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Items: 1 to 20 of 184

1.

Nutrient adequacy and diet quality in non-overweight and overweight Hispanic children of low socioeconomic status: the Viva la Familia Study.

Wilson TA, Adolph AL, Butte NF.

J Am Diet Assoc. 2009 Jun;109(6):1012-21. doi: 10.1016/j.jada.2009.03.007.

2.

Diet quality varies by race/ethnicity of Head Start mothers.

Hoerr SL, Tsuei E, Liu Y, Franklin FA, Nicklas TA.

J Am Diet Assoc. 2008 Apr;108(4):651-9. doi: 10.1016/j.jada.2008.01.010.

3.

Feeding Infants and Toddlers Study: characteristics and usual nutrient intake of Hispanic and non-Hispanic infants and toddlers.

Briefel R, Ziegler P, Novak T, Ponza M.

J Am Diet Assoc. 2006 Jan;106(1 Suppl 1):S84-95.

PMID:
16376633
4.

Nutritional quality of the diets of US public school children and the role of the school meal programs.

Clark MA, Fox MK.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S44-56. doi: 10.1016/j.jada.2008.10.060.

PMID:
19166672
5.

Beverage intake among preschool children and its effect on weight status.

O'Connor TM, Yang SJ, Nicklas TA.

Pediatrics. 2006 Oct;118(4):e1010-8.

PMID:
17015497
6.

Nutrient intakes of US infants, toddlers, and preschoolers meet or exceed dietary reference intakes.

Butte NF, Fox MK, Briefel RR, Siega-Riz AM, Dwyer JT, Deming DM, Reidy KC.

J Am Diet Assoc. 2010 Dec;110(12 Suppl):S27-37. doi: 10.1016/j.jada.2010.09.004.

PMID:
21092766
7.
8.

Added Sugar, Macro- and Micronutrient Intakes and Anthropometry of Children in a Developing World Context.

Maunder EM, Nel JH, Steyn NP, Kruger HS, Labadarios D.

PLoS One. 2015 Nov 11;10(11):e0142059. doi: 10.1371/journal.pone.0142059. eCollection 2015.

9.

[The overall nutritional quality of the diet is reflected in the growth of Nigerian children].

Tarini A, Bakari S, Delisle H.

Sante. 1999 Jan-Feb;9(1):23-31. French.

11.

Evaluation of diet quality and weight status of children from a low socioeconomic urban environment supports "at risk" classification.

Langevin DD, Kwiatkowski C, McKay MG, Maillet JO, Touger-Decker R, Smith JK, Perlman A.

J Am Diet Assoc. 2007 Nov;107(11):1973-7.

PMID:
17964318
12.

Spanish children's diet: compliance with nutrient and food intake guidelines.

Royo-Bordonada MA, Gorgojo L, Martín-Moreno JM, Garcés C, Rodríguez-Artalejo F, Benavente M, Mangas A, de Oya M; Investigators of the Four Provinces Study.

Eur J Clin Nutr. 2003 Aug;57(8):930-9.

PMID:
12879087
13.

Dietary fat consumption and health.

Lichtenstein AH, Kennedy E, Barrier P, Danford D, Ernst ND, Grundy SM, Leveille GA, Van Horn L, Williams CL, Booth SL.

Nutr Rev. 1998 May;56(5 Pt 2):S3-19; discussion S19-28. Review.

PMID:
9624878
15.

Nutrient intake of Head Start children: home vs. school.

Bollella MC, Spark A, Boccia LA, Nicklas TA, Pittman BP, Williams CL.

J Am Coll Nutr. 1999 Apr;18(2):108-14.

PMID:
10204825
16.

Intake of essential fatty acids in Indonesian children: secondary analysis of data from a nationally representative survey.

Neufingerl N, Djuwita R, Otten-Hofman A, Nurdiani R, Garczarek U, Sulaeman A, Zock PL, Eilander A.

Br J Nutr. 2016 Feb 28;115(4):687-93. doi: 10.1017/S0007114515004845.

PMID:
26824732
17.

Food variety and dietary diversity scores in children: are they good indicators of dietary adequacy?

Steyn NP, Nel JH, Nantel G, Kennedy G, Labadarios D.

Public Health Nutr. 2006 Aug;9(5):644-50.

PMID:
16923296
18.

Within- and between-individual variation in nutrient intake in children and adolescents.

Ollberding NJ, Couch SC, Woo JG, Kalkwarf HJ.

J Acad Nutr Diet. 2014 Nov;114(11):1749-58.e5. doi: 10.1016/j.jand.2014.03.016. Epub 2014 May 10.

PMID:
24819232
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