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Items: 1 to 20 of 85

1.

Do early intake of fish and fish oil protect against eczema and doctor-diagnosed asthma at 2 years of age? A cohort study.

Oien T, Storrø O, Johnsen R.

J Epidemiol Community Health. 2010 Feb;64(2):124-9. doi: 10.1136/jech.2008.084921. Epub 2009 Aug 6.

PMID:
19666630
2.

Relationship of fish and cod oil intake with adult asthma.

Laerum BN, Wentzel-Larsen T, Gulsvik A, Omenaas E, Gíslason T, Janson C, Svanes C.

Clin Exp Allergy. 2007 Nov;37(11):1616-23. Epub 2007 Sep 17.

PMID:
17877766
3.
4.

Maternal fish intake during pregnancy and atopy and asthma in infancy.

Romieu I, Torrent M, Garcia-Esteban R, Ferrer C, Ribas-Fitó N, Antó JM, Sunyer J.

Clin Exp Allergy. 2007 Apr;37(4):518-25.

PMID:
17430348
5.

Fish and fat intake and prevalence of allergic rhinitis in Japanese females: the Osaka Maternal and Child Health Study.

Miyake Y, Sasaki S, Tanaka K, Ohya Y, Miyamoto S, Matsunaga I, Yoshida T, Hirota Y, Oda H; Osaka Maternal and Child Health Study Group.

J Am Coll Nutr. 2007 Jun;26(3):279-87.

PMID:
17634174
6.

Asthma and allergic rhinitis at 4 years of age in relation to fish consumption in infancy.

Nafstad P, Nystad W, Magnus P, Jaakkola JJ.

J Asthma. 2003 Jun;40(4):343-8.

PMID:
12870829
7.

Timing of solid food introduction in relation to eczema, asthma, allergic rhinitis, and food and inhalant sensitization at the age of 6 years: results from the prospective birth cohort study LISA.

Zutavern A, Brockow I, Schaaf B, von Berg A, Diez U, Borte M, Kraemer U, Herbarth O, Behrendt H, Wichmann HE, Heinrich J; LISA Study Group.

Pediatrics. 2008 Jan;121(1):e44-52. doi: 10.1542/peds.2006-3553.

PMID:
18166543
8.

Maternal meat and fat consumption during pregnancy and suspected atopic eczema in Japanese infants aged 3-4 months: the Osaka Maternal and Child Health Study.

Saito K, Yokoyama T, Miyake Y, Sasaki S, Tanaka K, Ohya Y, Hirota Y.

Pediatr Allergy Immunol. 2010 Feb;21(1 Pt 1):38-46. doi: 10.1111/j.1399-3038.2009.00897.x. Epub 2009 Jun 23.

PMID:
19552790
9.

Maternal fish consumption during pregnancy and risk of early childhood asthma.

Salam MT, Li YF, Langholz B, Gilliland FD.

J Asthma. 2005 Jul-Aug;42(6):513-8.

PMID:
16293548
10.

Maternal fish consumption during pregnancy and risks of wheezing and eczema in childhood: the Generation R Study.

Leermakers ET, Sonnenschein-van der Voort AM, Heppe DH, de Jongste JC, Moll HA, Franco OH, Hofman A, Jaddoe VW, Duijts L.

Eur J Clin Nutr. 2013 Apr;67(4):353-9. doi: 10.1038/ejcn.2013.36. Epub 2013 Feb 27.

PMID:
23443828
11.

Breast milk fatty acids and allergic disease in preschool children: the Prevention and Incidence of Asthma and Mite Allergy birth cohort study.

Wijga AH, van Houwelingen AC, Kerkhof M, Tabak C, de Jongste JC, Gerritsen J, Boshuizen H, Brunekreef B, Smit HA.

J Allergy Clin Immunol. 2006 Feb;117(2):440-7.

PMID:
16461146
12.

Early exposure to solid foods and the development of eczema in children up to 4 years of age.

Sariachvili M, Droste J, Dom S, Wieringa M, Hagendorens M, Stevens W, van Sprundel M, Desager K, Weyler J.

Pediatr Allergy Immunol. 2010 Feb;21(1 Pt 1):74-81. doi: 10.1111/j.1399-3038.2009.00899.x. Epub 2009 Jul 1.

PMID:
19573205
13.

Maternal fish and shellfish consumption and wheeze, eczema and food allergy at age two: a prospective cohort study in Brittany, France.

Pelé F, Bajeux E, Gendron H, Monfort C, Rouget F, Multigner L, Viel JF, Cordier S.

Environ Health. 2013 Dec 2;12:102. doi: 10.1186/1476-069X-12-102.

14.

Relationship between high consumption of marine fatty acids in early pregnancy and hypertensive disorders in pregnancy.

Olafsdottir AS, Skuladottir GV, Thorsdottir I, Hauksson A, Thorgeirsdottir H, Steingrimsdottir L.

BJOG. 2006 Mar;113(3):301-9.

15.

Maternal fat consumption during pregnancy and risk of wheeze and eczema in Japanese infants aged 16-24 months: the Osaka Maternal and Child Health Study.

Miyake Y, Sasaki S, Tanaka K, Ohfuji S, Hirota Y.

Thorax. 2009 Sep;64(9):815-21. doi: 10.1136/thx.2009.115931. Epub 2009 Jun 3.

PMID:
19497922
16.

Maternal fish and shellfish intake and pregnancy outcomes: a prospective cohort study in Brittany, France.

Guldner L, Monfort C, Rouget F, Garlantezec R, Cordier S.

Environ Health. 2007 Oct 24;6:33.

17.

Maternal B vitamin intake during pregnancy and wheeze and eczema in Japanese infants aged 16-24 months: the Osaka Maternal and Child Health Study.

Miyake Y, Sasaki S, Tanaka K, Hirota Y.

Pediatr Allergy Immunol. 2011 Feb;22(1 Pt 1):69-74. doi: 10.1111/j.1399-3038.2010.01081.x.

PMID:
20561231
18.

Early fish introduction is associated with less eczema, but not sensitization, in infants.

Hesselmar B, Saalman R, Rudin A, Adlerberth I, Wold A.

Acta Paediatr. 2010 Dec;99(12):1861-7. doi: 10.1111/j.1651-2227.2010.01939.x.

PMID:
20670305
19.

Consumption of fish, butter and margarine during pregnancy and development of allergic sensitizations in the offspring: role of maternal atopy.

Calvani M, Alessandri C, Sopo SM, Panetta V, Pingitore G, Tripodi S, Zappalà D, Zicari AM; Lazio Association of Pediatric Allergology (APAL) Study Group.

Pediatr Allergy Immunol. 2006 Mar;17(2):94-102.

PMID:
16618358
20.

Fat and fish intake and asthma in Japanese women: baseline data from the Osaka Maternal and Child Health Study.

Miyamoto S, Miyake Y, Sasaki S, Tanaka K, Ohya Y, Matsunaga I, Yoshida T, Oda H, Ishiko O, Hirota Y; Osaka Maternal and Child Health Study Group.

Int J Tuberc Lung Dis. 2007 Jan;11(1):103-9.

PMID:
17217138

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