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Items: 1 to 20 of 331

1.

Influences on child fruit and vegetable intake: sociodemographic, parental and child factors in a longitudinal cohort study.

Jones LR, Steer CD, Rogers IS, Emmett PM.

Public Health Nutr. 2010 Jul;13(7):1122-30. doi: 10.1017/S1368980010000133. Epub 2010 Mar 3.

PMID:
20196909
2.

Parental predictors of fruit and vegetable consumption in treatment-seeking overweight children.

Vanhala ML, Laitinen J, Kaikkonen K, Keinänen-Kiukaanniemi S, Korpelainen R.

J Hum Nutr Diet. 2011 Feb;24(1):47-53. doi: 10.1111/j.1365-277X.2010.01133.x. Epub 2010 Nov 29.

PMID:
21114555
3.

Family correlates of fruit and vegetable consumption in children and adolescents: a systematic review.

Pearson N, Biddle SJ, Gorely T.

Public Health Nutr. 2009 Feb;12(2):267-83. doi: 10.1017/S1368980008002589. Epub 2008 Jun 18. Review.

PMID:
18559129
4.

Parental control over feeding and children's fruit and vegetable intake: how are they related?

Wardle J, Carnell S, Cooke L.

J Am Diet Assoc. 2005 Feb;105(2):227-32.

PMID:
15668680
5.

Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children.

Cooke LJ, Wardle J, Gibson EL, Sapochnik M, Sheiham A, Lawson M.

Public Health Nutr. 2004 Apr;7(2):295-302.

PMID:
15003137
6.

Parental pressure, dietary patterns, and weight status among girls who are "picky eaters".

Galloway AT, Fiorito L, Lee Y, Birch LL.

J Am Diet Assoc. 2005 Apr;105(4):541-8.

7.

Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children.

Gibson EL, Wardle J, Watts CJ.

Appetite. 1998 Oct;31(2):205-28.

PMID:
9792733
8.

Parental child-feeding strategies in relation to Dutch children's fruit and vegetable intake.

Zeinstra GG, Koelen MA, Kok FJ, van der Laan N, de Graaf C.

Public Health Nutr. 2010 Jun;13(6):787-96. doi: 10.1017/S1368980009991534. Epub 2009 Sep 22.

PMID:
19772690
9.

Associations between characteristics of the home food environment and fruit and vegetable intake in preschool children: a cross-sectional study.

Wyse R, Campbell E, Nathan N, Wolfenden L.

BMC Public Health. 2011 Dec 16;11:938. doi: 10.1186/1471-2458-11-938.

10.

Longitudinal trends in consumption of vegetables and fruit in Finnish children in an atherosclerosis prevention study (STRIP).

Talvia S, Räsänen L, Lagström H, Pahkala K, Viikari J, Rönnemaa T, Arffman M, Simell O.

Eur J Clin Nutr. 2006 Feb;60(2):172-80.

PMID:
16234839
11.

Maternal educational level and children's healthy eating behaviour: role of the home food environment (cross-sectional results from the INPACT study).

van Ansem WJ, Schrijvers CT, Rodenburg G, van de Mheen D.

Int J Behav Nutr Phys Act. 2014 Sep 12;11:113. doi: 10.1186/s12966-014-0113-0.

12.

Personal, social and environmental predictors of daily fruit and vegetable intake in 11-year-old children in nine European countries.

De Bourdeaudhuij I, te Velde S, Brug J, Due P, Wind M, Sandvik C, Maes L, Wolf A, Perez Rodrigo C, Yngve A, Thorsdottir I, Rasmussen M, Elmadfa I, Franchini B, Klepp KI.

Eur J Clin Nutr. 2008 Jul;62(7):834-41. Epub 2007 May 16.

PMID:
17522608
13.

Food and nutrient intakes of a population sample of 7-year-old children in the south-west of England in 1999/2000 - what difference does gender make?

Glynn L, Emmett P, Rogers I; ALSPAC Study Team..

J Hum Nutr Diet. 2005 Feb;18(1):7-19; quiz 21-3.

PMID:
15647094
14.

Associations between parental report of the home food environment and adolescent intakes of fruits, vegetables and dairy foods.

Hanson NI, Neumark-Sztainer D, Eisenberg ME, Story M, Wall M.

Public Health Nutr. 2005 Feb;8(1):77-85.

PMID:
15705248
15.

Parental influences on young girls' fruit and vegetable, micronutrient, and fat intakes.

Fisher JO, Mitchell DC, Smiciklas-Wright H, Birch LL.

J Am Diet Assoc. 2002 Jan;102(1):58-64.

16.

Maternal influences on fruit and vegetable consumption of schoolchildren: case study in Hong Kong.

Yung TK, Lee A, Ho MM, Keung VM, Lee JC.

Matern Child Nutr. 2010 Apr;6(2):190-8. doi: 10.1111/j.1740-8709.2009.00198.x.

PMID:
20624214
17.

Factors within the family environment such as parents' dietary habits and fruit and vegetable availability have the greatest influence on fruit and vegetable consumption by Polish children.

Wolnicka K, Taraszewska AM, Jaczewska-Schuetz J, Jarosz M.

Public Health Nutr. 2015 Oct;18(15):2705-11. doi: 10.1017/S1368980015000695.

PMID:
26416288
18.

Is there an association between the home food environment, the local food shopping environment and children's fruit and vegetable intake? Results from the Dutch INPACT study.

van Ansem WJ, Schrijvers CT, Rodenburg G, van de Mheen D.

Public Health Nutr. 2013 Jul;16(7):1206-14. doi: 10.1017/S1368980012003461. Epub 2012 Aug 8.

PMID:
22874083
19.

Associations between parental feeding practices, problem food behaviours and dietary intake in New Zealand overweight children aged 4-8 years.

Haszard JJ, Skidmore PM, Williams SM, Taylor RW.

Public Health Nutr. 2015 Apr;18(6):1036-43. doi: 10.1017/S1368980014001256. Epub 2014 Jun 23.

PMID:
24955942
20.

Maternal feeding self-efficacy and fruit and vegetable intakes in infants. Results from the SAIDI study.

Koh GA, Scott JA, Woodman RJ, Kim SW, Daniels LA, Magarey AM.

Appetite. 2014 Oct;81:44-51. doi: 10.1016/j.appet.2014.06.008. Epub 2014 Jun 6.

PMID:
24911620

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