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Items: 1 to 20 of 158

1.

Green tea consumption and breast cancer risk or recurrence: a meta-analysis.

Ogunleye AA, Xue F, Michels KB.

Breast Cancer Res Treat. 2010 Jan;119(2):477-84. doi: 10.1007/s10549-009-0415-0. Epub 2009 May 13. Review.

PMID:
19437116
2.

The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: a systematic review and meta-analysis.

Seely D, Mills EJ, Wu P, Verma S, Guyatt GH.

Integr Cancer Ther. 2005 Jun;4(2):144-55. Review.

PMID:
15911927
3.

Soy isoflavones consumption and risk of breast cancer incidence or recurrence: a meta-analysis of prospective studies.

Dong JY, Qin LQ.

Breast Cancer Res Treat. 2011 Jan;125(2):315-23. doi: 10.1007/s10549-010-1270-8. Epub 2010 Nov 27. Review.

PMID:
21113655
4.

Green tea, black tea and breast cancer risk: a meta-analysis of epidemiological studies.

Sun CL, Yuan JM, Koh WP, Yu MC.

Carcinogenesis. 2006 Jul;27(7):1310-5. Epub 2005 Nov 25.

PMID:
16311246
5.

Folate and risk of breast cancer: a meta-analysis.

Larsson SC, Giovannucci E, Wolk A.

J Natl Cancer Inst. 2007 Jan 3;99(1):64-76.

PMID:
17202114
6.

Influence of drinking green tea on breast cancer malignancy among Japanese patients.

Nakachi K, Suemasu K, Suga K, Takeo T, Imai K, Higashi Y.

Jpn J Cancer Res. 1998 Mar;89(3):254-61.

PMID:
9600118
7.

Regular consumption of green tea and the risk of breast cancer recurrence: follow-up study from the Hospital-based Epidemiologic Research Program at Aichi Cancer Center (HERPACC), Japan.

Inoue M, Tajima K, Mizutani M, Iwata H, Iwase T, Miura S, Hirose K, Hamajima N, Tominaga S.

Cancer Lett. 2001 Jun 26;167(2):175-82.

PMID:
11369139
8.

Consumption of black tea and cancer risk: a prospective cohort study.

Goldbohm RA, Hertog MG, Brants HA, van Poppel G, van den Brandt PA.

J Natl Cancer Inst. 1996 Jan 17;88(2):93-100.

PMID:
8537983
9.

Green tea (Camellia sinensis) for the prevention of cancer.

Boehm K, Borrelli F, Ernst E, Habacher G, Hung SK, Milazzo S, Horneber M.

Cochrane Database Syst Rev. 2009 Jul 8;(3):CD005004. doi: 10.1002/14651858.CD005004.pub2. Review.

PMID:
19588362
10.

Green tea and gastric cancer risk: meta-analysis of epidemiologic studies.

Zhou Y, Li N, Zhuang W, Liu G, Wu T, Yao X, Du L, Wei M, Wu X.

Asia Pac J Clin Nutr. 2008;17(1):159-65.

11.

Epidemiological studies of the association between tea drinking and primary liver cancer: a meta-analysis.

Fon Sing M, Yang WS, Gao S, Gao J, Xiang YB.

Eur J Cancer Prev. 2011 May;20(3):157-65. doi: 10.1097/CEJ.0b013e3283447497.

PMID:
21403523
12.

Green tea and the prevention of breast cancer: a case-control study in Southeast China.

Zhang M, Holman CD, Huang JP, Xie X.

Carcinogenesis. 2007 May;28(5):1074-8. Epub 2006 Dec 20.

PMID:
17183063
13.

Green tea, black tea and colorectal cancer risk: a meta-analysis of epidemiologic studies.

Sun CL, Yuan JM, Koh WP, Yu MC.

Carcinogenesis. 2006 Jul;27(7):1301-9. Epub 2006 Apr 25.

PMID:
16638787
14.

Meta-analysis of soy intake and breast cancer risk.

Trock BJ, Hilakivi-Clarke L, Clarke R.

J Natl Cancer Inst. 2006 Apr 5;98(7):459-71.

PMID:
16595782
15.

Green tea polyphenols and its constituent epigallocatechin gallate inhibits proliferation of human breast cancer cells in vitro and in vivo.

Thangapazham RL, Singh AK, Sharma A, Warren J, Gaddipati JP, Maheshwari RK.

Cancer Lett. 2007 Jan 8;245(1-2):232-41. Epub 2006 Mar 6.

PMID:
16519995
16.

Green tea consumption and the risk of pancreatic cancer in Japanese adults.

Lin Y, Kikuchi S, Tamakoshi A, Yagyu K, Obata Y, Kurosawa M, Inaba Y, Kawamura T, Motohashi Y, Ishibashi T; JACC Study Group.

Pancreas. 2008 Jul;37(1):25-30. doi: 10.1097/MPA.0b013e318160a5e2.

PMID:
18580440
17.

Cancer-preventive effects of drinking green tea among a Japanese population.

Imai K, Suga K, Nakachi K.

Prev Med. 1997 Nov-Dec;26(6):769-75.

PMID:
9388788
18.

Meta-analysis of black tea consumption and breast cancer risk: update 2013.

Nie XC, Dong DS, Bai Y, Xia P.

Nutr Cancer. 2014;66(6):1009-14. doi: 10.1080/01635581.2014.936947. Epub 2014 Jul 31.

PMID:
25077380
19.

Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies.

Inoue M, Sasazuki S, Wakai K, Suzuki T, Matsuo K, Shimazu T, Tsuji I, Tanaka K, Mizoue T, Nagata C, Tamakoshi A, Sawada N, Tsugane S; Research Group for the Development and Evaluation of Cancer Prevention Strategies in Japan.

Gut. 2009 Oct;58(10):1323-32. doi: 10.1136/gut.2008.166710. Epub 2009 Jun 7.

PMID:
19505880
20.

Aspirin use and breast cancer risk: a meta-analysis and meta-regression of observational studies from 2001 to 2005.

Mangiapane S, Blettner M, Schlattmann P.

Pharmacoepidemiol Drug Saf. 2008 Feb;17(2):115-24.

PMID:
17955496

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