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Items: 1 to 20 of 91

1.

Isothiocyanates, glutathione S-transferase M1 and T1 polymorphisms and gastric cancer risk: a prospective study of men in Shanghai, China.

Moy KA, Yuan JM, Chung FL, Wang XL, Van Den Berg D, Wang R, Gao YT, Yu MC.

Int J Cancer. 2009 Dec 1;125(11):2652-9. doi: 10.1002/ijc.24583.

2.
3.

Isothiocyanates, glutathione S-transferase M1 and T1 polymorphisms, and lung-cancer risk: a prospective study of men in Shanghai, China.

London SJ, Yuan JM, Chung FL, Gao YT, Coetzee GA, Ross RK, Yu MC.

Lancet. 2000 Aug 26;356(9231):724-9. Erratum in: Lancet 2000 Dec 16;356(9247):2104.

PMID:
11085692
4.

Isothiocyanate exposure, glutathione S-transferase polymorphisms, and colorectal cancer risk.

Yang G, Gao YT, Shu XO, Cai Q, Li GL, Li HL, Ji BT, Rothman N, Dyba M, Xiang YB, Chung FL, Chow WH, Zheng W.

Am J Clin Nutr. 2010 Mar;91(3):704-11. doi: 10.3945/ajcn.2009.28683.

5.

Urinary isothiocyanates; glutathione S-transferase M1, T1, and P1 polymorphisms; and risk of colorectal cancer: the Multiethnic Cohort Study.

Epplein M, Wilkens LR, Tiirikainen M, Dyba M, Chung FL, Goodman MT, Murphy SP, Henderson BE, Kolonel LN, Le Marchand L.

Cancer Epidemiol Biomarkers Prev. 2009 Jan;18(1):314-20. doi: 10.1158/1055-9965.EPI-08-0627.

6.

Dietary isothiocyanates, glutathione S-transferase polymorphisms and colorectal cancer risk in the Singapore Chinese Health Study.

Seow A, Yuan JM, Sun CL, Van Den Berg D, Lee HP, Yu MC.

Carcinogenesis. 2002 Dec;23(12):2055-61.

PMID:
12507929
7.
8.

Cruciferous vegetables, glutathione S-transferase polymorphisms, and the risk of colorectal cancer among Chinese men.

Vogtmann E, Xiang YB, Li HL, Cai Q, Wu QJ, Xie L, Li GL, Yang G, Waterbor JW, Levitan EB, Zhang B, Zheng W, Shu XO.

Ann Epidemiol. 2014 Jan;24(1):44-9. doi: 10.1016/j.annepidem.2013.10.003.

9.

Dietary isothiocyanates, glutathione S-transferase -M1, -T1 polymorphisms and lung cancer risk among Chinese women in Singapore.

Zhao B, Seow A, Lee EJ, Poh WT, Teh M, Eng P, Wang YT, Tan WC, Yu MC, Lee HP.

Cancer Epidemiol Biomarkers Prev. 2001 Oct;10(10):1063-7.

10.

Urinary total isothiocyanates and colorectal cancer: a prospective study of men in Shanghai, China.

Moy KA, Yuan JM, Chung FL, Van Den Berg D, Wang R, Gao YT, Yu MC.

Cancer Epidemiol Biomarkers Prev. 2008 Jun;17(6):1354-9. doi: 10.1158/1055-9965.EPI-07-2841.

11.

Dietary intake of isothiocyanates: evidence of a joint effect with glutathione S-transferase polymorphisms in lung cancer risk.

Spitz MR, Duphorne CM, Detry MA, Pillow PC, Amos CI, Lei L, de Andrade M, Gu X, Hong WK, Wu X.

Cancer Epidemiol Biomarkers Prev. 2000 Oct;9(10):1017-20.

12.

GSTT1 and GSTM1 null genotypes and the risk of gastric cancer: a case-control study in a Chinese population.

Setiawan VW, Zhang ZF, Yu GP, Li YL, Lu ML, Tsai CJ, Cordova D, Wang MR, Guo CH, Yu SZ, Kurtz RC.

Cancer Epidemiol Biomarkers Prev. 2000 Jan;9(1):73-80.

13.

Urinary isothiocyanate levels and lung cancer risk among non-smoking women: a prospective investigation.

Fowke JH, Gao YT, Chow WH, Cai Q, Shu XO, Li HL, Ji BT, Rothman N, Yang G, Chung FL, Zheng W.

Lung Cancer. 2011 Jul;73(1):18-24. doi: 10.1016/j.lungcan.2010.10.024.

14.

Urinary isothiocyanate excretion, brassica consumption, and gene polymorphisms among women living in Shanghai, China.

Fowke JH, Shu XO, Dai Q, Shintani A, Conaway CC, Chung FL, Cai Q, Gao YT, Zheng W.

Cancer Epidemiol Biomarkers Prev. 2003 Dec;12(12):1536-9.

15.

Dietary isothiocyanates, GSTM1, GSTT1, NAT2 polymorphisms and bladder cancer risk.

Zhao H, Lin J, Grossman HB, Hernandez LM, Dinney CP, Wu X.

Int J Cancer. 2007 May 15;120(10):2208-13.

16.

Correlates of self-reported dietary cruciferous vegetable intake and urinary isothiocyanate from two cohorts in China.

Vogtmann E, Yang G, Li HL, Wang J, Han LH, Wu QJ, Xie L, Cai Q, Li GL, Waterbor JW, Levitan EB, Zhang B, Gao YT, Zheng W, Xiang YB, Shu XO.

Public Health Nutr. 2015 May;18(7):1237-44. doi: 10.1017/S1368980014001505.

17.

Glutathione S-transferase M1, T1 and P1 genetic polymorphisms, cigarette smoking and gastric cancer risk.

Tamer L, Ateş NA, Ateş C, Ercan B, Elipek T, Yildirim H, Camdeviren H, Atik U, Aydin S.

Cell Biochem Funct. 2005 Jul-Aug;23(4):267-72.

PMID:
15473001
18.

Metabolism of isothiocyanates in individuals with positive and null GSTT1 and M1 genotypes after drinking watercress juice.

Dyba M, Wang A, Noone AM, Goerlitz D, Shields P, Zheng YL, Rivlin R, Chung FL.

Clin Nutr. 2010 Dec;29(6):813-8. doi: 10.1016/j.clnu.2010.06.010.

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20.

Glutathione S-transferases mu 1, theta 1, pi 1, alpha 1 and mu 3 genetic polymorphisms and the risk of colorectal and gastric cancers in humans.

Martínez C, Martín F, Fernández JM, García-Martín E, Sastre J, Díaz-Rubio M, Agúndez JA, Ladero JM.

Pharmacogenomics. 2006 Jul;7(5):711-8.

PMID:
16886896

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