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Items: 1 to 20 of 136

1.

Psychosocial predictors of fruit and vegetable consumption in adults a review of the literature.

Shaikh AR, Yaroch AL, Nebeling L, Yeh MC, Resnicow K.

Am J Prev Med. 2008 Jun;34(6):535-543. doi: 10.1016/j.amepre.2007.12.028. Review.

PMID:
18471592
2.

Associations of psychosocial factors with fruit and vegetable intake among African-Americans.

Watters JL, Satia JA, Galanko JA.

Public Health Nutr. 2007 Jul;10(7):701-11. Epub 2007 Feb 20.

PMID:
17381950
3.

Development of a tool to assess psychosocial indicators of fruit and vegetable intake for 2 federal programs.

Townsend MS, Kaiser LL.

J Nutr Educ Behav. 2005 Jul-Aug;37(4):170-84.

PMID:
16029687
4.

Factors associated with fruit and vegetable consumption among women participating in WIC.

Havas S, Treiman K, Langenberg P, Ballesteros M, Anliker J, Damron D, Feldman R.

J Am Diet Assoc. 1998 Oct;98(10):1141-8.

PMID:
9787720
6.

Children's and parents' perceptions of the determinants of children's fruit and vegetable intake in a low-intake population.

Kristjansdottir AG, De Bourdeaudhuij I, Klepp KI, Thorsdottir I.

Public Health Nutr. 2009 Aug;12(8):1224-33. doi: 10.1017/S1368980008004254. Epub 2009 Feb 16.

PMID:
19216807
7.

Effects of social approval bias on self-reported fruit and vegetable consumption: a randomized controlled trial.

Miller TM, Abdel-Maksoud MF, Crane LA, Marcus AC, Byers TE.

Nutr J. 2008 Jun 27;7:18. doi: 10.1186/1475-2891-7-18.

8.

Impact of garden-based youth nutrition intervention programs: a review.

Robinson-O'Brien R, Story M, Heim S.

J Am Diet Assoc. 2009 Feb;109(2):273-80. doi: 10.1016/j.jada.2008.10.051. Review.

PMID:
19167954
9.

The relationship of stage of change for smoking cessation to stage of change for fruit and vegetable consumption and physical activity in a health plan population.

Garrett NA, Alesci NL, Schultz MM, Foldes SS, Magnan SJ, Manley MW.

Am J Health Promot. 2004 Nov-Dec;19(2):118-27.

PMID:
15559712
10.

The importance of decisional balance and self-efficacy in relation to stages of change for fruit and vegetable intakes by young adults.

Ma J, Betts NM, Horacek T, Georgiou C, White A, Nitzke S.

Am J Health Promot. 2002 Jan-Feb;16(3):157-66.

PMID:
11802261
11.

Self-efficacy and consumption of fruit and vegetables: validation of a summated scale.

Ling AM, Horwath C.

Am J Health Promot. 1999 May-Jun;13(5):290-8. Review.

PMID:
10538644
12.

A garden pilot project enhances fruit and vegetable consumption among children.

Heim S, Stang J, Ireland M.

J Am Diet Assoc. 2009 Jul;109(7):1220-6. doi: 10.1016/j.jada.2009.04.009.

PMID:
19559139
13.

Improving fruit and vegetable consumption: a self-efficacy intervention compared with a combined self-efficacy and planning intervention.

Luszczynska A, Tryburcy M, Schwarzer R.

Health Educ Res. 2007 Oct;22(5):630-8. Epub 2006 Oct 23.

PMID:
17060349
14.

Psychosocial determinants of fruit and vegetable consumption.

Brug J, Lechner L, De Vries H.

Appetite. 1995 Dec;25(3):285-96.

PMID:
8746967
15.

Multiple health behaviors among overweight, class I obese, and class II obese persons.

James AS, Leone L, Katz ML, McNeill LH, Campbell MK.

Ethn Dis. 2008 Spring;18(2):157-62.

PMID:
18507267
16.

Will European agricultural policy for school fruit and vegetables improve public health? A review of school fruit and vegetable programmes.

de Sa J, Lock K.

Eur J Public Health. 2008 Dec;18(6):558-68. doi: 10.1093/eurpub/ckn061. Epub 2008 Aug 21. Review.

PMID:
18719006
17.

Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation.

Estaquio C, Druesne-Pecollo N, Latino-Martel P, Dauchet L, Hercberg S, Bertrais S.

J Am Diet Assoc. 2008 Dec;108(12):2021-30. doi: 10.1016/j.jada.2008.09.011.

PMID:
19027405
18.

The potential association between fruit intake and body weight--a review.

Alinia S, Hels O, Tetens I.

Obes Rev. 2009 Nov;10(6):639-47. doi: 10.1111/j.1467-789X.2009.00582.x. Epub 2009 Apr 1. Review.

PMID:
19413705
19.

Consumer perceptions of fruit and vegetables serving sizes.

Pollard CM, Daly AM, Binns CW.

Public Health Nutr. 2009 May;12(5):637-43. doi: 10.1017/S1368980008002607. Epub 2008 Jun 12.

PMID:
18547446
20.

Differential effects of planning and self-efficacy on fruit and vegetable consumption.

Richert J, Reuter T, Wiedemann AU, Lippke S, Ziegelmann J, Schwarzer R.

Appetite. 2010 Jun;54(3):611-4. doi: 10.1016/j.appet.2010.03.006. Epub 2010 Mar 20.

PMID:
20227450

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