Galanko JA, White E.

Cancer Epidemiol Biomarkers Prev. 2009 May;18(5):1419-28. doi: 10.1158/1055-9965.EPI-09-0038.

14.

Calcium intake and mortality from all causes, cancer, and cardiovascular disease: the Cancer Prevention Study II Nutrition Cohort.

Yang B, Campbell PT, Gapstur SM, Jacobs EJ, Bostick RM, Fedirko V, Flanders WD, McCullough ML.

Am J Clin Nutr. 2016 Mar;103(3):886-94. doi: 10.3945/ajcn.115.117994. Epub 2016 Feb 10.

PMID:
26864361
15.

Vitamin supplement use in a low-risk population of US male physicians and subsequent cardiovascular mortality.

Muntwyler J, Hennekens CH, Manson JE, Buring JE, Gaziano JM.

Arch Intern Med. 2002 Jul 8;162(13):1472-6.

PMID:
12090883
16.

Prevalence of dietary supplement use in adults with chronic renal insufficiency.

Spanner ED, Duncan AM.

J Ren Nutr. 2005 Apr;15(2):204-10.

PMID:
15827893
17.

Intake of long-chain ω-3 fatty acids from diet and supplements in relation to mortality.

Bell GA, Kantor ED, Lampe JW, Kristal AR, Heckbert SR, White E.

Am J Epidemiol. 2014 Mar 15;179(6):710-20. doi: 10.1093/aje/kwt326. Epub 2014 Feb 3.

18.

Vitamin C supplements and the risk of age-related cataract: a population-based prospective cohort study in women.

Rautiainen S, Lindblad BE, Morgenstern R, Wolk A.

Am J Clin Nutr. 2010 Feb;91(2):487-93. doi: 10.3945/ajcn.2009.28528. Epub 2009 Nov 18.

PMID:
19923367
19.

High fish plus fish oil intake is associated with slightly reduced risk of venous thromboembolism: the Tromsø Study.

Hansen-Krone IJ, Enga KF, Südduth-Klinger JM, Mathiesen EB, Njølstad I, Wilsgaard T, Watkins S, Brækkan SK, Hansen JB.

J Nutr. 2014 Jun;144(6):861-7. doi: 10.3945/jn.113.189548. Epub 2014 Apr 17.

PMID:
24744307
20.

Association between use of specialty dietary supplements and C-reactive protein concentrations.

Kantor ED, Lampe JW, Vaughan TL, Peters U, Rehm CD, White E.

Am J Epidemiol. 2012 Dec 1;176(11):1002-13. doi: 10.1093/aje/kws186. Epub 2012 Nov 8.

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